17+ Christmas Plum Cake Recipe Rachel Allen Ignite Your Passion For Cooking!
Published on: Mar 13, 2024
Christmas is just around the corner and what better way to celebrate than with a delicious and festive dessert? Our Christmas Plum Cake recipe, inspired by chef Rachel Allen, is the perfect addition to any holiday spread. This rich and flavorful cake is sure to impress your friends and family, and with our easy-to-follow instructions, even novice bakers can create a masterpiece. So let's get baking and make this holiday season a little sweeter!
Main Ingredients: Mutton, Extra Virgin Olive Oil, Carrots, Onions, Salt
Rachel Allen's Irish Stew is a hearty and comforting dish that is perfect for cold winter nights. Made with tender chunks of beef, potatoes, carrots, and onions, this stew is full of flavor and will warm your soul. The secret ingredient? A can of beer! The beer adds a rich depth of flavor to the stew, making it truly irresistible. Serve with some crusty bread for a complete meal that will please the whole family.
Christmas is not complete without a traditional Christmas cake, and this recipe is a classic. Made with dried fruits, nuts, spices, and a generous splash of brandy, this cake is moist, rich, and packed with festive flavors. The best part? It's easy to make and can be prepared well in advance, making it the perfect dessert for the busy holiday season. Make sure to top it with some marzipan and fondant icing for a beautiful and delicious centerpiece for your Christmas table.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're looking for a festive cake that's a little bit different, try this Cranberry Christmas Cake. Made with fresh cranberries, orange zest, and a hint of cinnamon, this cake is bursting with flavor and looks stunning with its bright red color. The addition of a can of beer in the batter gives the cake a lovely moist texture, making it a hit with everyone who tries it. Serve with a dollop of whipped cream for the perfect holiday treat.
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Rachel Allen's ginger snaps
Main Ingredients: Butter, Self Raising Flour, Bicarbonate Of Soda, Salt
No Christmas is complete without some cookies, and these Ginger Snaps from Rachel Allen are a must-try. These cookies are perfectly spiced with ginger, cinnamon, and nutmeg, and have a lovely crunch from the addition of chopped walnuts. The secret ingredient? A splash of beer, which adds a unique depth of flavor to the cookies. These are sure to become a new favorite in your household, so make sure to bake a double batch!
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Rachel Allen's Irish Soda Bread
Main Ingredients: Plain Flour, Granulated Sugar, Baking Soda, Salt
This Irish Soda Bread is a staple in Irish households, and Rachel Allen's recipe is a winner. Made with just a handful of ingredients, this bread is quick and easy to make, and the addition of a can of beer gives it a lovely flavor and texture. Serve it warm with some butter and jam for a delicious breakfast or snack, or use it to make sandwiches for a tasty lunch.
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Rachel Allen's fluffy lime puddings
Main Ingredients: Butter, Caster Sugar, Eggs, Plain Flour, Milk, Limes
Looking for a light and refreshing dessert after a heavy holiday meal? These Fluffy Lime Puddings from Rachel Allen are the perfect choice. Made with lime juice and zest, these puddings have a lovely tangy flavor and a light and airy texture. The addition of a small amount of beer in the batter gives them a unique flavor that will have your guests asking for the recipe. Serve with some whipped cream for a truly indulgent treat.
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Rachel Allen's Ballycotton Fish Chowder
Main Ingredients: Bacon, Onion, Salt, Pepper, Potatoes, Chicken Stock
This Ballycotton Fish Chowder is a delicious and comforting dish that is perfect for a cold winter's night. Made with chunks of fish, potatoes, and carrots, this chowder is rich and creamy, with a subtle hint of beer in the broth. Serve with some crusty bread for a complete meal that will warm you up from the inside out.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Ultimate Christmas Yule Log Cake is a show-stopping dessert that will impress your guests. Made with a light and fluffy sponge cake, filled with a creamy chocolate ganache, and decorated with meringue mushrooms and holly leaves, this cake is a true work of art. The addition of a can of beer in the batter gives the cake a unique flavor and makes it extra moist. This is a must-try for any holiday gathering.
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Rachel Allen’s bacon and bean broth
Main Ingredients: Cannellini Beans, Onion, Bay Leaf, Carrot, Bacon, Olive
For a hearty and comforting soup, try Rachel Allen's Bacon and Bean Broth. Made with bacon, white beans, and veggies, this soup is packed with flavor and is perfect for a cold winter's day. The addition of a can of beer adds a depth of flavor and makes this soup truly irresistible. Serve with some crusty bread for a complete meal that will warm you up from the inside out.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a traditional Christmas cake, this Simple Christmas Cake recipe is for you. Made with just a few ingredients, this cake is quick and easy to make, and the addition of a can of beer in the batter gives it a lovely moist texture. Top it with some whipped cream and festive sprinkles for a simple yet delicious holiday dessert.
