18+ Christmas Slow Cooker Recipe Idea Unlock Flavor Sensations!

Slow Cooker Honey Glazed Ham

Ingredients:

• 1 (8-pound) fully cooked, bone-in ham
• 1 cup honey
• ½ cup Dijon mustard
• ½ cup brown sugar
• ¼ cup apple cider vinegar
• 1 tsp ground cinnamon
• ½ tsp ground cloves
• ½ tsp ground nutmeg

Christmas dinner is incomplete without a succulent ham as the centerpiece. This slow cooker version not only delivers on flavor but also frees up your oven for other dishes. The main ingredient, honey, adds a touch of sweetness and creates a beautiful glaze on the ham.

Instructions:

1. Remove the ham from its packaging and place it in the slow cooker.
2. In a small bowl, mix together honey, Dijon mustard, brown sugar, apple cider vinegar, cinnamon, cloves, and nutmeg.
3. Pour the mixture over the ham, making sure it is evenly coated.
4. Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the internal temperature reaches 140°F.
5. Once done, remove the ham from the slow cooker and let it rest for 15 minutes before slicing and serving.

This mouth-watering ham recipe is sure to be a hit at your Christmas dinner. The combination of sweet and savory flavors will have your guests going back for seconds. Serve it with your favorite sides and enjoy a stress-free holiday meal.

With this Christmas slow cooker recipe idea, you can spend more time enjoying the festivities and less time in the kitchen. Make sure to add the ingredients to your grocery list and try it out this holiday season. Happy cooking and Merry Christmas!