15+ Christmas Log Cake Recipe Video Delight In These Amazing Recipes!

Published on: Mar 29, 2024

If you're looking for a show-stopping dessert to impress your guests this holiday season, look no further than a Christmas log cake. This festive treat, also known as a Yule log, is a traditional holiday dessert that originated in France and has since become a staple on Christmas tables around the world. In this article, we'll provide you with a step-by-step video guide on how to make this delicious and visually stunning cake. So grab your apron and let's get baking!

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Bûche de Noël (Yule Log Cake with Coffee Buttercream...

Main Ingredients: Dark Chocolate, Heavy Cream, Honey, Sugar, Egg Whites

Bûche de Noël Recipe (Yule Log Cake) - Mon Petit Four®

French Chocolate Bûche de Noël (Yule Log) Cake | Recipe | Yule log cake ...

Bûche de Noël (Yule Log Cake) - Culinary Hill

Buche de Noel - Yule Log Cake - Baking Sense®

What's better than a traditional bûche de Noël for the holidays? How about one with a delicious coffee buttercream filling! This recipe takes the classic Christmas dessert to the next level with bold flavors and a beautiful presentation. Coffee lovers will rejoice at the rich and creamy filling, while chocolate lovers will swoon over the decadent ganache topping. A perfect dessert to impress your guests or bring to a holiday party.

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Yule Log Cake (Bûche de Noël)

Main Ingredients: All Purpose Flour, Dark Cocoa Powder, Baking Powder

Easy Chocolate Yule Log Cake | Bûche de Noël Recipe

Yule Log Cake (Bûche de Noël): Chocolate cake is filled with whipped ...

HOW TO MAKE YULE LOG CAKE (BUCHE DE NOEL)

The Yule log cake, also known as bûche de Noël, has been a traditional Christmas dessert since the 19th century in Europe. It symbolizes the burning of the yule log to bring warmth and light during the cold winter months. This recipe stays true to the classic version, with a moist vanilla sponge cake rolled with a rich chocolate filling and topped with a dusting of powdered sugar to resemble snow. A perfect dessert to share with family and friends during the holiday season.

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Bûche de Noël (Yule Log Cake)

Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, Cocoa

Roll a French Chocolate Buche de Noel (Yule Log) for Christmas | Recipe ...

Vegan Christmas Yule Log Cake (Bûche De Noël) | The Banana Diaries

FROSTED ART BAKERY Buche de Noel Cake | Postres navidad, Tartas ...

If you're looking for a show-stopping dessert for your holiday table, look no further than this bûche de Noël recipe. The combination of light and airy sponge cake with a rich and decadent chocolate filling is sure to be a hit with everyone. Plus, the festive decoration of meringue mushrooms and powdered sugar snow makes for a beautiful presentation. Impress your guests and satisfy their sweet tooth with this traditional Christmas treat.

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Classic Bûche de Noël (Yule Log Cake)

Main Ingredients: Egg Whites, Egg Yolks, All Purpose Flour, Corn Starch

Classic Bûche de Noël (Yule Log Cake) | Recipe | Yule log cake recipe ...

Christmas Yule Log Cake - Buche de Noel - Drive Me Hungry

For a classic version of the bûche de Noël, this recipe is a must-try. The light and fluffy sponge cake is rolled with a creamy chocolate filling and topped with a simple but delicious chocolate ganache. The addition of a few hazelnuts and raspberries adds a bit of texture and tang to the dessert. Serve this up after Christmas dinner and watch it disappear in no time!

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Christmas Chocolate Yule Log (Bûche de Noël)

Main Ingredients: Oil, Dark Chocolate, Eggs, Water, Cake Flour, Chocolate

Bûche De Noël (Yule Log) — Recipes

The Yule log, (also known as a bûche de Noël in France and Canada) is a ...

Chocolate Buche de Noel Yule Log Cake Recipe Healthy Christmas Party ...

Chocolate lovers, this one's for you! This Christmas chocolate yule log, or bûche de Noël, is the ultimate indulgent dessert for the holiday season. A rich and fudgy chocolate sponge cake is rolled with a luscious chocolate buttercream and decorated with chocolate shavings and holiday greens for a festive touch. A true chocoholic's dream come true!

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Keto Bûche de Noël (Keto Yule Log Cake)

Main Ingredients: Large Eggs, Erythritol, Almond Flour, Unsweetened Cocoa

Keto Bûche de Noël - All Day I Dream About Food

Keto Yule Log, Buche de Noel Low Carb Christmas Recipe w/Video

Keto Chocolate Bûche de Noël (Yule Log Cake) — Blue Hill Co-op

Keto Chocolate Yule Log | The Cake Boutique

Following a keto diet doesn't mean you have to miss out on all the holiday treats. This keto bûche de Noël recipe is a low-carb and sugar-free version of the classic Christmas dessert. The chocolate sponge cake is made with almond flour and filled with a creamy and indulgent chocolate mousse. It's a guilt-free way to enjoy a traditional holiday dessert.