Main Ingredients: Butter, Plain Flour, Caster Sugar, Dark Chocolate, Zest
These Chocolate Dipped Orange Shortbread cookies from Rachel Allen are a festive twist on a classic treat. The addition of orange zest and a splash of beer in the batter gives these cookies a unique flavor that is sure to please. Dip them in melted chocolate for an extra decadent touch and serve them with a cup of tea or coffee for the perfect holiday snack.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This Moist Christmas Cake is a must-try for any holiday gathering. Made with dried fruits, nuts, and spices, this cake is packed with flavor and stays moist for days thanks to the addition of a can of beer in the batter. Make sure to top it with your favorite festive decorations for a show-stopping dessert that will impress your guests.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive holiday dessert, try this Pandoro Christmas Tree Cake. This Italian Christmas cake is made with a star-shaped pandoro cake, filled with a creamy mascarpone filling, and decorated with colorful sprinkles. The addition of a can of beer in the batter gives the cake a lovely flavor and makes it extra moist. This is a must-try for any Christmas celebration.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic holiday dessert that is a must in many households. Made with a variety of dried fruits, nuts, and spices, this cake is packed with flavor and has a lovely moist texture thanks to the addition of a can of beer in the batter. Serve it as is or top it with some marzipan and fondant icing for a beautiful and delicious centerpiece for your holiday table.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This Cranberry & Lime Christmas Cake is a festive and delicious twist on a traditional fruit cake. Made with dried cranberries, lime zest, and a hint of ginger, this cake is bursting with flavor and has a lovely moist texture thanks to the addition of a can of beer in the batter. Serve it with some whipped cream or custard for a truly indulgent holiday dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, you have to try this Pistachio Cherry Christmas Cake. Made with chopped pistachios, dried cherries, and a splash of beer, this cake is full of flavor and has a lovely crunch from the nuts. Serve it with some whipped cream or ice cream for a festive and delicious dessert that everyone will love.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Whatever you call it, this Fruit Cake is a must-have for the holiday season. Made with a variety of dried fruits, nuts, and spices, this cake is packed with flavor and has a lovely moist texture thanks to the addition of a can of beer in the batter. Make sure to top it with some festive decorations for a beautiful and delicious centerpiece for your Christmas table.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This Cranberry Almond Christmas Cake is a festive and delicious dessert that will be a hit with everyone. Made with fresh cranberries, chopped almonds, and a splash of beer, this cake has a lovely balance of sweet and tart flavors and a moist texture. Serve it with some whipped cream or custard for a truly indulgent holiday treat.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This Classic Christmas Cake is a tried and true recipe that is sure to become a family favorite. Made with dried fruits, nuts, and spices, this cake is packed with flavor and has a lovely moist texture thanks to the addition of a can of beer in the batter. Make sure to top it with some festive decorations for a beautiful and delicious centerpiece for your holiday table.
No holiday celebration is complete without some Christmas Sugar Cookies. Made with a simple sugar cookie dough and decorated with festive sprinkles, these cookies are a hit with kids and adults alike. The secret ingredient? A splash of beer in the dough, which adds a unique flavor and makes them extra delicious. Make sure to bake a big batch because they will disappear quickly!
The Perfect Blend of Flavors
Christmas Plum Cake is a traditional holiday dessert that originated in England. It's a moist and dense fruitcake filled with plums, raisins, currants, and candied citrus peel. The combination of these ingredients creates a perfect balance of sweet and tangy flavors. The plums add a touch of tartness, while the raisins and currants provide a natural sweetness to the cake. The candied citrus peel gives a burst of citrusy flavor, making this cake a true delight for the taste buds.
Infused with Christmas Spirit
What sets this plum cake apart from other fruitcakes is the addition of rum and brandy. These spirits not only add a festive touch to the cake but also enhance the flavors of the fruits. The alcohol also helps to keep the cake moist and gives it a longer shelf life, making it the perfect holiday treat to enjoy for days to come.
A Time-Honored Tradition
The Christmas Plum Cake has been a staple in many households during the holiday season for centuries. Its origins can be traced back to the 16th century, where it was traditionally served on Christmas Day. Today, it is still a popular dessert and is often given as a gift to friends and family. With this recipe, you can continue the tradition and create your own version of this classic cake.
A Simple and Delicious Recipe
Now that you know a little bit about the history and flavors of Christmas Plum Cake, it's time to get baking! This recipe is easy to follow and requires minimal ingredients. All you need is flour, butter, sugar, eggs, fruits, and spices. The result is a beautifully moist and flavorful cake that will be the star of your holiday table.
Convert Your Kitchen into a Winter Wonderland
Not only does this cake taste delicious, but it also looks stunning. The combination of plums, raisins, and currants gives it a festive and colorful appearance, perfect for the holiday season. And with the addition of some snow-white icing and a sprinkle of powdered sugar, your Christmas Plum Cake will look like a winter wonderland on a plate.
In conclusion, our Christmas Plum Cake recipe is a must-try for this holiday season. It's a delicious blend of flavors that will warm your heart and bring joy to your taste buds. So gather your ingredients, preheat your oven, and get ready to impress your loved ones with this traditional and delightful dessert. Happy baking!
