16+ Christmas Sausage Roll Recipe You Won't Believe The Taste!
Published on: Mar 4, 2024
Are you looking to add a new and delicious dish to your holiday spread this year? Look no further than this mouthwatering Christmas sausage roll recipe. These savory rolls are the perfect addition to any Christmas party or gathering and are sure to be a hit with everyone. With a flaky crust, flavorful sausage, and festive spices, these sausage rolls will have your guests coming back for more. So, let's get started on making this professional and well-organized introduction article for the ultimate Christmas treat!
Main Ingredients: Whole Roasting Chicken, Bread, Juniper Berries, Pork
Kick off your Christmas festivities with a delicious Tuscan-inspired lunch featuring a succulent stuffed roast chicken. This dish is perfect for those who want to add a touch of elegance and Italian flavor to their holiday spread.
This recipe starts with a whole chicken, which is then brined in a mixture of salt, sugar, and spices to ensure juicy and flavorful meat. The chicken is then stuffed with a delicious filling made with Italian sausage, bread crumbs, and herbs like rosemary and thyme. The result is a perfectly roasted chicken with a crispy skin and a flavorful center.
Pair this dish with some roasted vegetables and a glass of Chianti for the ultimate Tuscan Christmas lunch experience.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Christmas morning is a busy time, with presents to open and family to spend time with. That's why a make-ahead breakfast casserole is the perfect dish to have on hand. This hearty casserole can be prepared the night before and baked in the morning for a stress-free and delicious start to the day.
This recipe calls for layers of bread, sausage, cheese, and eggs, which are then soaked in a mixture of milk and spices. The casserole is then baked until golden and bubbly, resulting in a savory and satisfying breakfast that will keep everyone fueled for the rest of the day.
Feel free to add your own twist to this recipe, such as using different types of bread or adding in some cranberries for a festive touch.
If you want to take your make-ahead breakfast game to the next level, try this overnight Christmas breakfast casserole. It's similar to the previous recipe, but it's left to soak in the fridge overnight, allowing the flavors to develop even more.
This casserole features layers of hash browns, bacon, and eggs, making it a hearty and filling dish that will be a hit with the whole family. The best part? All you have to do in the morning is pop it in the oven and wait for it to bake to perfection.
Another delicious make-ahead breakfast option is this Christmas morning breakfast casserole. This recipe is perfect for those who want a bit of spice in their holiday breakfast.
This casserole is made with layers of spicy chorizo, potatoes, and eggs, resulting in a dish that packs a punch of flavor. It's also topped with a creamy and tangy salsa verde for an extra kick. This casserole is sure to wake up your taste buds and get you in the holiday spirit.
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Festive Sausage Roll Wreath With Honey Mustard Glaze
Main Ingredients: Puff Pastry, Pork Sausages, Cranberry Sauce, Egg, Dijon
If you're looking for a show-stopping appetizer for your Christmas party, look no further than this festive sausage roll wreath. This dish is not only delicious but also adds a touch of holiday cheer to any table.
The wreath is made from puff pastry filled with a mixture of sage sausage, cheese, and cranberries. It's then twisted into a wreath shape and baked until golden and crispy. To complete the dish, it's topped with a sweet and tangy honey mustard glaze. This is sure to be a hit with all your guests.
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Make Ahead Christmas Sausage Breakfast Casserole
Main Ingredients: English Muffins, Jack Cheese, Mushrooms, Milk, Eggs
For a more traditional breakfast option, try this make-ahead Christmas sausage breakfast casserole. This dish is similar to the Christmas breakfast casserole mentioned earlier, but it features sausage as the star ingredient.
The sausage is cooked with onions, bell peppers, and spinach, giving it a hearty and flavorful base. It's then topped with a mixture of eggs, milk, and cheese before being baked to perfection. Feel free to add in your favorite breakfast ingredients, such as mushrooms or bacon, to make it your own.
