Ingredients
- 1 standing rib roast prime rib, 3 to 12 pounds, bones cut away from the roast and tied back to the roast with kitchen string, ask your…
- olive oil
- kosher salt
- freshly ground black pepper
The holiday season is upon us and that means it's time to start planning our Christmas menus. While traditional Christmas desserts like fruitcake and mince pies are always a hit, why not try something new this year? Sweet treats are a must-have during the festive season and we've got some mouth-watering Christmas sweet recipe ideas to add a little extra magic to your holiday celebrations. From classic favorites to unique and creative options, these recipes are sure to impress your guests and leave them wanting more.
Jump to RecipePreheat your oven to 350°F (180°C) and line a 9x13 inch baking pan with parchment paper. In a saucepan, melt the butter over medium heat. Once melted, remove from heat and add in the sugar, cocoa powder, and vanilla extract, stirring until well combined. Beat in the eggs, one at a time, and then add in the salt and flour. Pour the batter into the prepared pan and sprinkle the top with dark chocolate chips and crushed candy canes. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cool before cutting into squares and serving.
Preheat your oven to 350°F (180°C). In a bowl, mix together the graham cracker crumbs, melted butter, and sugar until well combined. Press the mixture into the bottom of a 9-inch springform pan. In a separate bowl, beat the cream cheese and sugar until smooth. Add in the molasses, ginger, cinnamon, and nutmeg, mixing until well combined. Beat in the eggs, one at a time, and then add in the sour cream. Pour the filling into the prepared crust and bake for 60-70 minutes, or until the edges are set and the center is slightly wobbly. Let the cheesecake cool before chilling in the fridge for at least 4 hours. Serve with whipped cream and garnish with candied ginger.
Preheat your oven to 375°F (190°C). In a bowl, beat the butter and sugars until creamy. Beat in the eggs, one at a time, and then add in the vanilla extract. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt. Gradually add the dry ingredients to the wet mixture, mixing until well combined. Stir in the oats, cranberries, and white chocolate chips. Drop spoonfuls of dough onto a baking sheet lined with parchment paper and bake for 10-12 minutes, or until golden brown. Let cool before serving.
These Christmas sweet recipe ideas are guaranteed to bring joy to your holiday celebrations. Whether you're hosting a big family gathering or just looking for a festive treat to enjoy at home, these recipes are perfect for spreading some Christmas cheer. So put on your apron and get baking, because these delicious desserts are sure to be a hit with everyone this holiday season.
Ingredients