17+ Christmas Recipe Cover Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
Christmas is just around the corner and it's time to start planning for the festive feast. While traditional dishes like turkey and ham are a must, why not add some new and exciting recipes to your Christmas table? If you're looking for a show-stopping dish that will impress your guests, look no further than this mouth-watering Christmas recipe cover. This dish is not only delicious, but it's also a feast for the eyes, with its vibrant colors and festive presentation. So let's get cooking and make this Christmas one to remember!
Bring some holiday cheer to your dinner table with this festive twist on the classic beer can chicken. The combination of sweet and savory flavors in this recipe will have your taste buds dancing.
Start by seasoning your chicken with a blend of holiday spices, including cinnamon, nutmeg, and cloves. Then, instead of using a traditional beer can, use a can of your favorite holiday ale to infuse your chicken with even more flavor.
Roast your chicken in the oven until it's golden brown and crispy on the outside, and tender and juicy on the inside. The result? A mouthwatering Christmas dinner that will have your guests coming back for seconds.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're looking for a recipe that's perfect for a lazy Christmas morning, this one's for you. This beer can chicken recipe is prepared the night before, so all you have to do in the morning is pop it in the oven and relax with your loved ones.
The key to this recipe is the marinade, which is made with orange juice, soy sauce, and brown sugar. The chicken is then placed on a beer can with rosemary, thyme, and sage stuffed inside for added flavor.
While your chicken is cooking, prepare a delicious breakfast casserole to complete your Christmas morning feast. Don't forget the mimosas!
This beer can chicken recipe is perfect for those who are looking for a little something different this holiday season. The "grinch juice" comes from a mixture of green apple soda and lime juice, which is used to marinate the chicken.
The chicken is then rubbed with a blend of garlic, onion, and black pepper for added flavor. Not only is this recipe unique and delicious, but the vibrant green color will also add a festive touch to your holiday table.
Who says beer can chicken can't be healthy? This Christmas salad recipe features a whole roasted beer can chicken on top of a bed of mixed greens, dried cranberries, and pecans.
The chicken is seasoned with a blend of Italian herbs and spices, and the salad is dressed with a homemade balsamic vinaigrette. This light and refreshing dish is perfect for those who want to indulge in holiday flavors without feeling too weighed down.
This recipe may have a funny name, but it's no joke when it comes to flavor. The combination of sweet and spicy in this beer can chicken recipe is sure to be a hit at your holiday dinner.
The chicken is marinated in a mixture of honey, brown sugar, and cayenne pepper, giving it a sticky and delicious glaze. Serve it with some roasted sweet potatoes and brussels sprouts for a complete and satisfying meal.
While this recipe may not include actual punch, it does include a can of your favorite holiday beer, making it perfect for your Christmas dinner. The chicken is marinated in a blend of orange juice, honey, and holiday spices, giving it a sweet and tangy flavor.
Cook the chicken on the grill for a slightly smoky taste, and serve it with a side of roasted vegetables for a well-rounded meal.
Who says beer can chicken has to be traditional? This Italian twist on the classic recipe will have you and your guests begging for more. The chicken is marinated in a blend of olive oil, lemon juice, and Italian herbs, giving it a light and refreshing flavor.
Pair your chicken with some garlic bread and a mixed greens salad for an Italian-inspired Christmas feast.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Looking for a way to use up your leftover beer can chicken? Look no further than this breakfast casserole recipe. The chicken is shredded and mixed with eggs, cheese, and diced vegetables, then baked to perfection.
This hearty and filling dish is perfect for Christmas morning when you want something easy and delicious to feed your family.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
If you're feeling adventurous, try this unique beer can chicken recipe that combines sweet and savory flavors. The chicken is marinated in a blend of honey, soy sauce, and bacon, giving it a sweet and salty taste that's sure to please.
Pair your chicken with some rosemary garlic potatoes and roasted brussels sprouts for a complete and delicious meal.
This recipe may not actually include figgy pudding, but it does include a delicious fig glaze that will take your beer can chicken to the next level. The chicken is marinated in a blend of honey, balsamic vinegar, and fig jam, giving it a sticky and sweet taste.
Roast your chicken in the oven with some root vegetables for a hearty and satisfying holiday meal.
For those who have a sweet tooth, this gooey butter cookie-inspired beer can chicken recipe is a must-try. The chicken is marinated in a mixture of butter, brown sugar, and vanilla extract, giving it a rich and buttery flavor.
Roast your chicken in the oven until it's golden brown and serve it with some mashed sweet potatoes for a decadent and indulgent holiday meal.
