18+ Christmas Sled Recipe Discover Culinary Perfection!

Published on: Apr 14, 2024

Christmas is a time for family, friends, and delicious treats. While traditional holiday desserts like cookies and fruitcakes are always a hit, why not try something new this year? A Christmas sled is not only a beautiful centerpiece for your holiday table, but it also doubles as a delicious dessert. With a few simple ingredients and some creativity, you can create a stunning and tasty treat that will impress your guests. So, let's dive into the Christmas sled recipe and make this holiday season even more special.

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If you're looking for a new and delicious way to cook chicken, look no further than Beer Can Chicken. This cooking method, also known as "beer butt chicken," involves placing a whole chicken over an open beer can and grilling it to perfection. It's a fun and flavorful way to enjoy your favorite brew while also creating a juicy and tender chicken dish. And with the holiday season approaching, what better time to try out some festive Beer Can Chicken recipes? From sweet to savory, here are 20 delicious recipes to add to your Christmas dinner menu.
2 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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This Beer Can Chicken recipe is perfect for Christmas morning, as it can be prepared the night before and simply popped in the oven in the morning. The chicken is marinated in a mixture of honey, garlic, and soy sauce, giving it a sweet and savory flavor. It's then grilled over an open beer can and served with a cranberry-orange glaze for an extra touch of holiday spirit.
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This Beer Can Chicken recipe is not only delicious, but it's also a fun and festive addition to any holiday party. The chicken is marinated in a mixture of lime juice, cilantro, and tequila, giving it a zesty and refreshing flavor. It's then grilled over a beer can and served with a green sauce made with avocados and tomatillos, making it the perfect "Grinch" themed dish.
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Who says salad can't be part of your Christmas dinner? This Beer Can Chicken recipe combines the flavors of a traditional Christmas dinner with a healthy and refreshing salad. The chicken is marinated in a mixture of rosemary, garlic, and lemon, giving it a classic holiday taste. It's then grilled over an open beer can and served on top of a bed of mixed greens, cranberries, and walnuts. A honey-balsamic dressing ties all the flavors together for a perfect Christmas salad.
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This Beer Can Chicken recipe is sure to be a hit with the whole family. The chicken is marinated in a mixture of brown sugar, soy sauce, and ginger, giving it a sweet and savory flavor. It's then grilled over an open beer can and served with a spicy honey glaze for an extra kick. The result is a delicious and addictive dish that will have everyone coming back for more.
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If you're looking for a festive and boozy holiday drink, this Beer Can Chicken recipe is for you. The chicken is marinated in a mixture of rum, pineapple juice, and brown sugar, giving it a Caribbean-inspired flavor. It's then grilled over an open beer can and served with a pineapple-rum sauce for a tropical twist. Serve with a spiked fruit punch for the perfect holiday pairing.
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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This Beer Can Chicken recipe takes inspiration from classic Italian flavors. The chicken is marinated in a mixture of garlic, oregano, and lemon, giving it a zesty and herby taste. It's then grilled over an open beer can and served with a tomato-basil sauce for a taste of Italy. Serve with some Christmas-themed Italian cookies for a complete holiday meal.
8 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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If you're looking for a hearty and filling Christmas morning breakfast, look no further than this Beer Can Chicken recipe. The chicken is marinated in a mixture of maple syrup, bacon, and thyme, giving it a sweet and savory flavor. It's then grilled over an open beer can and served in a savory breakfast casserole with eggs, potatoes, and cheese. It's the perfect way to start your Christmas day.
9 of 20

Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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This Beer Can Chicken recipe is perfect for those with a sweet tooth. The chicken is marinated in a mixture of cinnamon, nutmeg, and brown sugar, giving it a warm and cozy flavor. It's then grilled over an open beer can and served with a spiced applesauce for a delicious and festive side dish. Serve with some Christmas morning treats like pancakes or French toast for a complete holiday breakfast.
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This Beer Can Chicken recipe is a unique take on the classic Christmas dessert, figgy pudding. The chicken is marinated in a mixture of fig preserves, balsamic vinegar, and rosemary, giving it a sweet and tangy flavor. It's then grilled over an open beer can and served with a fig and balsamic glaze for a mouthwatering main dish. Serve with some traditional figgy pudding for a true taste of Christmas.
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This Beer Can Chicken recipe takes inspiration from another classic holiday dessert, gooey butter cookies. The chicken is marinated in a mixture of brown sugar, butter, and vanilla, giving it a rich and buttery flavor. It's then grilled over an open beer can and served with a buttery and sweet glaze for a decadent dish. Serve with some Christmas gooey butter cookies for a festive and delicious meal.
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If you're looking for a quick and easy holiday punch, this Beer Can Chicken recipe is for you. The chicken is marinated in a mixture of orange juice, honey, and ginger, giving it a sweet and tangy flavor. It's then grilled over an open beer can and served with a spicy orange glaze, making it the perfect pairing for a simple and delicious Christmas punch. Serve with some festive garnishes for an extra touch of holiday spirit.
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This Beer Can Chicken recipe is perfect for those who love a classic holiday cookie. The chicken is marinated in a mixture of sugar, cinnamon, and allspice, giving it a warm and spicy flavor. It's then grilled over an open beer can and served with a spiced apple cider glaze for a delicious and festive main dish. Serve with some Christmas cookies for a complete holiday meal.
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For a twist on the classic thumbprint cookie, try this Beer Can Chicken recipe. The chicken is marinated in a mixture of raspberry jam, Dijon mustard, and thyme, giving it a sweet and tangy flavor. It's then grilled over an open beer can and served with a raspberry-Dijon sauce for a delicious and unique dish. Serve with some thumbprint cookies for a festive and flavorful meal.
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This Beer Can Chicken recipe is perfect for those who love a little bit of spice in their holiday dishes. The chicken is marinated in a mixture of chili powder, cumin, and garlic, giving it a bold and flavorful taste. It's then grilled over an open beer can and served with a spicy salsa verde for a zesty and festive twist. Serve with some Kris Kringle Christmas cookies for a complete holiday meal.
16 of 20

