Christmas is a time of joy, laughter, and delicious treats. One of the most beloved Christmas treats is the classic snowball cookie, which is typically made with a combination of flour, butter, and powdered sugar. But why not mix things up this holiday season and try a new twist on this traditional treat? Introducing the Christmas snowball recipe with a coconut twist. This recipe adds a tropical touch to the classic snowball cookie, making it the perfect addition to your Christmas dessert table. So put on your apron and get ready to impress your friends and family with this unique and tasty treat.
Main Ingredients: Butter, Marshmallows, Rice Krispies Cereal, Decorating
Looking for a fun and festive holiday treat? These rice krispy snowball treats are sure to be a hit with kids and adults alike. Made with just a few simple ingredients, these treats are easy to make and perfect for any winter gathering or Christmas party.
To get started, you'll need rice krispy cereal, marshmallows, butter, vanilla extract, and white chocolate chips. Melt the marshmallows and butter in a saucepan, then add in the rice krispy cereal and vanilla extract. Once combined, form the mixture into small balls and dip them in melted white chocolate. Let them cool and set, then enjoy!
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Snow Day Snack Mix
Main Ingredients: Popped Popcorn, Pretzels, Cereal, Yogurt, Candy Melts
When the weather outside is frightful, there's nothing better than a warm and cozy snack to enjoy by the fire. This snow day snack mix is the perfect blend of sweet and salty, with a touch of holiday cheer. It's easy to make and can be customized with your favorite ingredients.
To make this snack mix, start with a base of pretzels, popcorn, and Chex cereal. Then, add in your favorite holiday candies, like M&M's, chocolate covered pretzels, and peppermint bark. Toss everything together and enjoy as a delicious snow day treat!
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Christmas Coconut Snowball Cookies
Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract
Looking for a unique and delicious Christmas cookie recipe? These coconut snowball cookies are sure to be a hit with your family and friends. They are soft, buttery, and coated in powdered sugar for a snowy effect. Plus, the addition of coconut adds a tasty twist to the traditional snowball cookie.
To make these cookies, you'll need flour, butter, sugar, egg yolks, vanilla extract, and shredded coconut. Mix the dry ingredients together, then add in the wet ingredients and coconut. Roll the dough into balls, bake, and then coat in powdered sugar. These cookies are perfect for any holiday cookie exchange!
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Christmas Magic Mix
Main Ingredients: Graham Crackers, Chocolate Chips, Coconut, Chopped
Looking for a snack mix that is both festive and delicious? This Christmas magic mix is the perfect combination of sweet and salty, with a touch of holiday spice. It's easy to make and can be enjoyed as a snack or given as a homemade holiday gift.
To make this mix, start with a base of Chex cereal, pretzels, and peanuts. Then, add in your favorite holiday candies, like red and green M&M's, chocolate covered cranberries, and cinnamon sugar coated almonds. Toss everything together and enjoy the magic of Christmas in every bite.
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Christmas Crack Chex Mix
Main Ingredients: Golden Grahams, Rice Chex, Coconut, Slivered Almonds
If you love the combination of sweet and salty, then you have to try this Christmas crack Chex mix. It's addictive, delicious, and perfect for any holiday gathering. Plus, it's easy to make and can be customized with your favorite ingredients.
To make this Chex mix, start with a base of Chex cereal, pretzels, and nuts. Then, add in your favorite holiday candies, like red and green M&M's, chocolate covered pretzels, and caramel popcorn. Drizzle with melted white chocolate and let it set before breaking into pieces and enjoying.
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Coconut Pecan Snowball Cakes
Main Ingredients: White Cake Mix, Vanilla Instant Pudding Mix, Water
These coconut pecan snowball cakes are the perfect holiday dessert. They are like mini snowball cookies, but with a cake-like texture and a delicious coconut and pecan coating. They are easy to make and can be enjoyed as a sweet treat after a holiday meal.
To make these snowball cakes, you'll need flour, sugar, butter, eggs, vanilla extract, shredded coconut, and chopped pecans. Bake the mini cakes, then coat them in a mixture of coconut and pecans. Serve with a dollop of whipped cream for a festive and tasty dessert.
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Christmas – Christmas Truffles – Gluten Free
Main Ingredients: Gluten, Sweetened Condensed Milk, Desiccated Coconut
If you or someone you know is gluten-free, don't worry, there are still plenty of delicious holiday treats to enjoy. These gluten-free Christmas truffles are easy to make and perfect for anyone with dietary restrictions. Plus, they are rich and decadent, making them the perfect indulgence during the holiday season.
To make these truffles, you'll need gluten-free cookies, cream cheese, and melted chocolate. Crush the cookies, mix with cream cheese, and roll into balls. Dip in melted chocolate and refrigerate until set. These truffles are sure to be a hit with everyone, regardless of dietary restrictions.
