17+ Christmas Marshmallow Log Recipe Unlock Flavor Sensations!

Published on: Mar 1, 2024

Christmas is a time for indulgence, and what better way to treat yourself than with a delicious, homemade Christmas marshmallow log? This festive dessert is perfect for sharing with family and friends, and it's surprisingly easy to make. So put on your apron and get ready to spread some holiday cheer with this mouth-watering Christmas marshmallow log recipe.

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Pretzel Marshmallow Peanut Butter Chip Cookies [Week 5...

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Marshmallow Log

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Christmas Tree Rice Krispie Treats

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These adorable and delicious Christmas wreath cookies are made with corn flakes, marshmallows, and green food coloring. The addition of red candies for holly berries makes them look just like little wreaths. Plus, they're easy to make and perfect for a holiday cookie exchange.
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Christmas Chex Party Mix

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Ingredients You'll Need:

For the Log:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup white sugar
  • 1/4 cup unsalted butter, softened
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup milk
  • 1/4 cup cocoa powder

For the Marshmallow Filling:

  • 1/2 cup unsalted butter, softened
  • 1/2 cup icing sugar
  • 1 teaspoon vanilla extract
  • 1 cup marshmallow fluff

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking sheet with parchment paper.
  2. In a medium bowl, mix together the flour, baking powder, baking soda, and salt.
  3. In a separate large bowl, cream together the sugar and butter until light and fluffy. Add in the egg and vanilla extract, and mix until well combined.
  4. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until well combined.
  5. Divide the batter in half and add cocoa powder to one half, mixing until fully incorporated.
  6. Spoon alternating dollops of the two batters onto the prepared baking sheet, creating a marbled effect.
  7. Bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove the cake from the oven and let it cool for 5 minutes.
  9. In the meantime, make the marshmallow filling by creaming together the butter, icing sugar, and vanilla extract. Stir in the marshmallow fluff until well combined.
  10. Cut the cooled cake in half and spread the marshmallow filling over one half.
  11. Place the other half of the cake on top and press down gently.
  12. Roll the cake tightly into a log shape, using the parchment paper to help you roll it up.
  13. Refrigerate the log for 30 minutes to allow it to set.
  14. Remove from the fridge and slice into rounds to serve.

Get Creative with Toppings:

While this Christmas marshmallow log is delicious on its own, you can also get creative with toppings to make it even more festive. Sprinkle some crushed candy canes on top for a peppermint twist, or drizzle some melted white chocolate over it for a snow-covered effect. You can also add some red and green sprinkles for a pop of color.

Spread Some Holiday Cheer:

This Christmas marshmallow log is the perfect dessert to share with your loved ones during the holiday season. Whether you're hosting a Christmas party or looking for a sweet treat to bring to a potluck, this dessert is sure to be a hit. So why not spread some holiday cheer and make this delicious log for your next gathering?

In Conclusion:

This Christmas marshmallow log recipe is not only delicious but also easy to make. With just a few simple ingredients and some festive add-ons, you can create a show-stopping dessert that will impress your family and friends. So go ahead and indulge in this tasty holiday treat – after all, it's the most wonderful time of the year!

17+ christmas marshmallow log recipe Unlock flavor sensations!

Christmas Wreath Cookies

yield: 24 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 12 ounces chocolate
  • 4 teaspoons shortening
  • 1/4 teaspoon peppermint oil
  • 48 butter crackers round
  • frosting Green decorating
  • cinnamon red hot candies

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 1 grams
  • Sodium : 120 milligrams
  • Sugar : 12 grams
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