18 Christmas Spiral Ham Bone In Recipe You Won't Believe The Taste!
Published on: Apr 28, 2024
Christmas is just around the corner and it's time to start planning for the perfect holiday feast. One staple dish that is always present on the table during this festive season is the spiral ham. This succulent and flavorful dish never fails to impress, and with our bone-in recipe, you can take your Christmas dinner to the next level. So, let's get started on creating the perfect Christmas spiral ham that will have your guests asking for seconds.
Main Ingredients: Ham Bone, Thyme, Orange, Pumpkin Spice, Brown Sugar
Beer can chicken may not be the first thing that comes to mind when thinking about Christmas traditions, but it’s becoming a popular choice for holiday meals. The crispy, flavorful skin and tender meat make it a standout dish that’s sure to impress your guests. Plus, the unique cooking method of using a beer can to hold the chicken upright adds a fun twist to the meal. So why not start a new tradition this year and try out one of these top 20 beer can chicken recipes?
2of 40
Dr. Pepper Ham
Main Ingredients: Ham Bone, Light Brown Sugar, Dr Pepper, Orange Juice
For a sweet and savory twist on the classic beer can chicken, try using Dr. Pepper as the liquid in your beer can. The carbonation and flavors of the soda will infuse into the chicken, giving it a delicious, unique taste. Serve it with your favorite BBQ sauce for a perfect combination of flavors.
3of 40
Honey Baked Ham (Copycat)
Main Ingredients: Ham Bone, Honey, Brown Sugar, Butter, Spicy Brown
If you’re a fan of the famous Honey Baked Ham, you’ll love this copycat recipe using a beer can chicken. The sweet glaze and crispy skin will remind you of the real deal, but with the added flavor from the beer can cooking method. It’s a great option for a holiday dinner or any special occasion.
4of 40
Classic Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham Bone, Crushed Pineapple With Juice, Dark Brown
Pineapple and ham are a classic flavor combination, and this beer can chicken recipe takes it to the next level. The sweet and tangy glaze made with pineapple juice and brown sugar will caramelize on the chicken, creating a mouthwatering crust. Serve it with some grilled pineapple for a delicious and impressive meal.
5of 40
Mustard Glazed Ham
Main Ingredients: Ham Bone, Honey, Stone Ground Mustard, Brown Sugar
If you’re a fan of mustard, you’ll love this beer can chicken recipe. The tangy and slightly spicy glaze made with Dijon mustard and honey adds a delicious kick to the chicken. It’s a simple but flavorful dish that’s perfect for any occasion.
6of 40
McGuire’s Senate Bean Soup
Main Ingredients: Dried Navy Beans, Water, Bay Leaf, Cloves, Ham Bone
For a hearty and comforting soup that’s perfect for colder weather, try this beer can chicken twist on the famous Senate Bean Soup from McGuire’s Irish Pub. The flavors of the beer can and chicken will infuse into the beans, creating a delicious and unique soup that’s perfect for a family dinner or potluck meal.
7of 40
Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
This classic Cajun dish gets a tasty upgrade with the addition of beer can chicken. The flavors of the chicken and beer will add a delicious depth to the dish, and the meat will become perfectly tender from cooking in the beer can. Serve it over some rice for a flavorful and filling meal.
8of 40
15 Bean Soup with Ham
Main Ingredients: Bean, Red Lentils, Ham Bone, Ham, Onion, Diced Tomatoes
Using a beer can chicken to make this 15 bean soup will add a delicious and smoky flavor to the dish. The combination of beans, vegetables, and chicken creates a hearty and satisfying soup that’s perfect for a cold day. Serve it with some crusty bread for a complete meal.
9of 40
Lentil Soup
Main Ingredients: Medium Carrots, Celery Ribs, Sweet Onion, Garlic, Ham
This beer can chicken recipe is a perfect option for a healthy and flavorful meal. The lentils and vegetables in the soup will absorb the flavors from the chicken and beer, creating a delicious and nutritious dish. It’s a great way to use up leftover chicken and vegetables in your fridge.
10of 40
Ham and Split Pea Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Medium Carrots
If you have some leftover ham and a beer can chicken, this soup is a must-try. The combination of split peas, vegetables, and chicken creates a creamy and flavorful soup that’s perfect for a cozy night in. Serve it with some crusty bread for a delicious and satisfying meal.
