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The Ultimate Christmas Appetizer: Roasted Garlic and Herb Crostini

Ingredients:

• 1 baguette, sliced into ½ inch thick rounds
• 1 head of garlic
• 1/4 cup olive oil
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1 tsp dried oregano
• 1 tsp salt
• 1 tsp black pepper

Directions:

1. Preheat your oven to 375°F (190°C).
2. Cut the top off the head of garlic, exposing the cloves. Place the garlic on a piece of foil and drizzle with olive oil. Wrap the foil around the garlic and place it in the oven for 30 minutes.
3. In a small bowl, mix together the dried thyme, rosemary, oregano, salt, and pepper.
4. Remove the garlic from the oven and let it cool. Once cooled, squeeze the roasted garlic cloves into a bowl and mash them with a fork.
5. Brush each slice of baguette with olive oil and place them on a baking sheet. Sprinkle the herb mixture over the baguette slices.
6. Place the baking sheet in the oven and bake for 10-12 minutes, or until the crostini is crispy and golden brown.
7. Remove from the oven and let the crostini cool for a few minutes.
8. Serve the crostini with the roasted garlic spread on top. Enjoy!

This heavenly appetizer is the perfect addition to your Christmas party menu. The roasted garlic adds a rich and savory flavor, while the herbs give it a festive touch. Not to mention, the aroma of freshly baked crostini will have your guests' mouths watering. Plus, it's a vegetarian-friendly dish that everyone can enjoy. You can also add some toppings such as sun-dried tomatoes, olives, or cheese for some extra flavor and texture.

So why not impress your guests this Christmas with this delicious and easy-to-make appetizer? They'll be asking for the recipe and you can proudly tell them that it's an original creation of yours. Make sure to share this recipe with your friends and family and make their Christmas party a memorable one. Happy cooking and happy holidays!

HTML code:

<h2>The Ultimate Christmas Appetizer: <b>Roasted Garlic and Herb Crostini</b></h2>

<h3>Ingredients:</h3>
<ul>
    <li>1 baguette, sliced into ½ inch thick rounds</li>
    <li>1 head of garlic</li>
    <li>1/4 cup olive oil</li>
    <li>1 tsp dried thyme</li>
    <li>1 tsp dried rosemary</li>
    <li>1 tsp dried oregano</li>
    <li>1 tsp salt</li>
    <li>1 tsp black pepper</li>
</ul>

<h3>Directions:</h3>
<ol>
    <li>Preheat your oven to 375°F (190°C).</li>
    <li>Cut the top off the head of garlic, exposing the cloves. Place the garlic on a piece of foil and drizzle with olive oil. Wrap the foil around the garlic and place it in the oven for 30 minutes.</li>
    <li>In a small bowl, mix together the dried thyme, rosemary, oregano, salt, and pepper.</li>
    <li>Remove the garlic from the oven and let it cool. Once cooled, squeeze the roasted garlic cloves into a bowl and mash them with a fork.</li>
    <li>Brush each slice of baguette with olive oil and place them on a baking sheet. Sprinkle the herb mixture over the baguette slices.</li>
    <li>Place the baking sheet in the oven and bake for 10-12 minutes, or until the crostini is crispy and golden brown.</li>
    <li>Remove from the oven and let the crostini cool for a few minutes.</li>
    <li>Serve the crostini with the roasted garlic spread on top. Enjoy!</li>
</ol>

<p>This <b>heavenly appetizer</b> is the perfect addition to your Christmas party menu. The roasted garlic adds a rich and savory flavor, while the herbs give it a festive touch. Not to mention, the aroma of freshly baked crostini will have your guests' mouths watering. Plus, it's a <b>vegetarian-friendly</b> dish that everyone can enjoy. You can also add some toppings such as sun-dried tomatoes, olives, or cheese for some extra flavor and texture.</p>

<p>So why not <b>impress</b> your guests this Christmas with this <b>delicious and easy-to-make</b> appetizer? They'll be asking for the recipe and you can proudly tell them that it's an original creation of yours. Make sure to <b>share</b> this recipe with your friends and family and make their Christmas party a memorable one. Happy cooking and happy holidays!</p>