18+ Christmas Pudding Recipe With Brandy Cook Up Something Special!
Published on: Apr 21, 2024
Christmas is a time for indulging in delicious and traditional treats, and one of the most beloved desserts is the classic Christmas pudding. This rich and flavorful dish has been a staple on holiday tables for centuries, and no Christmas dinner is complete without it. While there are many variations of the recipe, one ingredient that is essential for a truly decadent Christmas pudding is brandy. Let's take a look at a delicious Christmas pudding recipe that incorporates this beloved spirit and will surely impress your family and friends this holiday season.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
What better way to kick off our list than with a classic Christmas Pudding recipe? This rich and flavorful dish is a staple in many households during the holiday season. Made with a mix of dried fruits, spices, and brandy, this Christmas Pudding is sure to be a crowd-pleaser. Serve it warm with a dollop of brandy cream for the ultimate holiday treat.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
This recipe stays true to the traditional English Christmas Pudding, also known as Figgy Pudding. It is filled with dried figs, dates, and raisins, giving it a sweet and rich flavor. Steaming the pudding ensures it stays moist and delicious. Serve with a drizzle of rum sauce for a decadent holiday dessert.
For our vegan friends, we have a delicious and plant-based Christmas Pudding recipe. Made with flax eggs and coconut oil, this pudding is just as moist and flavorful as the traditional version. Top it off with a vegan custard for a delicious and guilt-free holiday treat.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
If you're looking for a unique twist on the classic Christmas Pudding, this recipe is for you. It combines the flavors of Christmas Pudding with vanilla ice cream and chocolate swirls. The result is a delicious and refreshing dessert that is perfect for those warmer holiday days.
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Vegan Christmas Pudding
Main Ingredients: Raisins, Currants, Dried Dates, Dried Apricots, Brandy
This recipe is perfect for those who want a fuss-free Christmas Pudding. Made in a slow cooker, this pudding is super easy to make and requires minimal effort. Simply mix all the ingredients together, pour into the slow cooker, and let it do its magic. Serve with a vanilla sauce for a delicious and hassle-free holiday dessert.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
For those with gluten sensitivities, we have a delicious and gluten-free Christmas Pudding recipe. Made with almond flour and gluten-free breadcrumbs, this pudding is just as delicious as the traditional version. Serve with a brandy butter for a delicious and indulgent holiday treat.
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Slow Cooker Christmas Pudding
Main Ingredients: Butter, Caster, Suet, Sultanas, Raisins, Currants
If you have a Thermomix, this is the perfect recipe for you. This Christmas Pudding is made completely in the Thermomix, making it a one-pot wonder. It is filled with mixed dried fruit, cherries, and almonds for a delicious and festive twist on the traditional pudding.
This pudding is a delicious fusion of two classic desserts – Christmas Pudding and Sticky Toffee Pudding. It is filled with dates, toffee sauce, and pecans for a delicious and decadent holiday treat. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Best Thermomix Christmas Pudding
Main Ingredients: Dried Apricots, Seeds, Dried Figs, Dried Mixed Fruit
This recipe is perfect for those who have left their Christmas Pudding preparations to the last minute. Made with store-bought fruit cake, this pudding is quick and easy to make. It can also be made in advance and stored in the fridge until ready to serve. Simply add some brandy and custard for a delicious and simple holiday dessert.
This recipe is a unique twist on the traditional Christmas Pudding. It combines the flavors of chocolate and mint for a delicious and refreshing holiday treat. Serve with a mint chocolate sauce for a truly indulgent dessert.
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Sticky Toffee Christmas Pudding
Main Ingredients: Stoned Dates, Walnuts, Carrot, Dessert Apple, Golden
This recipe has been passed down through generations and is a classic in many households. It is filled with currants, raisins, and suet for a rich and flavorful pudding. Serve it with a brandy butter sauce for a truly traditional holiday dessert.
This recipe is a fusion of Irish and American flavors. It is made with Irish whiskey and maple syrup for a delicious and unique twist on the traditional pudding. Serve with a whiskey cream sauce for an indulgent and festive dessert.
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Royal Mint Christmas Pudding
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
This recipe is perfect for those who love a boozy Christmas Pudding. It is filled with brandy-soaked fruits for a rich and flavorful dessert. Serve with a brandy cream for an extra kick of flavor.