11of 40
Ham and Beans Soup
Main Ingredients: Ham Bone, Beans, Onion Powder, Water, Salt, Pepper
This hearty and flavorful soup is a great way to use up leftover ham and beer can chicken. The combination of beans, vegetables, and chicken creates a delicious and filling dish that’s perfect for a family dinner. Serve it with some cornbread for a complete meal.
12of 40
Leftover Ham Bone Soup with Potatoes and Cabbage
Main Ingredients: Cooking Spray, Chopped Onion, Garlic, Chopped Celery
If you have a leftover ham bone and some beer can chicken, this soup is a great option for using them up. The flavors from the chicken and beer will infuse into the soup, creating a rich and flavorful broth. Add some potatoes and cabbage for a hearty and delicious meal.
13of 40
Slow Cooker Ham Bone Bean Soup
Main Ingredients: Bean, Ham Bone, Bay Leaves, Onion, Chicken Stock
If you prefer to use your slow cooker for soups, this beer can chicken recipe is perfect for you. The flavors from the chicken and beer will infuse into the beans, creating a delicious and comforting soup. Plus, using a ham bone for added flavor makes it a budget-friendly option.
14of 40
New Orleans Red Beans and Rice
Main Ingredients: Red Beans, Ham Bone, Bay Leaves, Andouille Sausage
This classic New Orleans dish gets a tasty upgrade with the addition of beer can chicken. The flavors from the chicken and beer will add a delicious depth to the dish, and the meat will become perfectly tender from cooking in the beer can. Serve it over some rice for a flavorful and filling meal.
15of 40
Instant Pot Navy Bean Soup
Main Ingredients: Ham Bone, Ham, Dried Navy Beans, Water
If you have an Instant Pot, this beer can chicken recipe is a must-try. The flavors from the chicken and beer will infuse into the beans, creating a delicious and hearty soup in a fraction of the time. Serve it with some crusty bread for a complete and satisfying meal.
16of 40
Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This classic stew gets a tasty upgrade with the addition of beer can chicken. The flavors from the chicken and beer will add a delicious depth to the dish, and the meat will become perfectly tender from cooking in the beer can. Serve it with some cornbread for a satisfying and flavorful meal.
17of 40
Pinto Bean Supper and Favorite Southernisms
Main Ingredients: Dried Pinto Beans, Oregano, Chili Powder, Kosher Salt
This simple but flavorful dish is a staple in many Southern households. By using beer can chicken, you can add a delicious twist to this classic meal. The flavors from the chicken and beer will infuse into the beans, creating a tasty and comforting dish.
18of 40
Ham and Potato Soup
Main Ingredients: Olive Oil, Chopped Onion, Parsnips, Chopped Celery
This creamy and flavorful soup is a perfect way to use up leftover ham and beer can chicken. The combination of potatoes, vegetables, and chicken creates a delicious and satisfying dish that’s perfect for a family dinner. Serve it with some crusty bread for a complete meal.
19of 40
Classic Split Pea Soup
Main Ingredients: Green Split Peas, Water, Ham Bone, Chopped Onion, Bay
This hearty and flavorful soup is a great way to use up leftover ham and beer can chicken. The combination of split peas, vegetables, and chicken creates a creamy and delicious dish that’s perfect for a cold day. Serve it with some crusty bread for a complete and satisfying meal.
20of 40
Oven Baked Ham with Homemade Glaze
Main Ingredients: Ham Bone, Light Brown Sugar, Pineapple Juice, Dijon
If you don’t have a grill or prefer to cook indoors, this beer can chicken recipe is perfect for you. The chicken will be cooked in the oven with a homemade glaze that will add a delicious flavor to the meat. It’s a simple but impressive dish that’s perfect for any occasion.
21of 40
A Christmas Tradition
Main Ingredients: Ham Bone, Thyme, Orange, Pumpkin Spice, Brown Sugar
Christmas is a time for gathering with loved ones and indulging in delicious meals. One dish that has become a beloved holiday tradition for many families is Beer Can Chicken. This mouth-watering recipe is perfect for celebrating the festive season and bringing everyone together around the dinner table.
22of 40
Dr. Pepper Ham
Main Ingredients: Ham Bone, Light Brown Sugar, Dr Pepper, Orange Juice
For a unique twist on the classic Beer Can Chicken, try using Dr. Pepper as your base instead of beer. The sweet and savory flavors of the soda perfectly complement the chicken and create a delicious glaze. This recipe is sure to be a hit with both kids and adults alike.
