19+ Christmas Sticky Buns Recipe Experience Flavor Like Never Before!
Published on: Apr 16, 2024
If you're looking for a delicious and festive treat to add to your holiday spread, look no further than this Christmas Sticky Buns recipe. These warm and gooey buns are a beloved holiday tradition in many households and are sure to be a hit with your family and friends. Not only are they easy to make, but the combination of cinnamon, brown sugar, and pecans will fill your home with the most amazing aroma. So, put on your apron and get ready to indulge in these mouthwatering buns that will have everyone coming back for seconds.
Main Ingredients: Goo, Butter, Light Brown Sugar, Honey, Heavy Cream
Pecan sticky buns are a classic breakfast treat that are sure to please any palate. The combination of gooey caramel, crunchy pecans, and soft, buttery dough makes for a mouthwatering experience. These buns are perfect for a weekend brunch or a special holiday breakfast.
Looking for a way to make Christmas morning extra special? Look no further than these delicious and festive Christmas morning sticky buns. The warm aroma of cinnamon and the sweetness of the glaze will fill your home and get everyone in the holiday spirit. Plus, they are easy to make and can be prepped the night before for a stress-free morning.
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Gingerbread Sticky Buns
Main Ingredients: Warm Water, Active Dry Yeast, Butter, Dark Brown Sugar
Combine the flavors of Christmas with the gooey goodness of sticky buns and you have a match made in heaven. These gingerbread sticky buns are perfect for the holiday season with their warm spices and rich molasses flavor. Top them off with a cream cheese icing for the ultimate indulgence.
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Egg Nog Sticky Buns
Main Ingredients: Flour, Sugar, Salt, Fresh Yeast, Unsalted Butter, Egg
Put a festive twist on traditional sticky buns with this recipe for egg nog sticky buns. The creamy, rich flavor of egg nog combined with the sweetness of the glaze and the crunch of pecans creates a delicious and unique breakfast treat. Serve them warm on a cold winter morning and enjoy the holiday flavors in every bite.
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Cranberry Walnut Sticky Buns
Main Ingredients: All Purpose Flour, White Granulated Sugar, Salt, Dry
If you're looking for a sticky bun recipe that incorporates some healthy ingredients, look no further than these cranberry walnut sticky buns. The tartness of the cranberries and the crunch of the walnuts add a delicious twist to the classic sticky bun. Plus, the vibrant red color of the cranberries makes these buns perfect for a holiday brunch.
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Overnight Pecan Sticky Buns
Main Ingredients: Large Eggs, Buttermilk, Granulated Sugar, Rapid Rise
The secret to making the perfect sticky buns is to let the dough rise overnight, resulting in a soft and fluffy texture. These overnight pecan sticky buns are the perfect example of this technique. Simply prep them the night before and wake up to the delicious aroma of freshly baked sticky buns in the morning.
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Caramel Apple Butter Sticky Buns
Main Ingredients: All Purpose Flour, Granulated Sugar, Instant Yeast
For a unique and delicious twist on traditional sticky buns, try making these caramel apple butter sticky buns. The combination of creamy apple butter and rich caramel creates a decadent filling that pairs perfectly with the soft, buttery dough. These buns are perfect for a fall brunch or a cozy breakfast at home.
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Cranberry White Chocolate Sticky Buns
Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, Large
Take your sticky buns to the next level with this recipe for cranberry white chocolate sticky buns. The tartness of the cranberries pairs perfectly with the sweetness of the white chocolate, creating a unique and delicious flavor combination. Top them off with a cream cheese glaze for an extra touch of sweetness.
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Fig Sticky Buns with Caramel Glaze
Main Ingredients: Whole Milk, Sugar, Active Dry Yeast, Large Eggs
For a sophisticated and elegant twist on traditional sticky buns, try making these fig sticky buns with caramel glaze. The sweet and earthy flavor of figs pairs perfectly with the rich caramel glaze, creating a decadent treat that is sure to impress. Serve them at your next brunch or special occasion for a unique and delicious option.
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Whole Wheat Orange Cranberry Sticky Buns
Main Ingredients: Sugar, Grated Orange Rind, Dried Cranberries, Butter
If you're looking for a slightly healthier version of sticky buns, try making these whole wheat orange cranberry sticky buns. The whole wheat flour adds a nutty flavor and extra fiber to the dough, while the orange and cranberry flavors add a burst of freshness. These buns are perfect for a guilt-free indulgence.
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Triple Glazed Cranberry Pecan Sticky Buns
Main Ingredients: Buttermilk, Granulated Sugar, Active Yeast, Large Eggs
For the ultimate indulgence, try making these triple glazed cranberry pecan sticky buns. The combination of a cream cheese glaze, a caramel drizzle, and a white chocolate drizzle creates a decadent and visually stunning treat. The tartness of the cranberries and the crunch of the pecans add the perfect balance of flavor and texture.
