17 Christmas Stuffing Recipe With Sausage Meat Unlock Flavor Sensations!
Published on: Apr 30, 2024
Christmas is just around the corner and one of the most anticipated dishes for the festive season is the traditional Christmas stuffing. This delicious side dish is a staple on every holiday table, and for good reason. The combination of hearty bread, savory sausage meat, and flavorful herbs and spices is simply irresistible. If you're looking to impress your family and friends with your cooking skills, look no further. In this article, we will share a mouth-watering Christmas stuffing recipe with sausage meat that will leave everyone wanting more.
Main Ingredients: French Bread, Ground Italian Sausage, Olive Oil
This flavorful stuffing is a perfect side dish for your beer can chicken. Made with savory sausage, tangy cranberries, and fresh herbs, this dish is a crowd-pleaser. It's also gluten-free, making it a great option for those with dietary restrictions. The sausage adds a delicious richness to the stuffing, while the cranberries add a festive touch. This dish is perfect for any holiday meal.
2of 40
Cranberry Apple Sausage Stuffing
Main Ingredients: Bread, Vegetable Oil, Onion, Carrots, Celery, Apples
If you love the combination of sweet and savory, this stuffing is for you. Made with apples, sweet cranberries, and spicy sausage, this dish is a flavor explosion. The apples add a crunchy texture to the stuffing, while the cranberries add a tartness. The sausage adds a spicy kick, making this stuffing a standout dish on your holiday table.
3of 40
Christmas Kiev
Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
For a unique twist on traditional beer can chicken, try this Christmas Kiev recipe. This dish takes the classic chicken Kiev and adds a festive spin. The chicken is stuffed with a delicious herb butter and wrapped in crispy bacon. The result is a juicy and flavorful chicken that is sure to impress your guests. Plus, the bacon adds a crunchy texture to the dish, making it even more delicious.
4of 40
My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
Who says burgers are just for summer? This Christmas burger is a fun and delicious way to enjoy your beer can chicken. This burger is made with spicy chicken, crunchy bacon, and creamy brie cheese. The combination of flavors is out of this world. Plus, the festive red and green colors make it a perfect option for your holiday meal.
5of 40
Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Looking for an easy and delicious breakfast option for Christmas morning? This breakfast casserole is the answer. Made with fluffy eggs, crispy bacon, and fresh vegetables, this dish is a one-pan wonder. It's hearty enough to keep you satisfied until your holiday dinner, but also light enough to leave room for all the other delicious dishes.
If you want to save time on Christmas morning, this overnight breakfast casserole is the perfect option. The dish is assembled the night before and then baked in the morning. It's made with creamy cheese, savory sausage, and crusty bread. The result is a savory and satisfying breakfast that will leave you with more time to enjoy the holiday with your loved ones.
7of 40
Quick Vegetarian Christmas Stuffing
Main Ingredients: Sausages, Bread, Cider, Apple, Dried Cranberries
For all the vegetarians at your holiday gathering, this stuffing is a must-try. Made with seasonal vegetables, nutty quinoa, and fresh herbs, this dish is a flavorful and healthy option. The quinoa adds a protein boost, making this dish a complete meal. Plus, it's quick and easy to make, so you can spend more time with your guests.
Another great option for Christmas morning is this breakfast casserole. This dish is made with fluffy eggs, savory ham, and crunchy potatoes. It's a hearty and satisfying breakfast that is sure to please everyone. And the best part? It's ready in under an hour, so you can spend more time enjoying the holiday.
9of 40
Cranberry Sausage Stuffing
Main Ingredients: Whole Wheat Bread, White Bread, Chopped Onion, Chopped
This cranberry sausage stuffing is a must-have for any holiday meal. The combination of sweet cranberries, spicy sausage, and tangy apples is irresistible. The sausage adds a depth of flavor, while the cranberries add a tartness that pairs perfectly with the sweet apples. This dish is sure to be a hit with your guests.
Looking for a traditional stuffing recipe with a twist? This holiday stuffing is made with crusty bread, toasted almonds, and sweet craisins. The combination of crunchy and chewy textures is delicious. Plus, the sweet and savory flavors make it a perfect addition to your holiday meal. Your guests will be asking for the recipe!
11of 40
Herb Stuffing With Chestnuts and Sage
Main Ingredients: Stuffing, Unsalted Butter, Sausage Meat, Onion, Celery
This herb stuffing is a classic and delicious option for your holiday meal. Made with fresh herbs, savory chestnuts, and flavorful sage, this dish is a flavor bomb. The herbs add a freshness to the stuffing, while the chestnuts and sage add a depth of flavor. This stuffing is the perfect accompaniment to your beer can chicken.
12of 40
Make Ahead Christmas Sausage Breakfast Casserole
Main Ingredients: English Muffins, Jack Cheese, Mushrooms, Milk, Eggs
This make-ahead breakfast casserole is a game changer for your holiday morning. The dish is assembled the night before and then baked in the morning. It's made with spicy sausage, fluffy eggs, and crusty bread. The result is a savory and satisfying breakfast that requires minimal effort. Spend more time with your family and less time in the kitchen this holiday season.
