Christmas is a time for indulging in delicious treats and spending time with loved ones. As the holiday season approaches, many of us are on the lookout for new and exciting recipes to add to our festive menus. This Christmas, why not try something different and make your own Christmas spiced crab apple jelly? This recipe is not only delicious, but it also adds a touch of holiday cheer to your table. Plus, it's a great way to use up those leftover crab apples from your fall harvest. So, put on your apron and get ready to impress your friends and family with this festive and flavorful jelly.
This easy crab apple jelly recipe is perfect for beginners. It only requires five ingredients and takes just over an hour to prepare. The result is a bright and flavorful jelly that can be used in charcuterie boards, glazes for meats, and spread on toast. This recipe makes about four cups of jelly, but you can easily double or triple it if you have a large amount of crab apples.
2of 20
Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
If you're looking for a savory crab apple jelly recipe, try this salmon with crab apple jelly and horseradish glaze. The sweet and tangy jelly pairs perfectly with the rich and savory salmon. The horseradish adds a little kick to the glaze, making this dish a flavorful and unique addition to any dinner menu. You can also use this glaze on other types of fish or meats, such as chicken or pork.
3of 20
Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
Caramel apples are a popular fall treat, and adding a layer of crab apple jelly to them takes them to the next level. The jelly adds a tangy and sweet flavor to the caramel, making these apples even more delicious. You can also sprinkle chopped nuts or cinnamon sugar on top of the caramel for added texture and flavor.
4of 20
Easy Crab Apple Jelly
Main Ingredients: Crab Apples, Lemon, Granulated Sugar, Water
This crab apple jelly fruit punch is the perfect drink to serve at your New Year's Eve party. It's warm, comforting, and packed with festive flavors. The jelly adds a unique twist to this classic punch, making it a crowd-pleaser for adults and kids alike. You can also add a splash of rum or vodka for a boozy version of this drink.
5of 20
Salmon With Crab Apple Jelly And Horseradish Glaze
Main Ingredients: Brown Sugar, Cornstarch, Salt, Salmon Fillets
This traditional crabapple jelly recipe is a must-try for anyone who loves preserving their own food. It uses only three ingredients and produces a beautiful ruby-colored jelly that is perfect for gifting or keeping for yourself. Spread it on crackers with soft cheese, use it as a marinade for meats, or simply enjoy it on toast.
6of 20
Caramel Apples
Main Ingredients: Unsalted Butter, Dark Brown Sugar, Light Corn Syrup
If you have access to a variety of wild fruits, try making this hedgerow jelly. It uses a combination of blackberries, sloes, rosehips, and crab apples to create a unique and flavorful jelly. The addition of crab apples adds a tartness that balances out the sweetness of the other fruits. This jelly is perfect for using in tarts, pies, or simply spreading on warm scones.
7of 20
New Year’s Warm Fruit Punch
Main Ingredients: Crabapples, Water, Cinnamon Sticks, Piloncillo, Dark
Freezer jelly is a convenient way to preserve fruits without having to go through the canning process. This crabapple freezer jelly is a great option for those who want to make a small batch of jelly without committing to a large canning project. You can store this jelly in the freezer for up to a year and use it whenever you need a quick and delicious topping for your pancakes or ice cream.
8of 20
Crabapple Jelly
Main Ingredients: Crabapples, Honey
This crabapple jelly recipe has been passed down through generations and is loved by many. It's a simple recipe that uses only four ingredients and produces a beautiful and flavorful jelly. The addition of lemon juice adds a bright and zesty note to the jelly, making it perfect for spreading on toast or croissants. You can also use this jelly as a glaze for meats or a filling for pastries.
9of 20
Hedgerow Jelly
Main Ingredients: Crabapples, Blackberries, Organic Cane Sugar
This crab apple butter recipe is a great way to use up a large amount of crab apples. It's a thick and spreadable butter that can be used in a variety of dishes. You can spread it on toast, use it as a filling for cookies or cakes, or even mix it into oatmeal for a delicious and nutritious breakfast. This recipe makes about eight cups of butter, so you can easily share it with friends and family.
10of 20
Crabapple Freezer Jelly
Main Ingredients: Crabapples, Sugar
If you're a fan of spiced and boozy jellies, this spiced crab apple jelly with scotch whisky is the recipe for you. The combination of cinnamon, cloves, and nutmeg adds a warm and festive flavor to the jelly, while the scotch whisky adds a rich and smoky note. This jelly is perfect for using in tarts, cakes, or simply spreading on toast.
11of 20
Mary Wynne's Crabapple Jelly
Main Ingredients: Crabapples, Water, White Sugar, Cinnamon Stick
These crab apple muffins are a great way to use up leftover crab apples. The apples add a tangy and moist texture to the muffins, making them a delicious and unique treat. You can also add raisins or walnuts to the batter for added flavor and texture. These muffins are perfect for breakfast or as a snack on the go.
12of 20
Crab Apple Butter
Main Ingredients: Apple Butter, Crab Apples, Seeds, Water, Pure Cane
Crabapple fruit rolls are a fun and healthy snack that kids and adults will love. They are made with fresh fruit and honey, making them a nutritious alternative to store-bought fruit snacks. The addition of crab apples adds a tangy and sweet twist to the rolls, making them a tasty and unique treat. You can also experiment with different fruits and flavors to create your own personalized version.
13of 20
Spiced Crab Apple Jelly With Scotch Whisky
Main Ingredients: Crab Apples, Cinnamon Stick, Allspice Berries, Cardamom
This crabapple bread recipe is a great way to use up a large amount of crab apples. The apples are cooked down and added to the bread batter, resulting in a moist and flavorful loaf. You can also add raisins, walnuts, or cinnamon to the batter for added flavor and texture. This bread is perfect for toasting and spreading with butter or jam.
