19+ Christmas Stuffing Recipe Video Get Cooking And Enjoy!

Published on: Apr 8, 2024

Christmas is a time for gathering with loved ones and creating unforgettable memories. And what better way to bring everyone together than with a delicious holiday meal? One dish that always takes center stage on the Christmas dinner table is stuffing. This classic side dish is a must-have for any festive feast, and we have the perfect recipe to make your Christmas stuffing the star of the show. In this article, we will walk you through a step-by-step guide on how to make the most delicious and flavorful Christmas stuffing that will have your friends and family coming back for seconds.

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If you're looking for a fun twist on traditional stuffing, these Christmas stuffing balls are the perfect option. They are filled with all the classic holiday flavors, but in a cute and bite-sized form. Plus, they are easy to make and a great way to get the whole family involved in the kitchen. Get creative and add your own personal touch to these festive treats.
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Quick Vegetarian Christmas Stuffing

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Bold flavors and hearty ingredients make this quick vegetarian Christmas stuffing a crowd-pleaser. It's packed with nutritious veggies and aromatic herbs that will have everyone coming back for seconds. And the best part? It can be made in under 30 minutes, making it the perfect last-minute addition to your holiday meal.
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Christmas Stuffing With Cranberries, Chestnuts And...

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For a truly unforgettable stuffing experience, try this Christmas stuffing with cranberries, chestnuts, and sweet Italian sausage. The combination of savory and sweet flavors creates a mouthwatering balance that will elevate your holiday meal to the next level. Plus, the addition of chestnuts adds a satisfying crunch to each bite.
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Christmas Stuffing Sausage Rolls

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If you're a fan of sausage rolls, you'll love these Christmas stuffing sausage rolls. They are filled with all the traditional stuffing ingredients, but wrapped in a flaky pastry for a delicious and festive handheld treat. Serve them as an appetizer or alongside your main dish for a fun and unique twist on classic stuffing.
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No, this isn't a naughty holiday treat, it's a deliciously addictive snack that will have everyone asking for the recipe. Christmas crack is made with crackers, chocolate, and a decadent caramel sauce that is sprinkled with festive toppings. It's the perfect treat to have on hand for holiday parties or to give as gifts to friends and family.
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Another delicious variation of the popular Christmas crack, this recipe adds a crunchy and salty element with the addition of pretzels. The combination of sweet and salty flavors is irresistible, and the festive sprinkles add a touch of holiday cheer. Make a big batch of this Christmas crack and watch it disappear in no time.
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Another delicious make-ahead breakfast option, this Christmas breakfast casserole is full of savory flavors like sausage, cheese, and fresh herbs. Prep it the night before and pop it in the oven for an easy and satisfying holiday breakfast. Serve it with a side of fresh fruit for a well-rounded meal.
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Christmas Morning Treats!

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Make Christmas morning even more special with a tray of Christmas morning treats. These treats are simple to make and can be customized with your favorite holiday flavors. Some ideas include peppermint, eggnog, or gingerbread. Serve them with a cup of hot cocoa for the perfect start to your holiday morning.
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Couscous and Chestnut Christmas Stuffing

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For a stuffing recipe that is both delicious and gluten-free, try this couscous and chestnut Christmas stuffing. The combination of nutty couscous and sweet chestnuts creates a flavorful and satisfying dish that everyone can enjoy. Add some fresh herbs for an extra burst of flavor.

The Key Ingredients

Butter, Herbs, and Bread - The Holy Trinity of Christmas Stuffing

When it comes to making the perfect stuffing, choosing the right ingredients is crucial. You want a balance of flavors and textures that will complement the rest of your meal. The key ingredients for our Christmas stuffing recipe are butter, herbs, and bread. Butter adds richness and a decadent flavor to the dish, while fresh herbs bring a burst of freshness and aroma. And let's not forget about the star of the show - bread. Using high-quality bread is essential for a flavorful and hearty stuffing. We recommend using a crusty sourdough or French baguette for the best results.

Preparing the Bread

Cut, Dry, and Cube - The Three Steps to Perfect Bread for Stuffing

To make sure your bread absorbs all the flavorful juices and stays nice and crispy, it's essential to prepare it properly. Start by cutting the bread into small cubes and leaving it out to dry for a few hours. This will help the bread to absorb all the moisture from the other ingredients without getting soggy. Once the bread is dry, toss it with melted butter and your choice of herbs, and spread it on a baking sheet. Bake the bread cubes until they are golden and crispy, and your kitchen will be filled with the most heavenly aroma.

The Perfect Mix of Flavors

Onions, Celery, and Sausage - A Flavor-Packed Trio for Your Stuffing

Apart from the key ingredients, our Christmas stuffing recipe also includes a trio of onions, celery, and sausage. These three ingredients add layers of flavor and texture to the dish. Saute the onions and celery in butter until they are soft and fragrant, then add in the sausage for a delicious meaty element. Once the mixture is cooked, add in your dried bread cubes, and toss everything together until well combined.

The Final Touch

Broth and Baking - The Secret to Moist and Flavorful Stuffing

To make sure your stuffing is moist and packed with flavor, we recommend adding some broth to the mixture before baking. This will help the bread absorb all the delicious flavors and stay moist. Pour the broth over the stuffing, cover with foil, and bake for about 30 minutes. Then, remove the foil and bake for an additional 15 minutes until the top is golden and crispy. Your Christmas stuffing is now ready to be served and enjoyed! In conclusion, this Christmas stuffing recipe is a crowd-pleaser that will elevate your holiday meal to the next level. With the perfect balance of flavors and textures, your family and friends will be asking for the recipe. So, gather your ingredients, follow our step-by-step guide, and get ready to impress everyone at your Christmas dinner table. Happy cooking!
19+ christmas stuffing recipe video Get cooking and enjoy!

Christmas Cookie

yield: 1 total time: 10 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 1/2 ounces baileys
  • 1 1/2 ounces Kahlua
  • 1 1/2 ounces peppermint schnapps
  • decorator sugar red and green, for rimming glasses

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 37 grams
  • Sodium : 5 milligrams
  • Sugar : 37 grams
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