15+ Christmas Prawns Recipe Unleash Your Inner Chef!
Published on: Mar 26, 2024
When it comes to Christmas recipes, there is one dish that stands out above the rest - the Christmas prawn. This delicious and versatile seafood is a staple in many holiday menus, and for good reason. Not only is it a symbol of abundance and good fortune, but it also adds a touch of elegance and flavor to any festive table. Whether you prefer them grilled, fried, or in a creamy pasta dish, there is no denying that prawns are a must-have during the holiday season. In this article, we will share with you a mouth-watering Christmas prawn recipe that will impress your guests and leave them coming back for more.
Main Ingredients: Prawns, Bourbon, Lemon Juice, Jamaican Jerk Seasoning
If you love the flavors of Jamaican jerk seasoning and a good cold beer, then this recipe is a must-try for you. The combination of spicy jerk seasoning and a splash of beer creates a delicious marinade for these juicy grilled prawns. Serve them with a refreshing mojito or ice-cold Red Stripe for the ultimate Caribbean-inspired meal.
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Garlic Butter Prawns
Main Ingredients: Prawns, Salt, Pepper, Cayenne Pepper, Dried Oregano
Sometimes, the simplest ingredients can create the most delicious dishes. Such is the case with these garlic butter prawns. The rich, buttery sauce is infused with garlic and fresh herbs, making every bite burst with flavor. Serve these prawns over a bed of creamy mashed potatoes or with a side of crusty garlic bread for a satisfying meal.
For a sweet and sticky twist on traditional prawn dishes, try these Chinese honey prawns. The prawns are coated in a honey and soy sauce glaze and then grilled to perfection. The result is a mouth-watering dish that pairs well with a bowl of steamed rice and some stir-fried veggies. Be sure to have plenty of napkins on hand for this one!
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Easy Grilled Prawns
Main Ingredients: Prawns, Garlic, Red Chillies, Flat Leaf Parsley, Olive
If you're short on time but still crave a delicious prawn dish, then this recipe is for you. These easy grilled prawns require minimal prep and cooking time, but the end result is still packed with flavor. The prawns are coated in a simple marinade of lemon juice, olive oil, and herbs before being grilled to perfection. Serve them as an appetizer or as a main dish alongside a fresh green salad.
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Quick spicy Spanish prawns
Main Ingredients: Olive Oil, Garlic, Chilli Flakes, Sweet Paprika
For a taste of Spain in your own home, give these quick spicy Spanish prawns a try. The prawns are cooked in a flavorful tomato and paprika sauce that is spiced up with some red pepper flakes. The result is a dish with a little bit of heat and a whole lot of flavor. Serve the prawns over some creamy polenta and top with some fresh parsley for a complete meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry is a quick and easy dish that is perfect for busy weeknights. The prawns are cooked in a savory soy sauce-based sauce along with some crisp veggies for a well-rounded meal. Serve it over a bed of steamed rice and enjoy the flavors of Chinese takeout in the comfort of your own home.
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Teriyaki Grilled Prawns
Main Ingredients: Prawn, Teriyaki Sauce, Crushed Garlic, Grated Ginger
Teriyaki sauce is a classic flavor that pairs well with seafood, and these teriyaki grilled prawns are no exception. The prawns are marinated in a sweet and tangy teriyaki sauce before being grilled to perfection. Serve them over a bed of jasmine rice and top with some toasted sesame seeds for a delicious and satisfying meal.
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Masala Prawns
Main Ingredients: Prawns, Turmeric, Chilli Powder, Coriander Seeds, Cumin
This masala prawn recipe is packed with Indian flavors and is sure to be a hit with spice lovers. The prawns are cooked in a rich and flavorful masala sauce that is made with a blend of spices, tomatoes, and onions. Serve it with some naan bread or basmati rice for a complete meal that will transport your taste buds to India.
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Thai Red Curry with Prawns and Snow Peas
Main Ingredients: Oil, Sesame Oil, Red Chile, Red Pepper, Thai Red Curry
For a taste of Thailand, try this Thai red curry with prawns and snow peas. The prawns are cooked in a coconut milk and red curry paste sauce that is bursting with flavor. The addition of snow peas adds a nice crunch to the dish. Serve it over some rice noodles or steamed rice for a delicious and filling meal.
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Tamarind Prawns (Asam Prawns)
Main Ingredients: Prawns, Tamarind Pulp, Sugar, Dark Soy Sauce, Salt
This tamarind prawn recipe is a popular dish in Malaysian and Singaporean cuisine. The prawns are cooked in a tangy and slightly sweet tamarind sauce that is sure to please your taste buds. Serve it over a bed of rice and top with some crispy fried shallots for added texture and flavor.
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Sichuan Chilli Prawns
Main Ingredients: Prawns, Sichuan Peppercorns, Spring Onions, Plain
If you love spicy dishes, then you must try these Sichuan chilli prawns. The prawns are cooked in a fiery Sichuan pepper and chilli sauce that is sure to give your taste buds a kick. Serve it with some steamed rice and top with some chopped scallions for a tasty and satisfying meal.
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Assam Prawns (Tamarind Fried Prawns)
Main Ingredients: Prawns, Tamarind Pulp, Salt, Sugar, Dark Soy Sauce, Oil
This Assam prawn recipe is another popular dish in Malaysian and Singaporean cuisine. The prawns are coated in a crispy batter and then tossed in a tangy tamarind sauce. The combination of crispy and tangy flavors makes this dish a crowd-pleaser. Serve it with some steamed rice and enjoy!
