20+ Christmas Pudding Stout Recipe Prepare To Be Amazed!

Published on: Mar 4, 2024

The holiday season is just around the corner, and what better way to celebrate than with a delicious and unique Christmas pudding stout recipe. This rich and flavorful stout is the perfect addition to any holiday gathering, and is sure to impress your friends and family. In this article, we'll guide you through the step-by-step process of creating your very own Christmas pudding stout, from the ingredients and equipment needed to the brewing and bottling process. So put on your apron, grab your brewing supplies, and let's get started!

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1 of 20

Christmas Pudding

Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
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Christmas is the time for indulgence and what better way to treat yourself than with a delicious and traditional Christmas pudding. This classic dessert has been a staple on Christmas dinner tables for centuries and is a must-have for any holiday feast. So, get your apron on and try out some of these top 20 Christmas pudding recipes to impress your guests and satisfy your sweet tooth.
2 of 20

Gramercy Tavern’s Gingerbread

Main Ingredients: Oatmeal Stout, Dark Molasses, Baking Soda, All Purpose
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If you're looking for a festive and flavorful dessert, then look no further than Gramercy Tavern's famous gingerbread recipe. This rich and spicy cake is made with molasses, fresh ginger, and a touch of stout beer for an extra depth of flavor. Serve it warm with a dollop of whipped cream for the ultimate holiday treat.
3 of 20

Sticky Toffee Pudding

Main Ingredients: Stout Beer, Baking Soda, Dates, Unsalted Butter
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This decadent dessert is a British classic that has become a popular Christmas pudding choice in many households around the world. Made with dates, butter, and a sticky toffee sauce, this moist and indulgent pudding is sure to be a hit with your family and friends.
4 of 20

Irish American Mom’s Christmas Pudding

Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
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If you want to add an Irish twist to your Christmas pudding, then try out this recipe from Irish American Mom. Made with a combination of dried fruits, spices, and Irish whiskey, this pudding is full of flavor and will make a delicious addition to your holiday menu.
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Ultimate Vegan Christmas Pudding

Main Ingredients: Mixed Fruit, Sherry, Light Brown Sugar, Mixed Spice
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For all the vegans out there, don't worry, we haven't forgotten about you! This ultimate vegan Christmas pudding is just as rich and delicious as its non-vegan counterparts. Made with a mixture of dried fruits, nuts, and spices, this pudding is bursting with flavor and is the perfect guilt-free treat for the holiday season.
6 of 20

Chocolate Stout Mini-Bundt Cakes

Main Ingredients: Granulated Sugar, Flour, Cake Flour, Unsweetened Cocoa
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For a modern and unique twist on the traditional Christmas pudding, try out these chocolate stout mini-bundt cakes. Made with dark chocolate, stout beer, and topped with a creamy ganache, these individual cakes are a decadent and indulgent dessert option for your holiday celebrations.
7 of 20

Christmas Ham Glazed With Stout, Brown Sugar, Orange...

Main Ingredients: Cooked Ham, Stout, Brown Sugar, Fresh Orange Juice
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No Christmas dinner is complete without a centerpiece ham, and this recipe will take your ham game to the next level. Glazed with a combination of stout beer, brown sugar, and orange, this ham will be the star of the show and will pair perfectly with your Christmas pudding.
8 of 20

Traditional Christmas Pudding (Figgy Pudding)

Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
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If you're a fan of the classic Christmas carol, "We Wish You a Merry Christmas," then you'll know all about figgy pudding. This traditional Christmas pudding is made with dried figs, nuts, and spices, and will transport you back in time with every bite. Serve it with a dollop of brandy cream for an extra festive touch.
9 of 20

Eggless Christmas Pudding Cheesecake (How to Use Up...

Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
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For those with dietary restrictions, this eggless Christmas pudding cheesecake is a must-try. Made with a combination of cream cheese, condensed milk, and spices, this cheesecake is a creamy and delicious alternative to the traditional pudding. Plus, it's a great way to use up any leftover Christmas pudding you may have.
10 of 20

English Christmas Pudding

Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
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This list wouldn't be complete without a classic English Christmas pudding recipe. This rich and fruity dessert is made with a mixture of dried fruits, spices, and a touch of brandy for a truly indulgent treat. So, why not channel your inner Brit and give this recipe a try?
11 of 20

British Christmas Pudding

Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
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Similar to the English Christmas pudding, this British version also includes a variety of dried fruits, spices, and brandy for a rich and flavorful dessert. You can also add in some chopped nuts for an extra crunch and top it off with a generous serving of brandy butter for the ultimate indulgence.
12 of 20

Gingerbread Layer Cake with Whipped Mascarpone Cream...

Main Ingredients: Granulated Sugar, Water, Fresh Cranberries, Oatmeal
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If you can't get enough of gingerbread, then this layered cake is the perfect Christmas dessert for you. Made with layers of moist gingerbread cake and a creamy whipped mascarpone cream, this dessert is sure to impress your guests and satisfy your gingerbread cravings.
13 of 20

Spicy Stout Gingerbread

Main Ingredients: Unsalted Butter, Dark Brown Sugar, Molasses, Large
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Take your gingerbread game up a notch with this spicy stout gingerbread recipe. The addition of stout beer and a touch of cayenne pepper gives this cake a deep and rich flavor with a hint of heat. Top it off with a cream cheese frosting for a truly irresistible dessert.
14 of 20

Guinness Gingerbread Cupcakes with Lime-Vanilla...