13of 40
Challah, Sausage, and Dried Cherry Stuffing
Main Ingredients: Pecans, Challah Loaf, Olive Oil, Sausage Meat, Unsalted
For a unique and delicious stuffing option, try this challah, sausage, and dried cherry stuffing. The combination of sweet and savory flavors is out of this world. The challah adds a sweetness to the dish, while the sausage and dried cherries add a savory and tangy balance. This dish is sure to be a crowd-pleaser.
If you're looking for a lighter option for your holiday meal, this Christmas quiche is the way to go. Made with flaky crust, fluffy eggs, and fresh spinach, this dish is healthy and delicious. The quiche is also versatile, as you can add any of your favorite ingredients to make it your own. Serve it alongside your beer can chicken for a well-rounded holiday meal.
This Christmas breakfast strata is a must-try. Made with creamy cheese, savory ham, and crusty bread, this dish is a flavorful explosion. The creamy cheese adds a richness to the dish, while the ham adds a savory element. The crusty bread adds a crunchy texture that is sure to satisfy your taste buds.
Another great make-ahead breakfast option is this Christmas morning casserole. The dish is made with sweet potatoes, fluffy eggs, and savory sausage. It's a hearty and satisfying breakfast that is perfect for fueling up before a busy day of holiday festivities. Plus, the colors of this dish make it a festive addition to your table.
17of 40
Christmas Wreath Antipasto Skewers
Main Ingredients: Mozzarella Balls, Basil Leaves, Cherry Tomatoes
For a festive and easy appetizer, try these Christmas wreath antipasto skewers. Made with fresh vegetables, savory meats, and creamy cheese, these skewers are a flavorful and colorful option. Plus, the wreath shape adds a fun and festive touch to your holiday spread.
18of 40
Sausage Cheese Balls - Rolling into Christmas
Main Ingredients: Pork Sausage Meat, Nutmeg, Sliced Green Onions, Sharp
These sausage cheese balls are a classic and delicious appetizer that is perfect for any holiday gathering. Made with savory sausage, creamy cheese, and crunchy breadcrumbs, these balls are addictive. They are also easy to make and can be prepared ahead of time, making them a great option for a busy holiday season.
19of 40
Sausage, Apple & Cranberry Stuffing
Main Ingredients: Whole Wheat Bread, White Bread, Ground Turkey Sausage
This sausage, apple, and cranberry stuffing is a flavorful and festive option for your holiday meal. Made with savory sausage, sweet apples, and tart cranberries, this dish is a perfect balance of flavors. The sausage adds a meaty richness, while the apples and cranberries add a touch of sweetness. Your guests will be asking for seconds.
For a gorgeous and delicious addition to your holiday spread, try this Christmas charcuterie board. This board is filled with savory meats, creamy cheeses, and fresh fruits. It's a beautiful and easy way to serve a variety of appetizers to your guests. Plus, it's a crowd-pleaser and will leave everyone satisfied and impressed.
21of 40
Sausage-Cranberry Stuffing
Main Ingredients: French Bread, Ground Italian Sausage, Olive Oil
22of 40
Cranberry Apple Sausage Stuffing
Main Ingredients: Bread, Vegetable Oil, Onion, Carrots, Celery, Apples
23of 40
Christmas Kiev
Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
24of 40
My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
25of 40
Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
In a large skillet, cook the sausage meat over medium heat until browned and fully cooked. Drain the excess fat and set aside.
In the same skillet, sauté the onion, celery, and garlic until they become tender.
In a large mixing bowl, combine the cooked sausage meat, sautéed vegetables, bread cubes, parsley, sage, and thyme. Mix well.
Gradually pour in the melted butter and chicken broth, stirring until all the bread cubes are moistened. The mixture should be slightly sticky.
Season with salt and pepper to taste.
Transfer the mixture into a greased baking dish and cover with foil.
Bake for 25 minutes, then remove the foil and bake for an additional 15 minutes or until the top is golden brown and crispy.
Let it cool for a few minutes before serving.
Customization Tips
Sausage: You can use any type of sausage for this recipe. If you prefer a spicier stuffing, opt for hot Italian sausage. For a milder flavor, use sweet Italian sausage or breakfast sausage.
Bread: Feel free to use any type of bread for this recipe. Traditional white bread works well, but you can also use whole wheat, sourdough, or even cornbread for a unique twist.
Vegetables: You can add other vegetables to the stuffing, such as mushrooms, carrots, or bell peppers, for added flavor and nutrition.
Herbs and spices: Don't be afraid to experiment with different herbs and spices. Rosemary, oregano, or even a pinch of cinnamon can add a delicious twist to the traditional flavors.
With this Christmas stuffing recipe with sausage meat, you'll have a mouth-watering dish that will be the highlight of your holiday feast. Serve it alongside your favorite roast turkey or ham and watch everyone's faces light up with joy. Happy cooking and happy holidays!
