18+ Christmas Pudding Recipe For Microwave Unleash Your Inner Chef!
Published on: Mar 4, 2024
Looking for a quick and easy way to make a delicious Christmas dessert? Look no further than this microwave Christmas pudding recipe! With just a few simple ingredients and a trusty microwave, you can whip up a traditional holiday treat in no time. So get ready to impress your family and friends with this professional and well-organized introduction to making Christmas pudding in the microwave.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
The first recipe on our list is a traditional Christmas pudding, a rich and decadent dessert that is a staple in many households during the holiday season. Made with a combination of dried fruits, spices, and a good splash of brandy, this pudding is steamed for several hours and then served with a generous drizzle of custard or brandy butter. It's a must-try for any Christmas dinner.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
Looking for a twist on the classic Christmas pudding? Look no further than this figgy pudding recipe. Made with fresh figs and a hint of orange zest, this pudding is a delicious and unique addition to your holiday spread. It's also a great option for those who may not be a fan of traditional Christmas pudding.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you have leftover Christmas pudding, don't let it go to waste. Instead, use it to make this indulgent eggless Christmas pudding cheesecake. The creamy cheesecake filling combined with the rich flavors of the Christmas pudding is a match made in heaven. Plus, it's a great way to use up any leftover ingredients from your holiday baking.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe is a classic and traditional version of the dessert. Made with suet, currants, raisins, and other dried fruits, this pudding is packed with flavor and has a dense yet moist texture. It is typically served with a side of brandy cream or brandy sauce for a touch of indulgence.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English version, this British Christmas pudding recipe uses a combination of dried fruits, breadcrumbs, and spices. However, it also includes a generous amount of rum or sherry, giving it a boozy kick. This pudding is often served with a dollop of rum butter or brandy cream, making it a true holiday treat.
This Christmas figgy pudding recipe is a modern take on the traditional dessert. It combines the flavors of figs, cinnamon, and maple syrup to create a sweet and fragrant pudding. It is also baked instead of steamed, giving it a lighter and fluffier texture. Serve it warm with a scoop of vanilla ice cream for a heavenly dessert.
If you're short on time but still want to make a delicious Christmas pudding, this easy recipe is for you. Made with a mix of dried fruits, almonds, and spices, this pudding can be prepared in just 15 minutes. Simply pop it in the oven and let it bake while you prepare the rest of your holiday feast.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Who says you can't have Christmas pudding in cookie form? These Christmas pudding cookies are a fun and festive twist on the traditional dessert. They are made with a combination of chocolate chips, raisins, and spices, and are sure to be a hit with both kids and adults alike.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you live in a warmer climate or just prefer a cold dessert, this ice cream Christmas pudding recipe is perfect for you. It combines the flavors of traditional Christmas pudding with a creamy and refreshing vanilla ice cream base. It's easy to make and can be enjoyed even after the holiday season has passed.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
If you're looking for a unique and decadent dessert to serve at your Christmas party, these Christmas pudding truffles are a must-try. Made with a combination of dark chocolate, brandy, and Christmas pudding, these truffles are rich and indulgent. They also make great homemade gifts for friends and family.
For those who prefer a more traditional approach, this recipe for traditional Christmas pudding is a winner. It uses a combination of raisins, currants, and sultanas, and is infused with rum and brandy for a rich and boozy flavor. It's also steamed for several hours, resulting in a dense and moist texture.
If you want to serve up a smaller and more bite-sized version of Christmas pudding, these pudding bites are perfect. Made with a mix of dates, apricots, and almonds, these bites have a similar flavor to traditional Christmas pudding but are much easier to make. They are also a great option for those with dietary restrictions as they are gluten-free and vegan.
This iced Christmas pudding recipe is a festive and refreshing dessert that is perfect for those hot summer days. It combines the flavors of traditional Christmas pudding with rum, pineapple juice, and vanilla ice cream to create a delicious and boozy treat. Plus, it's a great way to use up any leftover Christmas pudding.
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Christmas Pudding Cookies
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Another fun and delicious way to enjoy Christmas pudding is in cookie form. These Christmas pudding cookies are made with a mix of oats, raisins, and spices, and are a great option for those who want a healthier version of the traditional dessert. They are also perfect for dunking in a cup of tea or coffee.
For a unique and boozy twist on Christmas pudding, try making your own Christmas pudding vodka. This recipe infuses vodka with the flavors of raisins, apricots, and spices, resulting in a delicious and festive drink. It's also a great option for homemade gifts or as a signature cocktail at your holiday party.
