17+ Christmas Pasty Recipe Unleash Your Inner Chef!
Published on: Apr 5, 2024
The holiday season is all about creating cherished memories with loved ones, and nothing brings people together quite like delicious food. One dish that is sure to evoke feelings of nostalgia and warmth is the classic Christmas pasty. This savory pastry comes from Cornwall, England and has been enjoyed for centuries by families all over the world. In this article, we will share with you a traditional Christmas pasty recipe that will surely become a favorite in your household. So, roll up your sleeves and get ready to create some holiday magic in the kitchen!
If you're looking to impress your guests at your next holiday gathering, look no further than Beer Can Chicken. This delicious and unique dish is sure to be a hit with both beer lovers and chicken enthusiasts alike. Here are 20 of the best Beer Can Chicken recipes to try this holiday season.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
What better way to start off Christmas morning than with a mouth-watering Beer Can Chicken? This recipe is perfect for a big family brunch or a cozy breakfast in bed with your loved ones. The combination of juicy chicken and crispy skin is sure to make this dish a new holiday tradition.
Looking for a festive drink to serve alongside your Beer Can Chicken? Look no further than Christmas Grinch Juice. This refreshing and tangy drink is made with lime sherbet, pineapple juice, and lemon-lime soda. It's the perfect complement to your holiday meal.
Balance out the indulgent holiday dishes with a fresh and flavorful Christmas salad. This recipe features mixed greens, pomegranate seeds, feta cheese, and a homemade vinaigrette dressing. It's the perfect side dish for your Beer Can Chicken.
Not to be confused with the popular holiday treat, Christmas Crack is a savory and delicious dish featuring Beer Can Chicken cooked on the grill with a tangy barbecue sauce glaze. The result is a crispy, flavorful chicken that will have everyone coming back for seconds.
Looking for a boozy drink to serve at your holiday party? This Christmas Punch recipe is the perfect blend of cranberry juice, orange juice, and vodka. It's sure to be a hit with your guests and pairs perfectly with Beer Can Chicken.
Bake up a batch of these delicious Italian Christmas Cookies to enjoy with your Beer Can Chicken. These buttery, almond-flavored cookies are a holiday classic and will add a touch of sweetness to your meal. Plus, they make a great gift for friends and family.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
If you're hosting a big holiday brunch, this Christmas Breakfast Casserole is the perfect dish to serve alongside your Beer Can Chicken. This savory casserole is loaded with sausage, eggs, cheese, and bread, making it a hearty and satisfying meal for your guests.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Start off your Christmas morning with a treat by making these delicious Christmas Morning Treats to enjoy with your Beer Can Chicken. These fluffy and flavorful biscuits are topped with a sweet and tangy cranberry-orange glaze, making them a perfect addition to your holiday meal.
No holiday meal is complete without a traditional Christmas pudding. This Figgy Pudding recipe is a classic British dessert that is made with figs, spices, and brandy. It's a rich and decadent dessert that pairs perfectly with Beer Can Chicken.
The holidays are the perfect time to indulge in some sweet treats, like these Christmas Gooey Butter Cookies. These soft and chewy cookies are made with cream cheese and butter, making them irresistibly delicious. Serve them alongside your Beer Can Chicken for a perfectly balanced meal.
If you're short on time but still want to impress your guests, this Easy Christmas Punch recipe is the perfect solution. It only requires three ingredients – cranberry juice, ginger ale, and frozen limeade – making it a quick and easy addition to your holiday menu.
Get the whole family involved in the holiday cooking by making these delicious Christmas Cookies to enjoy with your Beer Can Chicken. This recipe is a classic sugar cookie with a festive twist – it's topped with a rich and creamy peppermint frosting and crushed candy canes.
Looking for a unique and delicious cookie to add to your holiday spread? These Christmas Thumbprint Cookies are the perfect choice. The buttery cookie dough is filled with a sweet and tangy raspberry jam, making them a perfect pairing for your Beer Can Chicken.
Inspired by the classic holiday movie, these Kris Kringle Christmas Cookies are a must-try this holiday season. These soft and chewy cookies are made with brown sugar and spices, giving them a warm and cozy flavor. They're the perfect accompaniment to your Beer Can Chicken.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
Take your holiday dinner to the next level with this Christmas Tree Pull-Apart recipe. This fun and festive appetizer is made with store-bought bread dough, stuffed with a savory chicken and cheese filling, and shaped into a Christmas tree. It's a unique and delicious addition to your holiday meal.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you're looking for an alternative to Beer Can Chicken for your holiday dinner, consider making this mouth-watering Prime Rib. This impressive and flavorful cut of meat is sure to impress your guests and make for a memorable holiday meal.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
Looking for a savory and crowd-pleasing appetizer? This Christmas Cheese Ball is the perfect choice. This creamy and flavorful cheese ball is rolled in a variety of spices and toppings, making it a delicious addition to your Beer Can Chicken feast.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
If you prefer a classic cheese ball recipe, look no further than Mama's Homemade Christmas Cheese Ball. This recipe features cream cheese, cheddar cheese, and green onions, making it a delicious and nostalgic addition to your holiday menu.
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
End your holiday meal on a high note by serving this festive Christmas Punch. This recipe can be made with or without alcohol, making it a versatile option for all your guests. It's a refreshing and delicious way to cap off a wonderful holiday feast.
The Perfect Homemade Christmas Pasty Recipe
Ingredients:
1 ½ cups all-purpose flour
½ cup unsalted butter, cold and cubed
¼ cup ice-cold water
1 tsp salt
1 lb beef chuck, cut into small cubes
2 medium-sized potatoes, peeled and diced
1 medium-sized onion, diced
2 carrots, peeled and diced
2 cloves garlic, minced
1 tsp dried thyme
Salt and pepper to taste
1 egg, beaten (for egg wash)
Instructions:
In a large mixing bowl, combine the flour and salt. Add in the cold and cubed butter, and use a pastry cutter or your hands to work the butter into the flour until the mixture resembles coarse crumbs.
Add in the ice-cold water, a little at a time, and mix until the dough comes together. If the dough is too dry, add a little more water. If it's too wet, add a little more flour. Shape the dough into a disc, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
In a separate bowl, mix together the beef, potatoes, onion, carrots, garlic, thyme, salt, and pepper.
Preheat your oven to 375°F (190°C).
Roll out the chilled dough on a floured surface to about ¼ inch thickness. Cut out 6-inch circles using a round cookie cutter or a small plate.
Scoop a generous amount of the beef and vegetable mixture onto one half of each circle, leaving a little space at the edges. Fold the other half of the dough over the filling and crimp the edges with a fork to seal the pasty. Repeat with the remaining dough and filling.
Place the pasties on a baking sheet lined with parchment paper. Brush the tops with the beaten egg wash.
Bake for 35-40 minutes, until the crust is golden brown and the filling is cooked through. Serve warm and enjoy!
Make it Your Own:
While this traditional Christmas pasty recipe is delicious as is, feel free to get creative and add your own personal touch. Some ideas include adding in different herbs and spices, using different types of meat such as chicken or lamb, or even adding a cheese filling for an extra indulgent treat.
In Conclusion
Christmas is a time for creating cherished memories, and what better way to do so than by gathering around the table to enjoy a delicious homemade pasty? This traditional recipe is sure to become a favorite in your household and will bring a taste of Cornwall to your holiday celebrations. So, put on some festive music, roll up your sleeves, and get ready to impress your loved ones with this mouth-watering Christmas pasty. Happy holidays!