This white Christmas pie is the perfect dessert for anyone who loves all things creamy and dreamy. It's a no-bake pie that is easy to make and will impress your holiday guests. With a graham cracker crust, a creamy white chocolate filling, and a sprinkle of coconut and almonds, this pie is sure to be a hit.
To make this pie, you'll need a graham cracker crust, white chocolate chips, cream cheese, whipped cream, and shredded coconut and sliced almonds for topping. Melt the white chocolate and mix with the cream cheese and whipped cream. Pour into the crust and top with coconut and almonds. Refrigerate until set and enjoy this delicious white Christmas treat.
This Christmas crunch snack mix is a fun and tasty treat for the holiday season. It's a mixture of Chex cereal, pretzels, and nuts coated in a sweet and crunchy caramel sauce. It's perfect for munching on while watching your favorite holiday movie or for giving as a homemade gift.
To make this mix, start by making the caramel sauce with butter, brown sugar, and corn syrup. Then, toss it with the Chex cereal, pretzels, and nuts. Spread on a baking sheet and let it cool and harden before breaking into pieces and enjoying.
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Christmas Morning Granola
Main Ingredients: Rolled Oats, Coconut, Pecans, Pumpkin Seeds, Brown
Start your Christmas morning off right with this delicious and healthy Christmas morning granola. Made with rolled oats, nuts, dried cranberries, and a touch of holiday spice, this granola is the perfect breakfast or snack for the holiday season.
To make this granola, you'll need rolled oats, almonds, pecans, pumpkin seeds, dried cranberries, maple syrup, and holiday spices like cinnamon, nutmeg, and ginger. Mix everything together and bake until golden brown and crispy. Serve with milk or yogurt for a festive and tasty breakfast.
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White Christmas Pie Cookies
Main Ingredients: Butter, Granulated Sugar, Egg, Vanilla, Coconut, Flour
If you love the flavor of white Christmas pie, but want something a little more portable, these white Christmas pie cookies are the perfect solution. They are like mini pies, with a graham cracker crust, a creamy white chocolate filling, and a sprinkle of coconut and almonds on top.
To make these cookies, you'll need a graham cracker crust, white chocolate chips, cream cheese, whipped cream, and shredded coconut and sliced almonds for topping. Mix together the filling, spoon onto the crust, and top with coconut and almonds. Bake until the filling is set and the edges are golden brown. Enjoy these delicious and festive cookies.
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White Christmas Cake
Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
This white Christmas cake is a show-stopping dessert that is sure to impress your holiday guests. It's a layered cake with a white chocolate ganache, a creamy coconut filling, and a sprinkle of shredded coconut on top. It's rich, decadent, and perfect for any Christmas celebration.
To make this cake, you'll need flour, sugar, butter, eggs, vanilla extract, white chocolate chips, cream cheese, and shredded coconut. Bake the cakes, make the filling and ganache, and assemble the layers. Top with shredded coconut and let it set in the fridge before slicing and serving.
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Christmas Coconut Balls
Main Ingredients: Coconut, Sweetened Condensed Milk, Coconut Oil, Vanilla
If you're looking for a quick and easy holiday treat, these Christmas coconut balls are the perfect solution. They are like mini snowballs, with a coconut and condensed milk filling and a coating of chocolate. They are a tasty and festive addition to any holiday dessert table.
To make these balls, you'll need shredded coconut, condensed milk, and melted chocolate for coating. Mix the coconut and condensed milk together and form into balls. Dip in melted chocolate and let them set in the fridge before enjoying. These coconut balls are sure to be a hit with everyone.
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Paleo No Bake Christmas Cookies
Main Ingredients: Cacao Powder, Shredded Coconut, Mixed Nuts, Dried
If you're following a paleo diet, you don't have to miss out on all the delicious holiday treats. These paleo no bake Christmas cookies are easy to make and perfect for anyone with dietary restrictions. They are made with almond flour, coconut oil, honey, and holiday spices for a tasty and healthy holiday treat.
To make these cookies, you'll need almond flour, coconut oil, honey, and holiday spices like cinnamon and nutmeg. Mix everything together, form into balls, and press down with a fork. Refrigerate until set and enjoy these delicious and healthy cookies.
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White Christmas Cranberry Layer Cake
Main Ingredients: Canola Oil, Plain Greek Yogurt, Large Eggs, Light Brown
This white Christmas cranberry layer cake is a beautiful and delicious dessert that is perfect for any holiday celebration. It's a layer cake with a white chocolate ganache frosting and a cranberry filling. It's sweet, tart, and bursting with holiday flavors.
To make this cake, you'll need flour, sugar, butter, eggs, vanilla extract, white chocolate chips, cream cheese, and fresh cranberries. Bake the cakes, make the filling and ganache, and assemble the layers. Top with fresh cranberries for a festive and tasty finishing touch.
