19+ Christmas Log Recipe Manuel You Must Try Them!
Published on: Apr 10, 2024
The holiday season is upon us and what better way to celebrate than with a delicious Christmas log. This traditional dessert, also known as yule log, is a favorite among many families during Christmas time. Not only is it visually appealing, but it also brings a sweet and festive touch to any holiday gathering. In this article, we will provide you with a step-by-step guide on how to make a mouthwatering Christmas log that will impress your loved ones and leave them wanting more. So, put on your apron and get ready to create a masterpiece in the form of a log.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The holiday season is the perfect time to get creative with your cooking, and what better way to impress your guests than with a deliciously festive Yule Log Cake? This ultimate Christmas Yule Log Cake recipe will surely be the star of your holiday feast, with its rich chocolate sponge, creamy filling, and decadent chocolate ganache topping.
A classic Christmas Yule Log Cake is a must-have dessert for any holiday gathering. This traditional dessert, also known as a Bûche de Noël, originated in France and has become a staple in many countries around the world. With its log-shaped appearance and festive decorations, it's the perfect dessert for the holiday season.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
The Yule Log has been a symbol of the winter solstice and the Christmas season for centuries. It is believed to have originated in pagan rituals, where a large log was burned to celebrate the return of the sun and the longer days ahead. Today, the Yule Log has transformed into a delicious dessert that is enjoyed by many during the holiday season.
The Christmas Yule Log is a dessert that brings joy and warmth to any holiday celebration. This delicious cake is not only a treat for the taste buds, but it's also a feast for the eyes. With its festive decorations and chocolatey goodness, it's the perfect centerpiece for your Christmas dinner table.
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Banketstaaf (Dutch Christmas Log)
Main Ingredients: Puff Pastry, Almond Paste, Orange Zested, Egg, Apricot
For a unique twist on the traditional Yule Log, try making a Banketstaaf, also known as a Dutch Christmas Log. This pastry log is made with flaky puff pastry and filled with a delicious almond paste, making it a delightful addition to your holiday dessert spread.
For all the chocolate lovers out there, this Christmas Chocolate Yule Log recipe is a dream come true. This decadent and moist chocolate sponge cake is filled with a creamy chocolate filling and topped with a rich chocolate ganache. It's a chocolate lover's paradise!
If you're looking for a sweet and salty snack to munch on during the holidays, Christmas Crack is the perfect treat. This addictive snack is made with crackers, caramel, chocolate, and a sprinkle of sea salt to create the perfect balance of flavors. It's so delicious, you won't be able to stop at just one piece.
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Maltese Christmas Log
Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground
The Maltese Christmas Log, also known as Bûche de Noël Maltija, is a traditional dessert from the Mediterranean island of Malta. This unique take on the Yule Log is made with layers of sponge cake and filled with a delicious mixture of almonds, chocolate, and candied fruits. It's a must-try for anyone looking to add some international flair to their holiday feast.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Make your Christmas morning stress-free with this easy and delicious Christmas Morning Wife Saver recipe. This breakfast casserole can be prepared the night before and just popped in the oven in the morning. It's filled with eggs, sausage, cheese, and bread, making it a hearty and satisfying meal to start the day.
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Christmas Chocolate Log
Main Ingredients: Eggs, Caster Sugar, Dark Chocolate, Water, Double
For a show-stopping dessert that is sure to impress, try making a Christmas Chocolate Log. This recipe takes the traditional Yule Log to a whole new level with its stunning chocolate bark design and delicious chocolate cream filling. It's the perfect dessert to end your holiday meal on a sweet note.
If you're short on time but still want to wow your guests with a homemade Yule Log, this Easy Christmas Yule Log recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious and festive dessert ready in no time.
Add some fun and whimsy to your holiday festivities with this Christmas Grinch Juice recipe. This green and minty drink is inspired by the beloved Dr. Seuss character and is the perfect refreshing beverage to sip on while you're opening presents or watching your favorite Christmas movies.
Balance out your holiday feast with a refreshing and healthy Christmas Salad. This salad is filled with festive ingredients like cranberries, pecans, and feta cheese, and dressed with a sweet and tangy balsamic vinaigrette. It's the perfect addition to any holiday meal.
This addictive snack is so good, we had to include it twice. But this version of Christmas Crack is a little different, as it's made with white chocolate, peppermint, and crushed candy canes. It's a delicious and festive treat that will disappear in no time.
