18+ Christmas Roast Chicken Recipe With Stuffing Get Cooking And Enjoy!
Published on: Mar 19, 2024
Christmas is a time for gathering with loved ones and indulging in delicious meals. And what better way to celebrate than with a perfectly cooked roast chicken with stuffing? This classic holiday dish is a must-have on every Christmas table, and with this recipe, you'll have a succulent and flavorful bird that will impress your guests. So, let's get started and learn how to make the perfect Christmas roast chicken with stuffing.
The holiday season is all about delicious food and spending quality time with loved ones. And what better way to bring those two things together than with a mouthwatering holiday stuffing recipe? Whether you prefer a classic stuffing with savory herbs and bread, or something a little more unique, we've got you covered with these top 20 holiday stuffing recipes. So get your apron on and let's get cooking!
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
If you're tired of eating the same old leftover turkey sandwiches, why not mix things up with this delicious leftover turkey and stuffing casserole? This recipe combines all your favorite Thanksgiving flavors in one dish, and it's perfect for using up those turkey and stuffing leftovers. Plus, it's a great way to feed a crowd and minimize food waste during the holidays.
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Southern Pecan Cornbread Stuffing
Main Ingredients: I Can T Believe It S Not Butter R Spread, Finely
For a Southern twist on traditional stuffing, try this mouthwatering pecan cornbread stuffing recipe. The combination of sweet and savory flavors will have your taste buds dancing, and the addition of crunchy pecans adds a delightful texture to the dish. Serve this up at your holiday feast and watch as your guests go back for seconds (and thirds).
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Bacon Apple Cranberry Stuffing
Main Ingredients: Bacon, Medium Yellow Onion, Celery Stalks, Kosher Salt
If you're looking for a stuffing recipe that's a little more on the sweet side, this bacon apple cranberry stuffing is the perfect choice. The combination of smoky bacon, sweet apples, and tart cranberries creates a flavor explosion in your mouth. And the best part? It's super easy to make, so you can spend less time in the kitchen and more time enjoying the holiday with your loved ones.
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Easy Sausage Stuffing
Main Ingredients: Sage, Stuffing, Pork Sausage, Onion, Chopped Celery
Looking for a simple and delicious stuffing recipe that doesn't require a lot of ingredients? This easy sausage stuffing is the answer. With just a handful of ingredients, you can create a flavorful stuffing that pairs perfectly with any holiday meal. And the addition of sausage adds a little extra protein to the dish, making it a filling and satisfying side dish.
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Apple Cranberry Walnut Stuffing
Main Ingredients: Stuffing, Dried Cranberries, Chopped Walnuts, Dried
If you love the combination of sweet and tart flavors, you'll love this apple cranberry walnut stuffing. The apples and cranberries add a burst of sweetness, while the walnuts add a delightful crunch. Plus, the addition of butter and rosemary gives this stuffing a delicious, savory twist.
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Easy Cranberry Stuffing
Main Ingredients: Butter, Small Red Onion, Celery Rib, Stuffing, Green
This easy cranberry stuffing is perfect for those times when you're short on time but still want to serve up a delicious holiday meal. With just a few ingredients and minimal prep time, you can have this tasty stuffing on your table in no time. And the cinnamon and nutmeg add a hint of warmth and spice to the dish.
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Cranberry Pecan Stuffing
Main Ingredients: Stuffing, Dried Cranberries, Golden Raisins, Chopped
Another delicious cranberry and pecan stuffing recipe, this dish is a little more involved but totally worth the extra effort. The combination of sweet cranberries, crunchy pecans, and savory herbs creates a flavor explosion that your taste buds will thank you for. And the addition of thyme and sage gives this stuffing a delicious, earthy flavor.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
You can't go wrong with a classic stuffing recipe, and this one is sure to be a hit at any holiday gathering. Made with bread, onion, and a blend of savory herbs, this traditional stuffing is simple yet delicious. Serve it up with your favorite holiday meal and enjoy the comforting flavors of this classic dish.
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Cranberry Pecan Apple Sausage Stuffing
Main Ingredients: Breakfast Sausage, Butter, Yellow Onion, Granny Smith
This stuffing recipe is a little more on the indulgent side, with the addition of sausage, apples, and pecans. The combination of sweet and savory flavors in this dish is sure to please everyone at your holiday table. And the addition of sage and thyme gives this stuffing a delicious, earthy flavor.
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Maple Apple Sausage Stuffing
Main Ingredients: Stuffing, Breakfast Sausage, Butter, Onion, Celery
For a unique twist on traditional stuffing, try this maple apple sausage stuffing recipe. The combination of sweet maple syrup, tart apples, and savory sausage creates a delicious and unexpected flavor profile. And the addition of rosemary and sage gives this dish a delightful herbal note.
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Sweet Potato and Pecan Stuffing
Main Ingredients: Sausage, Butter, Sweet Potatoes, Onions, Celery Stalks
Sweet potatoes and pecans are a match made in heaven, and this stuffing recipe is no exception. The sweet and nutty flavors of these two ingredients pair perfectly with the savory herbs and bread in this dish. Serve it up at your holiday feast and watch as your guests go back for seconds (and maybe even thirds).
