19 Christmas Jerk Ham Recipe Get Cooking And Enjoy!
Published on: May 1, 2024
If you're looking for a show-stopping holiday dish, look no further than this delicious and savory Christmas jerk ham recipe. Combining the traditional flavors of Christmas with the bold and spicy flavors of jerk seasoning, this dish is sure to impress your family and friends. Not only is it easy to make, but it's also a great way to switch up your usual holiday menu. So why settle for a boring ham when you can add a little Caribbean flair to your Christmas feast?
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Jamaican Jerk Chicken with Pineapple Salsa and Spicy...
Main Ingredients: Yams, Chicken Breasts, Jerk Marinade, Jerk, Bbq Sauce
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Double Jerk Meatball Sub (with Nature's Kitchen)
Main Ingredients: Ground Turkey, Cracker, Jerk Marinade, Jerk
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Jamaican's Jerk Chicken
Main Ingredients: Chicken Thighs, Jamaican Jerk Seasoning, Jerk, Fry Mix
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Tropical Grilled Salmon Burger with Grilled Pineapple...
Main Ingredients: Salmon, Jerk, Seasoning, Fresh Pineapple, Jalapeno
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Jerk Kale Crisps
Main Ingredients: Kale Leaves, Olive Oil, Salt, Jerk
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Roasted Chicken Salad with Creamy Lime Dressing
Main Ingredients: Fruit, Jicama, Green Onion, Boston Lettuce Leaves
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Jerk Pork (Trini Style)
Main Ingredients: Pork, Seasoning, Jerk, Salt, Pepper, Lime
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Gameday Salmon Burgers
Main Ingredients: Salmon, Seasoning, Jerk, Fresh Pineapple, Jalapeno
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Stir-fried Vegetable Spaghetti | Vegan/Vegetarian
Main Ingredients: Spaghetti, Ginger, Carrots, Snow Peas, Broccoli, Bean
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Whole Roasted Jerk Cauliflower
Main Ingredients: Cauliflower, Dry White Wine, Water, Jerk, Kosher Salt
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Islander Burger
Main Ingredients: Beef, Jerk, Lime Juice, Cilantro, Red Onion, Mango
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
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Barbecued Oxtail
Main Ingredients: Jerk, Canola Oil, Oxtail, Olive Oil, Spanish Onions
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
If you're tired of the same old pasta dishes, try adding a twist with this Jamaican Rasta Pasta recipe. The creamy, spicy sauce is made with a combination of coconut milk and scotch bonnet peppers, giving it an authentic Jamaican flavor. Tossed with chicken and vegetables, this dish is sure to become a new family favorite.
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Jamaican Jerk Chicken with Pineapple Salsa and Spicy...
Main Ingredients: Yams, Chicken Breasts, Jerk Marinade, Jerk, Bbq Sauce
This dish is a flavor explosion in every bite. The jerk seasoning on the chicken is balanced perfectly with the sweet and tangy pineapple salsa. And for those who like a little extra heat, add some spicy mayo on top. This dish is perfect for a summer barbecue or a quick weeknight meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This make-ahead breakfast casserole is perfect for busy holiday mornings. Layered with bread, ham, cheese, and eggs, this dish can be assembled the night before and then baked in the morning. It's a crowd-pleaser and will save you time in the kitchen on Christmas morning.
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Double Jerk Meatball Sub (with Nature's Kitchen)
Main Ingredients: Ground Turkey, Cracker, Jerk Marinade, Jerk
These spicy jerk meatballs are so flavorful, you won't be able to resist having seconds. Made with ground pork and jerk seasoning, these meatballs are served in a sub roll with a tangy mango salsa and creamy avocado mayo. This dish is perfect for game day or a casual dinner with friends.
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Jamaican's Jerk Chicken
Main Ingredients: Chicken Thighs, Jamaican Jerk Seasoning, Jerk, Fry Mix
For a truly authentic Jamaican experience, try this jerk chicken recipe. Marinated in a spicy and flavorful jerk seasoning, this chicken is grilled to perfection. Serve it with a side of rice and beans and plantains for a complete Caribbean meal.
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Tropical Grilled Salmon Burger with Grilled Pineapple...
Main Ingredients: Salmon, Jerk, Seasoning, Fresh Pineapple, Jalapeno
If you're looking for a lighter option, try this grilled salmon burger with a tropical twist. The pineapple salsa adds a sweet and tangy element to the dish, while the grilled pineapple on top gives it a caramelized flavor. Serve it on a whole wheat bun for a healthy and delicious meal.