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Triple Chocolate Christmas Log
Main Ingredients: Almond Paste, Caster Sugar, Eggs, Flour, Dark
If you can't get enough chocolate, then this Triple Chocolate Christmas Log recipe is a must-try. This decadent dessert is made with a chocolate sponge, chocolate cream filling, and a chocolate ganache topping. It's a chocolate lover's dream come true.
For those who prefer to stick to tradition, this Traditional Christmas Yule Log recipe is the perfect choice. It's a classic recipe that has been passed down for generations, with a simple and delicious chocolate sponge, creamy filling, and chocolate ganache topping.
No holiday celebration is complete without a festive drink, and this Christmas Punch recipe is sure to be a hit with your guests. Made with cranberry juice, orange juice, ginger ale, and a splash of grenadine, it's a refreshing and fruity drink that is perfect for toasting to the holiday season.
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Tiramisu Yule Log Christmas Cake
Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, All
Combine two beloved desserts, Tiramisu and Yule Log, and you get this delicious Tiramisu Yule Log Christmas Cake. This unique dessert is made with a coffee-flavored sponge, creamy mascarpone filling, and a dusting of cocoa powder. It's a must-try for coffee lovers.
Add some Italian flair to your holiday cookie platter with these delicious Italian Christmas Cookies. These buttery cookies are filled with a sweet and tangy apricot jam and topped with a sprinkle of powdered sugar. They're the perfect accompaniment to a cup of hot cocoa or coffee.
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Christmas Chocolate Mango Yule Log
Main Ingredients: Flour, Granulated Sugar, Large Eggs, Orange, Mango
For a tropical twist on the traditional Yule Log, try making this Christmas Chocolate Mango Yule Log. The combination of rich chocolate sponge, sweet mango filling, and creamy chocolate ganache topping is a match made in dessert heaven.
Ingredients and Equipment
Ingredients:
To create the perfect Christmas log, you will need a few essential ingredients such as eggs, sugar, flour, butter, and cocoa powder. However, to add a special touch to your log, you can also add some optional ingredients like chopped nuts, chocolate chips, or dried fruits. Make sure to have all the ingredients measured and ready before starting the recipe. This will save you time and ensure accuracy in the measurements.
Equipment:
Apart from the ingredients, you will also need some basic kitchen equipment to make your Christmas log. These include a mixing bowl, an electric mixer, a spatula, a baking sheet, and parchment paper. For the decoration, you will need a small sieve to dust the log with powdered sugar, and a sharp knife to create the bark texture. Having all the equipment ready will make the process smoother and more enjoyable.
Steps to Make the Christmas Log
Step 1: Prepare the Pan
The first step is to line a baking sheet with parchment paper. This will prevent the log from sticking to the pan and make it easier to remove after baking. Make sure the parchment paper is slightly larger than the pan, as it will help in rolling the log later on.
Step 2: Make the Cake Batter
In a mixing bowl, beat the eggs and sugar until light and fluffy. Then, add the sifted flour and cocoa powder and mix until well combined. For an extra dose of flavor, you can also add some vanilla extract or orange zest to the batter.
Step 3: Bake the Cake
Pour the batter onto the prepared pan and spread it evenly with a spatula. Bake the cake in a preheated oven at 350 degrees Fahrenheit for 12-15 minutes. The cake is done when it springs back to the touch or when a toothpick inserted in the center comes out clean.
Step 4: Roll the Cake
As soon as the cake comes out of the oven, invert it onto a clean kitchen towel dusted with powdered sugar. Gently peel off the parchment paper and roll the cake with the towel. This will help the cake retain its shape and prevent it from cracking when rolled later.
Step 5: Fill and Decorate
Once the cake has cooled down, unroll it and spread your desired filling such as whipped cream, chocolate ganache, or buttercream. Roll the cake back up and use a sharp knife to create the bark texture by scraping the surface lightly. Dust the log with powdered sugar and decorate it with some holly leaves and berries made out of fondant.
Step 6: Chill and Serve
Place the Christmas log in the refrigerator for at least an hour before serving. This will allow the filling to set and make cutting and serving easier. Serve the log on a platter and watch it disappear within minutes.
Now that you have the perfect Christmas log recipe, impress your friends and family with this festive dessert. It is not only delicious but also a great activity to do with your loved ones during the holiday season. So, gather your ingredients, follow the steps, and create a masterpiece that will be the highlight of your Christmas dinner. Happy baking!
