19+ Christmas Pudding Recipe With Molasses Cook Up Something Special!
Published on: Mar 23, 2024
Christmas is a time for indulgence and what better way to treat yourself and your loved ones than with a delicious and traditional Christmas pudding. This recipe for Christmas pudding with molasses is sure to be a hit at your holiday gathering. The rich and bold flavor of molasses adds a unique twist to this classic dessert, making it a must-try for any Christmas celebration. So, put on your apron and get ready to impress your guests with this delectable Christmas pudding recipe.
Christmas fruitcake is a classic holiday treat that has been around for centuries. Made with a variety of dried fruits, nuts, and spices, this cake is usually soaked in alcohol for added flavor and moisture. It's a dense and rich cake that is perfect for the holiday season.
For a twist on the traditional fruitcake, try adding a splash of brandy to the batter before baking. This will give it a warm and boozy flavor that is perfect for the festive season.
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Christmas Pudding
Main Ingredients: Raisins, Rum, Dates, Butter, Molasses, Dark Brown
Christmas pudding is another holiday favorite that can be found in many homes during the Christmas season. This steamed pudding is packed with dried fruits, spices, and suet, and is often served with a rich brandy sauce or custard.
For a more indulgent Christmas pudding, try adding some chopped dark chocolate to the batter before steaming. The combination of chocolate and dried fruits is a match made in heaven.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
If you're looking for a simpler version of Christmas pudding, try making a mincemeat pudding. This version uses ready-made mincemeat, which is a mixture of dried fruits, spices, and occasionally rum. It's an easy and delicious alternative to the traditional Christmas pudding.
For a unique twist, try making individual mincemeat puddings in a muffin tin. They make for a cute and festive dessert that is perfect for holiday parties.
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Slow Cooker Christmas Pudding
Main Ingredients: Mixed Dried Fruit, Glace Fruit, Dried Figs, Fruit
If you don't want to spend hours steaming your Christmas pudding, try making it in a slow cooker instead. This method is much easier and allows you to set it and forget it. Plus, the slow cooking process results in a moist and flavorful pudding.
For an extra boozy Christmas pudding, try soaking the dried fruits in brandy overnight before adding them to the batter. This will give your pudding an extra kick of flavor.
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Gingerbread Christmas Pudding With Orange Hard Sauce
Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground Ginger
This gingerbread Christmas pudding is a delicious twist on the traditional recipe. Made with gingerbread cookies, molasses, and spices, it's a flavorful and festive dessert. Top it off with a rich and tangy orange hard sauce for the perfect finishing touch.
For an extra decadent treat, try adding a layer of whipped cream between the layers of gingerbread pudding. This will add a light and airy texture to the dessert.
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Instant Pot Christmas Pudding
Main Ingredients: Dried Fruit, Dried Dates, Finely Chopped Pecans
If you have an Instant Pot, why not make your Christmas pudding in it? This method is much quicker than traditional steaming and results in a moist and flavorful pudding. Plus, it's a great way to free up oven space during the busy holiday season.
For a twist on the traditional recipe, try adding some cranberries to the batter. The tartness of the cranberries will balance out the sweetness of the dried fruits and spices.
If you or someone in your family follows a gluten-free diet, don't worry, you can still enjoy a delicious Christmas pudding. Simply substitute the flour in the recipe with a gluten-free flour blend, and you'll have a tasty and festive dessert that everyone can enjoy.
For a unique twist, try adding some dried cherries to the batter. The tartness of the cherries will add a delicious contrast to the sweetness of the other dried fruits.
If you're not a fan of traditional Christmas pudding, try making a Christmas bread pudding instead. This dessert is made with chunks of bread, dried fruits, and spices, and is baked in the oven. It's a warm and comforting dessert that is perfect for the holiday season.
For a twist on the classic, try using brioche bread instead of regular bread. The rich and buttery flavor of brioche will take this bread pudding to the next level.
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Steamed Christmas Figgy Pudding
Main Ingredients: Butter, Eggs, Molasses, Dried Figs, Buttermilk
Figgy pudding is a classic British dessert that is often served during the holiday season. Made with dried figs, spices, and suet, it's a rich and indulgent pudding that is traditionally steamed. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious treat.
For a twist on the traditional recipe, try adding some crystallized ginger to the batter. The spicy and sweet flavor of the ginger will add a delicious kick to the pudding.
This Christmas gingerbread cake is a perfect alternative to traditional Christmas pudding. Made with gingerbread spices and molasses, it's a moist and flavorful cake that is topped with a rich and creamy cream cheese frosting.
For a festive touch, try decorating the cake with some sugared cranberries and fresh rosemary. It will add a beautiful and delicious touch to your holiday dessert table.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
If you're a fan of gingerbread, then you'll love these ginger crinkle snowflake cookies. Made with gingerbread spices and rolled in powdered sugar, these cookies are a delicious and festive treat. They're perfect for cookie exchanges or as a gift for friends and family.
For an extra special touch, try adding some white chocolate chips to the cookie dough. The creamy and sweet flavor of white chocolate pairs perfectly with the warm and spicy gingerbread spices.
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Pfeffernusse German Christmas Cookies
Main Ingredients: Flour, Granulated Sugar, Brown Sugar, Molasses, Butter
Pfeffernusse cookies are a traditional German Christmas treat that is popular during the holiday season. These spiced cookies are made with spices like cardamom, cinnamon, and cloves, and are often coated in powdered sugar. They're a delicious and festive addition to any holiday dessert spread.