For those who want an indulgent and decadent Christmas pudding, this ultimate recipe is for you. Made with a variety of dried fruits, dark chocolate, and brandy, this pudding is packed with flavor and has a rich and moist texture. It also has a hidden layer of marzipan in the middle, adding an extra layer of sweetness.
If you're a fan of both Christmas pudding and brownies, why not combine the two? These Christmas pudding brownies are a delicious and unique dessert that is sure to be a hit. They are made with a mix of cocoa powder, chocolate chips, and Christmas pudding, resulting in a rich and fudgy brownie with a hint of holiday flavor.
Last but not least, this frozen Christmas pudding recipe is a refreshing and light dessert option for your holiday feast. Made with a mix of vanilla ice cream, cranberries, and Christmas pudding, this pudding is frozen and then topped with a rum and cranberry sauce for a festive touch. It's a great option for those who want to end their meal on a lighter note.
Ingredients:
• 1 cup of all-purpose flour
• 1 teaspoon of baking powder
• 1 teaspoon of ground cinnamon
• ½ teaspoon of ground nutmeg
• ½ teaspoon of ground ginger
• ½ cup of brown sugar
• ½ cup of raisins
• ½ cup of chopped dried apricots
• ½ cup of chopped dried figs
• ½ cup of chopped dried dates
• ½ cup of chopped mixed nuts
• ½ cup of butter, melted
• ½ cup of milk
• 1 egg
• 1 teaspoon of vanilla extract
• 1 tablespoon of brandy (optional)
Instructions:
1. In a large mixing bowl, combine the flour, baking powder, cinnamon, nutmeg, and ginger. Mix well.
2. Add in the brown sugar, raisins, apricots, figs, dates, and mixed nuts. Stir until all ingredients are evenly distributed.
3. In a separate bowl, whisk together the butter, milk, egg, vanilla extract, and brandy (if using).
4. Pour the wet mixture into the dry mixture and stir until well combined.
5. Grease a microwave-safe pudding basin or bowl with butter and pour in the pudding mixture.
6. Cover the dish with a lid or plastic wrap and microwave on high for 10 minutes.
7. After 10 minutes, check the pudding by inserting a toothpick into the center. If it comes out clean, the pudding is done. If not, microwave for an additional 2-3 minutes.
8. Let the pudding cool for a few minutes before removing it from the dish and serving.
And there you have it, a delicious and hassle-free Christmas pudding made in the microwave! Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special touch. This creative and natural recipe is sure to be a hit with your loved ones, and they'll never guess it was made in the microwave. Enjoy and happy holidays!
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Christmas Pudding Recipe for Microwave
Introduction:
Looking for a quick and easy way to make a delicious Christmas dessert? Look no further than this microwave Christmas pudding recipe! With just a few simple ingredients and a trusty microwave, you can whip up a traditional holiday treat in no time. So get ready to impress your family and friends with this professional and well-organized introduction to making Christmas pudding in the microwave.
Ingredients:
• 1 cup of all-purpose flour
• 1 teaspoon of baking powder
• 1 teaspoon of ground cinnamon
• ½ teaspoon of ground nutmeg
• ½ teaspoon of ground ginger
• ½ cup of brown sugar
• ½ cup of raisins
• ½ cup of chopped dried apricots
• ½ cup of chopped dried figs
• ½ cup of chopped dried dates
• ½ cup of chopped mixed nuts
• ½ cup of butter, melted
• ½ cup of milk
• 1 egg
• 1 teaspoon of vanilla extract
• 1 tablespoon of brandy (optional)
Instructions:
1. In a large mixing bowl, combine the flour, baking powder, cinnamon, nutmeg, and ginger. Mix well.
2. Add in the brown sugar, raisins, apricots, figs, dates, and mixed nuts. Stir until all ingredients are evenly distributed.
3. In a separate bowl, whisk together the butter, milk, egg, vanilla extract, and brandy (if using).
4. Pour the wet mixture into the dry mixture and stir until well combined.
5. Grease a microwave-safe pudding basin or bowl with butter and pour in the pudding mixture.
6. Cover the dish with a lid or plastic wrap and microwave on high for 10 minutes.
7. After 10 minutes, check the pudding by inserting a toothpick into the center. If it comes out clean, the pudding is done. If not, microwave for an additional 2-3 minutes.
8. Let the pudding cool for a few minutes before removing it from the dish and serving.
And there you have it, a delicious and hassle-free Christmas pudding made in the microwave! Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special touch. This creative and natural recipe is sure to be a hit with your loved ones, and they'll never guess it was made in the microwave. Enjoy and happy holidays!
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