19+ Christmas Shortbread Recipe Best You Won't Believe The Taste!
Published on: Mar 27, 2024
If you're looking for the perfect holiday treat to impress your family and friends this Christmas, look no further than this best Christmas shortbread recipe. This classic Scottish delicacy is a staple at Christmas gatherings and will surely become a favorite in your household. With its melt-in-your-mouth texture and buttery flavor, it's no wonder this shortbread recipe has stood the test of time. So grab your apron and get ready to create a delicious holiday treat that will have everyone asking for seconds.
The classic Christmas shortbread cookie is a must-have for any holiday celebration. These buttery, crumbly cookies are easy to make and can be decorated with festive sprinkles or icing for an extra touch of holiday cheer.
2of 20
Easy Christmas Shortbread Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Salt, Pure Vanilla
If you're short on time but still want to whip up some delicious Christmas shortbread cookies, this recipe is for you. Made with just a few simple ingredients, these cookies are quick and easy to make, but still pack a delicious buttery flavor.
3of 20
Mini Christmas Shortbread Cookies
Main Ingredients: Salted Butter, Sugar, Vanilla Extract, All Purpose Flour
These adorable bite-sized shortbread cookies are perfect for serving at a holiday party or giving as gifts. They are made with the same delicious shortbread dough as the larger cookies, but are cut into fun holiday shapes like stars, trees, and reindeer.
4of 20
Vegan Christmas Shortbread Cookies
Main Ingredients: Rice Flour, Oat Flour, Baking Powder, Sugar, Coconut
Just because you're following a vegan diet doesn't mean you have to miss out on all the holiday treats. These vegan Christmas shortbread cookies are made with dairy-free butter and still have that same rich and buttery flavor as traditional shortbread cookies.
If you're a purist when it comes to Christmas shortbread cookies, then this recipe is for you. Made with just butter, sugar, and flour, these cookies are the epitome of simplicity and tradition. They can also be decorated with a simple dusting of powdered sugar or a drizzle of chocolate.
6of 20
Spiced Christmas Shortbread Cookies
Main Ingredients: Powdered Sugar, Butter, Vanilla Extract, Flour, Salt
Add a little spice to your holiday baking with these spiced Christmas shortbread cookies. Made with warm spices like cinnamon, ginger, and nutmeg, these cookies have a cozy and festive flavor that is perfect for the holiday season.
7of 20
Cranberry Pistachio Christmas Shortbread Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla, Salt, All
For a festive twist on traditional shortbread cookies, try adding some dried cranberries and chopped pistachios to the dough. The tartness of the cranberries and the crunch of the pistachios add a delicious texture and flavor to these cookies.
8of 20
The Best Ever Christmas Shortbread Cookies
Main Ingredients: Salted Butter, All Purpose Flour, Granulated Sugar
If you want to impress your friends and family with your baking skills, this is the recipe for you. These shortbread cookies are the best of the best and will have everyone asking for the recipe. They are buttery, flavorful, and have the perfect crumbly texture.
9of 20
Christmas Shortbread Cookies with Sprinkles
Main Ingredients: Butter, Flour, White Sugar, Cornstarch, Nonpareils
Make your Christmas shortbread cookies extra festive by adding some colorful sprinkles to the dough. These cookies are perfect for kids to help decorate and make for a fun and festive treat.
10of 20
Christmas Shortbread Cookies with Maple Lacing
Main Ingredients: Unsalted Butter, Maple Sugar, Egg Yolk, Vanilla
Add a touch of sweetness to your shortbread cookies with a drizzle of maple syrup. This recipe takes traditional shortbread cookies to the next level with a beautiful lacing of maple syrup that adds a delicious maple flavor to every bite.
11of 20
Greek Christmas Shortbread Cookies (Kourabiethes)
Main Ingredients: Butter, Granulated Sugar, Icing Sugar, Vanilla Extract
These traditional Greek Christmas shortbread cookies are a must-try for anyone looking for a unique and delicious twist on the classic recipe. They are made with almonds, orange zest, and brandy, and are finished off with a dusting of powdered sugar.
For a pop of color and flavor, try adding some chopped maraschino cherries to your shortbread cookie dough. These cookies are not only delicious, but they also look beautiful on any holiday cookie platter.
13of 20
Christmas Maraschino Cherry Shortbread Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract
If you're short on time and ingredients, these 3-ingredient shortbread cookies are the perfect solution. Made with just butter, sugar, and flour, they are quick and easy to make, but still have that classic shortbread taste.
14of 20
3-Ingredient Buttery Shortbread Cookies
Main Ingredients: Salted Butter, Light Brown Sugar, All Purpose Flour
Add some holiday spice to your shortbread cookies with this recipe for Christmas cinnamon star cookies. These cookies are made with a touch of cinnamon and are cut into fun star shapes for a festive twist.