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Orange Garlic Prawns I Garlic Prawns
Main Ingredients: Butter, Fresh Parsley, Orange Juice, Orange Zest
For a fresh and flavorful prawn dish, try these orange garlic prawns. The prawns are cooked in a zesty orange and garlic sauce that is sure to wake up your taste buds. Serve them over a bed of rice and top with some fresh parsley for a delicious and colorful meal.
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Fried Prawns | Rava Fried Prawns
Main Ingredients: Prawns, Oil, Semolina, Rice Flour, Turmeric Powder, Red
These fried prawns are coated in a crunchy rava (semolina) coating that adds a nice texture to the dish. The prawns are lightly seasoned and then fried to perfection. Serve them with some tartar sauce or sweet chili sauce for dipping.
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Egg Prawns Burji | Scrambled Eggs With Prawns
Main Ingredients: Egg, Prawns, Onion, Tomato, Garlic Flakes, Green Chili
This egg prawn burji recipe is a unique and tasty twist on traditional scrambled eggs. The prawns are cooked in a spicy and flavorful egg mixture for a protein-packed dish. Serve it with some toast or paratha for a delicious breakfast or brunch option.
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Chilli Fried Prawns
Main Ingredients: Prawns, Chilli Powder, Vinegar, Salt, Olive, Curry
If you're a fan of spicy food, then you'll love these chilli fried prawns. The prawns are coated in a spicy batter and then fried until crispy. Serve them with some hot sauce or chili mayo for dipping and enjoy the heat!
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Prawns Masala / Spicy Prawns Masala (Andhra Style)
Main Ingredients: Prawns, Chili Powder, Turmeric Powder, Ginger Garlic
This prawn masala recipe is a popular dish in the Andhra region of India. The prawns are cooked in a spicy and flavorful masala sauce that is sure to satisfy your cravings for Indian food. Serve it with some steamed rice and enjoy the bold flavors of this dish.
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Golden Fried Prawns | Batter Fried Prawns | Deep Fried...
Main Ingredients: Prawns, Oil, All Purpose Flour, Rice Flour, Black
For a simple and classic prawn dish, try these golden fried prawns. The prawns are coated in a crispy batter and then deep-fried until golden brown. Serve them with some tartar sauce or cocktail sauce for dipping and enjoy the satisfying crunch in every bite.
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Easy Seafood Paella
Main Ingredients: Lobster Tails, Water, Olive Oil, Yellow Onion, Spanish
Paella is a traditional Spanish dish that typically includes a variety of seafood, and this easy seafood paella is no exception. The dish is packed with prawns, clams, mussels, and squid, along with rice, vegetables, and saffron. The result is a flavorful and hearty meal that is perfect for sharing with friends and family.
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Garlic Linguine Pasta with Prawns
Main Ingredients: Linguini Pasta, Prawns, Garlic Cloves, Chilli, Lemon
For a simple and satisfying meal, try this garlic linguine pasta with prawns. The prawns are cooked in a garlic and white wine sauce and then tossed with linguine pasta. The combination of flavors and textures in this dish will have you coming back for seconds.
Preparing the Prawns
Choose the Freshest Prawns
Before we dive into the recipe, it is important to start with the best quality prawns. Look for fresh and firm prawns with a bright and shiny shell. Avoid any that have a strong fishy smell or are discolored. If possible, buy them directly from a reputable seafood market or fishmonger.
Peel and Devein the Prawns
To make the prawns easier to eat and more visually appealing, it is best to peel and devein them. This process involves removing the shell and the digestive tract (a dark vein along the back) of the prawn. Simply make a shallow cut along the back of the prawn and remove the vein with the tip of a knife or a toothpick. Rinse the prawns under cold water and pat them dry with a paper towel.
The Perfect Christmas Prawn Recipe
Now that the prawns are ready, it's time to make the star of the show - the Christmas prawn recipe. This dish is a combination of juicy prawns, creamy sauce, and festive flavors, making it a true holiday treat. Here's what you'll need:
- 1 pound of fresh prawns, peeled and deveined
- 2 tablespoons of butter
- 1 minced garlic clove
- 1 cup of heavy cream
- 1/4 cup of grated parmesan cheese
- 1 teaspoon of dried basil
- 1/2 teaspoon of red pepper flakes
- Salt and pepper to taste
- Cooked pasta of your choice (optional)
Step 1: Sauté the Prawns
In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Then, add the prawns and cook for 2-3 minutes, until they turn pink and are cooked through. Remove the prawns from the skillet and set them aside.
Step 2: Make the Creamy Sauce
In the same skillet, add the heavy cream, parmesan cheese, dried basil, and red pepper flakes. Bring the mixture to a simmer, stirring constantly until the cheese is melted and the sauce is thickened. Season with salt and pepper to taste.
Step 3: Combine and Serve
Add the cooked prawns back into the skillet with the sauce and stir to coat them evenly. If desired, serve the prawns over cooked pasta for a heartier meal. Garnish with fresh parsley or chopped chives for a festive touch. Your Christmas prawn dish is now ready to be enjoyed!
In conclusion, this Christmas prawn recipe is a perfect addition to any holiday gathering. It is easy to make, yet elegant and full of flavor. So next time you're planning your Christmas menu, don't forget to include this delicious dish that will surely impress your guests. Happy cooking!
