18+ Christmas Mains Recipe Savor The Mouthwatering Goodness!

Published on: Apr 7, 2024

Christmas is a time of celebration and indulgence, and no festive feast is complete without a delicious main course. Whether you prefer traditional dishes or a modern twist on a classic, there is a Christmas main recipe for everyone to enjoy. In this article, we will explore some mouth-watering options to elevate your holiday dinner and make it a meal to remember.

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1 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper

Christmas Morning Wife Saver - Made With Pink | Wife saver breakfast ...

Christmas Morning Casserole (Wife Saver) - Food Meanderings

Start your Christmas morning off right with this hearty and delicious breakfast casserole. Layered with bread, ham, cheese, and eggs, this dish will become a new holiday tradition for your family. The best part? You can prepare it the night before and just pop it in the oven in the morning, leaving you more time to enjoy the festivities. Serve with a side of fresh fruit for a balanced and satisfying meal.

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Prime Rib for Christmas Dinner

Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly

Best Prime Rib Roast Recipe {How to Cook Prime Rib in the Oven}

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Prime Rib for Christmas Dinner. Cook at 500 degrees for 5 minutes per ...

No holiday feast is complete without a succulent prime rib roast. This recipe infuses the meat with a flavorful blend of herbs and spices, resulting in a tender and juicy main course. Don't forget to let the roast rest before carving to allow the juices to redistribute and keep the meat moist. Pair with your favorite sides and a glass of red wine for a truly indulgent Christmas dinner.

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Christmas Quiche

Main Ingredients: Pie Shell, Ground Sausage, Dried Cranberries, Monterey

8 Christmas Morning Quiche Recipes - Cooking in my Genes

The Traditional Christmas Quiche - A Teaspoon of Home

This vegan spinach quiche is creamy, cheesy and totally delicious! It ...

Quiche is a versatile dish that can be served for any meal, including Christmas brunch. This recipe combines classic quiche ingredients like eggs, cheese, and spinach with festive additions like cranberries and bacon. The result is a colorful and delicious dish that is sure to impress your guests. Serve with a side of fresh fruit or a mixed greens salad for a complete meal.

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Christmas Brunch Casserole

Main Ingredients: Bacon, Butter, Onions, Sliced Mushrooms, Frozen Hash

Christmas Breakfast Casserole- Platter Talk

Christmas Brunch Casserole Recipe | Allrecipes

CHRISTMAS BREAKFAST CASSEROLE - StoneGable

If you're looking for a hearty and comforting dish to serve for Christmas brunch, look no further than this casserole. Made with layers of sausage, eggs, cheese, and bread, this dish is easy to make and perfect for feeding a crowd. You can even customize the ingredients to your liking, making it a versatile and go-to dish for any occasion.

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Christmas Soup

Main Ingredients: Diced Tomatoes, Stewed Tomatoes, Rotel, Chicken Stock

Christmas Confetti Chicken Soup - 4 Sons 'R' Us

Christmas Sausage and Kale Soup Recipe | Alton Brown | Recipe ...

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Warm up on a chilly Christmas day with a bowl of homemade soup. This recipe combines seasonal ingredients like butternut squash, apples, and spices to create a flavorful and satisfying soup. Serve with a crusty baguette for dipping and enjoy as a light lunch or as a starter to your holiday meal.

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Brown Sugar and Mustard Glazed Baked Ham

Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider

Brown Sugar Mustard Glazed Ham Recipe - Cafe Delites

Baked Ham (with Brown Sugar Glaze) - Dinner, then Dessert

Brown Sugar Glazed Ham - Don't Sweat The Recipe

Balsamic & Mustard Glazed Ham - Sutter Buttes Olive Oil Company

Take your baked ham to the next level with this delicious glaze made with brown sugar and mustard. The sweetness of the sugar pairs perfectly with the tanginess of the mustard, creating a balance of flavors that will have your guests coming back for seconds. Serve with your favorite holiday sides and enjoy a festive and flavorful meal.

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Beef Pot Roast

Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions

Easy Instant Pot Roast Beef Recipe | A Pressure Cooker

Instant Pot Roast Beef and Gravy - Munchkin Time

Slow Cooker Beef Pot Roast (my secret family recipe!) | The Novice Chef

Slow Cooker Beef Pot Roast with Vegetables (Paleo + Whole30) - Real ...

If you're not a fan of ham, consider serving a beef pot roast for your Christmas dinner. This recipe uses a slow cooker to create a tender and flavorful roast that will melt in your mouth. The addition of potatoes, carrots, and onions makes it a complete meal that requires minimal effort. Let the slow cooker do the work while you enjoy time with your loved ones.

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Prime Rib Roast | Standing Rib Roast

Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea

The Most Important Things to Know About Prime Rib Roast | Kitchn

Standing Rib Roast with Au Jus and Creamy Horseradish Sauce

Prime rib, also known as standing rib roast, is a classic and elegant dish that is perfect for a special occasion like Christmas. This recipe uses a simple salt and pepper rub to enhance the natural flavors of the meat. Cooking the roast at a high temperature for a short period of time results in a perfectly medium-rare and juicy roast. Serve with horseradish sauce and a side of roasted vegetables for a stunning and delicious meal.

