18+ Christmas Mash Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Christmas is a time for family, friends, and of course, delicious food. And what better way to celebrate the holiday season than with a scrumptious Christmas mash? This festive dish combines all the classic flavors of the holiday into one mouthwatering recipe. Whether you're hosting a holiday party or looking for a new addition to your Christmas dinner menu, this Christmas mash is sure to be a hit. Here's how you can make it in just a few simple steps.
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Ingredients
For the mash:
- 4 large potatoes, peeled and diced
- 1 cup heavy cream
- 1/2 cup butter, softened
- 1/4 cup sour cream
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
For the toppings:
- 1/2 cup cooked bacon, chopped
- 1/2 cup cranberries, dried
- 1/4 cup green onions, sliced
- 1/4 cup pecans, chopped
Instructions
In a large pot, add the diced potatoes and cover with water. Bring to a boil and cook until the potatoes are tender, about 15 minutes.
Drain the potatoes and return them to the pot. Mash the potatoes with a potato masher until smooth.
Add in the heavy cream, butter, sour cream, garlic powder, salt, and pepper. Mix until well combined.
Transfer the mashed potatoes to a serving dish and smooth out the top with a spatula.
Top the mashed potatoes with chopped bacon, dried cranberries, sliced green onions, and chopped pecans.
Serve hot and enjoy your delicious Christmas mash!
This Christmas mash is not only delicious but also visually appealing, with the vibrant colors of the toppings adding a festive touch to the dish. The creamy and buttery mashed potatoes are perfectly balanced by the salty bacon, sweet cranberries, and crunchy pecans. It's a symphony of flavors that will have your taste buds dancing with joy.
Pro tip: To make this Christmas mash even more indulgent, you can add some shredded cheddar cheese to the mashed potatoes before topping it with the other ingredients. This will give the dish a cheesy, gooey goodness that will have everyone coming back for seconds.
So why settle for plain old mashed potatoes when you can have a Christmas mash that will truly impress your guests? With just a few simple ingredients and easy steps, you can create a festive and delicious dish that will become a holiday favorite in no time. Give it a try this holiday season and watch as your loved ones rave about your amazing cooking skills!
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