15+ Christmas Pudding Recipe Steamed In Oven Dive Into Deliciousness!
Published on: Mar 9, 2024
Christmas pudding is a traditional dessert that is enjoyed by many during the holiday season. This rich and indulgent treat is made with dried fruits, spices, and a generous amount of alcohol. While it may seem daunting to make your own Christmas pudding, steaming it in the oven is a simple and delicious method that will result in a perfectly moist and flavorful dessert. In this article, we will walk you through a professional and well-organized recipe for steaming a Christmas pudding in the oven. Get ready to impress your family and friends with this festive treat!
The classic steamed Christmas pudding is a must-have on any holiday menu. This dense, moist, and rich pudding is filled with dried fruits, spices, and a generous pour of brandy for that extra kick. It's steamed for hours until it's dark and golden, and then topped with a decadent brandy butter. This recipe is a true representation of a traditional British Christmas pudding and is sure to be a hit at your festive table.
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Christmas Pudding
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
If you're looking for a simpler and quicker version of a Christmas pudding, then this recipe is for you. Made with just a handful of ingredients, this pudding is perfect for those who are short on time but still want to enjoy the flavors of a traditional Christmas pudding. It's also a great option for those who are new to making puddings and want to start with a basic recipe.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
Did you know that the famous line "We wish you a Merry Christmas" actually originated from the traditional Christmas pudding, also known as Figgy Pudding? This rich and fruity pudding is filled with dried figs, dates, and raisins, and is often served warm with a dollop of whipped cream or brandy sauce. Its unique name and flavors make it a fun and festive addition to any holiday celebration.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English Christmas pudding is a variation of the traditional British pudding, but with a lighter and fluffier texture. This pudding is made with ground almonds, suet, and candied peel, giving it a delicious and unique flavor. It's also usually served with a brandy sauce or custard, making it the perfect ending to a hearty holiday meal.
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Traditional British Christmas Pudding (a Make Ahead,...
Main Ingredients: Butter, Suet, Dark Brown Sugar, All Purpose Flour
This recipe is perfect for those who like to plan ahead and want to get their Christmas pudding done early. This traditional British pudding is made with suet, dried fruits, and a generous amount of booze, and can be made up to three months in advance. This means you can have your pudding ready to go and focus on other holiday preparations without worrying about dessert.
If you're a fan of simple and classic recipes, then this traditional Christmas pudding recipe is for you. Made with just a few ingredients, this pudding is easy to make and has a wonderfully rich and fruity flavor. It's perfect for those who want to stick to the basics and enjoy a traditional holiday dessert.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Just because you're vegan doesn't mean you have to miss out on the delicious flavors of a Christmas pudding. This vegan version is made with plant-based ingredients, including dates, figs, and cranberries, and is just as rich and flavorful as a traditional pudding. It's also gluten-free and can be made in advance, making it the perfect option for a holiday gathering with dietary restrictions.
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Instant Pot Christmas Pudding
Main Ingredients: Dried Fruit, Dried Dates, Finely Chopped Pecans
If you're short on time but still want to make a traditional Christmas pudding, then this Instant Pot recipe is for you. This pudding is steamed in an Instant Pot, making the cooking process much quicker and easier. It's also a great option for those who don't have access to an oven or want a hassle-free cooking experience.
For those who are gluten intolerant or have celiac disease, finding a Christmas pudding recipe that fits dietary restrictions can be a challenge. But fear not, this gluten-free Christmas pudding is here to save the day. Made with gluten-free flour and dried fruits, this pudding is just as delicious and indulgent as a traditional recipe, without the gluten.
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Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
Stir Up Sunday is a traditional British custom where families come together on the last Sunday before Advent to make their Christmas pudding. This recipe is perfect for the occasion, as it involves the whole family in the making process. It's also a great way to kick off the holiday season and get everyone in the festive spirit.
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Nourishing Christmas Pudding In The Instant Pot
Main Ingredients: Orange, Water, Pitted Dates, Prunes, Coconut Oil, Dried
This nourishing Christmas pudding recipe is perfect for those who want a healthier option without compromising on flavor. Made with whole wheat flour, dried fruits, and coconut sugar, this pudding is lower in calories and sugar than traditional recipes. It's also steamed in an Instant Pot for a quick and easy cooking experience.
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Gingerbread Christmas Pudding With Orange Hard Sauce
Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground Ginger
Looking for a unique and flavorful twist on a traditional Christmas pudding? Look no further than this gingerbread version. Made with a combination of spices, molasses, and dried fruits, this pudding is packed with warm and festive flavors. It's also topped with an orange hard sauce for a tangy and citrusy kick.
