18+ Christmas Roast Dinner Recipe Experience Culinary Bliss Now!

Published on: Mar 18, 2024

A Christmas roast dinner is a classic and beloved holiday tradition that brings families and friends together to share a delicious meal. The star of the show is undoubtedly the roast, which is the centerpiece of the dinner table and the highlight of the evening. Whether you are a seasoned cook or a novice in the kitchen, this Christmas roast dinner recipe will guide you through the steps to create a flavorful and juicy roast that will impress your loved ones.

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1 of 20

A Tuscan Christmas lunch - Stuffed roast chicken

Main Ingredients: Whole Roasting Chicken, Bread, Juniper Berries, Pork
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Impress your guests this holiday season with a Tuscan-inspired Christmas lunch featuring a delicious stuffed roast chicken. This recipe combines the traditional flavors of Italy with the festive spirit of Christmas, creating a mouth-watering dish that is sure to be a hit at your holiday table.
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Prime Rib Roast | Standing Rib Roast

Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
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For a decadent and indulgent Christmas dinner, a prime rib roast or standing rib roast is the perfect choice. This rich and flavorful cut of beef is a classic holiday favorite, and with the right seasoning and cooking method, it can be elevated to a whole new level of deliciousness.
3 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Start your Christmas morning off on the right foot with this delicious and easy breakfast casserole. This "Wife Saver" dish can be prepared the night before, making it perfect for a stress-free Christmas morning. It's a crowd-pleaser that will keep your family full and happy until it's time for the big holiday feast.
4 of 20

Beef Pot Roast

Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
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For a hearty and comforting Christmas dinner, a beef pot roast is a great choice. This dish is perfect for colder weather and can be prepared in a slow cooker for maximum ease and convenience. The result is tender, flavorful meat that falls apart with every bite.
5 of 20

Best Prime Rib Roast

Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black
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If you're looking for the best prime rib roast recipe, look no further. This recipe will guide you on how to cook the perfect prime rib every time. With just a few simple ingredients and some patience, you can achieve a juicy, tender, and flavorful prime rib that will impress your guests and make your Christmas dinner unforgettable.
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The Roast Of Christmas Past (Classic Pot Roast)

Main Ingredients: Olive Oil, Top Sirloin Roast, Salt, Reduced Sodium Beef
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For a taste of nostalgia, try this classic pot roast recipe that will transport you back to Christmas dinners of the past. This dish combines tender beef with savory vegetables and a rich gravy for a comforting and delicious holiday meal.
7 of 20

Melt In Your Mouth Prime Rib Roast

Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried
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For a prime rib roast that literally melts in your mouth, this recipe is a must-try. With a simple garlic and herb rub, this roast is bursting with flavor and is cooked to perfection for a tender and juicy result. It's the perfect centerpiece for your Christmas dinner.
8 of 20

Roast gammon for Christmas

Main Ingredients: Gammon, Carrots, Celery Sticks, Small Onion, Bay
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In the UK, roast gammon is a popular choice for Christmas dinner, and for good reason. This cured ham is tender, juicy, and full of flavor, making it a delicious alternative to traditional turkey. Serve it with all the classic Christmas sides for a festive and satisfying meal.
9 of 20

Prime Rib for Christmas Dinner

Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
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For a show-stopping Christmas dinner, nothing beats a perfectly cooked prime rib. This recipe will guide you on how to choose the right cut of meat, season it to perfection, and cook it to your desired level of doneness. Your guests will be wowed by this delicious and impressive main dish.
10 of 20

Prime Rib Roast

Main Ingredients: Standing Rib Roast, Kosher Salt, Vegetable Oil, Freshly
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If you're a fan of prime rib, why not switch things up this Christmas and try a different cooking method? This recipe for prime rib roast uses a reverse sear method to ensure a perfectly cooked and evenly pink roast. It's a simple and foolproof way to achieve a mouth-watering prime rib that will be the star of your holiday dinner.
11 of 20

Chestnut and Cashew Nut Roast – Vegan Christmas Roast

Main Ingredients: Medium Onion, Garlic, Olive Oil, Butternut Squash
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For a plant-based option, this chestnut and cashew nut roast is a delicious and festive choice. Packed with savory flavors and a satisfying texture, this vegan roast is perfect for those looking for a meat-free Christmas dinner that doesn't skimp on taste.
12 of 20

Vegan Christmas roast

Main Ingredients: Puff Pastry, Green Lentils, Mushrooms, Roasted
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Another great vegan option for Christmas dinner is this flavorful and hearty vegan roast. Made with a mixture of lentils, mushrooms, nuts, and herbs, this dish is protein-packed and full of flavor. It's a great alternative to traditional meat-based roasts and is sure to please all of your guests.
13 of 20

Garlic & Herb Prime Rib Roast

Main Ingredients: Prime Rib Roast, Fresh Thyme, Fresh Rosemary, Fresh
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For a prime rib roast with a twist, try this recipe that features a zesty garlic and herb crust. The combination of flavors takes this roast to the next level and will have your guests asking for seconds. It's a simple yet impressive recipe that is perfect for a special occasion like Christmas.
14 of 20