Christmas Tree Pull-Apart

Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
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This Beer Can Chicken recipe is not only delicious, but it's also a fun and festive dish to serve at your holiday party. The chicken is marinated in a mixture of garlic, rosemary, and lemon, giving it a classic holiday taste. It's then grilled over an open beer can and served in a pull-apart bread Christmas tree. This dish will be the centerpiece of your holiday spread and is sure to impress your guests.
17 of 20

Prime Rib for Christmas Dinner

Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
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If you're looking for a show-stopping main dish for your Christmas dinner, look no further than this Beer Can Chicken recipe. The chicken is marinated in a mixture of chili powder, brown sugar, and apple cider vinegar, giving it a bold and flavorful taste. It's then grilled over an open beer can and served with a spicy barbecue sauce for a delicious and impressive dish. Serve with some prime rib for a Christmas dinner your guests won't forget.
18 of 20

Christmas Cheese Ball

Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
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This Beer Can Chicken recipe is perfect for those who love a good cheese ball. The chicken is marinated in a mixture of goat cheese, herbs, and lemon, giving it a creamy and tangy flavor. It's then grilled over an open beer can and served with a cranberry and herb cheese ball for a festive and flavorful dish. Serve with some crackers and bread for a complete holiday meal.
19 of 20

Mama’s Homemade Christmas Cheese Ball

Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
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This Beer Can Chicken recipe is a family favorite that is sure to become a holiday tradition. The chicken is marinated in a mixture of garlic, thyme, and Dijon mustard, giving it a savory and herby taste. It's then grilled over an open beer can and served with a homemade cheese ball made with cream cheese, cheddar, and pecans. Serve with some crackers and vegetables for a delicious and nostalgic Christmas dinner.
20 of 20

Christmas Punch (Boozy or Not)

Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
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Let's Drink!
This Beer Can Chicken recipe is perfect for those who want to offer both alcoholic and non-alcoholic options at their holiday party. The chicken is marinated in a mixture of apple cider, brown sugar, and thyme, giving it a sweet and cozy flavor. It's then grilled over an open beer can and served with a spiced apple cider punch that can be made with or without alcohol. Serve with some festive garnishes for a holiday punch that everyone can enjoy.

Ingredients

To make a Christmas sled, you will need the following ingredients:
  • 1 large loaf of chocolate cake
  • 1 cup of chocolate frosting
  • 1 cup of white frosting
  • 2 cups of crushed Oreos
  • 1 cup of mini candy canes
  • 1 cup of red and green M&M's
  • 1 cup of marshmallows
  • 1 tablespoon of cocoa powder

Instructions

1. Start by cutting the chocolate cake into two long, rectangular pieces. These will be the base and the top of your Christmas sled. 2. Place the two pieces of cake on a serving tray, leaving some space in between them for the "sled". 3. Spread the chocolate frosting over the top of the bottom cake piece, making sure to cover it completely. 4. Place the top cake piece on the frosted bottom piece, creating a "sled" shape. 5. Using the white frosting, create a border around the edges of the sled to make it look like snow. 6. Sprinkle the crushed Oreos over the top of the sled, covering the white frosting and creating the look of snow. 7. Crush the candy canes into small pieces and sprinkle them over the top of the sled. 8. Place the M&M's on top of the sled, creating a colorful design. 9. Add a few marshmallows to the top of the sled for an extra snowy touch. 10. Finally, dust the entire sled with cocoa powder to give it a rustic, wintery look.

Final Touches

To complete the Christmas sled, add a few candy canes on the sides to act as the sled's handles. You can also add a small figurine or toy to the top of the sled to make it look like someone is riding it. And that's it! Your Christmas sled is now ready to be enjoyed by all. This festive dessert is sure to be a hit at any holiday gathering and will leave your guests in awe of your creativity and baking skills. Now that you have the Christmas sled recipe, it's time to get baking and spread some holiday cheer. Don't be afraid to add your own personal touch to the design and mix up the ingredients to make it your own. Happy holidays and happy baking!
18+ christmas sled recipe Discover culinary perfection!

Christmas Punch (Boozy or Not)

yield: 8 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 Orange sliced
  • 1 cup cranberries
  • 1/2 cup pomegranate seeds
  • 2 cups cranberry juice
  • 2 cups orange juice
  • 1 cup pomegranate juice
  • 2 cups Sierra Mist or Sprite
  • 1 cup white rum optional
  • rosemary for garnish, optional
  • ice

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 19 grams
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