20+ Christmas Monkey Bread Recipe Try These Culinary Delights!
Published on: Apr 13, 2024
Monkey bread is a classic holiday treat that is perfect for any Christmas celebration. This sweet and sticky pastry is sure to be a crowd-pleaser, and it's surprisingly easy to make. With just a few simple ingredients, you can create a delectable Christmas monkey bread that will have everyone coming back for seconds. In this article, we'll share our favorite Christmas monkey bread recipe and walk you through the steps to create this festive and delicious treat.
Main Ingredients: Dry Yeast, Warm Water, Milk, Solid Pack Pumpkin
Looking for a unique twist on the classic monkey bread recipe? Look no further than this delicious pumpkin spice caramel pecan monkey bread. With the perfect balance of warm fall spices, gooey caramel, and crunchy pecans, this recipe is sure to be a hit at any gathering.
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Monkey Bread
Main Ingredients: Unsalted Butter, Flour, Kosher Salt, Milk, Granulated
Monkey bread is a classic dessert that has been a staple in American households for decades. Made with bite-sized pieces of dough rolled in cinnamon and sugar, this delicious treat is perfect for sharing with friends and family.
What better way to celebrate the holiday season than with a warm and festive Christmas monkey bread? This recipe is perfect for Christmas morning or any holiday gathering. The sweet and sticky cinnamon sugar coating is sure to please everyone.
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Christmas Morning Monkey Bread
Main Ingredients: Biscuits, Cinnamon Rolls, Granulated Sugar, Ground
Christmas morning just got even better with this delicious monkey bread recipe. The warm and fragrant smell of cinnamon and sugar filling your home will make everyone excited to gather around and enjoy this tasty treat.
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Christmas Mini Monkey Bread
Main Ingredients: Refrigerated Biscuits, Sugar, Canela, Golden Raisins
For a fun and unique twist on the classic monkey bread, try making these mini versions for your next holiday party. Just as delicious as the original, but in a smaller, bite-sized form that is perfect for snacking.
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Eggnog Monkey Bread
Main Ingredients: Eggnog, Unsalted Butter, Yeast, Large Egg, Salt, Ground
Take your eggnog game to the next level with this eggnog monkey bread recipe. The addition of eggnog to the dough adds a subtle richness and the perfect amount of holiday flavor. Serve warm with a drizzle of icing for a festive touch.
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Gingerbread Monkey Bread
Main Ingredients: Dinner Rolls, Margarine, Vanilla Pudding Mix, Brown
Gingerbread is a classic holiday flavor, and this gingerbread monkey bread is sure to be a hit with your friends and family. The warm and spicy flavors of ginger, cinnamon, and cloves combined with the gooey caramel and crunchy pecans make for an irresistible treat.
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Holiday Spice Monkey Bread
Main Ingredients: Warm Water, Granulated Sugar, Yeast, Rapid Rise Yeast
Add some extra warmth and spice to your holiday season with this delicious holiday spice monkey bread. The combination of cinnamon, nutmeg, and allspice will have your taste buds singing. Serve with a cup of hot cocoa for the ultimate cozy treat.
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Holiday Pumpkin Monkey Bread
Main Ingredients: Yeast, Pumpkin Butter, Dark Brown Sugar, Canela
This holiday pumpkin monkey bread is a perfect way to use up any leftover pumpkin puree from your fall baking. The pumpkin adds a subtle sweetness and a beautiful orange color to the dough, making this bread a festive and delicious addition to your holiday menu.
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Savory Holiday Monkey Bread
Main Ingredients: Refrigerated Biscuit Dough, Melted Butter, Minced
If you're looking for a savory option to balance out all the sweet treats during the holiday season, this savory holiday monkey bread is the perfect choice. Filled with bacon, cheese, and herbs, this bread is bursting with flavor and will be a hit at any holiday gathering.
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Homemade Pumpkin Monkey Bread
Main Ingredients: Unsalted Butter, Whole Milk, Pumpkin Puree, Brown
Nothing beats the taste of homemade bread, and this pumpkin monkey bread is no exception. With a light and fluffy texture, warm fall spices, and a gooey caramel topping, this bread will be a hit with your friends and family.
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Gingerbread Spice Monkey Bread
Main Ingredients: Granulated Sugar, Gingerbread Spice, Refrigerated
For a twist on traditional gingerbread, try making this gingerbread spice monkey bread. The gingerbread spices are mixed into the dough for a warm and fragrant flavor throughout, and the addition of caramel and pecans adds a delicious crunch.
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Cranberry Raisin Monkey Bread
Main Ingredients: Biscuits, Canela, Sugar, Cranberry Sauce, Raisins
This cranberry raisin monkey bread is the perfect combination of sweet and tart. The dried cranberries and raisins add bursts of fruity flavor throughout the bread, and the cinnamon sugar coating makes for a deliciously sticky treat.