Looking for a simple and delicious beer can chicken recipe? This one's for you. The chicken is marinated in a blend of lemon juice, Worcestershire sauce, and honey mustard, giving it a tangy and flavorful taste.
Roast your chicken in the oven or on the grill and serve it with some roasted root vegetables for a no-fuss Christmas dinner.
This beer can chicken recipe may not actually include cookies, but it does include a delicious sugar cookie-inspired marinade. The chicken is marinated in a mixture of butter, sugar, and vanilla extract, giving it a sweet and buttery taste.
Roast your chicken in the oven and serve it with some roasted green beans for a simple and satisfying holiday meal.
If you're a fan of thumbprint cookies, you'll love this beer can chicken recipe. The chicken is marinated in a blend of raspberry jam, balsamic vinegar, and Dijon mustard, giving it a sweet and tangy taste.
Roast your chicken in the oven and serve it with some quinoa pilaf for a nutritious and flavorful holiday meal.
Looking for something a little different this Christmas? Try this beer can chicken recipe that features apple cider as the star ingredient. The chicken is marinated in a blend of apple cider, honey, and cinnamon, giving it a sweet and spicy taste.
Roast your chicken in the oven and serve it with some roasted fall vegetables for a festive and flavorful holiday meal.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
Get creative with your beer can chicken and try this fun and festive recipe. The chicken is marinated in a blend of garlic, lemon juice, and Italian seasoning, giving it a classic and delicious flavor.
Roast your chicken in the oven and serve it with some roasted root vegetables for a hearty and satisfying holiday meal.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you're looking for a show-stopping main course for your Christmas dinner, look no further than this beer can chicken recipe. The chicken is marinated in a blend of olive oil, garlic, and rosemary, giving it a Mediterranean-inspired flavor.
Roast your chicken in the oven and serve it with some roasted potatoes and asparagus for a complete and elegant holiday meal.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
This beer can chicken recipe may not actually include a cheese ball, but it does feature a delicious cheese and herb marinade. The chicken is marinated in a blend of cream cheese, cheddar cheese, and thyme, giving it a creamy and savory taste.
Roast your chicken in the oven and serve it with some roasted vegetables for a flavorful and satisfying holiday meal.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
If you're looking for a traditional beer can chicken recipe with a twist, this one's for you. The chicken is marinated in a blend of olive oil, lemon juice, and fresh parsley, giving it a bright and fresh flavor.
Roast your chicken in the oven and serve it with some roasted winter vegetables for a classic and delicious holiday meal.
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
End your holiday meal on a high note with this festive and flavorful beer can chicken recipe. The chicken is marinated in a blend of apple cider, bourbon, and thyme, giving it a warm and cozy taste.
Roast your chicken in the oven and serve it with some roasted root vegetables for a hearty and satisfying holiday meal. Don't forget to pair it with a glass of mulled wine for the perfect boozy accompaniment.
Ingredients
For the cover:
1 large puff pastry sheet
1 egg, beaten
1 tbsp sesame seeds
1 tbsp poppy seeds
For the filling:
1 cup cooked quinoa
1 cup roasted butternut squash, diced
1 cup cooked chickpeas
1 cup baby spinach, chopped
1/2 cup dried cranberries
1/2 cup crumbled feta cheese
1/4 cup chopped walnuts
1 tsp dried thyme
1 tsp dried sage
Salt and pepper to taste
Instructions
To make the cover, preheat your oven to 375°F (190°C). Roll out the puff pastry sheet on a lightly floured surface. Using a sharp knife, cut out a large circle, about 12 inches in diameter. Place the circle on a baking sheet lined with parchment paper. Brush the beaten egg on the pastry, leaving a 1-inch border around the edge. Sprinkle the sesame seeds and poppy seeds on top of the egg wash. Bake for 15-20 minutes, or until golden brown. Let it cool.
Meanwhile, prepare the filling by mixing all the ingredients in a large bowl. Season with salt and pepper to taste.
Once the pastry is cooled, spread the filling evenly on top, leaving the 1-inch border around the edge. Carefully fold the edges of the pastry over the filling, creating a rustic, open-faced tart.
Bake for an additional 10-15 minutes, or until the filling is heated through and the pastry is golden brown. Let it cool for a few minutes before slicing and serving.
This Christmas recipe cover is not only visually stunning, but it's also packed with delicious flavors and textures. The buttery puff pastry, hearty quinoa, sweet butternut squash, and tangy feta cheese make for a perfect holiday dish that will impress your guests. So why not add this festive tart to your Christmas menu and make it a new holiday tradition?
