17+ Christmas Pudding Crockpot Recipe Suet Ignite Your Passion For Cooking!
Published on: Apr 4, 2024
The Christmas season is not complete without indulging in a delectable dessert that has been a holiday tradition for centuries - the Christmas pudding. This rich and flavorful dessert is a staple on Christmas tables in many countries, and each family has their own unique recipe. However, the traditional method of steaming the pudding for hours can be time-consuming and challenging. But fear not, for we have a modern twist on this classic dessert - a Christmas pudding crockpot recipe using suet. With the help of your trusty crockpot, you can easily recreate this holiday favorite with minimal effort and maximum flavor.
Main Ingredients: Butter, Caster, Suet, Sultanas, Raisins, Currants
If you're looking for a stress-free and delicious dessert to serve this holiday season, look no further than a slow cooker Christmas pudding. This recipe takes all the traditional flavors of a Christmas pudding and simplifies the process by using a slow cooker. This means you can spend less time in the kitchen and more time enjoying the festivities with your loved ones.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
No Christmas dinner is complete without a traditional Christmas pudding. This recipe uses dried figs, dates, and raisins to create a rich and flavorful pudding that will leave your guests wanting more. Serve it with a dollop of brandy butter or custard for the perfect finishing touch.
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The Easiest Slow Cooker Christmas Pudding
Main Ingredients: Raisins, Currants, Sultanas, Medium Apple, Orange Zest
If you're short on time but still want to impress your guests with a homemade Christmas pudding, then this recipe is for you. With just a few simple ingredients and a slow cooker, you can create a delicious and moist pudding that is sure to be a hit with everyone at the dinner table.
If you want to stick with a tried and true recipe, then this traditional Christmas pudding is the one for you. Made with suet, dried fruits, and a variety of spices, this pudding is a classic holiday dessert that will bring back memories of Christmases past. Serve it with a splash of brandy and watch as your guests go back for seconds.
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Alcohol-free Christmas pudding
Main Ingredients: Apple, Dried Mixed Fruit, Orange Juice, Lemon Zest
For those who don't drink alcohol or have children at the dinner table, this alcohol-free Christmas pudding is the perfect alternative. It still has all the flavors of a traditional Christmas pudding, but without the added alcohol. You can also customize it by adding your favorite dried fruits and nuts.
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Royal Mint Christmas Pudding
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
This Christmas pudding recipe takes a twist on the traditional by adding in a touch of mint. The result is a refreshing and festive dessert that will be a hit with your guests. Serve it warm with a scoop of vanilla ice cream for a delicious and unique holiday treat.
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Granny Teasdale's Christmas Pudding
Main Ingredients: Dried Fruit, Bread Crumbs, Flour, Granulated Sugar
There's nothing quite like a family recipe passed down from generation to generation. This Christmas pudding recipe from Granny Teasdale is sure to become a family favorite. Made with suet, breadcrumbs, and a variety of dried fruits, this pudding is full of flavor and will bring a taste of nostalgia to your holiday table.
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Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
In many households, the Sunday before Advent is known as Stir Up Sunday, where families come together to mix and steam their Christmas pudding. This recipe is perfect for the occasion, as it is simple and easy to make, and can be customized with different fruits and spices to suit your taste.
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An easy Christmas pudding and brandy custard
Main Ingredients: Prunes, Raisins, Currants, Sultanas, Lemon, Chopped
If you want to take your Christmas pudding to the next level, serve it with a homemade brandy custard. This recipe combines the rich and creamy flavors of custard with a splash of brandy for a decadent and indulgent topping to your Christmas pudding. Your guests will be asking for the recipe after just one bite.
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The Royal Mint Christmas Pudding & Stir-Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
Another twist on the traditional Christmas pudding, this recipe incorporates the refreshing flavors of mint into the pudding itself. It's also perfect for Stir Up Sunday, as it can be made ahead of time and steamed on the day of serving. Top it off with a mint-infused custard for a truly unique and delicious dessert.
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Royal Mint Christmas Pudding With an Extra Fruity Twist
Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
If you can't get enough of the mint and fruit combination, then this recipe is a must-try. It takes the Royal Mint Christmas pudding and adds an extra fruity twist with the addition of cranberries and cherries. The result is a beautifully colorful and flavorful dessert that will have your taste buds dancing.
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Traditional British Christmas Pudding (a Make Ahead,...
Main Ingredients: Butter, Suet, Dark Brown Sugar, All Purpose Flour
This traditional British Christmas pudding is perfect for those who like to plan ahead. It can be made weeks in advance and stored in a cool, dark place until it's time to serve. This means less stress on the day of your holiday dinner, and more time spent with your loved ones.
