16+ Christmas Recipe Donna Hay Delight In These Amazing Recipes!
Published on: Apr 21, 2024
The holiday season is upon us and there's nothing quite like the festive spirit of Christmas. One of the best ways to spread cheer and create lasting memories is through delicious food. And who better to turn to for the perfect Christmas recipes than renowned chef and food stylist, Donna Hay. With her expertise and creativity, she has come up with some of the most mouth-watering and eye-catching dishes that will make your Christmas celebrations truly special. Let's dive into some of Donna Hay's Christmas recipes that will leave your taste buds wanting more.
Main Ingredients: Dark Rum, Raisins, Butter, Brown Sugar, Vanilla
Get into the holiday spirit with these delicious rum and raisin Christmas cookies from renowned chef Donna Hay. The combination of warm spices and boozy raisins make these cookies a festive treat that everyone will love. Plus, they are egg-free, making them a great option for those with allergies.
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Donna Hay gingerbread men (egg-free)
Main Ingredients: Butter, Brown Sugar, Golden Syrup, Self Raising Flour
Another egg-free option from Donna Hay, these gingerbread men are a classic holiday treat. The addition of ginger adds a warm and spicy flavor, perfect for the colder months. These cookies are also great for decorating with the kids, making them a fun activity for the whole family.
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How to make Donna Hay chocolate candy cane cookies
Main Ingredients: Softened Butter, Brown Sugar, Egg, Vanilla, Plain
These chocolate candy cane cookies are a must-try for any chocolate lover. The combination of rich chocolate and crunchy candy canes is a match made in heaven. And with Donna Hay's easy-to-follow recipe, you'll have these cookies on the table in no time.
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Donna Hay gingerbread biscuit [cookies] with dark...
Main Ingredients: Butter, Brown Sugar, Golden Syrup, Self Raising Flour
For a more sophisticated take on the traditional gingerbread cookie, try Donna Hay's recipe for gingerbread biscuits with dark chocolate. The bitterness of the dark chocolate perfectly complements the sweetness of the gingerbread, making these cookies a delicious treat for any occasion.
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Donna Hay baked cheesecake
Main Ingredients: Biscuits, Almond Meal, Melted Butter, Cornflour, Water
If you're a fan of cheesecake, then you have to try Donna Hay's recipe. This baked cheesecake is creamy, rich, and oh-so-satisfying. The secret ingredient is a splash of vanilla extract, which adds a subtle but delicious flavor to the cake.
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Donna Hay marble cake
Main Ingredients: Butter, Caster Sugar, Eggs, Vanilla Extract
This beautiful marbled cake is not only delicious, but it's also a feast for the eyes. The combination of vanilla and chocolate creates a stunning swirl pattern that will impress any guests. Plus, it's surprisingly easy to make, making it a great option for beginner bakers.
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Donna Hay Coconut Cake
Main Ingredients: Softened Butter, Coconut Sugar, Brown Sugar, Vanilla
For a taste of the tropics, try Donna Hay's coconut cake recipe. This light and fluffy cake is packed with coconut flavor and topped with a creamy coconut frosting. It's the perfect dessert for a summer BBQ or any occasion where you want to bring a touch of the beach to your table.
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Donna Hay easy shortbread
Main Ingredients: Butter, Caster Sugar, Cornflour, Plain Flour, Egg
Shortbread is a classic cookie that never goes out of style. And with Donna Hay's easy shortbread recipe, you can whip up a batch in no time. The key to this recipe is using good quality butter, which gives the cookies a rich and buttery flavor.
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Donna Hay cheat’s lamingtons
Main Ingredients: Unsalted Butter, Caster Sugar, Vanilla Extract, Eggs
Lamingtons are a popular Australian treat, and with Donna Hay's cheat's recipe, you can enjoy them without all the fuss. Instead of making the sponge cake from scratch, this recipe uses store-bought sponge fingers, making it a quick and easy option for busy bakers.
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Donna Hay honey cake
Main Ingredients: Self Raising Flour, Caster Sugar, Honey, Butter, Eggs
This honey cake is a celebration of all things sweet and indulgent. The addition of honey gives the cake a delicate sweetness and a moist, tender texture. And with a drizzle of honey glaze on top, this cake is a true honey lover's dream.
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Donna Hay Standby Brownies
Main Ingredients: Butter, Caster, Cocoa, Vanilla Extract, Eggs
When you're in need of a quick and delicious dessert, turn to Donna Hay's standby brownies recipe. These brownies are dense, fudgy, and chocolatey, and they are sure to satisfy any chocolate craving. Plus, the recipe can easily be doubled or tripled for larger crowds.
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Donna Hay Classic Brownies
Main Ingredients: Dark Chocolate, Butter, Brown Sugar, Eggs, Plain Flour
If you prefer a more traditional brownie, try Donna Hay's classic brownie recipe. These brownies are still rich and fudgy, but they have a more cake-like texture and are studded with chunks of chocolate. They are a delicious twist on a timeless favorite.
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Donna Hay salted caramel brownies
Main Ingredients: Plain Flour, Baking Powder, Brown Sugar, Eggs, Caramel
For a decadent treat, try Donna Hay's salted caramel brownie recipe. The combination of dark chocolate, sea salt, and gooey caramel is simply irresistible. These brownies are perfect for special occasions or when you want to treat yourself.
