15+ Christmas Pudding Recipe 1800s You Must Try Them!
Published on: Apr 25, 2024
Christmas pudding has been a staple dessert during the holiday season for centuries. In fact, the earliest known recipe for this iconic dish dates back to the 1800s. The origin of this delectable treat can be traced back to medieval England, where it was known as "plum pudding" and was typically served as a fasting meal on Christmas Eve. Over the years, this recipe has evolved and been passed down through generations, becoming a beloved tradition in many households. Here, we will explore the history of this beloved dessert and provide a step-by-step guide on how to make a traditional Christmas pudding.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is just around the corner and what better way to celebrate the festive season than with a delicious Christmas pudding. This traditional dessert has been a staple in British households for centuries, and for good reason. It's rich, fruity, and packed full of warming spices that are sure to get you in the holiday spirit. But why stick to the same old recipe when you can try something new and exciting? Here are 17 mouth-watering Christmas pudding recipes that will take your holiday feast to the next level.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you're a fan of the classic Christmas pudding, then this recipe is for you. Made with suet, dried fruit, and a generous splash of brandy, this traditional figgy pudding is sure to impress. Serve it with a dollop of brandy butter for the ultimate festive treat.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you have any leftover Christmas pudding, why not turn it into a decadent cheesecake? This eggless recipe is perfect for those who have dietary restrictions or simply want to try something different. The combination of creamy cheesecake and rich Christmas pudding is a match made in heaven.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
For a truly authentic Christmas pudding, try this English version. Made with suet, breadcrumbs, and dried fruit, this pudding is bursting with flavor. Serve it with a generous drizzle of warm custard for the ultimate comfort dessert.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the traditional English pudding, this British version adds a twist by using treacle and golden syrup. The result is a dark, sticky pudding that is full of depth and complexity. Serve it with a scoop of vanilla ice cream for a delicious contrast of flavors.
This figgy pudding recipe is a variation of the traditional Christmas pudding, but with the addition of dried figs for an extra burst of sweetness. The result is a rich and fruity dessert that is perfect for the holiday season. Serve it with a drizzle of warm brandy sauce for a true taste sensation.
If you're short on time but still want to impress your guests with a homemade Christmas pudding, this easy recipe is for you. Made with store-bought mincemeat and a few simple ingredients, this pudding is quick and easy to make, but still packed full of festive flavors.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun and unique way to enjoy Christmas pudding, try making these delicious cookies. Packed full of dried fruit, spices, and a splash of brandy, these cookies are a fun twist on the classic dessert. Serve them with a glass of cold milk for a truly indulgent treat.
For a classic Christmas pudding that is sure to impress, try this traditional recipe. Made with suet, breadcrumbs, and a variety of dried fruits, this pudding is a timeless holiday dessert that will have your guests coming back for seconds.
If you want to enjoy all the delicious flavors of Christmas pudding in a bite-sized form, these pudding bites are the perfect solution. Made with a mixture of dried fruit, nuts, and spices, these little treats are easy to make and perfect for sharing with friends and family.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
For a fun and festive twist on traditional Christmas pudding, try making these adorable cookie versions. Made with a mixture of dried fruit, spices, and a splash of brandy, these cookies are sure to be a hit with both kids and adults alike.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you want to cool down after a heavy Christmas feast, try this refreshing ice cream version of Christmas pudding. Made with a mixture of ice cream, dried fruit, and a splash of brandy, this dessert is perfect for those who want to enjoy the flavors of Christmas without feeling too full.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
For those following a vegan diet, this Christmas pudding recipe is a must-try. Made with a variety of dried fruits, nuts, and spices, this pudding is just as delicious as the traditional version, but without any animal products. Serve it with a scoop of vegan ice cream for a guilt-free indulgence.
For a unique twist on Christmas pudding, try this carrot version. Made with grated carrots, dried fruit, and a splash of rum, this pudding is lighter and less rich than the traditional version, making it a perfect alternative for those who don't enjoy heavy desserts.
If you're looking for a festive cocktail to serve at your holiday party, try making this Christmas pudding vodka. Made by infusing vodka with Christmas pudding spices, this drink is a fun and unique way to enjoy the flavors of Christmas. Serve it chilled with a splash of cranberry juice for a delicious and festive drink.
If you live in a warmer climate or simply want a lighter alternative to the traditional Christmas pudding, try this frozen version. Made with a mixture of ice cream, dried fruit, and a splash of brandy, this dessert is perfect for cooling down after a heavy holiday meal.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For all the chocolate lovers out there, this Christmas pudding recipe is a must-try. Made with a rich chocolate cake base and a variety of dried fruits and nuts, this pudding is a decadent and indulgent dessert that is perfect for the holiday season.
With these 17 delicious Christmas pudding recipes, you can take your holiday feast to the next level. Whether you stick to the traditional version or try something new and unique, these recipes are sure to impress your guests and leave them feeling satisfied and full of holiday cheer. So go ahead and give them a try – your taste buds will thank you!
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Christmas Pudding
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Nothing says Christmas quite like a delicious and indulgent Christmas pudding. This traditional holiday dessert has been a staple in many households for centuries, and for good reason. Packed with rich, warm flavors and a dense, moist texture, Christmas pudding is the perfect way to end a festive meal. So why not switch up your usual Christmas dinner routine and try one of these top 18 Beer Can Chicken recipes? Your taste buds will thank you!
