17+ Christmas Pudding Recipe Nz Dive Into Deliciousness!
Published on: Mar 7, 2024
Christmas is just around the corner and what better way to celebrate than with a traditional Christmas pudding? This beloved dessert has been a staple in New Zealand households for generations, with each family having their own special recipe passed down through the years. In this article, we will be sharing a classic Christmas pudding recipe that is sure to impress your loved ones and make your holiday season even more special.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is a time for indulging in delicious treats, and one classic holiday dessert that never fails to disappoint is Christmas pudding. This rich and decadent dessert has been a staple on Christmas tables for centuries, and for good reason. Bursting with warm spices, dried fruits, and a boozy kick, Christmas pudding is the perfect way to end a festive feast. If you're looking for the ultimate Christmas pudding recipe, look no further. We've rounded up the top 17 beer can chicken recipes that will have your guests begging for seconds.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
The traditional Christmas pudding, also known as figgy pudding, is a must-have on any Christmas menu. This classic dessert is made with suet, dried fruits, spices, and a generous pour of brandy or rum. It's then steamed for several hours, resulting in a moist and rich pudding that is the epitome of Christmas indulgence. Serve it with a dollop of brandy butter or custard for a truly decadent experience.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a unique twist on the traditional Christmas pudding, why not try making an eggless Christmas pudding cheesecake? This delicious dessert combines the rich flavors of Christmas pudding with the creamy texture of a cheesecake, resulting in a show-stopping dessert that will impress all your guests. Plus, it's a great way to use up any leftover Christmas pudding!
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English Christmas pudding is a classic dessert that has been enjoyed by generations. Made with suet, breadcrumbs, dried fruits, and spices, this pudding is steamed for several hours, resulting in a dense and moist pudding that is bursting with flavor. It's traditionally served with a flaming brandy sauce, making for a dramatic and delicious presentation.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English Christmas pudding, the British version is a rich and indulgent dessert that is a must-have on any Christmas table. Made with suet, dried fruits, spices, and breadcrumbs, this pudding is often served with a dollop of brandy butter or custard. It's a comforting and delicious dessert that will warm you up on a cold winter's night.
Figgy pudding, also known as Christmas pudding, is a traditional British dessert that has been enjoyed for centuries. Made with suet, dried fruits, and spices, this pudding is often served with a rich brandy sauce. The addition of figs gives this pudding a unique and delicious flavor that will have your taste buds singing.
If you're short on time but still want to impress your guests with a delicious Christmas pudding, look no further than this easy Christmas pudding recipe. Made with a few simple ingredients, this pudding can be whipped up in no time and still has all the flavors and textures of a traditional pudding. It's a great option for those who are new to making Christmas pudding or for those who want a quick and easy dessert for the holidays.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're a fan of cookies, then you'll love these Christmas pudding cookies. These adorable treats are made with a rich and buttery cookie dough, rolled in powdered sugar, and topped with a festive cherry. They're a fun and unique way to enjoy the flavors of Christmas pudding in a bite-sized treat.
You can't go wrong with a traditional Christmas pudding recipe. This tried and true dessert is a staple on many Christmas tables, and for good reason. Made with suet, dried fruits, and spices, this pudding is bursting with warm and comforting flavors. Serve it with a generous drizzle of brandy or rum for an extra kick.
If you're hosting a holiday party and want to serve a dessert that is easy to eat and share, these Christmas pudding bites are the perfect option. Made with a rich and boozy cake mix, these bites are topped with a cream cheese frosting and decorated with festive sprinkles. They're a fun and delicious way to enjoy the flavors of Christmas pudding in a bite-sized treat.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
If you're a fan of cookies, then you'll love these Christmas pudding cookies. These adorable treats are made with a rich and buttery cookie dough, rolled in powdered sugar, and topped with a festive cherry. They're a fun and unique way to enjoy the flavors of Christmas pudding in a bite-sized treat.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Just because you follow a vegan diet doesn't mean you have to miss out on the deliciousness of Christmas pudding. This vegan Christmas pudding recipe is made with plant-based ingredients like coconut oil, almond milk, and flaxseed, making it a healthier and cruelty-free option. It's perfect for serving to all your guests, no matter their dietary restrictions.