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Melt In Your Mouth Prime Rib Roast

Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried

Easy Prime Rib Recipe - Melt In Your Mouth Goodness

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Melt-In-Your-Mouth Garlic Herb Prime Rib Roast Recipe – Reserveamana

If you want to take your prime rib to the next level, try this recipe that calls for a flavorful herb butter to be rubbed under the skin. The butter adds a rich and savory element to the meat, resulting in a melt-in-your-mouth experience. Your guests will be impressed by the depth of flavor and tenderness of the meat. Serve with creamy mashed potatoes and a green vegetable for a complete meal.

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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough

Pull Apart Christmas Tree Garlic Bread. - Half Baked Harvest

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This Christmas Tree Pull-Apart Bread is the perfect easy savory treat ...

Oh cheesy tree, oh cheesy tree! Christmas tree shaped cheesy pull apart ...

Get creative with your holiday appetizers with this fun and festive pull-apart pizza bread. Made with refrigerated dough, cheese, and your favorite pizza toppings, this dish is easy to make and perfect for a crowd. The shape of the bread adds a touch of holiday spirit to your table, making it a fun and delicious addition to your Christmas spread.

11 of 20

Christmas Morning Casserole

Main Ingredients: Bob Evans Pork Sausage, Potatoes, Salted Butter, Onion

christmas morning casserole by Perpetually Chic, via Flickr | Breakfast ...

Spend more time with your family and less time in the kitchen on Christmas morning with this easy and delicious breakfast casserole. Made with bacon, eggs, cheese, and bread, this dish is a crowd-pleaser and can be prepared the night before. Simply pop it in the oven in the morning and enjoy a stress-free and satisfying meal with your loved ones.

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Boneless Prime Rib Roast

Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon

Boneless Prime Rib with Au Jus | The Blond Cook

Boneless Prime Rib Recipe with a Garlic-Herb Crust – The Wicked Noodle

Juicy Boneless Prime Rib Roast Recipe | Diethood

If you prefer a boneless prime rib roast, this recipe is for you. The marinade made with Worcestershire sauce, garlic, and herbs infuses the meat with flavor and results in a tender and juicy roast. Plus, cooking the roast at a low temperature ensures it stays moist and doesn't dry out. Serve with a side of creamy horseradish sauce for a delicious and elegant holiday meal.

13 of 20

Dry-Brined Roast Turkey with Garlic Sage Butter

Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper

Dry Brined Brown Butter and Sage Roasted Turkey: My Diary of Us Turkey ...

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Turkey is a traditional Christmas dinner option, and this recipe takes it to the next level with a dry brine and a flavorful garlic sage butter. The brine helps to keep the turkey moist and adds flavor while the butter creates a crispy and flavorful skin. Serve with your favorite holiday sides and enjoy a delicious and festive meal.

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Chateaubriand Steaks with Mushroom Red Wine Sauce

Main Ingredients: Beef Tenderloin, Salt, Black Pepper, Extra Virgin Olive

Steak Chateaubriand + French Dinner Menu In Under 90 Minutes

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Mushroom Red Wine Simmer Sauce - The Spice Rack

Red Wine Mushroom Sauce (2 Ways) | Saladmaster Recipes

For a luxurious and indulgent Christmas dinner, consider serving Chateaubriand steaks with a rich and flavorful mushroom red wine sauce. This recipe uses high-quality beef tenderloin and a delicious sauce made with shallots, mushrooms, and red wine. The result is a restaurant-worthy dish that will impress your guests and make for a memorable holiday meal.

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Bourbon-Honey Glazed Ham

Main Ingredients: Spiral Sliced Bone In Ham, Honey, Light Brown Sugar

Grilled Honey Bourbon Glazed Ham Steaks - Katie's Cucina

Honey Bourbon Glazed Ham • The Crumby Kitchen

For a twist on the traditional baked ham, try this recipe that features a sweet and tangy bourbon-honey glaze. The glaze adds a depth of flavor to the ham and helps to keep it moist while cooking. Plus, the aroma of the ham cooking in the oven will fill your home with holiday cheer. Serve with roasted vegetables and enjoy a delicious and festive meal.

16 of 20

Classic Quiche

Main Ingredients: Pastry Dough, Bacon Slices, Gruyere Cheese, Eggs, Milk

This classic quiche lorraine recipe is an easy make-ahead breakfast ...

If you're looking for a simple and delicious dish to serve for Christmas brunch or as a side dish for dinner, consider making a classic quiche. This recipe uses a combination of eggs, cream, cheese, and bacon for a rich and satisfying quiche that is sure to be a crowd-pleaser. Serve with a mixed greens salad for a balanced and flavorful meal.