For a twist on the traditional recipe, try using honey instead of molasses. It will add a subtle sweetness and a unique flavor to the cookies.
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Vegan Christmas Plum Pudding with Brandy Butter
Main Ingredients: Raisins, Golden Raisins, Cranberries, Dried Apricots
If you follow a vegan diet, you don't have to miss out on the deliciousness of Christmas pudding. This vegan version uses ingredients like coconut oil and almond milk to create a rich and flavorful pudding. And don't forget the brandy butter on top for added indulgence.
For a twist on the traditional recipe, try adding some toasted almonds or walnuts to the batter. The crunch and nuttiness will add a delicious texture to your pudding.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Ground Ginger, Ground Cinnamon
Gingerbread cookies are a holiday staple that everyone loves. These cookies are made with gingerbread spices and can be cut into any shape you desire. They're great for decorating and are perfect for holiday parties.
For a fun twist, try making gingerbread sandwich cookies. Simply sandwich two gingerbread cookies together with some cream cheese frosting or chocolate ganache for a delicious and indulgent treat.
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Classic Gingerbread Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Molasses, Egg, Vanilla
If you're a fan of classic gingerbread cookies, this recipe is for you. These cookies are soft and chewy and have the perfect balance of gingerbread spices. They're great for decorating and are a must-have at any holiday gathering.
For a festive touch, try using cookie cutters in the shape of Christmas trees, snowflakes, or gingerbread people. It will add a fun and festive touch to your cookies.
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Soft & Chewy Gingerbread Men
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Cinnamon
If you prefer your gingerbread cookies to be soft and chewy, then this recipe is for you. These gingerbread men are perfectly spiced and have a soft and chewy texture that is irresistible. Plus, they're great for decorating and are a hit with kids.
For a fun twist, try making reindeer gingerbread men by adding some pretzel antlers and candy eyes. It's a cute and creative way to add some holiday cheer to your cookies.
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Soft Gingerbread Cookies
Main Ingredients: Unsalted Butter, Sugar In The Raw, Molasses, Eggs
If you want a softer and lighter version of classic gingerbread cookies, try making these soft gingerbread cookies. Made with cream cheese and corn syrup, these cookies have a delicate and tender texture that is perfect for the holiday season.
For a twist on the traditional recipe, try adding some maple extract to the dough. It will add a subtle and unique flavor to your cookies.
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Gingerbread
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
If you want a simple and classic gingerbread recipe, this one is for you. This recipe produces a dense and flavorful gingerbread that is perfect for decorating or enjoying on its own. It's a great option for those who prefer a less sweet dessert.
For a twist on the classic, try adding some candied ginger to the batter. It will add a delicious and spicy kick to your gingerbread.
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Christmas Morning Monkey Bread
Main Ingredients: Biscuits, Cinnamon Rolls, Granulated Sugar, Ground
If you're looking for a delicious and indulgent breakfast treat for Christmas morning, look no further than this Christmas morning monkey bread. Made with cinnamon rolls, pecans, and a maple glaze, it's a sweet and gooey treat that the whole family will love.
For a fun twist, try using cranberry orange rolls instead of plain cinnamon rolls. The tartness of the cranberries and the citrus flavor of the orange will add a delicious twist to the monkey bread.
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Traditional Figgy Pudding
Main Ingredients: Mission Figs, Raisins, Golden Raisins, Dried Currants
Figgy pudding is a traditional Christmas dessert that has been around for centuries. Made with dried figs, spices, and suet, it's a rich and flavorful pudding that is often served with a brandy sauce or custard.
For a twist on the classic, try adding some toasted hazelnuts or almonds to the batter. The crunch and nuttiness will add a delicious texture to the pudding.
The Perfect Pudding
The Secret Ingredient
One of the key components of this Christmas pudding recipe is the use of molasses. This dark, thick, and syrupy byproduct of the sugar-making process adds a depth of flavor and richness to the pudding that cannot be achieved with any other ingredient. Its distinct sweet and slightly bitter taste pairs perfectly with the traditional Christmas spices and gives the pudding a beautiful dark color.
Soaking the Fruits
To make this Christmas pudding truly exceptional, it's important to soak the dried fruits in rum and molasses a few days before making the pudding. This step allows the fruits to absorb all the flavors, making them plump and juicy. It also gives the pudding a boozy kick, which is perfect for the festive season.
The Perfect Spice Blend
No Christmas pudding is complete without a blend of warm and aromatic spices. This recipe calls for a combination of cinnamon, nutmeg, and allspice, which adds a lovely balance of sweetness and warmth to the pudding. The addition of molasses enhances the flavors of these spices, making each bite a burst of holiday cheer.
Steaming to Perfection
The key to a perfectly moist and tender Christmas pudding is the steaming process. This recipe calls for steaming the pudding for several hours, allowing all the flavors to meld together and creating a rich and dense texture. The addition of molasses in the pudding helps to keep it moist and gives it a luscious and gooey texture.
Final Thoughts
Incorporating molasses into your Christmas pudding recipe is a game-changer. It adds a unique depth of flavor and richness that will have your guests asking for seconds. So, why not give this recipe a try and make your Christmas celebration even more special with a delicious and festive pudding. Happy baking!
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