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Gingerbread & Eggnog Monkey Bread
Main Ingredients: Warm Water, Granulated Sugar, Yeast, Rapid Rise Yeast
Why choose between gingerbread and eggnog when you can have both in this delicious monkey bread? The warm and spicy flavors of gingerbread paired with the creamy richness of eggnog make for a holiday treat that everyone will love.
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Cranberry Pecan Cinnamon Roll Monkey Bread
Main Ingredients: Sweet Rolls, Cranberries, Powdered Sugar, Orange Juice
Cinnamon rolls meet monkey bread in this delicious and decadent recipe. The combination of cranberries, pecans, and cinnamon sugar make for a perfect holiday treat that is sure to impress.
Main Ingredients: Dinner Rolls, Pudding Mix, Light Brown Sugar, Chopped
If you're short on time, this overnight monkey bread made with Rhodes rolls is the perfect solution. Simply assemble the bread the night before and let it rise in the fridge overnight. In the morning, pop it in the oven for a warm and delicious breakfast.
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Slow Cooker Eggnog French Toast Monkey Bread
Main Ingredients: Refrigerated Biscuits, Eggnog, Egg, Canela, Vanilla
For a unique twist on the classic monkey bread, try making this slow cooker eggnog French toast monkey bread. The eggnog adds a rich and creamy flavor to the bread, and the slow cooker makes this recipe a breeze to prepare.
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Easy Monkey Bread
Main Ingredients: Refrigerated Biscuits, Cane Sugar, Cinnamon, Dark Brown
This easy monkey bread recipe is perfect for those who are short on time but still want to enjoy the deliciousness of homemade bread. With just a few simple ingredients and minimal prep time, you can have warm and gooey monkey bread ready in no time.
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Pumpkin Monkey Bread with Cranberries and Pecans
Main Ingredients: Canned Pumpkin, All Purpose Flour, Egg, Sugar, Active
This pumpkin monkey bread is taken to the next level with the addition of tart cranberries and crunchy pecans. The flavors and textures of this bread come together perfectly to create a delicious and unique treat that is perfect for any fall gathering.
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Christmas Morning Monkey Bread (Also known as...
Main Ingredients: Brown Sugar, Canela, Margarine, Biscuits, Pecans
This cinnamon roll monkey bread is a classic Christmas morning treat in many households. The warm and fragrant smell of cinnamon and sugar filling the air is enough to get anyone out of bed. Make this recipe your new holiday tradition.
Ingredients You'll Need
Dough:
3 cups all-purpose flour
1/4 cup granulated sugar
1 tablespoon active dry yeast
1/2 teaspoon salt
1/2 cup milk
1/4 cup unsalted butter
1/4 cup water
2 eggs
Filling:
1/2 cup unsalted butter
1 cup brown sugar
1 tablespoon ground cinnamon
Step-by-Step Instructions
Step 1: Prepare the Dough
To begin, combine the flour, sugar, yeast, and salt in a large mixing bowl. In a small saucepan, heat the milk, butter, and water until warm (around 110-115 degrees F). Pour the liquid mixture into the dry ingredients and add in the eggs. Using a stand mixer with the dough hook attachment, mix on medium speed until the dough comes together and forms a ball.
Step 2: Knead the Dough
Once the dough has formed, remove it from the mixing bowl and place onto a floured surface. Knead the dough for about 5 minutes, adding additional flour if needed, until it becomes smooth and elastic.
Step 3: Let the Dough Rise
Place the dough back into the mixing bowl and cover with a clean kitchen towel. Allow it to rise in a warm place for about an hour, or until it doubles in size.
Step 4: Create the Filling
While the dough is rising, prepare the filling by melting the butter in a saucepan. In a separate bowl, mix together the brown sugar and cinnamon.
Step 5: Assemble the Monkey Bread
Once the dough has risen, punch it down and roll it out on a floured surface into a large rectangle. Brush the melted butter over the dough, then sprinkle the cinnamon sugar mixture evenly on top. Using a sharp knife, cut the dough into small squares.
Step 6: Bake and Enjoy
Grease a bundt pan and begin placing the dough squares into the pan. Once all the dough is in the pan, cover it with a towel and let it rise for an additional 30 minutes. Preheat your oven to 350 degrees F and bake the monkey bread for 30-35 minutes, or until it is golden brown and cooked through. Let it cool for a few minutes before flipping it onto a serving plate. Enjoy your delicious Christmas monkey bread with your loved ones!
In conclusion, this Christmas monkey bread recipe is a simple and tasty treat that is perfect for the holiday season. With just a few ingredients and easy-to-follow instructions, you can create a show-stopping dessert that will impress your friends and family. So, gather your ingredients and get ready to indulge in this sweet and sticky holiday favorite.
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