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Easy Yule Log - Christmas Bûche de Noël Cake [French]

Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil

20+ ý tưởng yule log cake decorating ideas đầy màu sắc và cảm hứng cho ...

Yule Log Cake (Bûche de Noël) | Recipe | Yule log cake, Christmas log ...

Easy Yule Log Recipe - Christmas Bûche de Noël Cake [French] with step ...

If you're feeling intimidated by the thought of making a bûche de Noël, this easy recipe is perfect for you. The simple vanilla sponge cake is filled with a chocolate cream and rolled into a log shape. A dusting of powdered sugar and a sprig of rosemary for decoration makes for a beautiful and delicious Christmas dessert that anyone can make.

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Yule log (bûche de Noël)

Main Ingredients: Large Eggs Yolks, Granulated Sugar, Vanilla Extract

Yule Log - Bûche de Noël | Winter baking, Christmas food, Holiday cooking

Chocolate Yule Log Recipe: Delicious & so impressive! -Baking a Moment

Christmas Yule Log (Buche de Noel) & Celebrating Christmas in France ...

For a classic and traditional bûche de Noël, this recipe is a winner. The light and airy sponge cake is rolled with a rich chocolate filling and topped with a simple chocolate ganache. The addition of chopped pistachios and cranberries adds a festive touch and a bit of crunch to the dessert. Serve this up at your holiday gathering and impress your guests with this timeless Christmas treat.

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Bûche de Noël (Yule Log Cake) | Episode 372

Main Ingredients: Eggs, Salt, White Sugar, All Purpose Flour, Cocoa

Yule Log With Chestnut Cream | The Cake Boutique

A Buche de Noel – The Yule Log Cake | Yule log cake, Felt christmas ...

BUCHE DE NOEL CAKE PAN | Yule log cake, Yule log recipe, Yule log

Holiday Yule Log Cake (Bûche de Noël) | Ahead of Thyme

Join Chef John as he shows you how to make a bûche de Noël in this episode of Food Wishes. This recipe features a moist sponge cake filled with a creamy chocolate mousse and topped with a smooth chocolate ganache. The final touch of chocolate bark and meringue mushrooms makes for a stunning presentation. Follow along and learn how to make this classic Christmas dessert with a twist.

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Yule Log (Bûche de Noël) with Espresso Mascarpone...

Main Ingredients: Heavy Cream, Unsalted Butter, Semisweet Chocolate

For a unique twist on the traditional bûche de Noël, try this recipe with an espresso mascarpone cream filling. The combination of coffee and chocolate is a match made in heaven, and the addition of mascarpone cheese adds a luxurious creaminess to the dessert. Topped with a dusting of cocoa powder and a drizzle of caramel, this yule log will have everyone asking for seconds.

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Bûche de Noel (Yule Log)

Main Ingredients: All Purpose Flour, Cornstarch, Unsweetened Cocoa

buche de noel, yule log - chatelaine.com

For a bûche de Noël that looks just like a real log, this recipe is a must-try. The sponge cake is rolled with a rich chocolate filling and coated in a chocolate buttercream for a bark-like texture. The addition of meringue mushrooms and a dusting of powdered sugar makes for a beautiful and festive presentation. Enjoy this traditional holiday dessert with a twist.

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Yule log (bûche de Noël)

Main Ingredients: Egg Whites, Sugar, Egg Yolks, Unsweetened Cocoa

This yule log, or bûche de Noël, recipe is all about the chocolate. The chocolate sponge cake is filled with a rich and creamy chocolate mousse and coated in a smooth chocolate ganache. For a festive touch, top with some cranberries and a sprinkle of powdered sugar. This dessert is sure to be a hit with chocoholics during the holiday season.

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Bûche De Noël (Yule Log)

Main Ingredients: Fresh Cranberries, Rosemary, Granulated Sugar, Water

For a bûche de Noël that's as delicious as it is beautiful, this recipe is a winner. The vanilla sponge cake is rolled with a rich chocolate filling and topped with a dusting of powdered sugar to resemble snow. The addition of sugared cranberries and rosemary sprigs makes for a stunning presentation that will impress your guests.

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Yule log (bûche de Noël)

Main Ingredients: Large Eggs Yolks, Granulated Sugar, Vanilla Extract

For a traditional bûche de Noël recipe that's easy to make, give this one a try. The light and airy sponge cake is rolled with a chocolate buttercream filling and topped with a simple chocolate ganache. A dusting of powdered sugar and some fresh berries make for a beautiful and festive presentation. Enjoy a slice of this classic Christmas dessert.

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Buche de Noel, Yule Log Cake

Main Ingredients: Cake Mix, Cocoa, Cream Cheese, Chocolate Frosting

This buche de Noel, or yule log cake, is a classic and delicious Christmas dessert. The chocolate sponge cake is rolled with a creamy chocolate filling and topped with a smooth chocolate ganache. Add some festive decoration with meringue mushrooms, sugared cranberries, and a sprinkle of powdered sugar. It's the perfect dessert to share with family and friends during the holiday season.

