18+ Christmas Pudding Recipe No Peel They're Simply Irresistible!
Published on: Mar 10, 2024
If you're looking to add a delicious and festive dessert to your holiday menu, look no further than this easy and scrumptious Christmas pudding recipe. This recipe is perfect for those who want to skip the hassle of using peel in their pudding, but still want to enjoy all the traditional flavors and textures. With just a few simple ingredients and some patience, you can create a mouth-watering pudding that will have everyone asking for seconds. So, let's get started on making this no peel Christmas pudding that will be the highlight of your holiday feast.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Ahh, Christmas pudding. A staple in many holiday celebrations, this rich and decadent dessert is a must-have on every festive table. But if you're tired of the same old traditional pudding, why not switch things up this year and try one of these 18 delicious and unique beer can chicken recipes?
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you're a fan of the classic figgy pudding, then you'll love this beer can chicken twist on the traditional dessert. The combination of tender chicken and rich fig flavors will leave your taste buds dancing with joy. Plus, the recipe is super easy to follow and will be ready in no time!
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those who are looking for a vegetarian or egg-free option, this beer can chicken cheesecake recipe is the perfect choice. With a creamy cheesecake filling and a crunchy beer can chicken crust, this dessert is a delicious and unique addition to any holiday menu.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
For a truly authentic taste of the holidays, try this English Christmas pudding beer can chicken recipe. Made with traditional ingredients like raisins, brandy, and cinnamon, this dish will transport you to the cozy countryside of England with every bite.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English version, this British Christmas pudding beer can chicken recipe also features a rich and boozy flavor. However, the addition of spices like nutmeg and allspice gives this dish a unique and festive twist that will impress your guests.
Another take on the classic figgy pudding, this beer can chicken version adds a deliciously savory twist with the addition of juicy chicken. The combination of sweet and savory flavors in this dish will have your taste buds singing "Deck the Halls" in no time.
Short on time? No problem! This easy Christmas pudding beer can chicken recipe is perfect for those who want a delicious holiday dessert without spending hours in the kitchen. With only a handful of ingredients and a simple preparation process, you'll have a mouth-watering dessert in no time.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Who said pudding has to be served in a bowl? These Christmas pudding cookies are a fun and festive take on the traditional dessert. Made with beer can chicken, these cookies are soft, chewy, and packed with all the flavors of Christmas.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you live in a warmer climate or are simply looking for a refreshing twist on the classic pudding, try this ice cream Christmas pudding beer can chicken recipe. With a creamy ice cream filling and a crunchy beer can chicken crust, this dish is perfect for those who want a lighter dessert option.
For those who prefer to stick with tradition, this classic Christmas pudding beer can chicken recipe is a must-try. Made with a delicious blend of fruits, spices, and rum, this dish is sure to become a family favorite for years to come.
If you're hosting a holiday party and want a dessert that's easy to serve and eat, these Christmas pudding bites are the perfect solution. Made with beer can chicken, these bite-sized treats are packed with flavor and are perfect for sharing with friends and family.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Did we mention that beer can chicken makes for a delicious cookie ingredient? These Christmas pudding cookies are a fun and festive dessert that will be a hit at any holiday gathering. Plus, they're easy to make and can be customized with your favorite toppings.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
If you're a fan of truffles, then you'll love this Christmas pudding beer can chicken recipe. These bite-sized treats are made with a creamy beer can chicken filling and coated in a rich chocolate shell. They're the perfect indulgent dessert for the holiday season.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
For our vegan friends, we haven't forgotten about you! This vegan Christmas pudding beer can chicken recipe is made with all plant-based ingredients and is just as delicious as the traditional version. Give it a try and see for yourself!
Looking for a boozy twist on the traditional dessert? This Christmas pudding vodka recipe is the perfect choice. Made with beer can chicken and a variety of festive spices, this drink is sure to warm you up on a chilly winter night.
Another great option for warmer climates or for those who prefer a lighter dessert, this frozen Christmas pudding beer can chicken recipe is a unique and delicious choice. Made with a creamy beer can chicken filling and topped with a crunchy beer can chicken crust, this dessert is both refreshing and satisfying.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For all the chocolate lovers out there, this chocolate Christmas pudding beer can chicken recipe is a dream come true. Made with a rich and decadent chocolate filling and a crunchy beer can chicken crust, this dessert is a chocolate lover's paradise.
Last but certainly not least, we have the ultimate Christmas pudding beer can chicken recipe. This dish combines all the best flavors of the holiday season into one delicious and indulgent dessert. With a boozy beer can chicken filling and a crunchy beer can chicken crust, this pudding truly lives up to its name.
Ingredients
Butter and Sugar
Butter and sugar are the base of this Christmas pudding recipe. Make sure to use unsalted butter to control the saltiness and avoid overpowering the other flavors. You can use regular white sugar or brown sugar, depending on your preference. Brown sugar will give a richer and slightly caramelized taste to your pudding.
Fruit and Nuts
Instead of using traditional candied peel, this recipe calls for a combination of raisins, sultanas, and currants. These dried fruits add a burst of sweetness and a chewy texture to the pudding. You can also add chopped almonds or walnuts for some crunch and depth of flavor.
Bread and Milk
Torn pieces of bread are used in this recipe to create the base and bind all the ingredients together. Make sure to use stale bread or toast it slightly to achieve the perfect texture. Instead of using regular milk, this recipe uses evaporated milk. This adds a rich and creamy element to the pudding.
Spices and Alcohol
No Christmas pudding is complete without the warm and comforting flavors of cinnamon, nutmeg, and allspice. These spices give the pudding its signature festive taste. To add an extra kick, you can also add a splash of your favorite alcohol such as brandy, rum, or whiskey.
Method
To make this no peel Christmas pudding, start by creaming the butter and sugar together until light and fluffy. Then, add in the dried fruits, bread, and spices. Mix everything together until well combined. Gradually pour in the evaporated milk and stir until the mixture becomes thick and sticky. Finally, add in a splash of your chosen alcohol for an extra kick of flavor.
Transfer the pudding mixture into a greased pudding basin and cover with a layer of parchment paper and foil. Steam the pudding for 2-3 hours, making sure to check the water level regularly. Once done, let the pudding cool before turning it out onto a plate. Serve with a dollop of whipped cream or custard and enjoy the deliciousness.
In conclusion, this no peel Christmas pudding recipe is a simple yet delicious alternative to the traditional version. It's perfect for those who want to skip the hassle of using peel and still enjoy a mouth-watering dessert. So, gather your ingredients, follow the easy steps, and impress your loved ones with this festive treat. Happy holidays!
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