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Granny Teasdale's Christmas Pudding
Main Ingredients: Dried Fruit, Bread Crumbs, Flour, Granulated Sugar
If you're looking for a vegan alternative to the classic Christmas Pudding, this recipe is a must-try. It combines the flavors of chocolate and orange for a delicious and festive dessert. Serve with a scoop of coconut ice cream for a refreshing and creamy finish.
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Irish American Mom’s Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
Stir Up Sunday is a tradition where families come together to make their Christmas Pudding on the last Sunday before Advent. This recipe is perfect for this occasion and is made with cranberries, cherries, and brandy for a delicious and festive pudding. Serve with a brandy sauce for a truly traditional holiday dessert.
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Christmas Pudding With Brandy Cream
Main Ingredients: Mixed Dried Fruit, Orange, Black Tea, Sherry, Brandy
If you're looking for a simple and fuss-free Christmas Pudding, this recipe is for you. It is made with a mix of dried fruits and butter for a rich and flavorful pudding. Serve with a vanilla custard for a creamy and delicious finish.
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Chocolate Orange Christmas Pudding (Vegan)
Main Ingredients: Plain Flour, Arrowroot Powder, Baking Powder, Xanthum
This recipe is a unique twist on the classic Christmas Pudding. It combines the flavors of gingerbread and orange for a delicious and festive dessert. Serve with a hard sauce made with orange zest for an extra burst of flavor.
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Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
This recipe is a classic and stays true to the traditional English Christmas Pudding. It is filled with mixed dried fruits, spices, and brandy for a rich and flavorful dessert. Serve with a custard sauce for a creamy and delicious finish.
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Christmas Pudding - Easy Fruit Cake
Main Ingredients: Butter, Honey, Orange, Brown Sugar, Eggs, Flour
Another delicious vegan Christmas Pudding recipe, this one is made with coconut oil and almond flour. It is filled with mixed dried fruits and spices for a rich and flavorful pudding. Serve with a coconut cream sauce for a creamy and indulgent finish.
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Gingerbread Christmas Pudding With Orange Hard Sauce
Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground Ginger
This recipe is perfect for those with gluten sensitivities. It is made with a mix of almond flour and gluten-free breadcrumbs for a delicious and moist pudding. Serve with a brandy butter sauce for a classic and indulgent finish.
The Perfect Christmas Pudding Recipe with Brandy
Ingredients:
1 cup raisins
1 cup currants
1 cup sultanas
1 cup finely chopped mixed candied peel
1 cup chopped dried apricots
1 cup chopped dates
1 cup chopped prunes
1 cup chopped dried figs
1 cup brandy, plus extra for soaking and serving
1 cup all-purpose flour
1 cup fresh breadcrumbs
1 cup shredded suet
1 cup dark brown sugar
1 tsp ground cinnamon
1 tsp ground ginger
1 tsp ground nutmeg
1 tsp ground allspice
1 tsp ground cloves
1 tsp salt
2 eggs, beaten
1/4 cup milk
Instructions:
In a large bowl, mix together the raisins, currants, sultanas, candied peel, apricots, dates, prunes, and figs.
Add 1 cup of brandy to the fruit mixture and mix well. Cover and let it soak for at least 24 hours, stirring occasionally.
After 24 hours, preheat your oven to 300°F (150°C). Grease a 2-quart pudding basin with butter and set aside.
In a separate bowl, mix together the flour, breadcrumbs, suet, sugar, cinnamon, ginger, nutmeg, allspice, cloves, and salt.
Add the beaten eggs and milk to the dry mixture and mix well.
Slowly add the soaked fruit mixture to the batter and mix until well combined.
Pour the pudding batter into the prepared basin, pressing it down to remove any air pockets.
Cover the basin with a double layer of parchment paper and a layer of aluminum foil, securing it tightly with string.
Place the pudding basin in a large pot and fill the pot with enough boiling water to come halfway up the sides of the basin.
Cover the pot and let the pudding steam for 6-8 hours, adding more boiling water as needed.
Once done, remove the pudding from the pot and let it cool for 30 minutes before removing it from the basin.
Before serving, warm up some brandy in a small pot and pour it over the pudding. Light the brandy on fire for a dramatic presentation.
Serve the Christmas pudding warm with a dollop of whipped cream or custard, and enjoy the rich and boozy flavors.
This Christmas pudding recipe with brandy is sure to be a hit at your holiday gathering. The addition of brandy not only gives the pudding a warm and decadent flavor, but it also helps to keep it moist and adds a lovely boozy kick. Make sure to make this pudding in advance to allow enough time for soaking and steaming. Your guests will be impressed with this traditional and delicious Christmas dessert.
