18+ Christmas Pudding Recipe Baked In Oven Unlock Flavor Sensations!
Published on: Apr 22, 2024
Christmas is a time for gathering with loved ones and indulging in festive treats. Among the many traditional dishes served during this holiday season, Christmas pudding holds a special place in the hearts of many. This rich and flavorful dessert has been a staple in British households for centuries and is a must-have for any Christmas feast. While some may opt for store-bought versions, there's nothing quite like making your own Christmas pudding recipe baked in the oven. So, put on your apron and get ready to impress your guests with this delicious and professional recipe.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Get ready to impress your guests this holiday season with these top 18 beer can chicken recipes! Whether you're looking for a traditional English Christmas pudding or a unique twist on the classic dessert, these recipes will surely add a touch of festive flavor to your table. So grab your apron and get ready to indulge in these delicious Christmas pudding creations!
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those who prefer a lighter and creamier dessert, this eggless Christmas pudding cheesecake is the perfect choice. Made with a combination of cream cheese, sour cream, and whipped cream, this cheesecake has a smooth and velvety texture that will melt in your mouth. The addition of Christmas pudding crumbs and brandy in the filling adds a festive touch to this already delicious dessert.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
Nothing beats a good old-fashioned traditional Christmas pudding during the holidays. This recipe stays true to the classic English version, packed with dried fruits, spices, and a generous amount of brandy. The pudding is steamed to perfection and served with a rich and creamy brandy sauce. It's the perfect ending to a holiday feast.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun and festive dessert to make with the kids, these Christmas pudding cookies are the way to go. The cookie dough is flavored with cinnamon, nutmeg, and allspice, and studded with dried fruits and nuts. They are then topped with a dollop of brandy buttercream frosting to mimic the look of a Christmas pudding. These cookies are sure to be a hit with both kids and adults alike.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe is a must-try for anyone who wants to experience the traditional flavors of the holiday season. The pudding is made with bread crumbs, currants, raisins, candied peel, and spices, and is steamed for several hours to achieve a rich and dense texture. Serve it with a generous drizzle of brandy sauce for the ultimate festive treat.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
These adorable Christmas pudding cupcakes are a fun and festive twist on the traditional dessert. The cupcakes are flavored with cinnamon, nutmeg, and allspice, and filled with a surprise brownie center to mimic the look of a steamed pudding. They are then topped with a swirl of brandy buttercream frosting and finished off with a holly leaf decoration. These cupcakes will definitely be the talk of your holiday party.
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Christmas Pudding Cupcakes
Main Ingredients: Cupcake Mix, Frosting, White Chocolate, Peanut M Ms
If you're a fan of sticky toffee pudding, you'll love this sticky toffee Christmas pudding recipe. This dessert combines the flavors of a traditional Christmas pudding with the rich and gooey texture of sticky toffee pudding. The pudding is served warm with a generous drizzle of toffee sauce and a dollop of whipped cream. It's the perfect indulgent treat for a chilly winter night.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
This British Christmas pudding recipe is perfect for those who prefer a lighter and healthier version of the traditional dessert. Made with a combination of oats, almonds, dates, and figs, this pudding is packed with wholesome ingredients and no added sugar. It's steamed to perfection and served with a lemon glaze for a refreshing twist on the classic dessert.
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Quick & Healthy Christmas Pudding
Main Ingredients: Oranges, Pitted Dates, Pitted Prunes, Coconut Oil
If you're looking for a quick and healthy dessert option for the holidays, this recipe is for you. This Christmas pudding is made with quinoa, chia seeds, and dates, making it a nutritious and guilt-free treat. It's then topped with a vanilla yogurt sauce for a creamy and indulgent finish. This pudding is not only delicious but also a great way to sneak in some healthy ingredients during the indulgent holiday season.
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Sticky Toffee Christmas Pudding
Main Ingredients: Stoned Dates, Walnuts, Carrot, Dessert Apple, Golden
This sticky toffee Christmas pudding is a decadent and luxurious dessert that will surely impress your guests. The pudding is made with a combination of dates, figs, walnuts, and toffee sauce, and is steamed to perfection. It's then served with a generous drizzle of toffee sauce and a dollop of whipped cream. It's the perfect way to end a holiday feast on a sweet note.
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Christmas Pudding with Hard Sauce
Main Ingredients: Butter, Grated Carrot, Potato, Golden Raisins, Pitted
This Christmas pudding recipe is perfect for those who want to take their dessert game to the next level. The pudding is enriched with orange zest and brandy and is served with a decadent hard sauce made with butter, heavy cream, and confectioners' sugar. The combination of the rich and dense pudding with the creamy and boozy sauce is a match made in heaven.