14of 20
Crab Apple Muffins
Main Ingredients: Eggs, Butter, Vanilla, White Sugar, Brown Sugar, Baking
If you're looking for a unique and delicious holiday meal, try this herb-rubbed turkey with pear stuffing. The turkey is rubbed with a mixture of fresh herbs and seasonings, giving it a flavorful and crispy skin. The stuffing is made with crab apple jelly and pears, adding a sweet and tangy note to the dish. This recipe is sure to impress your guests and become a new holiday tradition.
15of 20
Crabapple Fruit Rolls
Main Ingredients: Crabapples, Honey
This hot pepper jelly is a great option for those who want a spicy and flavorful jelly without the use of added pectin. The recipe uses a combination of hot peppers, crab apples, and apple cider vinegar to create a unique and tangy jelly that pairs well with cheese and crackers. You can also use this jelly as a marinade for meats or a dipping sauce for spring rolls or egg rolls.
16of 20
Crabapple Bread
Main Ingredients: Butter, Sugar, Eggs, Milk, Lemon Juice, Flour, Salt
These apple-cranberry turnovers are a delicious and festive treat to serve during the holiday season. The filling is made with a combination of crab apple jelly, cinnamon, and cranberries, giving it a sweet and tart flavor. The turnovers are perfect for dessert or as a snack with a cup of hot cocoa. You can also dust the turnovers with powdered sugar or drizzle them with chocolate for added sweetness.
17of 20
Herb-rubbed Turkey With Pear Stuffing
Main Ingredients: Dried Sage Leaves, Leaves, Black Peppercorns, Celery
If you want to try something different for your holiday dinner, consider making this roast goose with crab apple jelly glaze, stuffing, and gravy. The goose is stuffed with a flavorful mixture of apples, onions, and crab apple jelly, giving it a unique and delicious flavor. The glaze is made with a combination of red wine, crab apple jelly, and thyme, adding a rich and savory note to the dish. This recipe is sure to impress your family and friends.
18of 20
Hot Pepper Jelly with No Added Pectin
Main Ingredients: Crab Apples, Water, Jalapeno Peppers, Cider Vinegar
This crab apple and caramelized onion pizza is a unique and delicious twist on a classic dish. The combination of sweet and tangy flavors makes this pizza a crowd-pleaser for both kids and adults. You can use store-bought or homemade pizza dough and top it with caramelized onions, crab apple slices, and goat cheese. Drizzle with a little honey before serving for added sweetness.
19of 20
Holiday Apple-Cranberry Turnovers
Main Ingredients: Fresh Cranberries, Crabapples, Lemon Thyme, Water
This crab apple upside-down cake is a delicious and beautiful dessert to serve at a dinner party or special occasion. The apples are caramelized and placed on the bottom of the cake pan before the batter is poured on top. When the cake is flipped, the apples create a beautiful and tasty topping. You can also add a little cinnamon or nutmeg to the cake batter for added flavor.
20of 20
Roast Goose With Crab Apple Jelly Glaze, Stuffing And...
Main Ingredients: Goose, Butter, Medium Onion, Carrot, Celery, Garlic
If you're a fan of butter tarts, you have to try this homemade crab apple butter tart recipe. The tarts are made with a rich and buttery crust and filled with a flavorful mixture of crab apple butter, brown sugar, and raisins. You can also add chopped nuts to the filling for added texture and flavor. These tarts are perfect for serving as a dessert or snack at any time of the year.
How to Make Christmas Spiced Crab Apple Jelly:
Gather Your Ingredients
To make this delicious jelly, you will need crab apples, sugar, cinnamon sticks, cloves, allspice berries, and lemon juice. Make sure to wash the crab apples thoroughly before starting. You can also add star anise, nutmeg, or ginger for an extra kick of holiday spice.
Prepare the Apples
Next, you will need to core and chop the crab apples. It's okay to leave the skins on as they contain natural pectin, which helps the jelly set. Once the apples are chopped, place them in a large pot and cover them with water. Bring the water to a boil, then reduce the heat and let the apples simmer for about 20 minutes, or until they are soft.
Strain the Juice
Once the apples are soft, strain the juice through a cheesecloth or fine-mesh strainer into a clean pot. It's important to get as much juice as possible from the apples, so you may need to strain the juice a few times.
Add Sugar and Spices
For every cup of juice, you will need to add 1 cup of sugar. This will create a sweet and tangy jelly. Next, add in your desired spices, such as cinnamon, cloves, and allspice berries. You can also add a splash of lemon juice to brighten the flavor. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the jelly reaches the desired consistency.
Can and Store
Once the jelly has reached the desired consistency, it's time to can and store it. Sterilize your jars and lids by boiling them in hot water for a few minutes. Carefully pour the hot jelly into the jars, leaving about ¼ inch of space at the top. Wipe the rims of the jars and seal them with the lids. Let the jars cool before storing them in a cool, dark place. Your Christmas spiced crab apple jelly should last for up to a year.
Enjoy!
Now that you've made your own Christmas spiced crab apple jelly, it's time to enjoy it! Spread it on toast, use it as a glaze for meats, or give it as a homemade gift to friends and family. This festive and flavorful jelly is sure to be a hit this holiday season. So, put on some Christmas music and get ready to savor the taste of the holidays with every bite.
![[Crab] Apple Butter (Vegan) | Occasionally Eggs](https://2.bp.blogspot.com/-EnbmG_bceXY/VcfOum3XM8I/AAAAAAAABac/9kI7JeDaV_4/s1600/apple.jpg)
