18+ Christmas Pudding Recipe With Bread Crumbs Unleash Your Inner Chef!
Published on: Mar 6, 2024
Bread crumbs may not be the first ingredient that comes to mind when thinking about Christmas pudding, but they are a key component of this traditional holiday dessert. While many recipes call for suet or other types of fat, using bread crumbs adds a unique texture and flavor to the pudding. Plus, it's a great way to use up any leftover bread from holiday meals. In this article, we will walk you through a delicious Christmas pudding recipe with bread crumbs that is sure to impress your family and friends this holiday season.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Get ready to celebrate the holiday season with one of the most beloved and traditional desserts - Christmas pudding. This iconic dessert has been a staple at Christmas tables for centuries and is a must-have for any festive feast. Made with a rich blend of fruits, spices, and brandy, this steamed pudding is a symbol of love, warmth, and togetherness. Here are 20 delicious and unique Christmas pudding recipes that will take your holiday celebrations to the next level.
2of 20
English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English have been enjoying Christmas pudding since the 14th century, and it has become an integral part of their holiday traditions. This rich and dense pudding is made with suet, dried fruits, and spices, and is usually served with a dollop of brandy butter or custard. The perfect combination of sweetness and warmth, this pudding will transport you to a cozy English Christmas with every bite.
3of 20
British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Often used interchangeably with English Christmas pudding, the British version of this dessert is equally delicious and full of holiday cheer. It is usually steamed in a pudding basin and served with a flaming brandy sauce, making it a show-stopping finale to any Christmas dinner. With a history dating back to the Victorian era, this pudding is a true representation of British Christmas traditions.
There is nothing quite like a classic, and that is exactly what a traditional Christmas pudding is - a classic. This recipe uses a mix of raisins, currants, and sultanas, along with a blend of festive spices like cinnamon, nutmeg, and cloves. The pudding is then steamed for hours, allowing all the flavors to develop and create a rich and decadent dessert that is perfect for the holiday season.
5of 20
Slow cooker Christmas Pudding
Main Ingredients: Butter, Caster, Suet, Sultanas, Raisins, Currants
If you're looking for a fuss-free and hands-off approach to making Christmas pudding, then this recipe is for you. By using a slow cooker, you can achieve the same rich and moist texture without having to worry about steaming the pudding for hours. Simply mix all the ingredients, place them in the slow cooker, and let it do the work for you. The result is a delicious and easy Christmas pudding that will impress your guests.
For those with dietary restrictions, enjoying a traditional Christmas pudding may not be possible. But fear not, this gluten-free Christmas pudding recipe ensures that everyone can indulge in this festive treat. Made with gluten-free flour and breadcrumbs, this pudding is just as delicious and flavorful as its traditional counterparts. So no one has to miss out on the joy of Christmas pudding.
7of 20
Slow Cooker Christmas Pudding
Main Ingredients: Dried Fruit, Tia Maria, Butter, Dark Brown Sugar, Plain
Yes, we're mentioning the slow cooker again, but trust us, it's for good reason. This recipe puts a twist on the classic Christmas pudding by adding a layer of cherries and almonds in the middle. The result is a beautiful and festive pudding that is bursting with flavor and texture. And the best part? It can be made in a slow cooker, making it a hassle-free dessert for any holiday gathering.
8of 20
Royal Mint Christmas Pudding
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
Take your Christmas pudding to the next level with this royal-inspired recipe. Made with a blend of dried fruits, spices, and a generous splash of mint liqueur, this pudding is a refreshing and unique twist on the traditional dessert. Serve it with a dollop of mint-infused whipped cream for a royal-worthy finish to your holiday feast.
9of 20
Granny Teasdale's Christmas Pudding
Main Ingredients: Dried Fruit, Bread Crumbs, Flour, Granulated Sugar
Family recipes are often the best, and this Christmas pudding recipe is no exception. Passed down through generations, this recipe is a cherished tradition in the Teasdale family. Made with a mix of dried fruits, spices, and brandy, this pudding is bursting with flavor and nostalgia. And who knows, it may become a new tradition in your family too.
10of 20
Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
Although often referred to in Christmas carols, many people may not know what figgy pudding actually is. Well, it's a type of Christmas pudding that has figs as a main ingredient, giving it a unique and delicious flavor. This recipe also includes dates and prunes, making it a rich and decadent dessert that will have your guests singing "We Wish You a Merry Christmas" in no time.
11of 20
Irish American Mom’s Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
This recipe combines the best of both worlds - Irish and American. Made with Irish whiskey, this pudding has a rich and distinct flavor that will warm you up from the inside out. The addition of apples and cranberries adds a touch of American influence, making this pudding a true Irish-American fusion that is perfect for your holiday celebrations.
12of 20
Christmas Pudding With Brandy Cream
Main Ingredients: Mixed Dried Fruit, Orange, Black Tea, Sherry, Brandy
What's better than Christmas pudding? Christmas pudding with brandy cream, of course. This recipe takes the classic pudding and adds a decadent and boozy cream sauce that takes it to a whole new level. You'll want to drizzle this creamy goodness over everything on your plate.
13of 20
Chocolate Orange Christmas Pudding (Vegan)
Main Ingredients: Plain Flour, Arrowroot Powder, Baking Powder, Xanthum
For all the chocolate lovers out there, this recipe is for you. This vegan Christmas pudding is infused with the flavors of chocolate and orange, making it a decadent and indulgent dessert. And the best part? It's made with all plant-based ingredients, so everyone can enjoy this chocolatey delight.
