If you're looking to add some Spanish flair to your Christmas menu this year, why not try making a mouth-watering paella? This traditional Spanish dish is perfect for feeding a crowd and is sure to impress your guests with its vibrant colors and delicious flavors. In this article, we'll provide you with a professional and well-organizedrecipe for a Christmas paella that will have everyone coming back for seconds. So get your apron on and let's get started!
Main Ingredients: Olive Oil, Smoked Sausages, Spanish Chorizo, Yellow
Are you looking for a delicious and unique dish to add to your dinner rotation? Look no further than Spanish Paella! This traditional Spanish dish is full of flavor and perfect for impressing dinner guests or treating your family to a special meal. Plus, with so many variations and recipes to choose from, you'll never get bored with this dish. Let's explore the top 20 Beer Can Chicken recipes that will have your taste buds singing with delight.
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Easy Spanish Paella
Main Ingredients: Olive Oil, Chorizo Sausage, Boneless Skinless Chicken
For those new to Spanish cuisine, an easy Spanish Paella recipe is a great place to start. This simple version uses chicken, chorizo, and seafood for a delicious and hearty meal. With just a few ingredients and minimal prep time, you can have a flavorful dinner on the table in no time. And the best part? There's only one pan to clean up afterwards, making this an easy and stress-free meal option.
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Vegan Spanish Paella
Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, Red Bell Pepper
For our vegan friends, Spanish Paella doesn't have to be off the menu! There are plenty of delicious vegan versions of this dish that use plant-based ingredients to create a flavorful and satisfying meal. With options like tofu, chickpeas, and a variety of vegetables, you won't even miss the meat in this vegan Spanish Paella recipe. Plus, it's a great way to introduce non-vegans to the delicious world of plant-based cooking.
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Easy 30-Minute Spanish Paella
Main Ingredients: Short Grain Rice, Chicken Stock, Saffron Threads, Bay
Short on time but still craving a delicious Spanish Paella? Look no further than this easy 30-minute recipe! With quick-cooking shrimp and pre-cooked chicken, this recipe cuts down on prep time without sacrificing any of the flavor. And with a few shortcuts like using pre-made chicken broth and canned tomatoes, you can have a delicious Paella on the table in just half an hour. Perfect for busy weeknights or last-minute dinner plans.
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One-Pot Vegetable Spanish Paella
Main Ingredients: Short Grain Rice, Vegetable Broth, Olive Oil, Garlic
Looking for a vegetarian version of Spanish Paella? This one-pot vegetable recipe is just what you need. Packed with flavor and loaded with vegetables like bell peppers, zucchini, and artichokes, this dish is a great way to get your daily dose of veggies. Plus, with the addition of saffron and smoked paprika, this vegetarian Paella still packs a punch of bold and delicious flavors.
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Spanish Paella with Chorizo and Seafood
Main Ingredients: Olive Oil, Spanish Chorizo, Smoked Sausages, Yellow
For a classic twist on Spanish Paella, try this recipe that combines the traditional flavors of chorizo and seafood. The smoky and spicy flavors of the chorizo perfectly complement the seafood for a dish that is truly drool-worthy. And with just a few simple ingredients, you can create a dish that looks and tastes like it came straight from a Spanish kitchen.
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Spanish Paella with Seafood & Chorizo
Main Ingredients: Chicken Stock, Fish Stock, Saffron Threads
If you can't get enough of the delicious combination of seafood and chorizo, this Paella recipe is for you. With a variety of seafood like shrimp, mussels, and scallops, this dish is a seafood lover's dream. And the addition of chorizo brings an extra layer of flavor and spice to the dish. Serve it up with some crusty bread and a glass of wine for a truly indulgent meal.
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Vegetarian and Vegan Spanish Paella
Main Ingredients: Water, White Rice, Olive Oil, Medium Onion, Garlic, Red
For those looking for a vegetarian and vegan-friendly option, this Spanish Paella recipe is perfect. It combines the best of both worlds with a variety of vegetables and plant-based protein sources like tofu and chickpeas. And with a flavorful seasoning blend that includes smoked paprika, saffron, and garlic, you won't even miss the meat in this dish.
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Easy Spanish Paella with Seafood [+Video]
Main Ingredients: Olive Oil, Onion, Tomato, Paprika, Thyme, Broth
If you're a visual learner, this easy Spanish Paella recipe with a step-by-step video tutorial is perfect for you. With clear and simple instructions, you can follow along and create a delicious seafood Paella in no time. And with the addition of a few tips and tricks, you'll feel like a Spanish chef by the time the dish is complete.
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Easy Spanish Paella with Saffron, Merguez and Chard
Main Ingredients: Olive Oil, Lamb Merguez Sausage, Rainbow Chard, Paella
For a unique twist on Spanish Paella, try this recipe that incorporates saffron, merguez sausage, and chard. The combination of flavors in this dish is unlike any other, and the addition of chard adds a beautiful pop of color to the dish. Plus, with the use of chicken broth and canned tomatoes, this recipe is easy to make and full of delicious flavor.
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How to Make a SEAFOOD LOVERS Spanish Paella
Main Ingredients: Extra Virgin Olive Oil, Squid, Garlic, Tomato Sauce
If you're a seafood lover, this Spanish Paella recipe is a must-try. Packed with a variety of seafood like shrimp, clams, and squid, this dish is bursting with flavor and texture. And with the addition of chorizo and saffron, you'll get a taste of traditional Spanish cuisine in every bite. Impress your seafood-loving friends with this delicious and indulgent dish.
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The Most Incredible Spanish Paella with Cod and...
