15 Christmas Mincemeat Trifle Recipe Prepare To Be Amazed!
Published on: Apr 25, 2024
Christmas is a time for indulgence and treating ourselves to delicious, traditional dishes that have been passed down for generations. One such dish is the Christmas mincemeat trifle, a decadent and flavorful dessert that is sure to be a hit at any holiday gathering. This festive trifle is a perfect combination of sweet and savory flavors, making it a unique and memorable addition to your Christmas menu. Let's dive into this Christmas mincemeat trifle recipe and see how you can create this delightful dessert for your loved ones this holiday season.
Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Mixed
Christmas is just around the corner and what better way to get into the festive spirit than with some delicious Christmas Amaretti Biscuits? These soft and chewy almond cookies are the perfect treat to enjoy during the holiday season. They are also a great way to use up any leftover egg whites you may have from your Christmas cooking. The best part? They are incredibly easy to make and require only a handful of ingredients.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
If you're tired of the traditional Christmas dinner, why not switch things up with a Christmas burger? This mouth-watering creation is a perfect combination of juicy beef, tangy cranberry sauce, and gooey melted brie cheese. It's a delicious twist on a classic burger and will definitely be a hit with your family and friends. Serve it with some sweet potato fries for the ultimate festive meal.
No Christmas is complete without a plate of warm and buttery mince pies. These bite-sized treats are filled with a sweet and spicy mixture of dried fruits and spices, encased in a crisp pastry crust. They are a staple in every British household during the festive season and are the perfect accompaniment to a cup of tea or mulled wine. Make them even more special by topping them with a pastry star or holly leaves.
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Christmas Brownies (Vegan & Gluten-free)
Main Ingredients: Gluten Free Flour, Coconut Sugar, Cocoa Powder, Ground
Just because you have dietary restrictions, doesn't mean you have to miss out on the indulgent treats during the holidays. These Christmas brownies are not only vegan and gluten-free, but they are also incredibly fudgy and decadent. They are made with almond flour, coconut sugar, and topped with a rich chocolate ganache. Trust us, you won't even miss the traditional version.
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Star Topped Christmas Mince Pies
Main Ingredients: Plain Flour, White Sugar, Salt, Unsalted Butter
If you want to take your mince pies to the next level, try making them with a star-shaped top crust. Not only will they look impressive, but they will also add a delicious crunch to each bite. You can use a star cookie cutter to easily cut out the pastry or try your hand at creating a freehand star design. Either way, your guests will be impressed with these festive treats.
Forget about plain old scones, these Christmas scones are packed with all the festive flavors you love. They are studded with dried cranberries, orange zest, and a hint of cinnamon. Serve them warm with a dollop of clotted cream and some homemade cranberry jam for a perfect Christmas morning treat. You can also make a batch and give them as edible gifts to your loved ones.
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Mince Pie Christmas Bundt Cake
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Muscovado Sugar
Combine two Christmas favorites - mince pies and Christmas cake - into one delicious dessert with this Mince Pie Christmas Bundt Cake. It's a show-stopping centerpiece for any holiday gathering and is sure to impress your guests. The cake is moist and flavorful, loaded with dried fruits, and topped with a decadent brandy butter glaze. It's the perfect way to end your Christmas meal.
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MINCEMEAT CHRISTMAS MARTINI
Main Ingredients: Gin, Dark Rum, Mincemeat, Sweet Vermouth
Why not add a festive twist to your holiday cocktails with this Mincemeat Christmas Martini? This cocktail is a delicious blend of gin, vermouth, and mincemeat syrup, garnished with a cinnamon stick and a sprinkle of nutmeg. It's an elegant and unique way to enjoy the flavors of Christmas in a drink. Serve it as an aperitif before your Christmas dinner or enjoy it as a nightcap by the fireplace.
If you're looking for a fun and festive dessert to make with your kids, these Christmas tree brownies are the perfect choice. They are made with a rich and fudgy brownie base, topped with green buttercream frosting and decorated with colorful sprinkles. Let your little ones get creative with the decorations and enjoy these adorable and delicious treats together.
