20+ Christmas Stuffing Loaf Recipe They're Simply Irresistible!

Published on: Apr 21, 2024

When it comes to holiday meals, there's nothing quite as comforting and satisfying as a delicious stuffing. And while the traditional method of cooking stuffing inside the turkey may be the go-to for many families, this Christmas, why not try something new and exciting? This Christmas stuffing loaf recipe is a unique and delicious twist on the classic dish that is sure to impress your guests and become a new holiday favorite. Christmas stuffing loaf will not only add a festive touch to your table but also take your holiday meal to the next level with its mouth-watering flavors and beautiful presentation. Let's take a closer look at how to make this delectable dish.

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If you're looking for a show-stopping dish to impress your guests this holiday season, look no further than beer can chicken! This flavorful and juicy chicken is cooked upright on a beer can, resulting in a crispy skin and tender meat that will leave your guests begging for more. And with these top 20 beer can chicken recipes, you'll have plenty of options to choose from for your Christmas feast.
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If you want to add a twist to your traditional beer can chicken, try this Christmas loaf recipe. Made with a mixture of ground beef and sausage, this loaf is flavorful and hearty. And with its layers of cheese and holiday spices, it's a festive and delicious way to enjoy your beer can chicken.

When it comes to holiday meals, there's nothing quite as comforting and satisfying as a delicious stuffing. And while the traditional method of cooking stuffing inside the turkey may be the go-to for many families, this Christmas, why not try something new and exciting? This Christmas stuffing loaf recipe is a unique and delicious twist on the classic dish that is sure to impress your guests and become a new holiday favorite. Christmas stuffing loaf will not only add a festive touch to your table but also take your holiday meal to the next level with its mouth-watering flavors and beautiful presentation. Let's take a closer look at how to make this delectable dish.

Ingredients

Loaf:

  • 1 pound ground pork
  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1 cup diced celery
  • 1 cup diced onion
  • 1 cup diced apple
  • 1 cup dried cranberries
  • 1/2 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1 tsp dried thyme
  • 1 tsp dried sage
  • 1 tsp dried rosemary
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 large eggs, beaten

Cranberry Glaze:

  • 1 cup cranberry sauce
  • 1/4 cup honey
  • 1/4 cup apple cider vinegar
  • 1 tsp Dijon mustard

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the ground pork, ground beef, breadcrumbs, celery, onion, apple, dried cranberries, parsley, garlic, thyme, sage, rosemary, salt, and pepper.
  3. Add in the beaten eggs and mix until well combined.
  4. Line a 9x5 inch loaf pan with parchment paper, leaving an overhang on the sides.
  5. Press the meat mixture into the pan, making sure it is evenly distributed.
  6. In a small bowl, mix together the cranberry sauce, honey, apple cider vinegar, and Dijon mustard to make the glaze.
  7. Brush the glaze over the top of the meatloaf.
  8. Bake for 1 hour, or until the internal temperature reaches 160°F (71°C).
  9. Remove from the oven and let it rest for 10 minutes before removing from the pan and slicing.
  10. Serve and enjoy your delicious Christmas stuffing loaf!

Final Thoughts

This Christmas stuffing loaf recipe is not only easy to make but also a show-stopping centerpiece for your holiday table. The combination of ground pork and beef, along with the festive addition of apples, cranberries, and herbs, creates a flavor explosion in every bite. And the tangy cranberry glaze adds the perfect finishing touch. So, this holiday season, impress your family and friends with this unique and delicious Christmas stuffing loaf that is sure to become a new holiday tradition. Happy cooking!
20+ christmas stuffing loaf recipe They're simply irresistible!

Christmas Loaf

yield: 24 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup unsalted butter softened to room temperature
  • 2 cups sugar
  • 6 large eggs
  • 2 cups flour
  • 1 pound candied cherries
  • 1 pound pecans rough chopped

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 75 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 6 grams
  • Sodium : 35 milligrams
  • Sugar : 25 grams
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