For those who love Christmas and desserts, there's nothing better than a delicious raisin cake during the holiday season. This traditional holiday treat is a favorite among many families, and for good reason. The combination of warm spices, plump raisins, and a moist cake is simply irresistible. Plus, it's the perfect addition to any Christmas feast or a cozy night in. If you're looking for a professional and well-organized introduction to this classic Christmas raisin cake recipe, you've come to the right place. Follow along as we take you through the steps to create the perfect festive dessert that is sure to impress your loved ones.
Main Ingredients: Butter, Raisins, Dark Rum, Caster Sugar, Eggs, Self
Indulge in the festive spirit with this delicious Christmas Spirit Rum And Raisin Cake. This moist and flavorful cake is infused with rum and studded with plump raisins, making it the perfect addition to your holiday dessert spread. The combination of warm spices, rum, and raisins will leave your taste buds dancing with joy.
No Christmas celebration is complete without a traditional Christmas Fruit Cake. This rich and dense cake is packed with dried fruits, nuts, and spices, all soaked in rum for that extra kick of flavor. Whether you serve it with a cup of tea or a dollop of whipped cream, this Christmas Fruit Cake will surely become a family favorite.
Bring a taste of Italy to your holiday table with this delicious Christmas Panettone. This sweet bread is studded with candied fruits and raisins, making it a visually stunning and delicious treat. Served with a cup of hot cocoa, this Christmas Panettone is sure to warm your heart and soul.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this Fruit Cake is a must-have for any Christmas celebration. This moist and flavorful cake is loaded with dried fruits, spices, and a touch of rum, making it the perfect treat for the holiday season. Sliced and served with a cup of mulled wine, this Fruit Cake will definitely spread some Christmas cheer.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for the perfect dessert to bring to your holiday potluck? Look no further than this Fruit Cake. Packed with dried fruits, nuts, and spices, this cake is a showstopper on any dessert table. The addition of rum adds a festive touch and makes this Fruit Cake a must-try for the holiday season.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
For all the eggless eaters out there, this Eggless Christmas Cake is a dream come true. This cake is moist, flavorful, and loaded with dried fruits, nuts, and spices, making it a delicious treat for the holiday season. The addition of rum adds a festive touch and makes this Eggless Christmas Cake a must-try for everyone.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum Cake, Christmas Cake, or Fruit Cake - no matter what you call it, this cake is a classic holiday dessert. This rich and indulgent cake is filled with plump dried fruits, crunchy nuts, and warm spices, all soaked in rum for that extra kick of flavor. Perfect with a cup of coffee or tea, this Plum Cake is a must-have for your holiday spread.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
Take a trip to South India with this Kerala Christmas Fruit Cake. This cake is filled with the traditional flavors of Kerala, including cashews, cardamom, and coconut, all soaked in rum for that extra touch of festivity. Serve this fragrant and flavorful cake with a cup of chai for the ultimate Christmas treat.
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Kerala Christmas Fruit Cake | Xmas Fruit Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
Spice up your holiday season with this Kerala Christmas Fruit Cake, also known as Xmas Fruit Cake. This cake is a fusion of traditional Kerala flavors and festive Christmas ingredients, making it the perfect treat for the holiday season. The combination of spices, dried fruits, and rum creates a heavenly aroma that will fill your home with Christmas cheer.
No holiday celebration is complete without a Christmas Cake. This rich and indulgent cake is filled with dried fruits, nuts, and spices, all soaked in rum for that extra kick of flavor. A slice of this Christmas Cake, served with a dollop of whipped cream, is the perfect way to end any Christmas feast.
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Christmas Fruit Cake / Kerala Style Plum Cake
Main Ingredients: Raisins, Dried Cranberries, Apricots, Dates, Cashews
Experience the best of both worlds with this Christmas Fruit Cake, also known as Kerala Style Plum Cake. This cake is a fusion of traditional Christmas ingredients and the rich flavors of Kerala, creating a unique and delicious treat for the holiday season. The addition of rum adds a festive touch and makes this cake a must-try for all dessert lovers.
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Christmas Chocolate Cake
Main Ingredients: Flour, Salt, Baking Powder, Soda, Cocoa, Sugar, Oil
For all the chocolate lovers out there, this Christmas Chocolate Cake is a dream come true. This rich and decadent cake is filled with chunks of chocolate and topped with a velvety chocolate ganache, making it the ultimate indulgence for the holiday season. Serve it with a glass of milk or a scoop of vanilla ice cream for a truly heavenly experience.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
Travel to the UK with this traditional English Christmas Cake. This cake is loaded with dried fruits, spices, and nuts, all soaked in brandy for that extra touch of flavor. Topped with a layer of marzipan and fondant, this English Christmas Cake is not only delicious but also visually stunning, making it the perfect centerpiece for your holiday table.