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Christmas Fruit Mince Pies With Light Pastry
Main Ingredients: Flour, Butter, Salt, Sour Cream, Mincemeat
For a lighter take on traditional mince pies, try making them with a lighter pastry dough. This recipe uses a combination of whole wheat flour and ground almonds to create a pastry that is both crispy and crumbly. The filling is made with dried fruits, spices, and a touch of brandy for that extra festive kick. These mince pies are perfect for those who want to indulge without feeling too guilty.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
Making a traditional Christmas pudding can be a time-consuming and daunting task. But with this simplified version, you can still enjoy the rich and boozy flavors without all the effort. This recipe uses store-bought mincemeat, eggs, and flour to create a moist and flavorful pudding that can be prepared in just over an hour. Serve it with some brandy butter or custard for the ultimate Christmas dessert.
If you're a fan of Chelsea buns, you'll love this festive twist on the classic British treat. Instead of making individual buns, this recipe creates a Christmas tree-shaped bun that is perfect for sharing. It's filled with a sweet and sticky mixture of dried fruits, cinnamon, and brown sugar and topped with a drizzle of icing. Serve it warm and watch it disappear in no time.
These mini Christmas mince pies are perfect for serving at a holiday party or for giving as gifts. They are made with a buttery shortcrust pastry and filled with a rich and flavorful mincemeat mixture. The best part? They are bite-sized, making them the perfect treat for those who want just a taste of something sweet. You can also experiment with different pastry shapes to make them even more festive.
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Gluten Free Christmas Scones with Mincemeat
Main Ingredients: Gluten Free Plain Flour, Xanthan Gum, Gluten, Ground
If you or your loved ones have a gluten intolerance, you don't have to miss out on enjoying scones during the holidays. These gluten-free Christmas scones are made with a combination of gluten-free flour, almond flour, and coconut sugar. They are also packed with mincemeat, giving them a burst of festive flavors. Serve them warm with some clotted cream and jam for a delicious treat.
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Mincemeat Tarts
Main Ingredients: Mince, Plain Flour, Wholemeal Flour, Unsalted Butter
These mincemeat tarts are a great alternative to traditional mince pies. They are made with a sweet and buttery shortcrust pastry, filled with a generous amount of mincemeat, and topped with a crumbly streusel topping. These tarts are perfect for those who prefer a higher crust-to-filling ratio and are a great addition to any Christmas dessert spread.
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Mincemeat & Marzipan Wreath
Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg
This stunning Mincemeat & Marzipan Wreath is sure to impress your guests and make a beautiful centerpiece for your Christmas table. It's made with a sweet and buttery dough, filled with mincemeat and chunks of marzipan, and shaped into a festive wreath. Serve it warm and let your guests tear off pieces to enjoy with a cup of tea or coffee.
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Mince Pie Truffles - A Lovely Edible Gift!
Main Ingredients: Mincemeat, Dried Cranberries, Cinnamon, Cream Cheese
If you're looking for a unique and delicious edible gift to give to your friends and family this Christmas, look no further than these mince pie truffles. They are made with crushed mince pies, cream cheese, and a touch of brandy, rolled into bite-sized balls and coated in white chocolate. They are the perfect indulgent treat to enjoy after a big Christmas meal or to give as a gift.
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Cranberry Mince Pies With Star And Holly Toppings
Main Ingredients: Plain Flour, Ground Almonds, Butter, Orange, Icing
For a more festive take on traditional mince pies, try making them with cranberries. The tartness of the cranberries pairs perfectly with the sweet and spicy mincemeat filling. Top them with pastry stars and holly leaves for an extra festive touch. These mince pies are sure to be a hit with your guests and are a great addition to your Christmas dessert table.
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Mincemeat, Marzipan and Apple Bread Wreath
Main Ingredients: Unsalted Butter, Full Fat Milk, Flour, Yeast, Salt
This Mincemeat, Marzipan, and Apple Bread Wreath is a delicious and unique way to enjoy the flavors of Christmas. The bread is studded with chunks of marzipan, dried fruit, and grated apple, and shaped into a festive wreath. It's perfect for breakfast on Christmas morning or as a sweet treat with a cup of tea or coffee.
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Easy Mincemeat Cake - Fruitcake Christmas Cheat
Main Ingredients: Butter, Dark Muscovado Sugar, Bicarbonate Of Soda
If you're short on time but still want to enjoy a Christmas fruitcake, try this easy mincemeat cake. It's made with store-bought mincemeat, flour, eggs, and a touch of brandy. It's a great alternative to a traditional fruitcake and is perfect for those who aren't a fan of candied fruit. Serve it with some brandy butter for a delicious and effortless Christmas dessert.