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Christmas Coconut Poke Cake
Main Ingredients: Cake Mix, Water, Oil, Egg Whites, Milk, Coconut
Poke cakes are a fun and easy way to make a delicious and moist cake. This Christmas coconut poke cake is no exception. It's a coconut flavored cake with a creamy condensed milk filling and a topping of whipped cream and shredded coconut. It's a tasty and festive dessert for any holiday celebration.
To make this cake, you'll need a coconut cake mix, condensed milk, whipped cream, and shredded coconut. Bake the cake, poke holes, and pour the condensed milk over the top. Let it cool, then top with whipped cream and shredded coconut. This cake is sure to be a hit with everyone.
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Christmas Chocolate Wafer Coconut Roulade
Main Ingredients: Wafers, Chocolate Wafer, Coconut, Almonds, Butter, Egg
This Christmas chocolate wafer coconut roulade is a unique and delicious holiday dessert. It's a rolled cake with layers of chocolate and whipped cream, coated in shredded coconut. It's rich, decadent, and perfect for impressing your family and friends.
To make this roulade, you'll need chocolate wafer cookies, whipped cream, and shredded coconut. Make the layers of cookies and whipped cream, roll it up, and coat with shredded coconut. Refrigerate until set, then slice and serve this delicious and impressive dessert.
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Coconut Pecan Christmas Cake
Main Ingredients: White Cake Mix, Vanilla Instant Pudding Mix, Water
This coconut pecan Christmas cake is a delicious and festive dessert that is perfect for any holiday celebration. It's a layered cake with a coconut and pecan filling and a cream cheese frosting. It's sweet, nutty, and sure to be a hit with everyone.
To make this cake, you'll need flour, sugar, butter, eggs, vanilla extract, shredded coconut, chopped pecans, and cream cheese. Bake the cakes, make the filling and frosting, and assemble the layers. Top with more coconut and pecans for a beautiful and delicious finishing touch.
Rocky road is a classic treat that is perfect for any holiday gathering. This white Christmas rocky road is a festive twist on the traditional recipe, with white chocolate, marshmallows, and holiday candies. It's easy to make and can be customized with your favorite ingredients.
To make this rocky road, you'll need white chocolate chips, marshmallows, and your favorite holiday candies, like red and green M&M's, chopped candy canes, and chocolate covered pretzels. Melt the white chocolate, mix in the other ingredients, and let it set in the fridge. Break into pieces and enjoy this delicious and festive treat.
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Ultimate Caribbean Feast For Thanksgiving & Christmas
Main Ingredients: Smoked Herring, Tea, Chicken, Goat, Fish, Rice, Pie
If you're looking for a unique and delicious way to celebrate Thanksgiving or Christmas, why not try a Caribbean feast? This ultimate Caribbean feast is filled with traditional dishes like jerk chicken, rice and beans, and plantains, as well as some festive additions like rum punch and coconut cake.
To make this feast, you'll need recipes for jerk chicken, rice and beans, and plantains, as well as traditional Caribbean sides like callaloo and macaroni pie. Don't forget the festive drinks, like rum punch and coconut water to wash it all down. This Caribbean feast is sure to be a hit with everyone at your holiday table.
Ingredients
For the cookies:
1 cup unsalted butter, softened
1/2 cup powdered sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 cup shredded coconut
1/4 teaspoon salt
1/2 cup chopped pecans
For the coating:
1 cup powdered sugar
1 cup shredded coconut
Instructions
In a large mixing bowl, cream together the butter, powdered sugar, and vanilla extract until light and fluffy.
In a separate bowl, combine the flour, shredded coconut, and salt. Slowly add the dry mixture to the wet mixture and mix until well combined.
Stir in the chopped pecans until evenly distributed throughout the dough.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Using a cookie scoop or your hands, form the dough into 1-inch balls and place them on the prepared baking sheet.
Bake for 12-15 minutes, or until the cookies are lightly golden brown.
While the cookies are still warm, roll them in a mixture of powdered sugar and shredded coconut until fully coated.
Let the cookies cool completely before serving and enjoy!
Why Add Coconut?
Adding coconut to the traditional snowball cookie recipe not only adds a delicious tropical flavor, but it also adds a subtle crunch and texture to the cookies. This twist on the classic recipe is sure to be a hit with everyone at your Christmas gathering. Plus, the white color of the coconut adds a festive snow-like appearance to the cookies, making them the perfect addition to your holiday spread.
Make it Your Own
While this recipe calls for chopped pecans, you can easily substitute them with your favorite nut or even leave them out altogether for a nut-free version. You can also play around with the amount of coconut you add to the dough and coating to suit your preference. And for an extra festive touch, you can add a few drops of green food coloring to the dough for a hint of color.
Conclusion
This Christmas snowball recipe with a coconut twist is a unique and delicious addition to your holiday baking repertoire. With its tropical flavor and festive appearance, it is sure to be a hit with everyone who tries it. So why not give this recipe a try and spread some Christmas cheer with these tasty cookies. Happy baking!
