17+ Christmas Sponge Cake Recipe Ignite Your Passion For Cooking!
Published on: Mar 3, 2024
If you're looking for a delicious and festive dessert to serve on Christmas day, look no further than this mouth-watering Christmas sponge cake recipe. This classic dessert is filled with seasonal flavors and is sure to impress your family and friends. Follow these simple steps to create a professional and well-organized cake that will be the highlight of your holiday spread.
Main Ingredients: Butter, Self Rising Cake Flour, Granulated Sugar, Eggs
This classic British cake is a must-try for any beer can chicken lovers. The combination of moist chicken and rich, buttery sponge cake is simply irresistible. The secret to a successful Victoria sponge cake is using fresh ingredients and taking the time to properly cream the butter and sugar. Serve this cake at your next beer can chicken party and watch your guests go wild!
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Eggless Mawa & Tutti Frutti Sponge Cake / Cardamom...
Main Ingredients: Maida, Wheat Flour, Corn Flour, Cardamom Powder, Mawa
For those looking for a twist on traditional beer can chicken, this eggless sponge cake is a great option. The use of mawa (dried milk solids) and tutti frutti (candied fruit) adds a unique flavor and texture to the cake. Don't let the eggless factor fool you, this cake is still moist and full of flavor. Cardamom adds a touch of warmth and spice, making it a perfect fall or winter dessert.
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Cocoa Roulade Sponge Cake
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Large Eggs, Sugar
If you're a chocolate lover, this beer can chicken-inspired sponge cake is for you. The cocoa adds a rich, deep flavor to the cake, while the roulade shape makes it a fun and unique dessert option. Serve it with a scoop of vanilla ice cream for the ultimate indulgence. Pro tip: make sure to properly roll the cake for a perfect presentation.
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Sponge Cake
Main Ingredients: Butter, Milk, Cake Flour, Eggs, Sugar, Vanilla Extract
Sometimes, the simplest recipes are the best. This basic sponge cake is perfect for those who prefer a more subtle flavor. The key to this cake is properly beating the eggs until they are light and fluffy. Serve it with fresh berries and a dollop of whipped cream for a refreshing summer dessert.
Looking for a sweet and salty treat to serve alongside your beer can chicken? Look no further than this addictive Christmas crack recipe. Made with saltine crackers, butter, brown sugar, and chocolate chips, it's a simple yet delicious dessert that will have your guests coming back for more. Don't be surprised if it disappears quickly!
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This casserole is a lifesaver for busy holiday mornings. Assemble it the night before, then pop it in the oven while you're preparing your beer can chicken. Made with bread, eggs, sausage, and cheese, it's a hearty and filling breakfast that will keep you energized throughout the day. Plus, it's a great way to use up any leftover ingredients from your beer can chicken recipes.
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Easy Vanilla Sponge Cake
Main Ingredients: Self Raising Flour, Butter, Caster Sugar, Large Eggs
If you're short on time but still want to impress your guests with a delicious dessert, this easy vanilla sponge cake is the way to go. Made with basic pantry ingredients and minimal prep time, it's a no-fuss recipe that still delivers on taste. Top it with fresh fruit or a sprinkle of powdered sugar for a simple yet elegant presentation.
Add a festive touch to your beer can chicken party with this Christmas Grinch juice recipe. Made with lime sherbet, lemon-lime soda, and green food coloring, it's a fun and refreshing drink that both kids and adults will love. Serve it in mason jars with red and white straws for a cute and festive touch.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
Rum lovers, rejoice! This Christmas rum cake is the perfect dessert to accompany your beer can chicken. The rum-soaked cake is moist and full of flavor, and the rum glaze adds an extra kick. For an extra festive touch, top it with a sprinkle of cinnamon or nutmeg.
Balance out all the indulgent holiday foods with this refreshing Christmas salad. Made with spinach, pomegranate seeds, mandarin oranges, and pecans, it's a colorful and nutritious side dish that pairs well with beer can chicken. The homemade dressing made with balsamic vinegar, honey, and Dijon mustard adds the perfect touch of sweetness.
