15+ Christmas Ponche Recipe Get Cooking And Enjoy!
Published on: Mar 21, 2024
Christmas is a time for celebration and indulgence, and what better way to spread holiday cheer than with a warm cup of Christmas ponche. This traditional Mexican punch is a flavorful and festive drink that is perfect for gatherings with family and friends. With a combination of seasonal fruits, spices, and a touch of tequila, this ponche recipe is sure to become a holiday favorite. So let's dive into the ingredients and steps to make this delicious and authentic Christmas ponche.
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
Spice up your holiday party with this delicious and traditional Mexican Christmas punch. Made with a variety of fruits, including apples, oranges, and guavas, this festive drink is perfect for those cold winter nights. Not to mention, the addition of canela (Mexican cinnamon) gives it a warm and comforting flavor that will have your guests coming back for more.
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Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
This addictive treat is the perfect combination of sweet and salty. Made with a layer of crackers, caramel, and chocolate, it's sure to be a hit at any holiday party. The best part? It only takes a few minutes to prepare and doesn't require any baking. Warning: you may not be able to stop eating it!
Make your Christmas morning a breeze with this delicious breakfast casserole. Layered with bread, ham, cheese, and eggs, it can be prepared the night before and simply popped in the oven when you wake up. Bonus tip: add some spinach or mushrooms for an extra dose of veggies.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This bright green drink is a fun and festive addition to any Christmas celebration. Made with lime sherbet, lemon-lime soda, and green food coloring, it's sure to be a hit with both kids and adults. Serve it in a punch bowl with some grinch-y decorations for a playful touch.
Don't forget to incorporate some greens into your holiday meal with this tasty Christmas salad. Made with a mix of greens, pomegranate seeds, and goat cheese, it's a refreshing and healthy addition to any indulgent holiday spread. Top it off with a homemade balsamic vinaigrette for a burst of flavor.
Serve up some holiday cheer with this simple yet delicious punch recipe. Made with cranberry juice, orange juice, and ginger ale, it's a refreshing and festive drink for any Christmas gathering. For an extra kick, add a splash of rum to the mix.
These traditional Italian cookies are a must-have for any Christmas celebration. Made with a buttery dough and flavored with almond extract, they are topped with colorful sprinkles for a festive touch. Pro tip: make a big batch and give them as gifts to friends and family.
Start your Christmas morning off right with this hearty breakfast casserole. Loaded with sausage, eggs, and cheese, it's a filling and delicious way to fuel up for the day's festivities. Serve it with some hot sauce for an extra kick.
Surprise your loved ones with these fun and festive treats on Christmas morning. Made with crescent rolls, cream cheese, and jam, they are shaped into adorable little Christmas trees and are sure to put a smile on everyone's face. Don't forget to add some colored sugar for a sparkly touch.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
If you're feeling adventurous, try making this classic English Christmas dessert. Made with figs, dates, and spices, it's a rich and flavorful treat that is often served with a warm rum sauce. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
These soft and chewy cookies are a holiday favorite for many. Made with a cake mix, cream cheese, and butter, they are simple to make and can be customized with different extracts and toppings. Try them with some white chocolate chips for a delicious twist.
Short on time? This quick and easy punch recipe is perfect for you. Made with just two ingredients – cranberry juice and ginger ale – it's a no-fuss option for any holiday gathering. Serve it in a festive punch bowl with some cranberries for a pop of color.
Another classic Christmas cookie, these thumbprint cookies are a favorite among many. Made with a buttery dough and filled with jam, they are a fun and colorful addition to any holiday dessert spread. Pro tip: use a variety of different jams for a colorful and tasty assortment.
You can't go wrong with a classic Christmas cookie recipe. Whether it's sugar cookies, gingerbread, or snickerdoodles, these treats are a staple during the holiday season. Get creative with your decorations and add some sprinkles, frosting, or chocolate chips for a personalized touch.
Add a little twist to your classic sugar cookie recipe with these cute and festive Kris Kringle cookies. Made with red and green food coloring, they are shaped into little Christmas trees and decorated with white chocolate and sprinkles. They are sure to be a hit with kids and adults alike.
This fun and creative appetizer is perfect for any holiday party. Made with store-bought bread dough and filled with cheese and herbs, it's shaped into a Christmas tree and baked until golden brown. Serve it with some marinara sauce for dipping and watch it disappear in no time.
For a show-stopping Christmas dinner, try making a prime rib roast. This tender and flavorful cut of meat is perfect for special occasions and will have your guests raving. Serve it with some horseradish sauce for a little kick.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This festive cheese ball is a delicious and easy appetizer to serve at any holiday party. Made with cream cheese, cheddar cheese, and cranberries, it's shaped into a Christmas tree and coated in chopped nuts for a crunchy texture. Serve it with some crackers for a tasty snack.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
Make your Christmas morning a breeze with this delicious breakfast casserole. Layered with bread, ham, cheese, and eggs, it can be prepared the night before and simply popped in the oven when you wake up. Bonus tip: add some spinach or mushrooms for an extra dose of veggies.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
Don't forget to incorporate some greens into your holiday meal with this tasty Christmas salad. Made with a mix of greens, pomegranate seeds, and goat cheese, it's a refreshing and healthy addition to any indulgent holiday spread. Top it off with a homemade balsamic vinaigrette for a burst of flavor.
Ingredients
Fruits
The key to a delicious ponche is using a variety of seasonal fruits. This not only adds a burst of flavor but also gives the punch a vibrant and colorful appearance. Some common fruits used in Christmas ponche include apples, pears, prunes, guavas, and hibiscus flowers. These ingredients can easily be found at your local grocery store or Mexican market.
Spices
To add a touch of warmth and depth to the ponche, we will be using a combination of cinnamon sticks, cloves, and star anise. These spices not only enhance the flavor but also give off a delightful aroma that will fill your home with the scents of the holiday season.
Liquids
No punch is complete without some liquid ingredients. In this recipe, we will be using water, orange juice, and tequila. The tequila is optional, but it adds a unique twist to the traditional recipe and gives the punch a festive kick.
Instructions
Step 1: Prepare the fruits
Start by washing and peeling the fruits. Cut the apples and pears into small chunks. Remove the seeds from the guavas and slice them into rounds. If using dried prunes, soak them in hot water for 10 minutes before adding them to the punch.
Step 2: Boil the water
In a large pot, bring 8 cups of water to a boil. Add in the cinnamon sticks, cloves, and star anise and let it simmer for 10 minutes to infuse the water with the spices.
Step 3: Add the fruits
Once the water has been infused with the spices, add in the prepared fruits and hibiscus flowers. Let it simmer for another 15 minutes until the fruits are soft.
Step 4: Add the liquids
Finally, add in 4 cups of orange juice and 1 cup of tequila (if desired). Let it simmer for an additional 5 minutes.
Step 5: Serve and enjoy
Ladle the hot ponche into mugs and serve with a cinnamon stick for garnish. This recipe makes about 10 servings and can be easily doubled for larger gatherings.
In just a few simple steps, you can create a delicious and memorable Christmas ponche that will be the highlight of any holiday gathering. So gather your loved ones, raise your mugs, and toast to a merry Christmas with this delightful and authentic Mexican punch.