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Jerk Kale Crisps
Main Ingredients: Kale Leaves, Olive Oil, Salt, Jerk
Looking for a healthy snack with a kick? These jerk kale crisps are the perfect solution. Tossed in a homemade jerk seasoning and baked in the oven, these kale chips are a great alternative to traditional potato chips. Plus, they make for a great appetizer at your next party.
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Roasted Chicken Salad with Creamy Lime Dressing
Main Ingredients: Fruit, Jicama, Green Onion, Boston Lettuce Leaves
Take your chicken salad to the next level with this roasted chicken salad recipe. The chicken is marinated in a citrus and herb seasoning before being roasted to perfection. Tossed with a creamy lime dressing and served over a bed of greens, this dish is both light and satisfying.
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Jerk Pork (Trini Style)
Main Ingredients: Pork, Seasoning, Jerk, Salt, Pepper, Lime
This jerk pork recipe has a Caribbean twist with the addition of cinnamon and allspice to the traditional jerk seasoning. The result is a flavor explosion that will have you coming back for more. Serve it with your favorite side dishes for a complete meal.
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Gameday Salmon Burgers
Main Ingredients: Salmon, Seasoning, Jerk, Fresh Pineapple, Jalapeno
Looking for a healthy and delicious option for game day? Look no further than these salmon burgers. Packed with flavor and protein, these burgers are sure to be a hit with your friends and family. Serve them with a side of sweet potato fries for the ultimate game day meal.
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Stir-fried Vegetable Spaghetti | Vegan/Vegetarian
Main Ingredients: Spaghetti, Ginger, Carrots, Snow Peas, Broccoli, Bean
For our vegan and vegetarian friends, this stir-fried vegetable spaghetti is a must-try. Packed with fresh veggies and tossed in a homemade stir-fry sauce, this dish is both healthy and delicious. Make it your own by adding your favorite protein or extra veggies.
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Whole Roasted Jerk Cauliflower
Main Ingredients: Cauliflower, Dry White Wine, Water, Jerk, Kosher Salt
For a vegetarian twist on traditional Jamaican jerk dishes, try this whole roasted jerk cauliflower. The cauliflower is coated in a homemade jerk seasoning and roasted until tender and flavorful. Serve it with a side of rice and beans for a complete meal.
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Islander Burger
Main Ingredients: Beef, Jerk, Lime Juice, Cilantro, Red Onion, Mango
This burger is the ultimate tropical feast. Topped with pineapple salsa, avocado, and grilled pineapple, this burger is a flavor explosion in every bite. Serve it on a brioche bun for a touch of sweetness.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
For your holiday dinner, try this baked ham with a brown sugar and mustard glaze. The sweet and tangy glaze adds a delicious crust to the ham, making it the star of the meal. Serve it with your favorite side dishes for a festive and flavorful meal.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
For a traditional Christmas ham with a twist, try this glazed ham recipe. The honey and orange glaze adds a touch of sweetness to the ham, while the cloves and allspice add a warm and festive flavor. This dish is perfect for your holiday dinner.
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Barbecued Oxtail
Main Ingredients: Jerk, Canola Oil, Oxtail, Olive Oil, Spanish Onions
Oxtail is a staple in Jamaican cuisine and this barbecued oxtail recipe is a must-try. The oxtail is marinated in a spicy and flavorful jerk seasoning before being cooked to perfection on the grill. Serve it with your favorite side dishes for a taste of the Caribbean.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
If you're looking for an easy and stress-free holiday meal, try this crock pot ham recipe. Simply season the ham with a homemade rub and let it cook in the crock pot while you prepare your other dishes. The result is a juicy and flavorful ham that will impress your guests.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
This cola glazed ham is another twist on the traditional holiday ham. The cola adds a sweet and caramelized flavor to the ham, while the mustard and brown sugar add a tangy element. Your family and friends will be asking for this recipe year after year.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you love the combination of sweet and savory, then this pineapple glazed ham is the perfect dish for you. The pineapple juice in the glaze adds a sweet and tangy element to the ham, while the mustard and soy sauce balance it out. Serve it with your favorite holiday sides.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
For a creative and delicious way to use up your holiday leftovers, try this Christmas dinner sandwich. Layered with ham, turkey, stuffing, and cranberry sauce, this sandwich is a meal in itself. Serve it with a side of sweet potato fries for a complete holiday-inspired meal.
