15+ Christmas Star Bread Recipe Experience Flavor Like Never Before!
Published on: Mar 4, 2024
The holiday season is upon us, and that means it's time to start thinking about festive treats to share with family and friends. One recipe that is sure to impress is the Christmas Star Bread. Not only is it visually stunning, but it's also delicious and easy to make. In this article, we'll take you through the steps to creating this show-stopping bread at home. Get ready to become the star of your next holiday gathering with this Christmas Star Bread recipe!
Main Ingredients: Plain Flour, White Sugar, Salt, Unsalted Butter
Ingredients you'll need:
Dough:
3 cups all-purpose flour
1/4 cup granulated sugar
1 packet (2 1/4 tsp) active dry yeast
1 tsp salt
1/2 cup warm milk
1/4 cup melted butter
2 eggs
Filling:
1/4 cup granulated sugar
1/4 cup brown sugar
2 tsp cinnamon
1/4 cup melted butter
Icing:
1 cup powdered sugar
1-2 tbsp milk
1 tsp vanilla extract
Now that you have all your ingredients, let's get started on making this delicious Christmas Star Bread recipe. First, you'll need to make the dough. In a large mixing bowl, combine the flour, sugar, yeast, and salt. In a separate bowl, mix together the warm milk, melted butter, and eggs. Slowly pour the wet mixture into the dry mixture and mix until a soft dough forms. Knead the dough on a floured surface for about 5 minutes, then place it back in the bowl and cover with a towel. Let the dough rise for about an hour, until it has doubled in size.
While the dough is rising, you can make the filling. In a small bowl, mix together the granulated sugar, brown sugar, and cinnamon. Set aside for later. Once the dough has risen, punch it down and roll it out into a large circle about 1/4 inch thick. Using a knife, cut the dough into 16 equal-sized wedges.
Now it's time to assemble the star bread. Take one triangle of dough and brush it with melted butter. Sprinkle the cinnamon sugar mixture over the dough, then place another triangle on top. Repeat this process until all 16 triangles are stacked on top of each other, creating a star shape. Place the star on a lined baking sheet and let it rise for another 30 minutes.
Preheat your oven to 375°F (190°C). Once the star bread has risen, bake it for 20-25 minutes, until it is golden brown. While the bread is baking, you can make the icing. In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth. Once the bread is done, let it cool for a few minutes before drizzling the icing over the top. Serve warm and enjoy your homemade Christmas Star Bread with your loved ones.
In conclusion, the Christmas Star Bread recipe is a must-try for this holiday season. Not only is it a beautiful addition to any holiday table, but it's also a delicious treat that will have everyone asking for the recipe. So gather your ingredients and get ready to impress with this festive and tasty bread. Happy baking!