17 of 20

Easy Glazed Ham

Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard

A few easy ingredients create this easy Maple Glazed Ham. This recipe ...

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This easy glazed ham recipe is perfect for those who want a fuss-free and delicious holiday meal. The glaze made with brown sugar, honey, and Dijon mustard adds a sweet and tangy flavor to the ham, making it a hit with both kids and adults. Serve with your favorite holiday sides and enjoy a simple and satisfying Christmas dinner.

18 of 20

Traditional Baked Ham

Main Ingredients: Spiral Sliced Bone In Ham, Salted Butter, Light Brown

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If you prefer a more traditional approach to baked ham, this recipe is for you. Made with a simple brown sugar and mustard glaze, this ham is flavorful and easy to make. Plus, the leftovers make for delicious sandwiches or can be used in other recipes like soups or casseroles. Serve with your favorite holiday sides and enjoy a classic and delicious Christmas dinner.

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Easy 4-Ingredient Prime Rib

Main Ingredients: Prime Rib Roast, Salt, Black Pepper, Extra Virgin Olive

Easy 4 ingredient Classic Prime Rib - West Via Midwest

Easy 4 ingredient Prime Rib Recipe Bone In - West Via Midwest

For a no-fuss prime rib recipe, try this easy 4-ingredient version that uses only salt, pepper, garlic, and olive oil. The simplicity of the recipe allows the natural flavors of the meat to shine through, resulting in a tender and juicy prime rib that is sure to be a hit. Serve with your favorite holiday sides and enjoy a stress-free and delicious Christmas dinner.

20 of 20

Prime Rib with Herbes de Provence Crust

Main Ingredients: Prime Rib, Black Pepper, Salt, Herbes De Provence

Prime Rib with Garlic Herb Butter Crust

Prime Rib with Herbes de Provence Crust, Juicy Dreams cocktail - Eat ...

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If you want to add a French twist to your holiday meal, try this recipe for prime rib with a herbes de Provence crust. The blend of herbs and spices creates a flavorful crust on the outside of the meat, while the inside remains tender and juicy. Serve with a side of roasted vegetables and enjoy a sophisticated and delicious Christmas dinner.

Roasted Turkey with Cranberry Glaze

Key Ingredients:

Turkey: A staple in every Christmas dinner, turkey is a lean and flavorful protein that pairs well with a variety of sides.
Cranberry Sauce: A classic holiday condiment, cranberry sauce adds a tangy and sweet touch to the dish.
Maple Syrup: This natural sweetener adds a depth of flavor to the glaze and helps to achieve a beautiful golden color.
Herbs and Spices: A blend of rosemary, thyme, and sage adds a fragrant and savory element to the turkey.

To make this festive dish, start by preheating your oven to 375°F. Rinse and pat dry a 12-14 pound turkey and place it in a roasting pan. In a small saucepan, combine 1 cup of cranberry sauce, 1/4 cup of maple syrup, and a tablespoon of chopped herbs and spices. Heat the mixture over medium heat until smooth and slightly thickened.

Next, brush the glaze all over the turkey, making sure to cover the entire surface. Roast the turkey for about 3-3.5 hours, basting every 30 minutes with the remaining glaze. The turkey is done when a thermometer inserted into the thickest part of the thigh reads 165°F.

Let the turkey rest for 20 minutes before carving and serving with your favorite sides. The combination of juicy turkey and tangy cranberry glaze will surely be a hit at your Christmas dinner table.

Beef Wellington

Key Ingredients:

Beef Tenderloin: This tender and flavorful cut of meat is the star of the dish.
Mushroom Duxelles: A mixture of finely chopped mushrooms, shallots, and herbs, this adds a rich and earthy flavor to the beef.
Puff Pastry: This buttery and flaky pastry encases the beef and keeps it moist while cooking.
Egg Wash: This mixture of egg and milk gives the pastry a shiny and golden finish.

To make this elegant dish, start by seasoning a beef tenderloin with salt and pepper. Sear it in a hot pan with a little oil until it is browned on all sides. Set it aside to cool. In the same pan, sauté finely chopped mushrooms, shallots, and herbs until they are soft and fragrant.

Roll out a sheet of puff pastry large enough to wrap around the beef. Spread a layer of mushroom duxelles on top of the pastry, leaving a border around the edges. Place the beef on top of the duxelles and wrap the pastry around it, sealing the edges with an egg wash. You can also add a lattice pattern or other decorations on top of the pastry for an extra festive touch.

Bake the beef wellington in a preheated oven at 400°F for 20-25 minutes, or until the pastry is golden brown and the beef is cooked to your desired level of doneness. Let it rest for a few minutes before slicing and serving with your choice of sides. This impressive dish is sure to impress your guests and make your Christmas dinner a memorable one.

With these delectable Christmas main recipes, your holiday dinner will be a hit with family and friends. Whether you choose to go traditional with a roasted turkey or opt for a more modern beef wellington, these dishes will surely add a special touch to your festive celebrations.