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Gran's Traditional Christmas Pudding
Main Ingredients: Crusty Loaf, Carrots, Cooking Apple, Dates, Almonds
Another family recipe passed down through the generations, this traditional Christmas pudding from Gran is sure to be a hit at your holiday gathering. Made with suet, breadcrumbs, and a variety of dried fruits, this pudding is rich, moist, and full of flavor. Serve it with a warm brandy sauce for an extra decadent touch.
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Gran’s Traditional Christmas Pudding
Main Ingredients: Crusty Loaf, Carrots, Cooking Apple, Dates, Almonds
Similar to the previous recipe, this traditional Christmas pudding from Gran is a classic and timeless dessert that is perfect for the holiday season. It's also a great recipe for beginners, as it is simple and easy to follow. Serve it with your favorite topping, such as vanilla ice cream or whipped cream, for a delicious and indulgent treat.
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Christmas Mushroom Pudding
Main Ingredients: Onion, Margarine, Cloves, Garlic, Celery Stick, Wild
If you're looking for a savory twist on the traditional Christmas pudding, then this recipe is for you. Made with mushrooms, onion, and herbs, this pudding is a unique and delicious addition to your holiday menu. Serve it as a side dish or as a vegetarian main course.
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Christmas Pudding
Main Ingredients: Breadcrumbs, Plain Flour, Suet, Dark Muscovado Sugar
This recipe takes the traditional Christmas pudding and simplifies it even further by using a slow cooker. With just a few ingredients and minimal prep time, you can have a delicious and moist pudding that will impress your guests. Don't forget to top it off with your favorite sauce or custard.
For those who love the classic and traditional flavors of a Christmas pudding, this recipe is a must-try. Made with suet, dried fruits, and spices, this pudding is bursting with flavor and will transport you back in time with every bite. Serve it with a drizzle of warm custard for the ultimate comfort dessert.
For those who have dietary restrictions or simply want to try something different, this gluten-free Christmas pudding is a great option. Made with gluten-free flour and a variety of dried fruits, this pudding is just as delicious and flavorful as the traditional version. Serve it with a dollop of whipped cream or ice cream for a tasty holiday treat.
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Emily Bell’s Christmas pudding
Main Ingredients: Suet, Plain Flour, Breadcrumbs, Seedless Raisins
This recipe from Emily Bell is a unique and modern take on the traditional Christmas pudding. It uses ingredients like pistachios, almonds, and dried apricots to create a pudding that is bursting with flavor and texture. Serve it with a drizzle of warm caramel sauce for an extra decadent touch.
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Ultimate Vegan Christmas Pudding
Main Ingredients: Mixed Fruit, Sherry, Light Brown Sugar, Mixed Spice
For those who follow a vegan diet, this recipe is a gamechanger. It creates a delicious and moist Christmas pudding without the use of any animal products. It's also a great recipe for those who have allergies or intolerances, as it is free from dairy and eggs. Serve it with a vegan custard for a truly indulgent dessert.
What is Suet?
The Secret Ingredient to a Perfect Christmas Pudding
Suet is the raw, hard fat found around the kidneys and loins of beef, lamb, or mutton. It is the key ingredient that gives Christmas pudding its rich and moist texture. Traditionally, suet was used in many British desserts, but it has become less common in recent years. However, using suet in your Christmas pudding is a must if you want to achieve that authentic and traditional taste. Plus, it adds an extra touch of richness and indulgence to the dessert.
Why Use a Crockpot?
The Convenience and Benefits of Slow Cooking
Using a crockpot for your Christmas pudding is a game-changer. Not only does it save you time and effort, but it also allows the flavors to develop and intensify while cooking slowly. This method is ideal for desserts like Christmas pudding, which requires a long cooking time. The low and slow cooking process in a crockpot ensures that the pudding is evenly cooked and results in a moist and tender texture. Plus, you can set it and forget it, leaving you with more time to focus on other holiday preparations.
The Christmas Pudding Crockpot Recipe
Simple Steps to a Delicious Dessert
Now, let's get to the main event - the Christmas pudding crockpot recipe using suet. The ingredients are simple and readily available, and the steps are easy to follow. First, mix together breadcrumbs, flour, suet, sugar, and spices in a large bowl. Then, add in chopped dried fruits, nuts, and citrus peel, and mix well. In a separate bowl, beat eggs, milk, and brandy together, and then pour it into the fruit mixture. Grease your crockpot with butter and pour the batter in. Cover and cook on low heat for 8 hours. Once done, let it cool before unmolding and serving with a brandy cream sauce.
In Conclusion
A Must-Try Recipe for a Festive Feast
In conclusion, this Christmas pudding crockpot recipe using suet is a must-try for anyone looking to simplify the traditional method of making this holiday dessert. With just a few ingredients and a trusty crockpot, you can create a delicious and decadent dessert that will impress your family and friends. So, skip the hassle of steaming and try out this recipe for a stress-free and scrumptious Christmas pudding experience. Happy holidays!
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