19 Christmas Profiterole Recipe Dive Into Deliciousness!
Published on: Apr 28, 2024
If you're looking for a tasty and impressive dessert to serve at your next Christmas gathering, look no further! This Christmas profiterole recipe is sure to be a hit with your family and friends. Profiteroles, also known as cream puffs, are light and airy pastries filled with a delectable cream filling and topped with a rich chocolate sauce. Not only are they delicious, but they also make for a beautiful and festive addition to your holiday table. So let's dive into this professional and well-organized introduction to creating the perfect Christmas profiteroles.
Main Ingredients: Unsalted Butter, Sugar, Unsweetened Cocoa Powder
Looking for a unique and delicious dessert to impress your friends and family? Look no further than a profiterole cake! These light and airy pastries filled with creamy pastry cream and topped with a rich chocolate glaze will have everyone coming back for seconds.
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Profiterole with Baileys Cream
Main Ingredients: Profiteroles, Baileys Irish Cream, Heavy Whipping
Take your profiteroles to the next level by adding a touch of Baileys Irish Cream to the pastry cream. The combination of the rich chocolate, creamy pastry cream, and the subtle hint of Baileys will make this dessert a crowd favorite.
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Profiterole Vanilla Buttermilk Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Vanilla Extract, Eggs
If you're a fan of vanilla, this profiterole cake is a must-try. The vanilla buttermilk cake layers add a delicious flavor and texture to the traditional profiterole recipe. Top it off with a vanilla glaze for the ultimate vanilla experience.
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How To Make A Profiterole Tower
Main Ingredients: Profiteroles, Oranges, Betty Crocker Glitter Icing
Impress your guests with a stunning profiterole tower as the centerpiece of your dessert table. Stack layers of cream-filled profiteroles on a cake stand and drizzle with chocolate for a show-stopping dessert that will wow everyone.
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Easy Profiterole Cake with Mascarpone Frosting
Main Ingredients: Cake Flour, Sugar, Brown Sugar, Salt, Eggs, Whiskey
Who says profiterole cakes have to be difficult to make? This easy recipe uses a shortcut by using ready-made puff pastry and a rich mascarpone frosting. You'll have a delicious dessert ready in no time.
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Strawberry Cream Puffs
Main Ingredients: Profiteroles, Water, Unsalted Butter, Salt, All Purpose
Take advantage of fresh strawberries in season by adding them to your profiterole recipe. The combination of the sweet strawberries and creamy pastry cream is heavenly and perfect for a summer dessert.
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Dessert Kabobs
Main Ingredients: Rice Krispies Cereal, Brownies, Strawberries, Large
For a fun twist on traditional profiteroles, try making them into kabobs. Alternate layers of cream-filled profiteroles and fresh fruit on skewers for a fun and portable dessert option.
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Chocolate Caramel Cream Puffs
Main Ingredients: Cream Puffs, Boiling Water, Butter, Salt, All Purpose
Take your profiteroles to the next level by adding a layer of rich caramel between the pastry and the cream. Top with a drizzle of chocolate for a decadent and indulgent dessert.
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Chocolate Cream Puff Trees
Main Ingredients: Cream Puffs, Butter, Water, Cocoa, Sugar, Flour, Salt
Make your profiteroles festive by shaping them into a Christmas tree. Stack cream-filled profiteroles on top of each other in a cone shape and decorate with a chocolate glaze and sprinkles for a fun and festive dessert.
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Cream Puffs with Raspberry Filling
Main Ingredients: Pastry Shells, Water, Unsalted Butter, Salt, Unbleached
Raspberries and cream are a match made in heaven, so why not incorporate them into your profiterole recipe? Fill your pastries with a raspberry pastry cream for a burst of fruity flavor in every bite.
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Luxury 10 Minute Airfryer Chocolate Profiteroles
Main Ingredients: Profiteroles, Butter, Plain Flour, Medium Eggs, Water
If you're short on time but still want to impress your guests, this recipe for chocolate profiteroles made in an airfryer is perfect. The result is a perfectly crispy and light pastry filled with a decadent chocolate cream.