14of 20
Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
Stir Up Sunday is a tradition in the UK where families get together to make their Christmas pudding on the last Sunday before Advent. This recipe is perfect for this special day and includes a mix of dried fruits, spices, and a generous amount of brandy. Get the whole family involved in the stirring and make memories that will last a lifetime.
15of 20
Christmas Pudding - Easy Fruit Cake
Main Ingredients: Butter, Honey, Orange, Brown Sugar, Eggs, Flour
For those who may be intimidated by making a traditional Christmas pudding, this recipe is a great alternative. It combines the flavors of a Christmas pudding with the ease of making a fruit cake. Packed with dried fruits and a hint of rum, this cake is a delicious and simple way to enjoy the flavors of Christmas in a dessert.
16of 20
An easy Christmas pudding and brandy custard
Main Ingredients: Prunes, Raisins, Currants, Sultanas, Lemon, Chopped
If you're short on time but still want to impress your guests with a homemade Christmas pudding, then this recipe is for you. Using a microwave and steamer, you can have a delicious and festive pudding ready in just a few hours. And to make it even more indulgent, serve it with a homemade brandy custard for a holiday treat that will have everyone asking for seconds.
17of 20
Flaming & Fabulous Christmas Pudding – the Festive...
Main Ingredients: Breadcrumbs, Dried Apricots, Currants, Raisins, Prunes
Want to make your Christmas pudding even more spectacular? Flambé it! This recipe includes a step-by-step guide on how to safely light your pudding on fire, creating an impressive and unforgettable finale to your holiday dinner. And don't worry, it still tastes just as delicious.
18of 20
Traditional Christmas Pudding with a Twist
Main Ingredients: Currants, Sultanas, Raisins, Morello Cherries, Brandy
If you're looking to put a unique spin on your traditional Christmas pudding, this recipe is for you. By using a combination of dried fruits and nuts, this pudding has a different texture and flavor profile that will surprise and delight your taste buds. Plus, it's a great way to use up any leftover nuts you may have from your holiday baking.
19of 20
Stir Up Sunday – Aunty Mary’s Best Christmas Pudding
Main Ingredients: Sultanas, Raisins, Mixed Peel, Dried Apricots, Dried
Family recipes are always special, and this recipe from Aunty Mary is no exception. Passed down through generations, this pudding is a treasured tradition in the family. Made with a mix of dried fruits and spices, and a generous amount of brandy, this pudding is a true labor of love. And the best part? It's made with only five ingredients, making it simple yet delicious.
20of 20
The Royal Mint Christmas Pudding & Stir-Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
End your holiday meal on a regal note with this royal mint Christmas pudding. Made with a blend of dried fruits, spices, and mint liqueur, this pudding is a refreshing and unique twist on the traditional dessert. And to make it even more special, make it on Stir-Up Sunday, the last Sunday before Advent, which is a tradition in the UK.
Ingredients:
- 1 cup fresh bread crumbs
- 1 cup raisins
- 1 cup currants
- 1 cup chopped dried apricots
- 1 cup chopped almonds
- 1 cup dark brown sugar
- 1 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground ginger
- 1 teaspoon ground allspice
- 1 teaspoon salt
- 1 cup melted butter
- 1 cup brandy
- 3 eggs
Before we dive into the recipe, it's important to note that making a Christmas pudding with bread crumbs requires some advance preparation. The bread crumbs need to be dried out beforehand to prevent the pudding from becoming too soggy. To do this, simply place fresh bread crumbs on a baking sheet and bake in the oven at 300 degrees Fahrenheit for 10-15 minutes, or until they are dry and lightly toasted.
Once your bread crumbs are ready, it's time to start assembling the pudding. In a large mixing bowl, combine the bread crumbs, raisins, currants, apricots, almonds, and brown sugar. In a separate bowl, mix together the flour, cinnamon, nutmeg, ginger, allspice, and salt. Gradually add this mixture to the fruit and bread crumb mixture, stirring until well combined.
In a small bowl, beat together the melted butter, brandy, and eggs. Slowly pour this mixture into the pudding mixture, stirring until everything is evenly coated. The mixture should be thick and moist, but not runny.
Next, prepare a pudding basin by greasing it with butter and lining the bottom with parchment paper. Spoon the pudding mixture into the basin, pressing it down firmly. Cover the basin with a double layer of aluminum foil, making sure it is tightly sealed. Place the basin in a large pot and pour enough water into the pot to come about halfway up the sides of the basin. Cover the pot and steam the pudding for 6-8 hours, adding more water as needed to prevent it from boiling dry.
Once the pudding is done steaming, let it cool for 15 minutes before carefully removing it from the basin. Serve warm with your choice of brandy sauce, custard, or whipped cream. You can also store the pudding in the refrigerator for up to a week and reheat it in the microwave or steamer when ready to serve.
This Christmas pudding recipe with bread crumbs is a delightful twist on the traditional version and is sure to become a new holiday favorite. The combination of moist bread crumbs, dried fruits, and warm spices creates a rich and flavorful dessert that will leave your guests wanting more. Give it a try this holiday season and enjoy the delicious taste of Christmas pudding with a unique twist.
/138148795-56a617f95f9b58b7d0dfe040.jpg)