23of 40
Honey Baked Ham (Copycat)
Main Ingredients: Ham Bone, Honey, Brown Sugar, Butter, Spicy Brown
If you're a fan of the famous Honey Baked Ham, why not try making your own version at home? With a few simple ingredients and a beer can, you can recreate this iconic dish and impress your guests with your cooking skills. Plus, the homemade version is much more budget-friendly!
24of 40
Classic Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham Bone, Crushed Pineapple With Juice, Dark Brown
If you're looking for a sweet and tangy twist on Beer Can Chicken, this recipe is a must-try. The combination of pineapple and brown sugar creates a sticky glaze that will make your chicken extra juicy and flavorful. Serve it with some roasted vegetables for a complete and satisfying meal.
25of 40
Mustard Glazed Ham
Main Ingredients: Ham Bone, Honey, Stone Ground Mustard, Brown Sugar
For a zesty and flavorful Beer Can Chicken, try using a mustard-based glaze. The tangy and slightly spicy flavors of the mustard pair perfectly with the chicken and create a delicious crust on the outside. This recipe is easy to make and will become a favorite in your household.
26of 40
McGuire’s Senate Bean Soup
Main Ingredients: Dried Navy Beans, Water, Bay Leaf, Cloves, Ham Bone
If you're looking for a hearty and comforting side dish to accompany your Beer Can Chicken, try this delicious bean soup. Made with navy beans, ham, and a variety of spices, this soup is bursting with flavor and will keep you warm on a cold winter's night. Plus, it's a great way to use up any leftover ham from your chicken.
27of 40
Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
A classic Southern dish, red beans and rice is the perfect accompaniment to Beer Can Chicken. The creamy beans and flavorful rice make for a satisfying and filling meal that everyone will love. Serve it with some cornbread for a true taste of the South.
28of 40
15 Bean Soup with Ham
Main Ingredients: Bean, Red Lentils, Ham Bone, Ham, Onion, Diced Tomatoes
Another great recipe for using up leftover ham from your Beer Can Chicken, this soup is packed with protein and flavor. The 15 different types of beans create a hearty and filling dish, perfect for a cold winter's day. Serve it with some crusty bread for a complete and satisfying meal.
29of 40
Lentil Soup
Main Ingredients: Medium Carrots, Celery Ribs, Sweet Onion, Garlic, Ham
If you're looking for a healthier option to serve with your Beer Can Chicken, try making this delicious lentil soup. Lentils are packed with protein and other essential nutrients, making this soup both nutritious and delicious. Serve it with some crusty bread for a well-rounded meal.
30of 40
Ham and Split Pea Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Medium Carrots
Split pea soup is a classic dish that pairs perfectly with Beer Can Chicken. The combination of ham and peas creates a hearty and flavorful soup that will warm you up from the inside out. Plus, it's easy to make and can be stored in the freezer for future meals.
31of 40
Ham and Beans Soup
Main Ingredients: Ham Bone, Beans, Onion Powder, Water, Salt, Pepper
If you're a fan of traditional bean soups, this recipe is a must-try. Made with a variety of beans and chunks of ham, this soup is packed with flavor and will keep you satisfied for hours. Serve it with some crusty bread for a complete and satisfying meal.
32of 40
Leftover Ham Bone Soup with Potatoes and Cabbage
Main Ingredients: Cooking Spray, Chopped Onion, Garlic, Chopped Celery
Don't let the ham bone from your Beer Can Chicken go to waste! Use it to make this delicious and hearty soup, packed with potatoes and cabbage. The flavors of the ham bone infuse the soup, creating a rich and flavorful broth. This is the perfect soup for using up any leftover ingredients from your chicken.
33of 40
Slow Cooker Ham Bone Bean Soup
Main Ingredients: Bean, Ham Bone, Bay Leaves, Onion, Chicken Stock
For a hands-off approach to making soup with your leftover ham bone, try this slow cooker recipe. Simply add the ingredients to your crockpot and let it cook all day for a delicious and easy meal. The beans and ham bone create a rich and flavorful broth that will warm you up on a chilly day.
34of 40
New Orleans Red Beans and Rice
Main Ingredients: Red Beans, Ham Bone, Bay Leaves, Andouille Sausage
If you're craving a taste of the Big Easy, this recipe is for you. Made with red beans, ham, and a variety of spices, this dish is bursting with flavor and will transport you to the streets of New Orleans. Serve it with some crusty bread for a true Southern experience.