Warm up this holiday season with this Spiced Christmas Cake. This moist and flavorful cake is filled with warm spices like cinnamon, nutmeg, and cloves, creating a cozy and festive treat for the holiday season. Serve it with a cup of tea or coffee for the ultimate winter indulgence.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Brandy, Juice, Vegan
Vegans rejoice - this Vegan Christmas Cake is here to satisfy all your holiday cravings. This cake is filled with dried fruits, nuts, and warm spices, all soaked in rum for that extra touch of flavor. The use of flax eggs and dairy-free butter makes this cake suitable for all plant-based eaters, making it the perfect addition to your holiday dessert spread.
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Christmas Genoa cake.
Main Ingredients: Butter, Granulated Sugar, Vanilla Bean, Eggs, Whole
Take a trip to Italy with this traditional Christmas Genoa Cake. This rich and dense cake is packed with dried fruits, nuts, and a touch of rum, making it a delicious treat for the holiday season. Served with a cup of espresso or a glass of amaretto, this Christmas Genoa Cake will transport you to the streets of Italy with every bite.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
Add a touch of Louisiana to your holiday celebration with this Creole Christmas Cake. Packed with dried fruits, nuts, and warm spices, this cake is a delicious fusion of traditional Christmas ingredients and Creole flavors. The addition of rum adds a festive touch and makes this Creole Christmas Cake a must-try for all foodies.
Start your Christmas morning with a slice of this delicious Christmas Morning Coffee Cake. This moist and flavorful cake is topped with a crunchy streusel and filled with juicy berries, making it the perfect accompaniment to your morning coffee. The addition of rum adds a festive touch and will surely get you in the holiday spirit.
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Jamie Oliver's Christmas cake
Main Ingredients: Raisins, Currants, Glace Cherries, Dried Fruits, Cake
Chef Jamie Oliver's Christmas Cake is a showstopper on any holiday dessert table. This rich and indulgent cake is packed with dried fruits, nuts, and warm spices, all soaked in brandy for that extra kick of flavor. The addition of a layer of marzipan and fondant makes this cake a visually stunning centerpiece for your Christmas feast.
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Vegan Christmas Cheese Cake
Main Ingredients: Crust, Almonds, Raisins, Coconut Milk, Cashews, Coconut
End your holiday meal on a sweet and creamy note with this Vegan Christmas Cheese Cake. Made with a blend of cashews, coconut cream, and warm spices, this cheesecake is a delicious alternative to traditional Christmas desserts. The addition of rum-soaked dried fruits adds a festive touch and takes this Vegan Christmas Cheese Cake to the next level.
Ingredients
For the Cake:
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/2 teaspoon ground allspice
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
3 large eggs
1/2 cup whole milk
1/2 cup sour cream
1 teaspoon vanilla extract
1 1/2 cups raisins
For the Frosting:
1 cup unsalted butter, softened
3 cups powdered sugar
1 teaspoon vanilla extract
2 tablespoons whole milk
Directions
Step 1: Preheat the Oven
Preheat your oven to 350°F and grease a 9-inch round cake pan.
Step 2: Prepare the Dry Ingredients
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, allspice, and salt. Set aside.
Step 3: Cream the Butter and Sugar
In a separate large bowl, beat the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition.
Step 4: Add the Wet Ingredients
Slowly pour in the milk, sour cream, and vanilla extract, and mix until well combined.
Step 5: Combine the Dry and Wet Mixtures
Gradually mix in the dry ingredients to the wet mixture until just combined. Do not overmix.
Step 6: Fold in the Raisins
Gently fold in the raisins until evenly distributed in the batter.
Step 7: Bake the Cake
Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Step 8: Make the Frosting
In a medium bowl, beat the butter, powdered sugar, vanilla extract, and milk until light and fluffy.
Step 9: Frost the Cake
Once the cake has cooled, spread the frosting over the top and sides of the cake.
Step 10: Serve and Enjoy!
Slice the Christmas raisin cake and serve it to your family and friends, savoring every bite of this festive dessert together.
With this recipe, you'll have a delicious and well-organized Christmas raisin cake that will surely become a holiday tradition in your family. So gather your loved ones, put on some Christmas music, and enjoy this delightful treat together. Happy holidays!
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