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you're a fan of classic Christmas flavors, then you can't go wrong with a traditional Christmas pudding. This figgy pudding recipe is filled with dried fruits, spices, and a generous splash of brandy, making it a truly decadent treat. Serve it warm with a dollop of whipped cream or custard for the ultimate holiday dessert experience.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a unique twist on the classic Christmas pudding, why not try this eggless cheesecake version? Made with cream cheese, condensed milk, and a crumbled Christmas pudding base, this dessert is a great way to use up any leftover pudding. Plus, it's a perfect option for those who don't eat eggs.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English certainly know how to do Christmas pudding right. This traditional recipe includes a mix of dried fruits, suet, and breadcrumbs, all soaked in brandy for a rich and boozy flavor. Serve it with a drizzle of warm brandy sauce for the ultimate festive treat.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English version, this British Christmas pudding recipe also includes a mix of dried fruits and suet. But what sets it apart is the addition of black treacle, which adds a deep, caramel flavor to the pudding. And of course, no British pudding would be complete without a generous splash of brandy.
For a slightly different take on Christmas pudding, why not try this figgy pudding recipe? Filled with figs, dates, and almonds, this pudding has a unique texture and flavor that is sure to impress your guests. Don't forget to top it with a drizzle of warm brandy sauce for a true holiday experience.
If you're short on time but still want to impress your guests with a delicious Christmas pudding, then this easy recipe is the one for you. Made with just a handful of ingredients, including a store-bought pudding mix, this recipe is a quick and effortless way to add some holiday cheer to your menu.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Who says Christmas pudding has to be served in its traditional form? These Christmas pudding cookies are a fun and tasty twist on the classic dessert. Filled with all the same flavors, these cookies are perfect for snacking on while opening presents or enjoying with a cup of tea.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
For those in warmer climates, a heavy, warm pudding may not be the most appealing dessert option. That's where this ice cream Christmas pudding comes in. Made with store-bought ice cream, this dessert is a refreshing and festive way to end your Christmas meal.
If you're a traditionalist at heart, then this classic Christmas pudding recipe is a must-try. Made with suet, dried fruits, and a splash of brandy, this rich and flavorful pudding is sure to be a hit with your family and friends. Just be sure to start making it a few weeks in advance to allow the flavors to develop.
If you're looking for a bite-sized version of Christmas pudding, then these pudding bites are the perfect option. Made with a mixture of crushed cookies and pudding, these mini desserts are easy to make and fun to eat. Plus, they make for a great addition to any holiday party dessert spread.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
For a truly indulgent treat, try these Christmas pudding truffles. Made with a combination of crumbled pudding, chocolate, and rum, these truffles are a rich and decadent way to enjoy the flavors of Christmas pudding. Just be sure to make plenty, as they will disappear quickly!
If you're looking for a show-stopping dessert to impress your guests, then this iced Christmas pudding is just the recipe for you. Made with a base of traditional Christmas pudding, this dessert is covered in a layer of marzipan and topped with a snowy white icing. It's almost too pretty to eat!
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Who says Christmas pudding has to be served in its traditional form? These Christmas pudding cookies are a fun and tasty twist on the classic dessert. Filled with all the same flavors, these cookies are perfect for snacking on while opening presents or enjoying with a cup of tea.
For a truly unique Christmas gift, why not try making your own Christmas pudding vodka? Made by infusing vodka with Christmas pudding spices, this homemade liquor is a great way to add some holiday cheer to your cocktails. Perfect for a festive toast with family and friends.
If you're a true pudding connoisseur, then this ultimate Christmas pudding recipe is a must-try. Made with a variety of dried fruits, nuts, and spices, this pudding is packed with flavor and texture. Plus, it's flamed with brandy for a dramatic presentation at the table.
Similar to the ice cream version, this frozen Christmas pudding is another great option for those in warmer climates. Made with vanilla ice cream, this dessert is filled with all the traditional flavors of Christmas pudding and topped with a warm brandy sauce for a delicious contrast.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For all the chocolate lovers out there, this chocolate Christmas pudding is the perfect recipe to satisfy your holiday cravings. Made with a rich chocolate pudding base and topped with a decadent chocolate ganache, this dessert is sure to be a hit with the whole family.
The Evolution of Christmas Pudding
The Early Years
The earliest version of Christmas pudding was a simple mixture of meat, fruits, and spices, bound together with eggs and breadcrumbs. It was often steamed in a cloth and served with a savory meat dish. This version was a far cry from the rich and indulgent dessert we know today. As time went on, the recipe began to incorporate more luxurious ingredients, such as dried fruits, sugar, and suet. By the 1800s, Christmas pudding had become a popular dessert among the wealthy and was often served as the grand finale of the Christmas feast.
The Victorian Era
During the Victorian era, Christmas pudding became even more elaborate and extravagant. The introduction of new ingredients such as brandy, nuts, and spices elevated the taste and presentation of the dish. It was also during this time that the tradition of adding silver coins to the pudding began, symbolizing good luck and prosperity for the coming year. However, it wasn't until the 20th century that the iconic flaming Christmas pudding became a popular tradition, with the addition of brandy or rum poured over the dessert and set on fire.
Making a Traditional Christmas Pudding
To make a traditional Christmas pudding, you will need to start preparations weeks in advance. This allows the flavors to develop and intensify, resulting in a rich and decadent dessert. The main ingredients include dried fruits, such as raisins, currants, and sultanas, as well as candied peel, suet, breadcrumbs, and spices like cinnamon, nutmeg, and allspice. These are then mixed together with eggs and brandy to form a thick batter, which is then steamed for several hours. Once cooked, the pudding can be stored for several weeks before being reheated and served on Christmas Day.
Christmas pudding is not just a dessert, but a symbol of tradition and celebration. It brings families and friends together to share a delicious and meaningful meal during the holiday season. By following a traditional recipe from the 1800s, you can experience a taste of history and continue the legacy of this beloved dish for generations to come.
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