Quiche is a classic breakfast dish that can easily be made festive for the holiday season. This Christmas quiche is filled with ham, spinach, and gruyere cheese, making it a delicious and savory option for your holiday breakfast spread.
The crust is made from a mixture of flour, butter, and egg, giving it a light and flaky texture. The filling is then poured over the crust and baked until set. Serve it as a main dish or cut it into smaller pieces for a tasty appetizer.
A breakfast strata is a layered casserole that combines bread, eggs, and other ingredients for a hearty and satisfying dish. This Christmas breakfast strata is filled with ham, cheese, and spinach, making it a flavorful and colorful addition to your holiday breakfast table.
The dish is assembled the night before and left to soak in the fridge, making it perfect for a stress-free Christmas morning. Simply bake it in the morning and you have a delicious and filling breakfast ready to go.
This Christmas morning casserole is another great make-ahead option that will make your holiday breakfast a breeze. It's made with layers of potatoes, sausage, and eggs, resulting in a hearty and satisfying dish that will keep you going all day.
The dish is topped with a mixture of cheese, green onions, and sour cream, giving it a creamy and tangy finish. Feel free to add in your favorite breakfast ingredients, such as bell peppers or mushrooms, to make it your own.
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Sausage Cheese Balls - Rolling into Christmas
Main Ingredients: Pork Sausage Meat, Nutmeg, Sliced Green Onions, Sharp
These sausage cheese balls are a fun and tasty appetizer that will be a hit at any Christmas party. They're made with a combination of sage sausage, cheddar cheese, and biscuit mix, resulting in a savory and flavorful bite-sized treat.
The balls are rolled in a mixture of breadcrumbs and parmesan cheese before being baked until golden and crispy. Serve them with your favorite dipping sauces for a festive and delicious appetizer.
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Christmas Wreath Antipasto Skewers
Main Ingredients: Mozzarella Balls, Basil Leaves, Cherry Tomatoes
For a lighter and more refreshing appetizer option, try these Christmas wreath antipasto skewers. These skewers are not only delicious but also add a touch of holiday cheer to your table.
The skewers are made with a combination of salami, mozzarella cheese, grape tomatoes, and olives, giving them a festive red and green color palette. They're then arranged in a wreath shape and served with a delicious balsamic glaze. These skewers are sure to be a hit with your guests.
A charcuterie board is a great option for entertaining during the holidays, and this Christmas charcuterie board is no exception. Filled with a variety of meats, cheeses, fruits, and crackers, this board is a feast for the eyes and the taste buds.
Choose your favorite cured meats and cheeses, and add in some seasonal fruits like figs and grapes for a festive touch. Don't forget to add in some crackers and olives for a well-rounded and delicious spread.
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Christmas Breakfast Ideas
Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
If you're looking for more Christmas breakfast inspiration, here are a few more ideas to consider:
This Christmas breakfast sausage casserole is another delicious make-ahead option that's perfect for a holiday brunch. It's made with layers of sausage, potatoes, and eggs, making it a hearty and satisfying dish.
The casserole is topped with a generous layer of cheddar cheese and green onions, giving it a delicious and cheesy finish. Feel free to add in your favorite breakfast ingredients, such as bacon or bell peppers, to make it your own.
If you want to add some western flair to your holiday breakfast, try this cowboy Christmas breakfast. This dish features layers of hash browns, bacon, and eggs, making it a hearty and filling option.
The dish is topped with a generous layer of barbecue sauce, giving it a tangy and smoky flavor. Serve it with some cornbread or biscuits for the ultimate cowboy breakfast experience.
If you're looking for a dish that can be made ahead and frozen for later, try this make-ahead Christmas breakfast casserole. This dish is made with layers of eggs, bacon, and cheese, making it a simple and delicious option for any holiday gathering.
The casserole can be prepared and frozen ahead of time, making it perfect for busy holiday mornings. Simply thaw it in the fridge overnight and bake it in the morning for a stress-free and tasty breakfast.
