17+ Christmas Sausage Wreath Recipe They're Simply Irresistible!

Published on: Mar 17, 2024

If you're looking to add some festive flair to your holiday feast, look no further than this delicious Christmas sausage wreath recipe. This savory dish is not only visually stunning, but it also packs a punch of flavor that will have your guests coming back for seconds. Plus, it's incredibly easy to make, making it the perfect addition to your holiday menu. Let's dive into the details of how to create this professional and well-organized dish that will surely impress your loved ones.

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1 of 20

Festive Sausage Roll Wreath With Honey Mustard Glaze

Main Ingredients: Puff Pastry, Pork Sausages, Cranberry Sauce, Egg, Dijon
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This savory and delicious sausage roll wreath is perfect for a Christmas morning breakfast. Made with flaky puff pastry, savory sausage, and a tangy honey mustard glaze, this dish is sure to be a hit with your family and friends.
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Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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This hearty breakfast casserole is perfect for feeding a crowd on Christmas morning. Made with eggs, sausage, cheese, and bread, it's a filling and delicious way to start the day.
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Christmas Crescent Roll Wreath Appetizer

Main Ingredients: Refrigerated Crescent Rolls, Cream Cheese, Sour Cream
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Don't want to spend Christmas morning in the kitchen? This overnight breakfast casserole can be made the night before and popped in the oven in the morning. It's a delicious and stress-free way to start the day.
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Make Ahead Christmas Sausage Breakfast Casserole

Main Ingredients: English Muffins, Jack Cheese, Mushrooms, Milk, Eggs
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Want to spend less time cooking and more time enjoying the holiday? This make-ahead breakfast casserole is the perfect solution. Simply assemble the night before and bake in the morning for a delicious and stress-free breakfast.
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Sausage Cheese Balls - Rolling into Christmas

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These sausage cheese balls are a must-have on any Christmas breakfast spread. Made with just a few simple ingredients, they're easy to make and always a hit with guests.
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Christmas Wreath Antipasto Skewers

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If you're looking for a unique and festive appetizer for your holiday party, these antipasto skewers are the perfect choice. Made with a variety of meats, cheeses, and vegetables, they're a delicious and colorful addition to any spread.
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Cinnamon Roll Wreath

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Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
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Chestnut Roll Wreath

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Chocolate Cinnamon Roll Wreath

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Braided Cinnamon Roll Wreath

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This braided cinnamon roll wreath is a beautiful and delicious addition to any Christmas breakfast spread. Made with layers of buttery dough and sweet cinnamon, it's a treat that your family and friends will love.

Ingredients You'll Need

1. Sausage

The star of this recipe is the sausage. Make sure to use good quality sausage for the best flavor. You can choose any type of sausage you like, such as Italian, spicy, or chicken sausage.

2. Crescent Roll Dough

To create the wreath shape, you'll need a can of crescent roll dough. This can easily be found in the refrigerated section of your local grocery store.

3. Cream Cheese

The addition of cream cheese in this recipe adds a creamy and rich element to the dish. You can use regular or reduced-fat cream cheese, depending on your preference.

4. Bell Peppers

To add some color and crunch, we'll be using bell peppers in this recipe. You can use any color of bell pepper, or even a mix of colors, to make the wreath pop.

5. Egg Wash

To give the wreath a beautiful golden color, we'll be using an egg wash. This is simply beaten egg that is brushed on top of the dough before baking.

Instructions

1. Prep the Ingredients

Start by preheating your oven to 375°F (190°C). While the oven is heating up, remove the crescent roll dough from the can and roll it out on a lightly floured surface. Cut the dough into triangles and set aside. In a separate bowl, mix the cream cheese and cooked sausage together until well combined.

2. Assemble the Wreath

On a baking sheet lined with parchment paper, arrange the dough triangles in a circle, slightly overlapping each other, to create a wreath shape. Spread the sausage and cream cheese mixture on top of the dough. Sprinkle the chopped bell peppers on top of the mixture. Fold the dough triangles over the filling and tuck the ends underneath to secure the wreath shape.

3. Brush with Egg Wash

Beat an egg in a small bowl and brush it over the top of the wreath. This will give it a beautiful golden color when baked.

4. Bake and Serve

Bake the wreath for 20-25 minutes, or until the dough is golden brown and cooked through. Let it cool for a few minutes before slicing and serving to your eager guests. This Christmas sausage wreath recipe is a delicious and creative way to add some festive cheer to your holiday meal. Not only is it visually stunning, but the combination of sausage, cream cheese, and bell peppers creates a mouth-watering flavor that will impress your guests. So go ahead and give this recipe a try and watch as it becomes a new holiday tradition for years to come.
17+ christmas sausage wreath recipe They're simply irresistible!

Christmas Breakfast Sausage Casserole

yield: 8 total time: 590 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 pound ground pork sausage
  • 1 teaspoon mustard powder
  • 1/2 teaspoon salt
  • 4 eggs beaten
  • 2 cups milk
  • 6 slices white bread toasted and cut into cubes
  • 8 ounces mild cheddar cheese shredded

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 26 grams
  • Protein : 25 grams
  • SaturatedFat : 12 grams
  • Sodium : 560 milligrams
  • Sugar : 5 grams
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