For a unique twist on the traditional Christmas pudding, why not try making a carrot Christmas pudding? This recipe combines the warm and comforting flavors of Christmas pudding with the sweetness of carrots, resulting in a delicious and moist dessert. Serve it with a dollop of whipped cream or custard for a truly indulgent experience.
If you're looking for a boozy twist on Christmas pudding, try making your own Christmas pudding vodka. This infused vodka is made with the flavors of Christmas pudding, including dried fruits, spices, and a generous splash of brandy or rum. It's the perfect festive tipple to enjoy on a cold winter's night.
If you live in a warmer climate or just prefer a chilled dessert, this frozen Christmas pudding is the perfect option. Made with a creamy and boozy base, this dessert is studded with dried fruits and topped with a drizzle of chocolate sauce. It's a refreshing and delicious way to enjoy the flavors of Christmas pudding.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For all the chocolate lovers out there, this chocolate Christmas pudding is a must-try. This rich and decadent dessert is made with a chocolate cake mix, topped with chocolate ganache, and decorated with festive sprinkles. It's a fun and delicious twist on the traditional Christmas pudding that is sure to be a hit with everyone.
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Christmas Pudding Snowman
Main Ingredients: Fondant Icing, Christmas Pudding, Orange Food
Looking for a fun and festive way to serve Christmas pudding? This Christmas pudding snowman is the perfect option. Made with a rich and moist pudding, this dessert is stacked and decorated to look like a snowman. It's a creative and delicious way to enjoy this holiday favorite.
Ingredients
Featured Keywords: Christmas pudding recipe NZ
To make this delicious Christmas pudding, you will need the following ingredients:
- 1 cup of raisins
- 1 cup of sultanas
- 1 cup of currants
- 1 cup of mixed peel
- 1 cup of chopped almonds
- 1 cup of brown sugar
- 1 cup of bread crumbs
- 1 cup of self-raising flour
- 1 tsp of ground cinnamon
- 1 tsp of ground nutmeg
- 1 tsp of ground ginger
- 1 tsp of mixed spice
- 1 cup of melted butter
- 4 eggs, beaten
- 1/2 cup of brandy or rum
- 1/2 cup of apple juice
- 1/2 cup of orange juice
Main Keywords: Christmas pudding, traditional, New Zealand households, special recipe, classic, impress, loved ones, holiday season
Instructions
Featured Keywords: Christmas pudding recipe NZ
1. In a large mixing bowl, combine the raisins, sultanas, currants, mixed peel, and chopped almonds.
2. In a separate bowl, mix together the brown sugar, bread crumbs, self-raising flour, and spices.
3. Add the dry mixture into the fruit mixture and stir well.
4. In another bowl, mix together the melted butter, beaten eggs, brandy or rum, apple juice, and orange juice.
5. Add the wet mixture to the fruit and dry mixture, and stir until well combined.
6. Grease a 1.5L pudding basin and line the base with baking paper.
7. Pour the pudding mixture into the basin and smooth out the top.
8. Cover the basin with a double layer of baking paper and secure with a string.
9. Place the basin in a large pot and fill the pot with enough water to come halfway up the sides of the basin.
10. Cover the pot and steam the pudding for 6 hours, topping up the water as needed.
11. Once done, remove the pudding from the pot and let it cool for 10 minutes before removing it from the basin.
12. Serve with your choice of custard, brandy sauce, or ice cream and enjoy a taste of traditional Christmas in New Zealand.
Main Keywords: Christmas pudding, traditional, New Zealand households, special recipe, classic, impress, loved ones, holiday season
This Christmas pudding recipe is a classic in New Zealand households and is sure to impress your loved ones during the holiday season. The combination of raisins, sultanas, currants, and mixed peel gives this pudding a rich and fruity flavor, while the addition of spices such as cinnamon, nutmeg, ginger, and mixed spice adds a warm and festive touch. The use of melted butter and brandy or rum adds a decadent and indulgent element to the pudding, making it a must-have dessert for any Christmas celebration. So why not give this traditional Christmas pudding recipe a try and bring a taste of New Zealand to your holiday table?