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Christmas Amaretti Biscuits
Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Mixed
Christmas is a time for indulging in sweet treats, and these Christmas Amaretti Biscuits are the perfect addition to any holiday gathering. Made with almond flour and amaretto liqueur, these cookies have a rich and nutty flavor that pairs perfectly with a cup of hot cocoa or a glass of mulled wine. They also make a great gift when packaged in a festive tin or jar.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
Looking for a unique and delicious way to enjoy the flavors of Christmas? Look no further than this mouthwatering Christmas Burger. Made with a juicy beef patty, tangy cranberry sauce, creamy brie cheese, and crispy bacon, this burger is sure to become a holiday favorite. Top it off with some arugula and red onion for a pop of color and flavor.
No Christmas celebration is complete without a plate of warm and flaky Mince Pies. These traditional British treats are filled with a mixture of dried fruits, spices, and brandy, and are perfect for enjoying with a cup of tea or coffee. Sprinkle some powdered sugar on top for a festive touch.
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Christmas Brownies (Vegan & Gluten-free)
Main Ingredients: Gluten Free Flour, Coconut Sugar, Cocoa Powder, Ground
Just because you have dietary restrictions doesn't mean you have to miss out on all the holiday treats. These Christmas Brownies are both vegan and gluten-free, but still packed with rich chocolate flavor. Top them with crushed candy canes for a festive twist.
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Star Topped Christmas Mince Pies
Main Ingredients: Plain Flour, White Sugar, Salt, Unsalted Butter
If you want to take your Mince Pies to the next level, try making these Star Topped Christmas Mince Pies. Not only are they filled with a delicious mincemeat mixture, but they also have a beautiful star-shaped crust on top. Brush the stars with egg wash for a golden and shiny finish.
If you're hosting a holiday brunch, these Christmas Scones are a must-have on your menu. Made with dried cranberries and orange zest, these scones have a bright and festive flavor. Serve them warm with a dollop of clotted cream and your favorite jam.
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Mince Pie Christmas Bundt Cake
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Muscovado Sugar
Combine two classic holiday desserts into one with this Mince Pie Christmas Bundt Cake. This cake is made with a mix of spices, dried fruits, and brandy, just like traditional mince pies, but in cake form. Serve with a scoop of vanilla ice cream for a decadent treat.
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MINCEMEAT CHRISTMAS MARTINI
Main Ingredients: Gin, Dark Rum, Mincemeat, Sweet Vermouth
Why eat your mincemeat when you can drink it? This Mincemeat Christmas Martini is a fun and festive twist on the classic cocktail. Made with a mix of vodka, cranberry juice, and mincemeat, this drink is sure to get you in the holiday spirit. Garnish with a sprig of rosemary for a touch of green.
These Christmas Tree Brownies are a fun and creative way to enjoy a classic chocolate dessert. Simply bake a batch of your favorite brownies, cut them into triangles, and decorate them with green frosting and sprinkles to resemble Christmas trees. Kids and adults alike will love these festive treats.
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Christmas Fruit Mince Pies With Light Pastry
Main Ingredients: Flour, Butter, Salt, Sour Cream, Mincemeat
For a lighter take on traditional Mince Pies, try these Christmas Fruit Mince Pies with Light Pastry. The crust is made with a mix of almond flour and coconut flour, making it gluten-free and lower in calories. Fill them with your favorite mincemeat mixture and enjoy without the guilt.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
Christmas pudding is a staple dessert in many households, but it can be quite time-consuming to make from scratch. This Simplified Mincemeat Christmas Pudding takes all the flavors of a traditional pudding but simplifies the process. Serve it with a drizzle of brandy cream for a decadent finish.
This Chelsea Bun Christmas Tree is a show-stopping centerpiece for any holiday party. Made with a sweet and sticky dough, this tree is filled with a mix of dried fruits and nuts, just like a traditional Chelsea Bun. Drizzle with a vanilla glaze and sprinkle with edible gold glitter for a touch of sparkle.
If you want to serve a variety of desserts at your holiday gathering, these Mini Christmas Mince Pies are a great option. These bite-sized treats are perfect for nibbling on throughout the day, and they also make great party favors. Top with a dusting of cinnamon for a cozy touch.
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Gluten Free Christmas Scones with Mincemeat
Main Ingredients: Gluten Free Plain Flour, Xanthan Gum, Gluten, Ground
These Gluten Free Christmas Scones with Mincemeat are a delicious and allergy-friendly option for your holiday brunch. Made with a mix of gluten-free flours, these scones are light and tender, with a sweet and fruity filling. Serve with a dollop of whipped cream for an indulgent treat.