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Christmas Pudding With Brandy Cream
Main Ingredients: Mixed Dried Fruit, Orange, Black Tea, Sherry, Brandy
If you're a fan of boozy desserts, this Christmas pudding with brandy cream is a must-try. The pudding is made with a combination of rum, brandy, and raisins, and is served with a rich and creamy brandy cream made with heavy cream and confectioners' sugar. It's a decadent and indulgent treat that will surely be a hit with your holiday guests.
This Christmas figgy pudding recipe is a delicious and unique take on the classic dessert. The pudding is made with a combination of fresh figs, honey, almonds, and orange juice, giving it a sweet and tangy flavor. It's then topped with a cinnamon whipped cream for a festive touch. This pudding is guaranteed to be a crowd-pleaser at any holiday gathering.
If you're short on time but still want to impress your guests with a homemade Christmas pudding, this recipe is for you. This easy Christmas pudding is made with store-bought pound cake, cranberries, apricots, and orange zest, and is ready in just 30 minutes. It's then served with a vanilla custard for a quick and delicious dessert option.
If you can't choose between Christmas pudding and brownies, why not have both? These Christmas pudding brownies are a delicious combination of rich and fudgy brownies and the classic flavors of Christmas pudding. The brownies are topped with a layer of Christmas pudding and finished off with a drizzle of brandy sauce. It's a decadent and indulgent treat that will surely satisfy your sweet tooth.
No holiday celebration is complete without some festive sugar cookies. These Christmas sugar cookies are flavored with vanilla and almond, and are decorated with colorful royal icing. They can be shaped into any Christmas-themed design you desire, making them a fun and customizable dessert option for the holidays.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're in the mood for a light and airy dessert, these Christmas peppermint meringue swirls are the way to go. The meringue is flavored with peppermint extract and crushed candy canes, giving it a festive touch. They are then baked until crisp and served with a chocolate ganache for a sweet and refreshing treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're tired of traditional desserts and want to serve something savory at your holiday party, this Christmas tree pull-apart pizza bread is the perfect choice. The bread is shaped into a Christmas tree and filled with tomato sauce, cheese, and your favorite toppings. It's the perfect appetizer that will surely be a hit with your guests.
Preparing the Ingredients
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients. This classic Christmas pudding recipe calls for a combination of dried fruits, spices, flour, suet, eggs, and brandy. You can also customize the recipe by adding candied peel, nuts, or other ingredients to suit your taste. Make sure all your ingredients are at room temperature to ensure a smooth and consistent mixture.
Soak the Fruits
One of the key steps in making a Christmas pudding is to soak the dried fruits in brandy for at least 24 hours. This not only adds flavor but also ensures that the fruits are plump and juicy. Featured keywords like dried fruits and brandy are essential for a moist and flavorful pudding. If you're short on time, you can also microwave the fruits and brandy for a few minutes to speed up the soaking process.
Mixing and Baking the Pudding
Combine the Ingredients
Once the fruits are fully soaked, it's time to mix all the ingredients together. Start by creaming the suet and sugar, then gradually add in the eggs, flour, spices, and soaked fruits. This may require some professional arm strength, but the end result will be worth it. Make sure all the ingredients are well incorporated for a perfectly balanced flavor.
Baking in the Oven
Traditionally, Christmas pudding is steamed in a pudding basin for several hours. However, baking it in the oven can also yield delicious results. Preheat your oven to 350°F and grease a pudding basin. Pour the pudding mixture into the basin and cover with parchment paper and aluminum foil. Place the basin in a larger pan filled with water and bake for 2-3 hours. The warm and cozy aroma of the pudding baking in the oven will fill your home with holiday spirit.
Serving and Enjoying
Storing the Pudding
After baking, remove the pudding from the oven and let it cool. Once cooled, remove the parchment paper and foil and wrap the pudding in plastic wrap. Store it in a cool, dry place for up to a month. This allows the flavors to develop and intensify, making for a truly indulgent dessert.
Serving and Garnishing
On Christmas day, steam the pudding for an hour and then carefully invert it onto a serving plate. You can garnish it with brandy butter, custard, or cream for an extra touch of deliciousness. Serve the pudding warm and watch as your guests savor every bite of this traditional and festive dessert.
With this Christmas pudding recipe baked in the oven, you can impress your loved ones and create lasting memories during the holiday season. So, why not give it a try and add this mouth-watering dessert to your Christmas menu? Happy baking!
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