The Perfect Blend of Christmas and Caribbean
If you're tired of the same old Christmas ham, then this recipe is for you. The combination of Christmas and Caribbean flavors may seem unconventional, but trust us, it works. The warmth of traditional Christmas spices such as nutmeg, cinnamon, and cloves pairs perfectly with the bold and spicy flavors of jerk seasoning. The result? A mouthwatering fusion of flavors that will have your taste buds dancing.
Choosing the Right Ham
When it comes to making the perfect Christmas jerk ham, selecting the right cut of meat is crucial. A bone-in, fully cooked ham is the best choice for this recipe. Make sure to remove the skin and score the fat in a diamond pattern to allow the marinade to penetrate the meat. This will also help the ham cook evenly and create a crispy exterior.
The Marinade
The key to any good jerk recipe is the marinade. In a bowl, mix together jerk seasoning, brown sugar, allspice, garlic, and lime juice until well combined. Rub the marinade all over the ham, making sure to get it into the scored fat. Cover and let it marinate in the fridge for at least 4 hours, or preferably overnight .
Cooking and Serving
Preheat your oven to 350°F and place the marinated ham in a roasting pan. Bake for 20 minutes per pound of ham, basting with the pan juices every 30 minutes. The internal temperature should reach 140°F when it's done. Allow the ham to rest for 10 minutes before slicing and serving.
Side Dish Suggestions
To complete your Christmas jerk ham dinner, serve it with some traditional Caribbean sides such as rice and peas, plantains, and fried plantains . You can also add a festive touch with some Christmas sides like glazed carrots, roasted Brussels sprouts, and mashed sweet potatoes. And of course, don't forget the cranberry sauce!
In just a few simple steps, you can elevate your Christmas dinner with this mouthwatering jerk ham recipe. The blend of Christmas and Caribbean flavors will have your guests raving and asking for the recipe. So why not add a little spice to your holiday season and try this delicious dish? Your taste buds will thank you.
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If you're looking for a show-stopping holiday dish, look no further than this delicious and savory Christmas jerk ham recipe. Combining the traditional flavors of Christmas with the bold and spicy flavors of jerk seasoning, this dish is sure to impress your family and friends. Not only is it easy to make, but it's also a great way to switch up your usual holiday menu. So why settle for a boring ham when you can add a little Caribbean flair to your Christmas feast?
The Perfect Blend of Christmas and Caribbean
If you're tired of the same old Christmas ham, then this recipe is for you. The combination of Christmas and Caribbean flavors may seem unconventional, but trust us, it works. The warmth of traditional Christmas spices such as nutmeg, cinnamon, and cloves pairs perfectly with the bold and spicy flavors of jerk seasoning. The result? A mouthwatering fusion of flavors that will have your taste buds dancing.
Choosing the Right Ham
When it comes to making the perfect Christmas jerk ham, selecting the right cut of meat is crucial. A bone-in, fully cooked ham is the best choice for this recipe. Make sure to remove the skin and score the fat in a diamond pattern to allow the marinade to penetrate the meat. This will also help the ham cook evenly and create a crispy exterior.
The Marinade
The key to any good jerk recipe is the marinade. In a bowl, mix together jerk seasoning, brown sugar, allspice, garlic, and lime juice until well combined. Rub the marinade all over the ham, making sure to get it into the scored fat. Cover and let it marinate in the fridge for at least 4 hours, or preferably overnight.
Cooking and Serving
Preheat your oven to 350°F and place the marinated ham in a roasting pan. Bake for 20 minutes per pound of ham, basting with the pan juices every 30 minutes. The internal temperature should reach 140°F when it's done. Allow the ham to rest for 10 minutes before slicing and serving.
Side Dish Suggestions
To complete your Christmas jerk ham dinner, serve it with some traditional Caribbean sides such as rice and peas, plantains, and fried plantains. You can also add a festive touch with some Christmas sides like glazed carrots, roasted Brussels sprouts, and mashed sweet potatoes. And of course, don't forget the cranberry sauce!
In just a few simple steps, you can elevate your Christmas dinner with this mouthwatering jerk ham recipe. The blend of Christmas and Caribbean flavors will have your guests raving and asking for the recipe. So why not add a little spice to your holiday season and try this delicious dish? Your taste buds will thank you.
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