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Mincemeat Tarts
Main Ingredients: Mince, Plain Flour, Wholemeal Flour, Unsalted Butter
If you're short on time but still want to serve a classic holiday dessert, these Mincemeat Tarts are the perfect solution. Simply use pre-made pie crust and fill them with your favorite mincemeat mixture. Top with a sprinkle of demerara sugar for a crunchy and sweet finish.
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Mincemeat & Marzipan Wreath
Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg
This Mincemeat and Marzipan Wreath is a beautiful and delicious addition to any Christmas table. Made with a sweet dough, this wreath is filled with a mixture of mincemeat and marzipan, creating a perfect balance of sweet and tart flavors. Brush with an egg wash for a shiny and golden crust.
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Mince Pie Truffles - A Lovely Edible Gift!
Main Ingredients: Mincemeat, Dried Cranberries, Cinnamon, Cream Cheese
If you're looking for a unique and tasty gift to give this holiday season, these Mince Pie Truffles are a great option. Made with a mixture of mincemeat, dark chocolate, and orange zest, these truffles have a rich and festive flavor. Roll in crushed pistachios for a touch of green and crunch.
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Cranberry Mince Pies With Star And Holly Toppings
Main Ingredients: Plain Flour, Ground Almonds, Butter, Orange, Icing
These Cranberry Mince Pies with Star and Holly Toppings are a fun and festive twist on traditional mince pies. The addition of fresh cranberries adds a pop of tartness to balance out the sweet mincemeat filling. Use a cookie cutter to make star and holly shapes for the toppings for a fun and decorative touch.
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Mincemeat, Marzipan and Apple Bread Wreath
Main Ingredients: Unsalted Butter, Full Fat Milk, Flour, Yeast, Salt
This Mincemeat, Marzipan, and Apple Bread Wreath is another beautiful and delicious centerpiece for your holiday table. The dough is filled with a mixture of mincemeat, marzipan, and diced apples, creating a perfect balance of flavors and textures. Serve warm with a drizzle of honey for a sweet and sticky finish.
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Easy Mincemeat Cake - Fruitcake Christmas Cheat
Main Ingredients: Butter, Dark Muscovado Sugar, Bicarbonate Of Soda
If you're short on time but still want to enjoy the flavors of a traditional fruitcake, this Easy Mincemeat Cake is the perfect cheat. Made with a box of yellow cake mix and a jar of mincemeat, this cake is a quick and easy alternative to a classic Christmas dessert. Serve with a scoop of vanilla ice cream for a tasty and easy treat.
Ingredients for Christmas Mincemeat Trifle
For the Mincemeat:
1 cup of raisins
1 cup of currants
1 cup of dried cranberries
1 cup of chopped apples
1 cup of chopped walnuts
1/4 cup of brandy or rum
1/4 cup of orange juice
1/4 cup of honey
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
For the Trifle:
1 box of vanilla pudding mix
1 box of chocolate pudding mix
1 box of gingerbread cookies
1 cup of heavy cream
1/4 cup of powdered sugar
1 tsp vanilla extract
1/2 cup of chopped dark chocolate
Instructions:
Mincemeat Preparation:
In a large saucepan, combine the raisins, currants, cranberries, apples, and walnuts. Add in the brandy or rum, orange juice, honey, cinnamon, nutmeg, and cloves.
Cook the mixture on medium heat for about 15 minutes, until the fruit has softened and the liquid has thickened.
Let the mincemeat cool completely before using it in the trifle.
Trifle Assembly:
Prepare the vanilla and chocolate pudding according to the package instructions. Let them cool in the fridge for 15 minutes.
Crumble the gingerbread cookies into small pieces.
In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
Start assembling the trifle by layering the ingredients in a large trifle dish. Begin with a layer of gingerbread cookies, followed by a layer of chocolate pudding, then a layer of mincemeat, and finally a layer of vanilla pudding.
Repeat the layers until you reach the top of the dish, ending with a layer of the whipped cream.
Sprinkle the chopped dark chocolate on top of the trifle for an extra decadent touch.
Cover the trifle and refrigerate for at least 2 hours, or overnight.
Enjoy Your Festive Christmas Mincemeat Trifle!
This Christmas mincemeat trifle is sure to be a showstopper at your holiday gatherings. Its unique combination of sweet and savory flavors will leave your guests wanting more. So why not add this delightful dessert to your Christmas menu and impress your loved ones this holiday season?
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