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Christmas Leftovers Quiche
Main Ingredients: Strong White Bread Flour, Olive Oil, Sea Salt, Dried
If you're tired of eating leftovers in their original form, why not get creative and turn them into something new? This Christmas leftovers quiche is the perfect way to use up any leftover holiday stuffing, turkey, and veggies. Plus, it's a great option for a quick and easy breakfast or brunch the day after Christmas.
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Turkey Sliders with Cranberry Sauce and Stuffing
Main Ingredients: Boneless Turkey Breast, Slider Buns, Stuffing
For a fun and unique way to use up your holiday leftovers, try these turkey sliders with cranberry sauce and stuffing. The combination of turkey, cranberry sauce, and stuffing creates a delicious and compact version of your holiday meal. Plus, they're perfect for snacking on while watching holiday movies.
Main Ingredients: Stuffing, Fresh Cranberries, Orange Juice, Sugar
If you're looking for a stuffing recipe that's a little more on the healthy side, try this butternut squash and cranberry Thanksgiving stuffing. The combination of sweet and tart flavors with the addition of squash and quinoa makes this dish a nutritious and delicious option for your holiday meal.
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Christmas Day Leftover Sandwich
Main Ingredients: Roll, Leftover Turkey, Cranberry Sauce, Stuffing
For a quick and easy way to use up all your Christmas leftovers, try this Christmas day leftover sandwich recipe. Stuff all your holiday favorites between two slices of bread, add some gravy, and you've got a delicious and filling meal. Plus, you can customize it with whatever leftovers you have on hand.
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Rolled Turkey Breast with Sausage & Herb Stuffing
Main Ingredients: Butter, Onion, Celery, Garlic, Sausage Casings, White
If you're looking for a unique and elegant way to serve up your holiday turkey, try this rolled turkey breast with sausage and herb stuffing recipe. The stuffing is rolled up inside the turkey breast, creating a delicious and visually appealing dish. Serve it up with your favorite holiday sides and watch as your guests are wowed by this delicious creation.
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Roast Turkey with Herbed Stuffing and Pan Gravy
Main Ingredients: Turkey, Stuffing, Melted Butter, All Purpose Flour
This classic roast turkey with herbed stuffing and pan gravy is a must-have for any holiday feast. The combination of rosemary, sage, and thyme in the stuffing creates a delicious and savory flavor that pairs perfectly with the turkey. And the pan gravy adds a delightful richness to the dish.
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Thanksgiving Potato Stuffing Balls with a Cranberry...
Main Ingredients: Honey Gold Potatoes, Stuffing, Nondairy Milk, Salt
If you're looking for a unique and delicious way to serve up your holiday stuffing, try these Thanksgiving potato stuffing balls with cranberry sauce. The combination of potatoes, stuffing, and cranberry sauce creates a flavorful and satisfying dish that's sure to be a hit at your holiday table.
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Chicken and Stuffing Casserole
Main Ingredients: Stuffing, Chicken Breasts, Cream Of Chicken Soup, Sour
If you're a fan of chicken and stuffing, why not combine them in one delicious casserole dish? This chicken and stuffing casserole is a great way to use up any leftover holiday stuffing and chicken, or you can make it from scratch using your favorite ingredients. Either way, it's a delicious and comforting dish that's perfect for a cold winter night.
Preparing the Chicken
To start, you'll need a whole chicken that's about 5-6 pounds. Make sure to rinse and pat dry the chicken before you begin. This will help remove any bacteria and ensure that the chicken cooks evenly. Next, season the chicken generously with salt, pepper, and herbs of your choice. You can use traditional Christmas herbs like rosemary, thyme, and sage for a festive touch.
Making the Stuffing
Now, let's move on to the stuffing. This is where you can get creative and add your own personal touch. You can use breadcrumbs, sausage, dried fruits, nuts, and herbs to make a delicious stuffing. In a pan, cook the sausage until it's crumbly and golden brown. Then, add in the breadcrumbs and cook for a few more minutes until they are lightly toasted. Finally, mix in your choice of dried fruits, nuts, and herbs for added flavor and texture.
Stuffing the Chicken
The key to getting a perfectly cooked roast chicken is to stuff it correctly. Start by loosening the skin of the chicken breast and thighs. This will create pockets for the stuffing to go in. Next, spoon the stuffing mixture into these pockets, making sure to distribute it evenly. Be careful not to overstuff the chicken, as this will prevent it from cooking evenly.
Cooking the Chicken
Once your chicken is stuffed, it's time to cook it. Place the chicken in a roasting pan and cover it with foil. This will help keep the chicken moist and prevent the skin from burning. Roast the chicken in the oven at 375°F for about 1 hour and 45 minutes, or until the internal temperature reaches 165°F. Halfway through cooking, remove the foil to allow the skin to crisp up.
Serving the Chicken
Once the chicken is cooked, let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and make the chicken more tender. Serve the Christmas roast chicken on a platter and garnish with fresh herbs for a beautiful presentation. Don't forget to serve the delicious stuffing alongside the chicken for your guests to enjoy.
Now that you have the perfect Christmas roast chicken recipe with stuffing, you can impress your loved ones with a mouth-watering holiday feast. This dish is sure to become a family favorite and will make your Christmas celebration even more special. Happy cooking!
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