Yes, we had to include this recipe twice. That's how good it is. This version of Christmas crack is made with pretzels, caramel, and chocolate, resulting in a sweet and salty treat that is sure to be a hit at your beer can chicken party. Make a double batch because it will disappear quickly!
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a festive twist on traditional pound cake. The cranberries add a tartness that pairs well with the rich buttery cake. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious dessert option.
For a non-alcoholic beverage option, try this Christmas punch recipe. Made with cranberry juice, pineapple juice, and ginger ale, it's a refreshing and fruity drink that will be a hit with guests of all ages. Serve it in a punch bowl with ice and fruit for a beautiful presentation.
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Classic Sponge Cake
Main Ingredients: Cake Flour, Large Eggs, Sugar, Vanilla Extract
This classic sponge cake recipe is a must-try for any beer can chicken party. It's a versatile base that can be paired with a variety of toppings and fillings. Serve it with fresh fruit and whipped cream for a light and refreshing dessert, or get creative and fill it with chocolate ganache, lemon curd, or jam for a more decadent option.
These Italian Christmas cookies are a delicious and festive addition to any beer can chicken party. Made with almond paste, eggs, and sugar, they have a unique texture and flavor that sets them apart from traditional cookies. Decorate them with colored sprinkles for a fun and festive touch.
For a twist on traditional gingerbread cookies, try this Christmas gingerbread cake. The spices and molasses give it a warm and comforting flavor, perfect for a cold winter's day. Serve it with a cream cheese frosting for a rich and decadent dessert option.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Similar to the Christmas Morning Wife Saver, this Christmas breakfast casserole is a great option for busy holiday mornings. Made with bacon, eggs, and cheese, it's a savory and satisfying breakfast dish that can easily be customized with your favorite ingredients. Serve it alongside your beer can chicken for a complete and delicious meal.
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Best Ever Vanilla Sponge Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This best ever vanilla sponge cake recipe is a crowd-pleaser every time. The vanilla extract adds a subtle but delicious flavor to the cake, and the fluffy whipped cream makes it light and airy. Top it with fresh berries or a drizzle of chocolate sauce for an extra special touch.
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Hot Milk Sponge Cake
Main Ingredients: Cake Flour, Baking Powder, Table Salt, Whole Milk
This hot milk sponge cake is a unique and delicious option for your beer can chicken party. The hot milk adds a rich and creamy texture to the cake, while the vanilla and almond extracts give it a warm and comforting flavor. Serve it with a dusting of powdered sugar for a simple and elegant presentation.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Last but not least, we have to mention all the delicious Christmas morning treats you can make with leftover beer can chicken. From breakfast sandwiches and omelettes to hash and fried rice, there are endless possibilities for using up any leftover chicken and veggies. Get creative and enjoy a delicious and hearty breakfast the morning after your beer can chicken party.
Ingredients
For the cake:
1 cup of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of baking soda
1/2 teaspoon of salt
1/2 cup of unsalted butter, softened
1/2 cup of granulated sugar
2 large eggs
1/2 cup of whole milk
1 teaspoon of vanilla extract
1/4 cup of orange juice
1 tablespoon of orange zest
For the frosting:
1 8-ounce package of cream cheese, softened
1/4 cup of unsalted butter, softened
2 cups of powdered sugar
1 teaspoon of vanilla extract
1/4 cup of cranberry sauce
Instructions
Step 1: Preheat your oven
Preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan.
Step 2: Make the cake batter
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the milk, vanilla extract, orange juice, and zest. Gradually add in the dry ingredients and mix until well combined.
Step 3: Bake the cake
Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely before frosting.
Step 4: Make the frosting
In a medium bowl, beat together the cream cheese and butter until smooth. Gradually add in the powdered sugar and vanilla extract, mixing until well combined. Spread the frosting over the cooled cake.
Step 5: Add the finishing touch
For a festive touch, spoon the cranberry sauce over the top of the cake and use a toothpick to swirl it into the frosting. Serve and enjoy your delicious Christmas sponge cake!
In conclusion, this Christmas sponge cake recipe is the perfect dessert for your holiday celebrations. With its festive flavors and beautiful presentation, it is sure to be a hit with everyone. So don't wait any longer, gather your ingredients and get baking! Your taste buds will thank you.