Main Ingredients: Stout Beer, Mild Molasses, Vegetable Oil, Baking Soda
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If you're a fan of the combination of sweet and tangy, then these Guinness gingerbread cupcakes are the perfect dessert for you. The rich and flavorful cupcakes are topped with a tangy lime-vanilla cream cheese frosting for a unique and delicious treat.
15 of 20

Guinness Gingerbread

Main Ingredients: All Purpose Flour, Baking Soda, Unsalted Butter, Light
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Another recipe that incorporates the popular stout beer, this Guinness gingerbread is a must-try for any beer lover. The addition of Guinness gives this cake a rich and malty flavor that pairs perfectly with the warm spices of ginger and cinnamon.
16 of 20

Irish Cream Fudge with Guinness Ganache

Main Ingredients: Evaporated Milk, Light Brown Sugar, White Sugar
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For a boozy twist on traditional fudge, try out this Irish cream fudge with a Guinness ganache. The creamy and smooth fudge is infused with the flavors of Irish cream and topped with a decadent ganache made with stout beer. It's the perfect treat to enjoy alongside your Christmas pudding.
17 of 20

Gingerbread Cake with Maple-Mascarpone Whipped Cream

Main Ingredients: Unsalted Butter, Firmly Packed Light Brown Sugar
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This gingerbread cake is taken to the next level with the addition of a maple-mascarpone whipped cream. The combination of warm spices, maple syrup, and creamy mascarpone is a match made in heaven and will have you going back for seconds (or thirds).
18 of 20

Spicy Almond Gingerbread

Main Ingredients: Almond Paste, Unsalted Butter, Large Eggs, Brown Sugar
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If you're a fan of a little heat in your desserts, then this spicy almond gingerbread is the perfect recipe for you. The addition of ground almonds and cayenne pepper give this cake a unique and delicious flavor that will have your taste buds dancing.
19 of 20

Gingerbread Bundt Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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This gingerbread bundt cake is a show-stopping dessert that is sure to impress your guests. The moist and flavorful cake is topped with a sweet and tangy lemon glaze for a burst of freshness in every bite. Plus, the bundt shape makes it easy to slice and serve to a crowd.
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Claudia Fleming's Stout Gingerbread

Main Ingredients: Stout, Light Molasses, Baking Soda, All Purpose Flour
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Last but certainly not least, we have Claudia Fleming's famous stout gingerbread recipe. This cake is made with a combination of stout beer, molasses, and a variety of warm spices for a rich and flavorful dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.

Ingredients and Equipment

To make this Christmas pudding stout recipe, you will need the following ingredients:
  • 8 lbs of pale malt extract
  • 1 lb of crystal malt
  • 8 oz of roasted barley
  • 8 oz of chocolate malt
  • 1 lb of brown sugar
  • 1 lb of raisins
  • 1 lb of dried cranberries
  • 1 lb of mixed peel
  • 1 tsp of cinnamon
  • 1 tsp of nutmeg
  • 1 tsp of allspice
  • 1 tsp of vanilla extract
  • 1 pack of ale yeast
In addition to these ingredients, you will also need a large stockpot, a thermometer, a strainer, and a fermenting bucket with an airlock.

Brewing Process

To begin, heat 3 gallons of water in your stockpot to 155°F. Once the water reaches the desired temperature, turn off the heat and add the crystal malt, roasted barley, and chocolate malt. Let the grains steep for 30 minutes before straining the liquid into your fermenting bucket. Next, add the malt extract and brown sugar to the liquid and bring it to a boil. Once boiling, add the raisins, cranberries, mixed peel, and spices. Let the mixture boil for 60 minutes, stirring occasionally. After 60 minutes, turn off the heat and let the mixture cool to room temperature. Once cooled, transfer the liquid to your fermenting bucket, making sure to leave any sediment behind. Add the ale yeast and seal the bucket with an airlock. Let the mixture ferment for 7-10 days.

Bottling and Enjoying

After 7-10 days, your Christmas pudding stout will be ready to be bottled. Add 1 tsp of vanilla extract to the mixture before bottling for an extra kick of flavor. Let the bottles sit for 2-3 weeks to carbonate before enjoying your homemade Christmas pudding stout. In conclusion, this Christmas pudding stout recipe is a delicious and unique way to celebrate the holiday season. With a rich and flavorful taste, it is sure to be a hit at any holiday gathering. So why not give it a try and impress your friends and family with your brewing skills this Christmas?
20+ christmas pudding stout recipe Prepare to be amazed!

Traditional Christmas Pudding (Figgy Pudding)

yield: 4 total time: 505 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup dried currants also known as zante raisins
  • 3/4 cup raisins
  • 3/4 cup golden raisins /sultanas
  • 2 tablespoons candied orange peel finely chopped, click link for recipe, STRONGLY recommend homemade, it makes ALL the difference!
  • 2 tablespoons candied lemon peel finely chopped, click link for recipe, STRONGLY recommend homemade, it makes ALL the difference!
  • 2 tablespoons finely chopped walnuts or almonds, optional
  • 1/2 cup brandy see blog post section about omitting the alcohol
  • 2 cups fresh white breadcrumbs
  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon mixed spice
  • mixed spice homemade, click link to make your own - we highly recommend it
  • 1 teaspoon ground cinnamon
  • 4 ounces suet shredded beef
  • 1 cup dark brown sugar packed
  • 2 large eggs lightly beaten
  • 1 small apple peeled, cored, and grated
  • 1 tablespoon black treacle or molasses
  • 1 lemon
  • 1 Orange small
  • sauce Hard, for serving

Nutrition

  • Calories : 900 calories
  • Carbohydrate : 132 grams
  • Cholesterol : 125 milligrams
  • Fat : 33 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 16 grams
  • Sodium : 980 milligrams
  • Sugar : 90 grams
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