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Peanut Butter and Jelly Profiteroles
Main Ingredients: Profiteroles, Heavy Cream, Preserves, Confectioners
For a fun and unique twist on the classic PB&J sandwich, try making it into a profiterole. Fill your pastries with a peanut butter pastry cream and a dollop of strawberry jam for a nostalgic and delicious treat.
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Chocolate Covered Cream Puffs.
Main Ingredients: Cream Puffs, Chocolate Chips, Sprinkles
For a simple yet elegant dessert, dip your cream puffs in melted chocolate and let them set for a few minutes. The result is a beautiful and delicious dessert that will satisfy any chocolate lover's cravings.
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Chicken Salad Puffs
Main Ingredients: Cream Puffs, Water, Butter, Salt, All Purpose Flour
Who says profiteroles can only be used for sweet treats? Use them as a base for savory appetizers by filling them with a delicious chicken salad mixture. Your guests will love this unexpected twist on a classic dish.
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Dessert Fondue Board
Main Ingredients: Nutella, Heavy Cream, Strawberries, Blackberries
For a fun and interactive dessert, create a fondue board filled with different types of cream-filled profiteroles, fruits, and toppings. Let everyone dip and create their own unique dessert combinations.
Looking for a simple and addictive treat to make for the holidays? Look no further than Christmas crack. This sweet and salty snack made with saltine crackers, toffee, and chocolate is addictively delicious.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Make Christmas morning a breeze with this easy and delicious breakfast casserole. Layer bread, cheese, sausage, and eggs the night before and pop it in the oven in the morning for a stress-free and tasty breakfast.
Get into the holiday spirit with a festive green drink inspired by the Grinch. This mocktail combines pineapple juice, lemon-lime soda, and lime sherbet for a refreshing and fun drink that will put a smile on everyone's face.
Balance out all the rich and indulgent holiday dishes with a fresh and healthy Christmas salad. Packed with greens, cranberries, and nuts, this salad is not only delicious but also adds a pop of color to your holiday spread.
Looking for a simple and addictive treat to make for the holidays? Look no further than Christmas crack. This sweet and salty snack made with saltine crackers, toffee, and chocolate is sure to be a hit with everyone.
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Profiterole Cake
Main Ingredients: Unsalted Butter, Sugar, Unsweetened Cocoa Powder
A profiterole cake is a delicious and decadent dessert that is perfect for any special occasion. This cake is made up of layers of light and airy choux pastry filled with a rich and creamy filling, usually pastry cream or whipped cream. The layers are then stacked and covered in a glossy chocolate ganache for a stunning and indulgent dessert. While it may seem intimidating to make, with the right recipe and techniques, anyone can create a stunning profiterole cake that will impress their guests.
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Profiterole with Baileys Cream
Main Ingredients: Profiteroles, Baileys Irish Cream, Heavy Whipping
If you want to add a little extra kick to your profiterole cake, why not try filling the choux pastry with a Baileys cream? This boozy twist on a classic dessert will add a delicious and unique flavor to your cake. The creamy and rich Baileys pairs perfectly with the light and airy choux pastry, creating a decadent treat that is sure to be a crowd-pleaser. And the best part? It's easy to make! Simply mix Baileys with whipped cream and fill your profiteroles for a delicious and indulgent twist on this classic dessert.
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Profiterole Vanilla Buttermilk Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Vanilla Extract, Eggs
This twist on a traditional profiterole cake uses a vanilla buttermilk cake as the base instead of layers of choux pastry. The cake is then filled and covered with a rich and creamy vanilla pastry cream, making it a perfect dessert for any vanilla lover. The buttermilk adds a tangy and unique flavor to the cake, making it extra moist and delicious. Top it off with a drizzle of chocolate ganache and you have a show-stopping dessert that everyone will love.
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Easy Profiterole Cake with Mascarpone Frosting
Main Ingredients: Cake Flour, Sugar, Brown Sugar, Salt, Eggs, Whiskey
If you're short on time but still want to impress your guests with a profiterole cake, this recipe is for you. This easy version of the classic dessert uses store-bought puff pastry instead of making choux pastry from scratch. The puff pastry is baked, filled with a creamy mascarpone frosting, and topped with fresh berries for a delicious and effortless dessert. This recipe is perfect for busy cooks who still want to create a beautiful and delicious dessert.
