15+ Christmas Pork Ribs Recipe Get Cooking And Enjoy!
Published on: Apr 18, 2024
Christmas is a time of joy, celebration, and indulgence in delicious food. And what better way to satisfy your taste buds than with a mouthwatering Christmas pork ribs dish? This recipe is a guaranteed crowd-pleaser and will have your guests coming back for seconds. So let's dive into the Christmas pork ribs recipe and get ready to impress your loved ones this holiday season.
Main Ingredients: Pork Ribs, Rub Seasoning, Worcestershire Sauce, Liquid
Pork ribs are a classic BBQ dish that never fails to satisfy. And while grilling them over an open flame may be the traditional route, there's something special about oven-baked pork ribs. The slow cooking process allows the meat to become tender and juicy, while the oven's dry heat creates a delicious caramelized crust. Whether you're new to making pork ribs or a seasoned pro, these oven-baked recipes are sure to impress.
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Oven Baked Barbecue Pork Ribs
Main Ingredients: Pork Ribs, Liquid Smoke, Salt, Garlic Powder, Onion
Nothing says summer like a plate of BBQ pork ribs, and this oven-baked version is just as delicious as the grilled variety. The combination of a homemade BBQ sauce and a dry rub gives these ribs plenty of flavor and ensures they come out perfectly tender. Plus, cooking them in the oven means you can enjoy these ribs all year round, no matter the weather.
When it comes to BBQ, there's no such thing as too much flavor. These BBQ pork ribs are coated in a delicious spice rub before being slow cooked in the oven. The result is tender, fall-off-the-bone ribs with a smoky, spicy kick. Serve them up with your favorite BBQ sides for a complete and mouth-watering meal.
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Country Style Pork Ribs
Main Ingredients: Pork Ribs, Seasoning, Gluten
Country-style pork ribs are a cut of meat that often gets overlooked, but they're perfect for oven baking. They have a good amount of marbling, which keeps the meat moist during the cooking process. This recipe calls for a simple marinade and a slow bake in the oven, resulting in tender and flavorful ribs that are perfect for any occasion.
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Paleo Oven Baked Pork Ribs
Main Ingredients: Pork Ribs, Sea Salt, Paprika, Garlic Powder, Onion
If you're following a paleo diet, you may think BBQ pork ribs are off limits. But fear not, this recipe is paleo-friendly and still bursting with flavor. The key is in the homemade BBQ sauce, which is made with natural ingredients and no added sugars. These ribs are also oven-baked, making them a healthier alternative to the traditional grilled version.
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Oven Roasted Pork Ribs
Main Ingredients: Pork Ribs, Yellow Mustard, Sugar, Garlic Powder, Smoked
If you're looking for a simple and no-fuss way to cook pork ribs, look no further than this oven-roasted recipe. It calls for just a few ingredients, including a homemade spice rub and BBQ sauce, and the oven does most of the work. The result is tender and flavorful ribs that are perfect for a weeknight dinner or a weekend BBQ.
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Sweet Korean Pork Ribs
Main Ingredients: Rice Wine, Black Vinegar, Soy Sauce, Dark Soy Sauce
Korean BBQ is known for its bold and delicious flavors, and these ribs are no exception. The marinade is made with a combination of sweet and savory ingredients, including honey, soy sauce, and garlic. The ribs are then slow cooked in the oven, resulting in tender and flavorful meat with a sticky glaze that will have you coming back for more.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
Chinese-style pork ribs are a popular dish in Cantonese cuisine, and for good reason. The combination of a flavorful marinade and a slow bake in the oven makes for tender and succulent ribs that are bursting with flavor. Serve them up with some steamed rice and veggies for a complete and satisfying meal.
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30 Minute BBQ Boneless Pork Ribs
Main Ingredients: Pork Ribs, Seasoning Salt, Oil, Bbq Sauce
If you're short on time but still want to enjoy the deliciousness of BBQ pork ribs, this recipe is for you. It uses boneless pork ribs, which cook much faster than bone-in ribs, and a quick homemade BBQ sauce. In just 30 minutes, you'll have tender and flavorful ribs that are perfect for a busy weeknight.
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Slow Cooker Pork Ribs
Main Ingredients: Pork Ribs, Bbq Sauce, Brown Sugar, Apple Cider Vinegar
If you're a fan of set-it-and-forget-it recipes, this slow cooker pork ribs recipe is for you. The ribs are coated in a flavorful spice rub and then slow cooked in a delicious BBQ sauce. The result is tender and juicy ribs that are perfect for a crowd. Plus, you can prep them in the morning and come home to a delicious and easy dinner.
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Crock-Pot BBQ Pork Ribs
Main Ingredients: Pork Ribs, Sea Salt, Black Pepper, Granulated Garlic
If you don't have a slow cooker, don't worry, this crock-pot BBQ pork ribs recipe is just as easy and delicious. It uses the same method of slow cooking the ribs in a homemade BBQ sauce, but this time in a crock-pot. The result is tender and flavorful ribs that are perfect for a lazy day at home.
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Grilled Cajun Country Style Boneless Pork Ribs
Main Ingredients: Pork Ribs, White Pepper, Garlic Powder, Onion Powder
If you're craving some Cajun flavors, these grilled pork ribs are sure to hit the spot. The ribs are coated in a spicy Cajun rub and then grilled to perfection. The result is juicy and flavorful ribs with a slight kick that are perfect for a summer BBQ or any time you're craving some Cajun cuisine.