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Puff Pastry Pecan Sticky Buns with Maple Bourbon Glaze
Main Ingredients: Brown Sugar, Pecans, Canela, Butter, Puff Pastry
If you're short on time but still want to impress your guests with a delicious breakfast treat, try making these puff pastry pecan sticky buns with maple bourbon glaze. Using store-bought puff pastry saves time and effort, while the maple bourbon glaze adds a unique and delicious flavor to the buns.
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Sticky Buns
Main Ingredients: Rolls, Light Brown Sugar, Chopped Pecans, Instant
Sometimes, simple is best. This classic sticky bun recipe is sure to please with its gooey caramel, crunchy pecans, and soft, buttery dough. Perfect for any occasion, these sticky buns are a crowd-pleaser and will have everyone coming back for seconds.
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Classic Sticky Buns
Main Ingredients: Milk, Warm Water, Instant Dry Yeast, Sugar, Large Egg
For those who prefer a more traditional approach, this recipe for classic sticky buns is a must-try. With a simple dough and a delicious caramel and pecan topping, these buns are sure to satisfy your cravings for a classic breakfast treat.
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Easy Sticky Buns
Main Ingredients: Milk Low Fat, Granulated Sugar, Butter, Instant Yeast
Short on time or new to baking? These easy sticky buns are the perfect recipe for you. With only a few ingredients and minimal prep time, you can whip up a batch of these delicious buns in no time. Perfect for a quick and delicious breakfast option.
This recipe for "Christmas crack" is not for the faint of heart. Combining the addictive flavors of toffee, chocolate, and pecans with the classic sticky bun dough, this recipe is sure to be a hit with any crowd. Just be prepared to make more because they will disappear fast.
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Brown Sugar and Pecan Sticky Buns
Main Ingredients: All Purpose Flour, Pizza Dough, Unsalted Butter, Dark
Brown sugar and pecans are a match made in heaven, especially when it comes to sticky buns. This recipe takes the classic sticky bun and elevates it with a brown sugar and pecan filling that will have you coming back for more. Perfect for a weekend brunch or a special occasion.
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Cinnamon Sticky Buns
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Milk, Unsalted
Sometimes, the simple things are the best. These cinnamon sticky buns are a classic for a reason. The warm, comforting aroma of cinnamon and the sweet glaze make these buns the perfect breakfast treat for any occasion.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This recipe for "Christmas morning wife saver" is the perfect option for a stress-free holiday breakfast. Prep it the night before and pop it in the oven in the morning for a delicious and hearty breakfast casserole that everyone will love. Plus, it's customizable so you can add your favorite ingredients.
Looking for a festive and fun drink to serve with your sticky buns? Try making this "Christmas Grinch juice" for a green and refreshing twist on traditional orange juice. It's the perfect way to add some holiday cheer to your breakfast spread.
Ingredients You'll Need
Dough:
2 1/2 cups all-purpose flour
1/4 cup granulated sugar
2 1/4 teaspoons active dry yeast
1/2 teaspoon salt
1/2 cup whole milk
1/4 cup unsalted butter
1 large egg
Filling:
1/4 cup unsalted butter, melted
1/2 cup brown sugar
2 tablespoons ground cinnamon
1/2 cup chopped pecans
Icing:
4 tablespoons unsalted butter, melted
1/2 cup powdered sugar
1/4 teaspoon vanilla extract
2 tablespoons whole milk
Instructions
Step 1: Make the Dough
In a large mixing bowl, combine the flour, sugar, yeast, and salt. Set aside.
In a small saucepan, heat the milk and butter over low heat until the butter is melted. Remove from heat and let cool for a few minutes.
Add the milk mixture and egg to the dry ingredients. Mix until a soft dough forms.
Knead the dough on a floured surface for about 5 minutes. Place the dough in a greased bowl, cover with plastic wrap, and let it rise for 1 hour.
Step 2: Assemble the Buns
After the dough has risen, roll it out into a large rectangle on a floured surface.
Brush the melted butter over the dough, leaving a 1-inch border around the edges.
Sprinkle the brown sugar, cinnamon, and pecans evenly over the butter.
Starting from the long side, roll the dough tightly into a log. Cut the log into 12 equal pieces.
Place the buns in a greased baking dish, cover with plastic wrap, and let them rise for 30 minutes.
Step 3: Bake and Top with Icing
Preheat the oven to 375°F (190°C). Bake the buns for 25-30 minutes, until golden brown.
While the buns are baking, make the icing by whisking together the melted butter, powdered sugar, vanilla extract, and milk.
Once the buns are done baking, let them cool for 5 minutes before drizzling the icing over them.
Serve warm and enjoy!
These Christmas Sticky Buns are the perfect addition to any holiday brunch or dessert spread. The warm and comforting flavors of cinnamon, brown sugar, and pecans will have your taste buds singing. So, gather your loved ones and make this delicious treat a new holiday tradition in your household. Happy baking!