15of 20
Christmas Cinnamon Star Shortbread Cookies
Main Ingredients: Powdered Sugar, Butter, Egg, Vanilla, All Purpose
For a unique and sophisticated flavor, try adding some dried lavender to your shortbread cookie dough. These cookies have a delicate and floral flavor that pairs perfectly with a cup of tea or coffee.
16of 20
Lavender Shortbread Cookies
Main Ingredients: White Sugar, Powdered Sugar, Culinary Lavender
If you love pecan pie, then you'll love these Christmas pecan shortbread cookies. Made with chopped pecans and a touch of brown sugar, these cookies have a rich and nutty flavor that is perfect for the holiday season.
17of 20
Christmas Pecan Shortbread Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Walnuts, Flour
For a fun and festive twist on traditional shortbread cookies, try shaping them into adorable Christmas trees. These cookies are perfect for decorating and are sure to be a hit with kids and adults alike.
18of 20
Christmas Tree Shortbread Cookies
Main Ingredients: Salted Butter, Confectioners Sugar, Vanilla Extract
For a delicious and nutty twist on traditional shortbread cookies, try this recipe for pecan sandies. These cookies are made with chopped pecans and rolled in powdered sugar for an extra touch of sweetness.
19of 20
Pecan Sandies Shortbread Cookies
Main Ingredients: Butter, Powdered Sugar, Water, Vanilla, Flour, Pecans
Add a touch of holiday cheer to your shortbread cookies by shaping them into festive wreaths. These cookies are not only delicious, but they also make for a beautiful centerpiece on any holiday dessert table.
20of 20
Christmas Wreath Shortbread Cookies
Main Ingredients: Salted Butter, Powdered Sugar, Vanilla Extract
For all the chocolate lovers out there, this recipe is for you. These shortbread cookies are drizzled with melted chocolate for a decadent and delicious treat that is perfect for the holiday season.
If you're looking for the perfect holiday treat to impress your family and friends this Christmas, look no further than this best Christmas shortbread recipe. This classic Scottish delicacy is a staple at Christmas gatherings and will surely become a favorite in your household. With its melt-in-your-mouth texture and buttery flavor, it's no wonder this shortbread recipe has stood the test of time. So grab your apron and get ready to create a delicious holiday treat that will have everyone asking for seconds.
Ingredients You'll Need
1. Butter
The key to making the best Christmas shortbread is using high-quality butter. It's what gives the shortbread its rich and buttery flavor. Make sure to use unsalted butter, as the salt content can vary in different brands and may affect the overall taste.
2. Flour
For this shortbread recipe, you'll need all-purpose flour. It's important to sift the flour before using it to ensure there are no lumps and to achieve a smooth and even texture in your shortbread.
3. Sugar
Granulated sugar is the preferred type of sugar for this recipe. It adds just the right amount of sweetness to the shortbread without overpowering the butter flavor.
4. Vanilla Extract
A touch of vanilla extract is what takes this Christmas shortbread to the next level. It adds a subtle but delicious flavor that pairs perfectly with the buttery taste of the shortbread.
5. Optional Additions
While this shortbread recipe is delicious on its own, you can add some extra flavor by incorporating candied fruits, chocolate chips, or chopped nuts into the dough. Get creative and add your own personal touch to this classic recipe.
Instructions
1. Cream the Butter and Sugar
Using an electric mixer, cream together the butter and sugar until light and fluffy. This usually takes about 3-4 minutes.
2. Add Vanilla Extract
Once the butter and sugar are creamed, add in the vanilla extract and mix until well combined.
3. Gradually Add Flour
Gradually add in the flour, 1 cup at a time, mixing well after each addition. Once all the flour is incorporated, the dough should be crumbly but hold together when pressed.
4. Form the Dough
Press the dough into a disk shape and wrap it in plastic wrap. Refrigerate for at least 30 minutes to allow the dough to firm up.
5. Cut and Bake
Preheat your oven to 350°F and line a baking sheet with parchment paper. Roll out the dough to about 1/4 inch thickness and use cookie cutters to cut out desired shapes. Place the cookies on the prepared baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
6. Let Cool and Enjoy
Once baked, let the shortbread cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve and enjoy your best Christmas shortbread with a cup of hot cocoa or your favorite holiday beverage.
Now that you have this best Christmas shortbread recipe in your arsenal, you can impress your loved ones with a delicious holiday treat. Whether you choose to add your own personal touch or keep it simple, this shortbread is sure to become a staple in your holiday baking. So go ahead and indulge in this buttery and melt-in-your-mouth delight all season long. Happy baking!