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How To Make A Profiterole Tower
Main Ingredients: Profiteroles, Oranges, Betty Crocker Glitter Icing
A profiterole tower is a stunning and impressive dessert that is sure to wow your guests. This dessert is made by stacking layers of choux pastry filled with pastry cream or whipped cream and then covering the tower with a rich chocolate ganache. The result is a beautiful and delicious tower of profiteroles that can be decorated with fresh flowers or fruit for an extra special touch. While it may seem challenging to make, with the right recipe and techniques, anyone can create a beautiful profiterole tower.
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Strawberry Cream Puffs
Main Ingredients: Profiteroles, Water, Unsalted Butter, Salt, All Purpose
For a fresh and summery twist on the classic profiterole, try making strawberry cream puffs. These delicate pastries are filled with a creamy and sweet strawberry filling, making them the perfect dessert for a warm summer day. The light and airy choux pastry pairs perfectly with the juicy and sweet strawberries for a delicious and refreshing treat. These strawberry cream puffs are sure to be a hit at any summer gathering.
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Dessert Kabobs
Main Ingredients: Rice Krispies Cereal, Brownies, Strawberries, Large
If you're looking for a fun and interactive dessert, try making dessert kabobs using profiteroles. These kabobs are made by skewering profiteroles with fresh fruit and drizzling them with chocolate ganache. They are a great option for parties or gatherings and are sure to be a hit with both kids and adults. Get creative with your kabobs by using different types of fruit and experimenting with different flavors of ganache.
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Cream Puffs with Raspberry Filling
Main Ingredients: Pastry Shells, Water, Unsalted Butter, Salt, Unbleached
Raspberries and cream are a classic flavor combination that is perfect for a profiterole cake. These cream puffs are filled with a light and creamy raspberry filling, making them both beautiful and delicious. The tangy and sweet raspberries pair perfectly with the light and airy choux pastry for a flavor explosion in every bite. These cream puffs are sure to impress your guests and leave them wanting more.
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Luxury 10 Minute Airfryer Chocolate Profiteroles
Main Ingredients: Profiteroles, Butter, Plain Flour, Medium Eggs, Water
For a quick and easy version of chocolate profiteroles, try making them in an air fryer. This recipe takes only 10 minutes to make and results in light and crispy choux pastry filled with rich chocolate pastry cream. The air fryer ensures that the profiteroles are evenly cooked and perfectly crispy. Top them off with a drizzle of chocolate sauce and a sprinkle of sea salt for a luxurious and indulgent dessert.
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Chocolate Caramel Cream Puffs
Main Ingredients: Cream Puffs, Boiling Water, Butter, Salt, All Purpose
If you're a fan of sweet and salty combinations, then these chocolate caramel cream puffs are the dessert for you. These cream puffs are filled with a creamy and rich caramel pastry cream and topped with a drizzle of chocolate ganache and a sprinkle of sea salt. The result is a delicious and indulgent dessert that is perfect for any occasion. These chocolate caramel cream puffs are sure to satisfy any sweet tooth.
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Peanut Butter and Jelly Profiteroles
Main Ingredients: Profiteroles, Heavy Cream, Preserves, Confectioners
For a playful and nostalgic twist on the classic profiterole, try filling them with a peanut butter and jelly filling. The light and airy choux pastry pairs perfectly with the creamy peanut butter and sweet jelly, making these profiteroles a fun and delicious treat for kids and adults alike. They are perfect for parties or as an after-school snack.
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Chocolate Covered Cream Puffs.
Main Ingredients: Cream Puffs, Chocolate Chips, Sprinkles
For a decadent and indulgent dessert, try making chocolate-covered cream puffs. These cream puffs are filled with a rich and creamy chocolate pastry cream and then dipped in a shiny chocolate glaze. The result is a delicious and luxurious treat that is perfect for any chocolate lover. Decorate them with sprinkles or other toppings for a fun and festive touch.
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Chocolate Cream Puff Trees
Main Ingredients: Cream Puffs, Butter, Water, Cocoa, Sugar, Flour, Salt
If you're looking for a show-stopping dessert for the holidays, try making a chocolate cream puff tree. This dessert is made by stacking layers of choux pastry filled with chocolate pastry cream and then covering the tree in a glossy chocolate ganache. For an extra festive touch, decorate the tree with holiday-themed sprinkles or candies. This dessert is sure to impress your guests and make a beautiful centerpiece for any holiday gathering.