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Donna Hay chocolate raspberry brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Brown Sugar, Eggs
If you're a fan of the classic chocolate and raspberry combination, then you have to try Donna Hay's chocolate raspberry brownie recipe. The tangy sweetness of the raspberries cuts through the richness of the chocolate, creating a perfectly balanced brownie that is sure to impress.
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Donna Hay caramel maple cupcake
Main Ingredients: Maple Syrup, Milk, Dark Brown Sugar, Unsalted Butter
These cute and delicious cupcakes are the perfect treat for any occasion. The combination of caramel and maple creates a rich and indulgent flavor that is sure to satisfy your sweet tooth. Plus, they are topped with a fluffy buttercream frosting for an extra touch of sweetness.
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Apple & Blueberry Cake – Donna Hay
Main Ingredients: Flour, Sugar, Softened Butter, Vanilla Essence, Eggs
This apple and blueberry cake is a delicious and fruity option for any dessert lover. The blueberries add a burst of sweetness, while the apples add a tartness that balances out the flavors perfectly. Top it off with a dollop of whipped cream for a truly decadent experience.
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Donna Hay raspberry chocolate brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Brown Sugar, Eggs
For a twist on the classic brownie, try Donna Hay's raspberry chocolate brownie recipe. The tartness of the raspberries pairs perfectly with the richness of the chocolate, creating a unique and delicious flavor combination. These brownies are sure to be a hit with everyone who tries them.
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Donna Hay black forest cake
Main Ingredients: Butter, Eggs, Caster Sugar, Plain Flour, Baking Powder
This black forest cake is a show-stopping dessert that is perfect for special occasions. Layers of chocolate cake, cherries, and whipped cream create a beautiful and delicious cake that will impress your guests. Plus, it's surprisingly easy to make, so you can enjoy this decadent treat without all the hassle.
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Donna Hay blueberry and lemon cake
Main Ingredients: Unsalted Butter, Caster Sugar, Eggs, Greek Style
This blueberry and lemon cake is a light and refreshing option for those who prefer a less rich dessert. The combination of blueberries and lemon creates a perfect balance of sweetness and tartness. And with a drizzle of lemon glaze on top, this cake is a true delight for the taste buds.
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Donna Hay chocolate and banana bread
Main Ingredients: Bananas, Butter, Brown Sugar, Eggs, Plain Flour, Baking
For a twist on traditional banana bread, try Donna Hay's recipe for chocolate and banana bread. The addition of chocolate chips takes this classic treat to the next level, making it a great option for any chocolate lover. Plus, it's a great way to use up overripe bananas.
Indulgent Appetizers
Smoked Salmon Blinis with Crème Fraiche
For a light and refreshing start to your Christmas feast, try Donna Hay's Smoked Salmon Blinis with Crème Fraiche. These bite-sized appetizers are a crowd-pleaser with their combination of creamy crème fraiche, tangy capers, and delicate smoked salmon. The blinis are also easy to make ahead of time, making it a stress-free option for the busy holiday season.
Bacon-Wrapped Date and Goat Cheese Bites
For a more indulgent appetizer, look no further than Donna Hay's Bacon-Wrapped Date and Goat Cheese Bites. The salty bacon, sweet dates, and tangy goat cheese create a perfect balance of flavors that will leave your guests wanting more. These bites are also a great option for those who are gluten-free, making it a versatile dish for all to enjoy.
Mouth-Watering Mains
Roast Turkey with Cranberry and Pistachio Stuffing
No Christmas feast is complete without a juicy roast turkey, and Donna Hay's version is a show-stopper. The addition of cranberry and pistachio stuffing adds a festive twist to the traditional dish, elevating it to a whole new level. The turkey is also accompanied by a delicious pan gravy, making it a standout dish on your holiday table.
Slow-Cooked Beef Brisket with Red Wine Sauce
For those looking for an alternative to turkey, Donna Hay's Slow-Cooked Beef Brisket with Red Wine Sauce is a must-try. The slow-cooked beef is tender and packed with flavor, thanks to the red wine sauce and aromatic herbs. This dish is perfect for a cozy Christmas dinner with family and friends.
Decadent Desserts
Dark Chocolate and Raspberry Trifle
End your Christmas feast on a sweet note with Donna Hay's Dark Chocolate and Raspberry Trifle. Layers of rich chocolate custard, fresh raspberries, and sponge cake make this dessert a show-stopper. It's also a great make-ahead option, allowing you to spend more time with your loved ones on Christmas day.
Gingerbread Cheesecake
For a festive twist on a classic dessert, try Donna Hay's Gingerbread Cheesecake. This creamy and indulgent dessert combines the flavors of gingerbread and cheesecake, creating a unique and delicious treat. It's also a great option for those who are not a fan of traditional Christmas desserts like fruitcake.
In conclusion, Donna Hay's Christmas recipes are a perfect blend of traditional and modern dishes that will add a touch of magic to your holiday celebrations. With her expertise and creativity, she has created dishes that are not only delicious but also visually stunning. So, this Christmas, impress your guests with these mouth-watering recipes and make it a memorable one.