Christmas Roast Turkey

Main Ingredients: Young Turkey, Salt, Freshly Ground Pepper, Veal, Pork
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Of course, no list of Christmas roasts would be complete without the classic Christmas roast turkey. This recipe will guide you on how to achieve a perfectly roasted and juicy turkey that is sure to be a hit with your family and friends. Serve it with all the traditional sides and enjoy a festive and delicious holiday meal.
15 of 20

Ultimate Christmas Tofurkey Roast

Main Ingredients: Firm Tofu, White Miso, Smoked Paprika, Salt, Oregano
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If you're looking for a meatless alternative to a traditional turkey, try this ultimate tofurkey roast recipe. Made with tofu, vegetables, and a variety of spices and seasonings, this roast is a flavorful and protein-packed option for your Christmas dinner. It's a great way to switch things up and try something new this holiday season.
16 of 20

Make Ahead Christmas Roast Potatoes

Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
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Roast potatoes are a staple side dish for any Christmas dinner, and this recipe for make-ahead roast potatoes takes the hassle out of preparing them on the day of. By parboiling and partially roasting the potatoes the day before, you'll have perfectly crispy and delicious roast potatoes without the stress of trying to make them while juggling other dishes.
17 of 20

Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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For a fun and festive twist on traditional Christmas dinner, try this Christmas tree pull-apart pizza bread. This dish is perfect for a crowd and is a great way to bring some holiday cheer to your dinner table. It's also a great option for a casual Christmas gathering or potluck.
18 of 20

Boneless Prime Rib Roast

Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon
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If you're looking for a prime rib roast that's a bit easier to carve and serve, try this boneless prime rib roast recipe. By removing the bones, this roast is easier to cook and slice, making it a great option for those new to cooking a prime rib. It's still just as delicious and impressive as a bone-in roast, but with a little less effort.
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Dry-Brined Roast Turkey with Garlic Sage Butter

Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
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For a turkey that is juicy, flavorful, and perfectly seasoned, try this dry-brined roast turkey recipe. By dry-brining the turkey with a mixture of salt, herbs, and spices, you'll achieve a flavorful and tender result without the hassle of a wet brine. And the garlic sage butter adds an extra layer of deliciousness that will have your guests raving.
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Quick Butterflied Roast Turkey

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If you're short on time but still want to serve a delicious and impressive roast turkey, this recipe for quick butterflied roast turkey is the perfect solution. By butterflying the turkey, you'll achieve a faster cooking time without sacrificing flavor. It's a great option for those who are short on time but still want to serve a traditional Christmas dinner.

Choosing the Right Roast

When it comes to selecting the perfect roast for your Christmas dinner, there are many options to choose from. A prime rib is a popular choice for its rich and tender meat, while a beef tenderloin offers a leaner and more delicate option. Pork loin and lamb leg are also great alternatives for those looking for a flavorful and less expensive option. Whichever type of roast you choose, make sure to select a quality cut of meat from a reputable butcher.

Preparing the Roast

Once you have selected your roast, the next step is to season it. A simple yet delicious seasoning blend can be made with a mixture of salt, pepper, garlic, and rosemary. Rub the seasoning onto the roast, making sure to cover all sides. This will not only add flavor to the meat, but it will also create a crispy and golden crust when cooked.

Cooking the Roast

The key to a perfectly cooked roast is patience. It is important to preheat your oven to the recommended temperature and allow the roast to come to room temperature before cooking. This will ensure that the meat cooks evenly and results in a juicy and tender roast. The cooking time will vary depending on the type of roast and the desired doneness. Use a meat thermometer to check the internal temperature and remove the roast from the oven when it reaches your preferred level of doneness.

Serving the Roast

Once the roast is cooked to perfection, let it rest for 10-15 minutes before slicing. This allows the juices to distribute evenly throughout the meat, resulting in a juicy and tender roast. Serve the roast with your favorite side dishes such as roasted vegetables and mashed potatoes for a complete and satisfying Christmas dinner. In conclusion, a Christmas roast dinner is not only a delicious meal but also a timeless tradition that brings people together. With this Christmas roast dinner recipe, you can create a memorable and delicious roast that will impress your loved ones and make your holiday dinner a success. So, put on your apron and get ready to wow your guests with this mouth-watering dish.
18+ christmas roast dinner recipe Experience culinary bliss now!

Dry-Brined Roast Turkey with Garlic Sage Butter

yield: 10 total time: 200 minutes
4.8 Stars (10 reviews)
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Ingredients

  • 16 pounds turkey fresh, or thawed frozen
  • 5 tablespoons kosher salt Diamond Crystal; or use 2 1/2 tablespoons Morton
  • 2 tablespoons sugar
  • 2 tablespoons dried sage
  • 1 teaspoon black pepper
  • 1/2 teaspoon cayenne
  • 1/3 cup unsalted butter softened
  • 4 garlic cloves finely grated or pressed
  • 2 tablespoons fresh sage chopped, for rub
  • 2 cups unsalted chicken broth or water
  • fresh sage sprigs, optional, for serving
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