Main Ingredients: Cod Fillet, Extra Virgin Olive Oil, Garlic, Scallion
For a truly unforgettable Spanish Paella experience, try this recipe that incorporates cod and a variety of other seafood. With a perfectly cooked and tender cod, this dish is sure to impress even the pickiest of eaters. And with a flavorful seasoning blend and a variety of vegetables, this Paella is a complete and satisfying meal.
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Simple Spanish Paella with Chicken and Roasted Red...
Main Ingredients: White Rice, Chicken Broth, Chicken, Saffron, Onion
Sometimes, simple is best. This Spanish Paella recipe with chicken and roasted red peppers is proof of that. With just a few ingredients and minimal prep time, you can have a delicious and flavorful Paella on the table in no time. And with the addition of roasted red peppers, you'll get a touch of sweetness and smokiness in every bite.
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Spanish Paella with Seafood, Chicken & Chorizo...
Main Ingredients: Chicken, Chorizo, Olive Oil, Onion, Marjoram, Cumin
For a truly hearty and satisfying meal, try this Spanish Paella recipe that combines seafood, chicken, and chorizo. With a variety of protein sources, this dish is sure to keep you full and satisfied. And with a delicious blend of spices and herbs, every bite is bursting with flavor. Serve it up with some crusty bread and a glass of Spanish wine for the ultimate dining experience.
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Classic Spanish Paella
Main Ingredients: Olive Oil, Onion, Garlic, Red Bell Pepper, Chicken
Sometimes, the classics are the best. This classic Spanish Paella recipe stays true to tradition with a combination of chicken, chorizo, and seafood. With a flavorful seasoning blend and perfectly cooked rice, this dish is sure to transport you straight to the streets of Spain. And with options to customize with your favorite vegetables, you can make this dish your own.
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Spanish Paella Sheet Pan Dinner
Main Ingredients: Olive Oil, Red Onion, Chopped Bell Pepper, Garlic
For a simple and hands-off Spanish Paella experience, try this sheet pan dinner recipe. With the use of a sheet pan, you can easily cook all of the ingredients together for a hassle-free meal. And with the addition of smoky and flavorful chorizo, this dish is anything but boring. Plus, with minimal clean-up, you'll have more time to enjoy your delicious Paella.
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Spanish Seafood Paella
Main Ingredients: Olive Oil, Onion, Garlic, Tomatoes, Sugar, Salt, Sweet
For a seafood-centric Spanish Paella experience, give this recipe a try. With a variety of seafood like shrimp, mussels, and squid, this dish is bursting with flavor and texture. And the addition of saffron, smoked paprika, and garlic adds an extra layer of deliciousness. Serve it up with some crusty bread and a glass of wine for a complete and satisfying meal.
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Spanish Vegan Paella
Main Ingredients: Olive Oil, Vegetable Broth, Saffron Threads, Medium
Looking for a vegan-friendly twist on Spanish Paella? This vegan Paella recipe is just what you need. With a variety of vegetables and plant-based protein sources like chickpeas and tofu, this dish is full of flavor and perfect for satisfying your cravings. Plus, with the addition of saffron and smoked paprika, you won't even miss the meat in this dish.
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Spanish Shrimp Paella
Main Ingredients: Large Shrimp, Coarse Salt, Bottled Clam Juice, Wine
For a quick and easy Spanish Paella experience, try this shrimp Paella recipe. With just a few ingredients and minimal prep time, you can have a delicious and flavorful dish on the table in no time. And with juicy and perfectly cooked shrimp, this dish is sure to please even the pickiest of eaters. Serve it up with some crusty bread and a side salad for a complete meal.
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Spanish Paella with Chorizo, Chicken and Shrimp
Main Ingredients: Low Sodium Chicken Broth, Saffron Threads, Extra Virgin
For a meat-lover's dream, try this Spanish Paella recipe that combines chorizo, chicken, and shrimp. The combination of flavors in this dish is truly unbeatable, and the addition of saffron and smoked paprika brings everything together. Plus, with the use of chicken broth and canned tomatoes, this dish is easy to make and full of delicious flavor.
Ingredients
Main Ingredients:
1 cup of medium-grainrice
1 pound of chicken thighs, cut into bite-sized pieces
1 pound of chorizo, sliced
1 small onion, chopped
3 cloves of garlic, minced
1 red bell pepper, diced
1 small zucchini, diced
1/2 cup of frozen peas
1 cup of chicken broth
1 can of diced tomatoes, drained
1 teaspoon of paprika
1/2 teaspoon of saffron
1/2 teaspoon of black pepper
Salt to taste
3 tablespoons of olive oil
Garnish:
Lemon wedges
Fresh parsley, chopped
Instructions
In a large pan or paella dish, heat the olive oil over medium heat.
Add the chicken and chorizo to the pan, and cook until browned.
Remove the chicken and chorizo from the pan and set aside.
In the same pan, add the onion, garlic, and bell pepper. Cook until softened.
Add the rice to the pan and stir to coat it with the oil and vegetables.
Next, add the chicken broth, diced tomatoes, paprika, saffron, black pepper, and salt to the pan. Stir to combine.
Arrange the chicken and chorizo on top of the rice mixture.
Add the zucchini and frozen peas on top of the chicken and chorizo.
Cover the pan with a lid and let it simmer for 20-25 minutes, or until the rice is cooked and the liquid is absorbed.
Once done, remove the pan from heat and let it rest for 5 minutes.
Garnish with lemon wedges and fresh parsley before serving.
And there you have it, a delicious and festive Christmas paella that is sure to be a hit with your family and friends. Serve it as the main dish or as a side to your other holiday dishes. Either way, this Spanish dish will add some international flavor to your Christmas feast. Happy cooking!
![The Best Spanish Seafood Paella 🥘 Recipe [Video] | Recipe [Video ...](https://i.pinimg.com/736x/3b/ba/9a/3bba9aa310221f4378774e64892568ce.jpg)
