20+ Christmas Shortbread Recipe Jamie Oliver Prepare To Be Amazed!

Published on: Mar 26, 2024

Looking for a delicious and easy Christmas dessert recipe? Look no further than Jamie Oliver's Christmas shortbread recipe. This recipe is perfect for the holiday season, with its buttery and crumbly shortbread base and festive cranberry jam filling. Not only is it a crowd-pleaser, but it's also a great treat to make with family and friends. So put on your apron and get ready to impress your loved ones with this mouth-watering Christmas shortbread recipe from Jamie Oliver.

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If you're short on time but still want to serve a festive drink, try this easy Christmas punch recipe. Made with just three ingredients – cranberry juice, orange juice, and lemon-lime soda – this punch is simple yet delicious. Add a splash of vodka or rum for an adult version.

Ingredients

For the shortbread:

  • 225g unsalted butter, softened
  • 110g caster sugar
  • 225g plain flour
  • 110g cornflour
  • 1 tsp vanilla extract

For the cranberry jam:

  • 250g fresh or frozen cranberries
  • 100g caster sugar
  • 1 tsp orange zest
  • 2 tbsp water

Instructions

Making the shortbread:

  1. Preheat your oven to 180°C and line a 20cm square baking tin with parchment paper.
  2. In a large mixing bowl, beat the butter and sugar together until light and fluffy.
  3. Add in the flour, cornflour, and vanilla extract, and mix until a soft dough forms.
  4. Press the dough into the prepared baking tin and smooth out the top with a spatula.
  5. Bake for 20-25 minutes, or until lightly golden brown.
  6. Let the shortbread cool completely before removing it from the tin.

Making the cranberry jam:

  1. In a saucepan, combine the cranberries, sugar, orange zest, and water over medium heat.
  2. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes, stirring occasionally, until the cranberries have burst and the mixture has thickened.
  3. Remove the jam from heat and let it cool for a few minutes.
  4. Pour the jam over the cooled shortbread and spread it evenly.
  5. Let the jam set for 1-2 hours before slicing and serving.

Optional: Adding a festive touch

If you want to add an extra festive touch to your Christmas shortbread, you can sprinkle some powdered sugar on top or decorate it with some fresh cranberries and rosemary sprigs.

There you have it, a mouth-watering Christmas shortbread recipe from Jamie Oliver that is sure to impress. So gather your loved ones and enjoy this delicious treat together during the holiday season. Happy baking!

20+ christmas shortbread recipe jamie oliver Prepare to be amazed!

Easy Christmas Punch

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces cranberry juice
  • 2 ounces fresh orange juice
  • 2 ounces apple cider cold sparkling
  • 4 ounces ginger beer or ginger ale, or club soda
  • 1 ounce vodka
  • ice
  • cranberries optional, for garnish
  • fresh rosemary optional, for garnish
  • orange slices optional, for garnish

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 82 grams
  • Fat : 0.5 grams
  • Fiber : 19 grams
  • Protein : 3 grams
  • Sodium : 25 milligrams
  • Sugar : 35 grams
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