19+ Christmas Pudding Cake Pops Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

Christmas is the most wonderful time of the year, filled with joy, love, and of course, delicious food. And what better way to celebrate this festive season than with a sweet treat that combines the classic flavors of Christmas pudding and the fun and trendy cake pops? That's right, we're talking about Christmas pudding cake pops! These bite-sized delights are perfect for holiday parties, gift-giving, or just a fun activity to do with the family. And the best part? They are incredibly easy to make. So let's get into this mouth-watering recipe and spread some Christmas cheer!

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Get into the holiday spirit with these adorable Christmas pudding cake pops. Perfect for parties or as a festive treat for your family, these cake pops are sure to be a hit. Made with rich chocolate cake and coated in white chocolate, these pops are a fun and tasty twist on the traditional Christmas pudding.
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Christmas Pudding

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Christmas Cake Pops

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Another fun twist on the classic Christmas cake, these cake pops are perfect for sharing. Made with a mix of vanilla and chocolate cake, and coated in a variety of festive toppings, these pops are sure to be a crowd-pleaser. Plus, they're easy to make and can be customized to suit your taste.
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If you want to add some festive flair to your cake pops, try making these Christmas tree sheet cake pops. Made with a sheet cake, these pops are easy to make and can be decorated with green and red frosting, sprinkles, and other festive toppings. They're a fun and delicious addition to any holiday party.
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Traditional Christmas Pudding (Figgy Pudding)

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If you want to stick to tradition, this recipe for traditional Christmas pudding is a must-try. Made with a variety of dried fruits and warming spices, this pudding is steamed for several hours to create a rich and flavorful dessert. Serve it with a brandy sauce for a decadent treat.
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Christmas Mickey & Minnie Mouse Cake Pops

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Ingredients You'll Need

Christmas Pudding

To make these delicious Christmas pudding cake pops, you'll need to have a traditional Christmas pudding on hand. If you have one leftover from your holiday dinner, that's great. But if not, you can easily find them in stores or make one from scratch using a simple recipe.

Cake

Next, you'll need to have a cake to crumble and mix with the Christmas pudding. You can use any type of cake you like, but a rich, dense cake like chocolate or fruitcake would work best.

Frosting

To bind the cake and pudding together, you'll need some frosting. You can use store-bought frosting or make your own using butter, powdered sugar, and vanilla extract.

Chocolate Coating

To give the cake pops their signature look, you'll need some melted chocolate for coating. You can use white, milk, or dark chocolate, or a combination of all three for a more festive look.

Decorations

Lastly, you'll need some fun and colorful decorations to make your cake pops extra special. This can be sprinkles, crushed candy canes, or anything else that screams Christmas to you.

Instructions

Now that you have all your ingredients ready, it's time to make these delicious Christmas pudding cake pops. Follow these simple steps:

Step 1: Crumble the Cake

Take your cake and crumble it into small pieces using your hands or a food processor. Make sure there are no large chunks left.

Step 2: Mix in the Christmas Pudding

Add the crumbled cake to the Christmas pudding and mix well until it forms a dough-like consistency.

Step 3: Add Frosting

Add a spoonful of frosting to the mixture and mix well. The frosting will help bind everything together.

Step 4: Make the Cake Balls

Take small portions of the mixture and roll them into balls. Place them on a baking sheet lined with parchment paper.

Step 5: Chill in the Fridge

Place the cake balls in the fridge for about 30 minutes to firm up.

Step 6: Dip in Chocolate

Melt your chocolate coating in the microwave or on a double boiler. Dip each cake ball into the melted chocolate and place them back on the baking sheet.

Step 7: Decorate

Sprinkle your desired decorations on top of the cake pops while the chocolate is still wet. You can also use a toothpick to create swirls or designs on the chocolate.

Step 8: Let it Set

Place the baking sheet back in the fridge for 10-15 minutes to allow the chocolate to set.

Step 9: Enjoy!

Your delicious Christmas pudding cake pops are ready to be enjoyed. Serve them at your holiday party or wrap them up as gifts for friends and family.

Final Thoughts

These Christmas pudding cake pops are the perfect combination of traditional and trendy, making them a must-have for this holiday season. Plus, they are so easy to make that you'll have plenty of time to enjoy the festive celebrations with your loved ones. So go ahead and give this recipe a try, and spread some Christmas joy with these delightful treats. Happy holidays!

19+ christmas pudding cake pops recipe Dive into deliciousness!

Easy Christmas Punch

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces cranberry juice
  • 2 ounces fresh orange juice
  • 2 ounces apple cider cold sparkling
  • 4 ounces ginger beer or ginger ale, or club soda
  • 1 ounce vodka
  • ice
  • cranberries optional, for garnish
  • fresh rosemary optional, for garnish
  • orange slices optional, for garnish

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 82 grams
  • Fat : 0.5 grams
  • Fiber : 19 grams
  • Protein : 3 grams
  • Sodium : 25 milligrams
  • Sugar : 35 grams
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