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Buche de Noel – Yule Log Cake

Main Ingredients: Granulated Sugar, Large Eggs, Cocoa Powder, Semisweet

If you're looking for a bûche de Noël recipe that's a bit different, try this one with a raspberry and white chocolate filling. The light and fluffy sponge cake is rolled with a creamy and tangy raspberry filling and coated in a white chocolate ganache. The addition of some fresh raspberries and a dusting of powdered sugar makes for a beautiful and delicious dessert.

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Bûche de Noël (Chocolate Yule Log)

Main Ingredients: Chocolate, Cream, Caster Sugar, Vanilla Essence, Cocoa

Noel Yule Log Recipe | The Cake Boutique

The Chocolate Craving Club | Yule log cake, Yule log, Yule log recipe

Christmas Yule Log Cake - Buche de Noel | Recipe | Yule log cake ...

Chocolate Christmas Yule Log Cake (Bûche de Noël) - Belula

This bûche de Noël, or chocolate yule log, recipe is a chocolate lover's dream. The chocolate sponge cake is rolled with a rich and creamy chocolate mousse and coated in a smooth chocolate ganache. The final touch of chocolate bark and meringue mushrooms makes for a stunning presentation. Indulge in this decadent Christmas dessert.

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Buche de Noel Cake (Yule Log Cake)

Main Ingredients: Large Egg Whites, Cream Of Tartar, Granulated Sugar

Bûche de Noël (Yule Log Cake) - The Flavor Bender

For a bûche de Noël that's a bit lighter and healthier, try this recipe made with almond flour and coconut cream. The chocolate sponge cake is filled with a creamy and indulgent coconut cream and topped with a chocolate ganache. A sprinkle of toasted coconut adds a nice crunch and a touch of sweetness. Enjoy a guilt-free slice of this delicious yule log cake.

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Buche de Noel

Main Ingredients: Egg Whites, Cream Of Tartar, Salt, Vanilla, Superfine

This bûche de Noel, or yule log cake, recipe is a classic and delicious Christmas dessert that's sure to impress. The light and airy sponge cake is rolled with a creamy chocolate filling and coated in a rich chocolate buttercream. The final touch of sugared cranberries and rosemary sprigs makes for a beautiful and festive presentation. Serve this up at your holiday gathering and watch it disappear in no time.

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Chocolate Coconut Bûche de Noël (Yule Log)

Main Ingredients: Eggs, Sugar, Vanilla Extract, All Purpose Flour

Almond-Raspberry Bûche de Noël (Yule Log Cake) with chocolate frosting ...

Bûche de Noël (Yule log) recipe | delicious. magazine

Buche de Noel (Yule log) with pandan and coconut - SugarYums | Yule log ...

For a unique twist on the traditional bûche de Noël, try this recipe with a chocolate coconut filling. The chocolate sponge cake is rolled with a creamy coconut filling and topped with a smooth chocolate ganache. Sprinkle with some shredded coconut and add some fresh berries for a pop of color. A delicious and tropical spin on a classic Christmas dessert.

The Essential Ingredients

When it comes to making a Christmas log cake, the ingredients are key. You'll need flour, sugar, eggs, butter, and chocolate for the cake itself. But what truly sets this dessert apart is the filling and frosting. Traditional Christmas log cakes are filled with a rich and creamy mocha or chocolate buttercream, and the outside is frosted with a decadent chocolate ganache to resemble the bark of a log. Of course, you can also get creative and experiment with different flavors for your filling and frosting, such as peppermint, salted caramel, or even eggnog!

A Step-by-Step Guide

Now that you have all of your ingredients, it's time to start baking. Our video guide will walk you through the process, from making the cake batter to decorating the finished product. But here are a few tips to keep in mind before you begin. Make sure to grease and flour your baking pan to prevent the cake from sticking. When rolling the cake, use a clean kitchen towel sprinkled with powdered sugar to prevent it from sticking and to create a beautiful pattern on the cake. And don't be afraid to get creative with your decorations – candy canes, holly leaves, and sugared cranberries make great festive toppings.

A Show-Stopping Presentation

The best part about a Christmas log cake is the presentation. Once you've frosted and decorated your cake, use a fork to create wood-like texture in the ganache to really make it look like a log. You can also use a small knife to create bark-like patterns in the buttercream filling. And for an added touch, sprinkle some powdered sugar on top to resemble snow. Your guests will be amazed by your baking skills and will be eager to dig in.

Conclusion

With this video guide and our helpful tips, you'll have no trouble making a delicious and visually stunning Christmas log cake for your holiday celebrations. Whether you stick to the traditional flavors or get creative with your own twist, this dessert is sure to be a hit. So gather your ingredients, follow our steps, and get ready to impress your loved ones with your baking prowess. Happy holidays and happy baking!