35of 40
Instant Pot Navy Bean Soup
Main Ingredients: Ham Bone, Ham, Dried Navy Beans, Water
If you have an Instant Pot, this recipe is a must-try. Using the pressure cooker function, you can have a delicious and hearty bean soup ready in no time. The navy beans and ham create a satisfying and flavorful soup that is perfect for a busy weeknight meal.
36of 40
Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This classic Southern stew is the perfect way to use up any leftover ingredients from your Beer Can Chicken. Made with chicken, ham, and a variety of vegetables, this stew is hearty, flavorful, and easy to make. Serve it with some cornbread for a well-rounded and satisfying meal.
37of 40
Pinto Bean Supper and Favorite Southernisms
Main Ingredients: Dried Pinto Beans, Oregano, Chili Powder, Kosher Salt
For a simple and traditional Southern meal to serve with your Beer Can Chicken, try this pinto bean supper. Made with pinto beans, ham, and a few other ingredients, this dish is easy to make and full of flavor. Plus, it's a great way to use up any leftover ham from your chicken.
38of 40
Ham and Potato Soup
Main Ingredients: Olive Oil, Chopped Onion, Parsnips, Chopped Celery
Potatoes and ham are a classic flavor combination that never gets old. This soup is creamy, hearty, and perfect for a cold winter's night. Use up any leftover ham from your Beer Can Chicken to create a delicious and filling meal that the whole family will love.
39of 40
Classic Split Pea Soup
Main Ingredients: Green Split Peas, Water, Ham Bone, Chopped Onion, Bay
Split pea soup is a classic dish that never goes out of style. This recipe is simple and delicious, made with just a few ingredients including split peas and ham. Serve it with some crusty bread for a complete and satisfying meal.
40of 40
Oven Baked Ham with Homemade Glaze
Main Ingredients: Ham Bone, Light Brown Sugar, Pineapple Juice, Dijon
If you're not in the mood for Beer Can Chicken, try making this oven-baked ham with a homemade glaze. The glaze is made with brown sugar, honey, and a few other ingredients, creating a delicious and sticky coating on the outside of the ham. This dish is perfect for special occasions or a Sunday family dinner.
Preparing the Ham
Choosing the Right Ham
When it comes to selecting the perfect ham for your Christmas dinner, there are a few things to keep in mind. First, make sure to choose a high-quality ham from a reputable source. Look for labels that say "smoked" or "cured" for the best flavor. You can also opt for organic or free-range hams for a healthier option. Additionally, consider the size of your ham based on the number of guests you will be serving.
Preparing the Ham
Before cooking, it's important to properly prepare the ham. Start by thawing the ham if it's frozen, following the instructions on the packaging. Once thawed, rinse the ham under cold water and pat it dry with paper towels. Next, score the fat on top of the ham in a criss-cross pattern to help the flavors penetrate the meat. You can also add your own seasonings such as herbs and spices to enhance the taste.
Glazing the Ham
One of the highlights of a Christmas spiral ham is the glaze. It adds both sweetness and flavor to the ham, making it a true showstopper. There are many variations of glazes you can use, from a classic brown sugar and mustard glaze to a more adventurous honey and ginger glaze. Whichever glaze you choose, make sure to brush it generously over the ham before baking.
Cooking the Ham
Baking the Ham
Preheat your oven to 350°F and place the ham in a roasting pan with the fat side up. Cover the pan with foil and bake for about 10-12 minutes per pound, or until the internal temperature reaches 140°F on a meat thermometer. Halfway through cooking, remove the foil and baste the ham with the glaze. This will help create a delicious crust on the outside of the ham.
Resting and Serving
Once the ham is cooked, remove it from the oven and let it rest for about 10 minutes before carving. This allows the juices to redistribute, resulting in a juicy and tender ham. Serve the ham with your favorite sides and enjoy the delicious flavors of this holiday staple. Leftovers can also be used for sandwiches, omelets, and other dishes, making it the gift that keeps on giving.
In conclusion, our bone-in spiral ham recipe is the perfect addition to your Christmas dinner menu. With its rich and savory flavors, it's sure to impress your loved ones and leave them asking for more. So why wait? Get your hands on a high-quality spiral ham and follow our simple steps to create a memorable and delicious holiday feast. Happy cooking!