19+ Christmas Raised Pie Recipe Discover Culinary Perfection!

Published on: Mar 31, 2024

If you're searching for a show-stopping dish to impress your guests this holiday season, look no further than this mouth-watering Christmas raised pie recipe. This traditional British dish is a delicious combination of flaky pastry, succulent meat, and flavorful spices, making it the perfect centerpiece for your festive table. In this article, we'll take you through the step-by-step process of creating this stunning dish, from making the perfect pastry to filling it with a delectable mixture of turkey, sausage, and cranberries. Get ready to wow your family and friends with this professional and well-organized introduction to the Christmas raised pie.

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This delicious Beer Can Chicken recipe is perfect for the holiday season. The chicken is marinated in a mixture of spices and herbs and then cooked on the grill with a can of light beer. The result is a juicy and flavorful chicken that will be the star of your holiday dinner. Serve with your favorite side dishes for a memorable Christmas feast.
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If you're looking for an easy and delicious way to cook chicken, look no further than this Beer Can Chicken recipe. The chicken is marinated in a sweet and tangy sauce and then cooked on the grill with a can of beer. The result is a tender and flavorful chicken that will have everyone asking for seconds. Serve with your favorite side dishes for a perfect holiday meal.
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If you're looking for a fun and festive way to cook chicken, look no further than this Beer Can Chicken recipe. The chicken is marinated in a spicy and tangy sauce and then cooked on the grill with a can of beer. The result is a tender and flavorful chicken that will be a hit at any Christmas party. Serve with your favorite sides and a cold beer for a delicious and unique meal.
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This Beer Can Chicken recipe is perfect for those who want a lighter option for their holiday meal. The chicken is marinated in a refreshing and herbaceous mixture and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken that pairs perfectly with a fresh salad. Serve with your favorite greens and a cold beer for a healthy and delicious Christmas dinner.
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Looking for a way to add some flavor and moisture to your chicken? This Beer Can Chicken recipe is the perfect solution. The chicken is marinated in a sweet and tangy sauce and then cooked on the grill with a can of beer. The result is a tender and flavorful chicken that will be the star of your holiday meal. Serve with your favorite sides and a festive punch for a memorable Christmas dinner.
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This Beer Can Chicken recipe is perfect for those who love Italian flavors. The chicken is marinated in a garlicky and herbaceous mixture and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken that will transport you to the streets of Italy. Serve with your favorite Italian sides and a glass of wine for a delicious and festive meal.
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Looking for a way to make your Christmas morning extra special? Look no further than this Beer Can Chicken Breakfast Casserole recipe. The chicken is marinated in a zesty and flavorful mixture and then cooked on the grill with a can of beer. The result is a tender and delicious chicken that is perfect for breakfast. Serve with your favorite breakfast sides for a filling and festive meal.
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If you're looking for a unique and delicious way to cook chicken, look no further than this Beer Can Chicken recipe. The chicken is marinated in a rich and flavorful sauce and then cooked on the grill with a can of beer. The result is a tender and juicy chicken that is perfect for a holiday feast. Serve with your favorite sides and a glass of wine for a meal fit for a king.
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This Beer Can Chicken recipe is perfect for those who love Italian flavors. The chicken is marinated in a garlicky and herbaceous mixture and then cooked on the grill with a can of beer. The result is a juicy and flavorful chicken that transports you to the streets of Italy. Serve with your favorite Italian sides and a glass of wine for a delicious and festive meal.

The Perfect Pastry

To start, you'll need to prepare the pastry for your Christmas raised pie. This recipe calls for a hot water crust pastry, which is a firm and sturdy pastry that can hold the weight of the filling. Begin by sifting 500g of plain flour into a large mixing bowl. Add a pinch of salt and make a well in the center of the flour.

Adding the Hot Water

In a saucepan, heat 200ml of water and 200g of butter until the butter has melted. Pour the hot water and butter mixture into the well in the flour and stir until a dough forms. Knead the dough on a floured surface until it becomes smooth and elastic. Wrap the dough in clingfilm and refrigerate for 30 minutes.

The Filling

While the pastry is chilling, you can start preparing the filling for your Christmas raised pie. In a large bowl, mix together 500g of ground turkey and 500g of pork sausage meat. Add in 100g of breadcrumbs, 1 beaten egg, 1 teaspoon of sage, and 1 teaspoon of thyme. Season with salt and pepper, and mix until well combined.

Assembling the Pie

Once the pastry has chilled, it's time to assemble your Christmas raised pie. Roll out 2/3 of the pastry on a floured surface and use it to line a 23cm springform cake tin. Leave some of the pastry hanging over the edge of the tin. Fill the pastry case with the meat mixture, pressing it down firmly. Roll out the remaining pastry and use it to cover the top of the pie. Seal the edges and trim off any excess pastry.

Baking and Serving

Before baking, use a fork to make a hole in the center of the pie to allow steam to escape. Bake the pie in a preheated oven at 180°C for 1 hour and 30 minutes. Let it cool for 20 minutes before removing it from the tin. Serve your Christmas raised pie warm, garnished with cranberries and a sprinkle of fresh herbs. Your guests will be blown away by the delicious flavors and beautiful presentation of this festive dish. Now that you have the recipe for this show-stopping Christmas raised pie, it's time to get cooking! With its flaky pastry, succulent meat, and flavorful spices, this dish is sure to become a holiday favorite. Impress your loved ones with your culinary skills and enjoy this traditional British dish together this Christmas.
19+ christmas raised pie recipe Discover culinary perfection!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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