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Thanksgiving Turkey Gumbo for Christmas Day
Main Ingredients: Flour, Peanut Oil, Onions, Celery, Red Bell Peppers
If you're looking for a non-traditional Christmas dish, try this Thanksgiving turkey gumbo. This hearty and flavorful dish is perfect for warming up on a cold winter day.
The gumbo is made with a rich and flavorful roux, vegetables, and turkey, making it a great way to use up any leftover Thanksgiving ingredients. Serve it with some rice and cornbread for a complete meal.
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Large Eggs
This overnight Christmas morning breakfast casserole is a family-favorite in many households. It's made with layers of bacon, potatoes, and eggs, making it a hearty and flavorful dish that will keep everyone satisfied until Christmas dinner.
The casserole is topped with a generous layer of cheddar cheese and green onions, giving it a delicious and cheesy finish. It's a simple and delicious option for those busy holiday mornings when you want a stress-free breakfast.
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Christmas Tree Mini Pizzas
Main Ingredients: Puff Pastry Sheet, Pizza Sauce, Grated Cheese
If you're looking for a fun and festive appetizer for your Christmas party, try these Christmas tree mini pizzas. These bite-sized pizzas are not only cute but also delicious.
The pizzas are made with a simple pizza dough that's cut into triangles and topped with your favorite pizza toppings. Get creative and use red and green toppings like pepperoni and bell peppers for a festive touch.
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The Ultimate Cinnamon Roll
Main Ingredients: Whole Milk, Vegetable Oil, Sugar, Active Dry Yeast, All
No Christmas breakfast is complete without some delicious and indulgent cinnamon rolls. This recipe for the ultimate cinnamon roll is sure to be a hit with the whole family.
The rolls are made with a rich and buttery dough that's filled with a generous amount of cinnamon and brown sugar. They're then topped with a creamy and tangy cream cheese frosting for the ultimate indulgence. Serve them warm and watch them disappear in minutes.
Ingredients:
Dough:
2 cups all-purpose flour
1 teaspoon salt
1/2 cup unsalted butter, frozen and grated
1/2 cup cold water
Sausage Filling:
1 pound ground pork sausage
1 cup bread crumbs
1/4 cup chopped fresh parsley
1/2 teaspoon dried thyme
1/2 teaspoon dried sage
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1/4 teaspoon black pepper
1/2 teaspoon salt
Egg Wash:
1 egg
1 tablespoon water
Instructions:
In a large mixing bowl, combine the flour and salt. Using a pastry cutter or your hands, cut in the grated butter until the mixture resembles coarse crumbs.
Add in the cold water, 1 tablespoon at a time, until the dough comes together into a ball.
Cover the dough with plastic wrap and refrigerate for 30 minutes.
In a separate mixing bowl, combine the ground pork sausage, bread crumbs, parsley, thyme, sage, nutmeg, allspice, black pepper, and salt. Mix until well combined.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Remove the dough from the refrigerator and roll it out on a floured surface into a large rectangle, about 1/4 inch thick.
Spread the sausage filling evenly onto the dough, leaving a 1-inch border around the edges.
Roll up the dough tightly, starting from the long edge. Pinch the ends to seal and place the roll seam-side down on the prepared baking sheet.
In a small bowl, beat together the egg and water for the egg wash. Brush the top of the sausage roll with the egg wash.
Using a sharp knife, make diagonal cuts on the top of the sausage roll, about 1 inch apart.
Bake for 30-35 minutes, or until the sausage roll is golden brown and cooked through.
Let the sausage roll cool for 5 minutes before slicing and serving.
Conclusion:
Create a festive and delicious addition to your Christmas menu with this Christmas sausage roll recipe. With its flaky crust and flavorful sausage filling, this dish is sure to impress your guests and become a holiday favorite. So, gather your ingredients and get ready to enjoy these mouthwatering sausage rolls at your next holiday gathering. Happy cooking!