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Chicken Salad Puffs
Main Ingredients: Cream Puffs, Water, Butter, Salt, All Purpose Flour
Who says profiteroles can only be used for sweet dishes? These savory chicken salad puffs are a delicious and unique way to use choux pastry. The puffs are filled with a flavorful chicken salad made with chicken, celery, grapes, and a creamy dressing. This dish is perfect for a light lunch or can be served as an appetizer at a party.
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Dessert Fondue Board
Main Ingredients: Nutella, Heavy Cream, Strawberries, Blackberries
For a fun and interactive dessert, try creating a dessert fondue board using profiteroles. This dessert board can include an array of dipping options, such as melted chocolate, caramel sauce, or fruit compote. Arrange the profiteroles and dipping options on a large platter and let your guests create their own delicious combinations. This dessert is perfect for parties or gatherings and is sure to be a hit with everyone.
Christmas crack is a delicious and addictive treat that is perfect for the holiday season. This dessert is made by layering buttery crackers with a sweet and crunchy toffee mixture and topping it with melted chocolate. The result is a sweet and salty treat that is perfect for snacking on during the holidays. This recipe is sure to become a family favorite during the Christmas season.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
For a delicious and easy breakfast option for Christmas morning, try making a Christmas morning wife saver. This dish is made by layering bread, ham, and cheese with a rich and creamy egg mixture and then refrigerating it overnight. In the morning, simply bake it in the oven for a delicious and filling breakfast that the whole family will love.
Get into the holiday spirit with this festive and refreshing Christmas Grinch juice. This drink is made with lime sherbet, pineapple juice, and lemon-lime soda, creating a bright green color that is reminiscent of the Grinch. The tangy and sweet flavors make this drink a perfect addition to any holiday gathering.
For a lighter option to balance out all the indulgent holiday treats, try making a Christmas salad. This salad is made with a mix of greens, cranberries, pecans, and feta cheese, creating a festive and flavorful dish. Top it off with a homemade balsamic vinaigrette for a delicious and healthy addition to your holiday meal.
Christmas crack is a delicious and addictive treat that is perfect for the holiday season. This dessert is made by layering buttery crackers with a sweet and crunchy toffee mixture and topping it with melted chocolate. The result is a sweet and salty treat that is perfect for snacking on during the holidays. This recipe is sure to become a family favorite during the Christmas season.
Ingredients You'll Need
For the profiteroles:
1 cup water
1/2 cup unsalted butter
1/4 teaspoon salt
1 cup all-purpose flour
4 eggs
For the cream filling:
1 cup heavy cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
For the chocolate sauce:
1/2 cup heavy cream
4 ounces semisweet chocolate, chopped
1 tablespoon unsalted butter
Step-by-Step Instructions
Now that you have all the necessary ingredients, let's get started on making these delicious Christmas profiteroles!
Step 1: Make the Profiteroles
In a medium saucepan, bring the water, butter, and salt to a boil. Once boiling, remove from heat and stir in the flour until a smooth dough forms. Let the dough cool for a few minutes.
Next, add in the eggs one at a time, mixing well after each addition. The dough should become smooth and glossy.
Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.
Using a piping bag or spoon, form small mounds of dough onto the prepared baking sheet. Bake for 25-30 minutes, until the profiteroles are puffed and golden brown.
Step 2: Prepare the Cream Filling
In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Transfer the cream to a piping bag or use a spoon to fill the cooled profiteroles with the cream.
Step 3: Make the Chocolate Sauce
In a small saucepan, heat the heavy cream until it begins to simmer. Remove from heat and stir in the chopped chocolate and butter until the chocolate is melted and the sauce is smooth.
Step 4: Assemble and Serve
Drizzle the chocolate sauce over the filled profiteroles, and voila! Your Christmas profiteroles are ready to be served. For an extra festive touch, you can sprinkle some crushed candy canes or holiday sprinkles on top.
These Christmas profiteroles are not only delicious, but they also make for a stunning dessert that will impress your guests. So why not add them to your holiday menu this year? Your taste buds will thank you.
Now that you have the recipe, it's time to get baking and enjoy these delightful treats. Happy holidays!