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Crockpot Smoky BBQ Pork Ribs
Main Ingredients: Pork Ribs, Smoky Bbq Sauce, Liquid Smoke, Salt, Black
For those who love a smoky flavor, this crockpot BBQ pork ribs recipe is a must-try. The ribs are slow cooked in a homemade BBQ sauce that has a touch of liquid smoke, giving it that smoky flavor we all know and love. The result is tender and flavorful ribs that are perfect for a summer cookout or a cozy night in.
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Portuguese Grilled Pork Ribs
Main Ingredients: Pork Rib, White Wine, Garlic, Fresh Thyme, Olive Oil
If you're looking to switch up your BBQ routine, try these Portuguese grilled pork ribs. The marinade is made with a mix of sweet and savory ingredients, including honey, paprika, and red wine vinegar. The ribs are then grilled to perfection, resulting in tender and flavorful meat with a delicious glaze.
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Simple Pork Ribs In The Oven
Main Ingredients: Pork Ribs, Red Pepper Sauce, Nutmeg, Yellow Mustard
Sometimes, you just want a simple and straightforward recipe for pork ribs. This oven-baked recipe is just that, with a simple spice rub and a quick bake in the oven. The result is tender and flavorful ribs that are perfect for a weeknight dinner or a weekend BBQ.
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Smothered Boneless Pork Ribs
Main Ingredients: Pork Ribs, Paprika, Salt, Pepper, Vegetable Oil, Large
If you're a fan of smothered dishes, this recipe for smothered boneless pork ribs is a must-try. The ribs are cooked in a savory sauce made with onions, garlic, and Worcestershire sauce. The result is tender and flavorful ribs that are smothered in a delicious gravy, making for a hearty and comforting meal.
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Baked Pork Ribs to Perfection
Main Ingredients: Pork Ribs, Brown Sugar, Paprika, Onion Powder, Garlic
If you want to make sure your pork ribs come out perfectly every time, this recipe is for you. It uses a combination of a homemade spice rub and BBQ sauce, as well as a cooking method that ensures the ribs stay moist and tender. The result is perfectly cooked ribs that are packed with flavor.
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Boneless Country Style Pork Ribs
Main Ingredients: Pork Ribs, Seasoning, Barbecue Sauce
For those who prefer boneless pork ribs, this recipe is just for you. The ribs are coated in a flavorful spice rub and then slow cooked in a homemade BBQ sauce. The result is tender and juicy ribs that are perfect for a crowd-pleasing meal.
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Slow Cooker Country-Style Pork Ribs
Main Ingredients: Pork Ribs, Barbecue Sauce, Onion, Garlic Cloves, Honey
This slow cooker recipe is perfect for those days when you want a delicious meal without putting in too much effort. The ribs are coated in a tasty spice rub and then slow cooked in a homemade BBQ sauce. The result is perfectly tender and flavorful ribs that are sure to impress.
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Sous Vide Pork Ribs
Main Ingredients: Pork Ribs, Seasoning, Dry Rub, Kosher Salt, Freshly
Sous vide cooking is a popular method for achieving perfectly cooked meat, and these pork ribs are no exception. The ribs are cooked in a sous vide bath with a flavorful marinade, resulting in tender and juicy ribs that are packed with flavor. Finish them off with a quick sear on the grill for that classic BBQ char.
Preparation
Gather Your Ingredients
The key to a perfect Christmas pork ribs dish is to start with high-quality ingredients. For this recipe, you will need pork spare ribs, barbecue sauce, honey, soy sauce, garlic, onion, and olive oil. Make sure to get fresh, meaty ribs and use your favorite barbecue sauce for the best results.
Prepare the Ribs
Start by trimming off any excess fat from the ribs. This will ensure that the sauce penetrates the meat and gives it a rich flavor. Next, peel and chop the onion and garlic and set them aside.
Cooking
Marinate the Ribs
In a mixing bowl, combine the barbecue sauce, honey, soy sauce, garlic, onion, and olive oil. Mix well until all the ingredients are well combined. Then, place the ribs in a large baking dish and pour the marinade over them. Make sure to coat the ribs evenly with the marinade. Cover the dish with foil and let it marinate in the fridge for at least 2 hours or overnight for maximum flavor.
Cook the Ribs
When you're ready to cook, preheat your oven to 350°F (175°C). Once heated, place the ribs in the oven, covered with foil. Bake for 1 hour and 30 minutes, then remove the foil and baste the ribs with the marinade. Bake for an additional 30 minutes, basting every 10 minutes, until the ribs are glazed and tender.
Serve and Enjoy
Once the ribs are cooked, remove them from the oven and let them rest for 5 minutes. This will allow the juices to redistribute, making the ribs even more flavorful. Finally, slice the ribs and serve them with your favorite side dishes. Your guests will be impressed by the tender, juicy, and flavorful Christmas pork ribs you've prepared.
Now that you have the perfect Christmas pork ribs recipe, it's time to put on your apron and get cooking. Your family and friends will be amazed by your culinary skills and will surely be asking for seconds. So go ahead, make this dish your own and add it to your Christmas menu for a memorable and delicious holiday feast.
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