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Royal Mint Christmas Pudding With an Extra Fruity Twist
Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
This Christmas pudding is fit for royalty, with its decadent flavors and unique twist. Made with a generous amount of dried fruits and a splash of mint liqueur, this pudding is sure to be a hit with your guests. It's also topped with a boozy brandy sauce for an extra indulgent touch.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're tired of traditional Christmas pudding and want to try something different, then this eggless cheesecake version is a must-try. Made with cream cheese, sour cream, and a splash of brandy, this cheesecake has all the flavors of a Christmas pudding in a creamy and decadent form. It's also a great option for using up leftover pudding if you have any.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
This British Christmas pudding recipe is a true representation of a traditional pudding, with its rich and boozy flavors. Made with suet, dried fruits, and a splash of rum, this pudding is steamed for hours until it's dark and golden. It's then served with a warm and buttery brandy sauce for an extra indulgent touch.
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Cheats Christmas Pudding
Main Ingredients: Mincemeat, Cointreau, Unsalted Butter, Caster Sugar
If you're short on time or don't feel confident in your cooking skills, then this cheats Christmas pudding is the perfect solution. Made with store-bought fruitcake mix and a generous amount of brandy, this pudding is incredibly easy to make and still has all the flavors of a traditional recipe. It's the perfect option for a last-minute dessert for unexpected guests.
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Instant Pot Cranberry Christmas Pudding
Main Ingredients: Baking Soda, Hot Water, Molasses, Cranberries, Chopped
This festive and flavorful Instant Pot cranberry Christmas pudding is sure to be a hit at your holiday gathering. Made with dried cranberries, orange zest, and a splash of Grand Marnier, this pudding has a tangy and fruity flavor that pairs perfectly with the rich and boozy base. It's also steamed in an Instant Pot for a quicker and easier cooking experience.
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Traditional Christmas pudding with brandy butter
Main Ingredients: Dried Mixed Fruit, Cooking Apple, Juice, Brandy
If you're a fan of the classic British combination of Christmas pudding and brandy butter, then this recipe is for you. This traditional Christmas pudding is topped with a decadent brandy butter made with butter, sugar, and brandy, adding an extra layer of richness and indulgence to this festive dessert.
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Mrs McGregor's steamed Christmas pudding
Main Ingredients: Mixed Fruit, Raisins, Sultanas, Dates, Prunes, Chopped
This steamed Christmas pudding recipe is a family favorite passed down from Mrs McGregor herself. Made with suet, dried fruits, and a generous amount of brandy, this pudding is steamed until it's dark and rich. It's then served with a warm and buttery brandy sauce, making it the perfect ending to any holiday meal.
Ingredients:
For the Pudding:
- 1 cup of dried cranberries
- 1 cup of dried apricots
- 1 cup of raisins
- 1 cup of currants
- 1 cup of dried figs
- 1 cup of chopped walnuts
- 1 cup of orange juice
- 1 cup of rum
- 1 cup of sherry
- 1 cup of dark brown sugar
- 1 cup of breadcrumbs
- 1 cup of all-purpose flour
- 1 tsp of cinnamon
- 1 tsp of nutmeg
- 1 tsp of ground ginger
- 1 tsp of ground cloves
- 1 tsp of salt
- 1 tsp of baking powder
- 1 tsp of baking soda
- 1 cup of melted butter
- 3 eggs
- 1 lemon
For the Custard Sauce:
- 1 cup of heavy cream
- 1 cup of whole milk
- 1/2 cup of granulated sugar
- 3 egg yolks
- 1 tsp of vanilla extract
Instructions:
1. Soak the Fruits:
In a large bowl, combine the dried fruits, chopped nuts, orange juice, rum, sherry, and dark brown sugar. Mix well and let it soak for at least 1 hour, or overnight for a more intense flavor.
2. Prepare the Pudding Batter:
In a separate bowl, mix together the breadcrumbs, flour, cinnamon, nutmeg, ginger, cloves, salt, baking powder, and baking soda. In another bowl, beat the eggs and add in the melted butter. Gradually mix in the dry ingredients until well combined.
3. Steaming the Pudding:
Grease a 2-quart pudding basin with butter and line the bottom with parchment paper. Grate the zest of 1 lemon into the soaked fruit mixture, then add it to the pudding batter. Pour the batter into the prepared pudding basin and cover it with a layer of parchment paper and foil. Secure the edges with a string or rubber band. Place the basin in a large pot and fill it with water until it reaches halfway up the basin. Cover the pot and let it steam on medium-low heat for 6 hours, adding more water if needed.
4. Make the Custard Sauce:
In a saucepan, heat the cream and milk over medium heat until it starts to simmer. In a separate bowl, whisk together the sugar and egg yolks. Slowly pour in the hot milk mixture while whisking continuously. Pour the mixture back into the saucepan and heat until it thickens. Stir in the vanilla extract and let it cool.
5. Serve and Enjoy:
Once the pudding is done steaming, remove it from the pot and let it cool for 10 minutes before unmolding it onto a serving dish. Serve with the custard sauce and enjoy the delicious and festive flavors of this traditional Christmas pudding.
By following this easy and foolproof method of steaming a Christmas pudding in the oven, you can create a show-stopping dessert that will impress your guests. This recipe can also be made ahead of time and stored in the fridge for a few days before steaming. So go ahead and add this delectable treat to your holiday menu and create lasting memories with your loved ones. Happy holidays!
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